无土栽培
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2026年第一天的劳动者剪影
Xin Lang Cai Jing· 2026-01-02 05:02
Group 1 - The article highlights the dedication of various workers on the first day of 2026, showcasing their contributions to different sectors, including maritime navigation, agriculture, and tourism [1][2][3]. - The maritime sector is represented by Yao Gaole, who leads a team at the Tianjin Navigation Center, focusing on the development of domestic AIS systems to enhance maritime safety [4][5]. - In agriculture, Zhang Jinlin operates a smart greenhouse in Yunnan, producing 2 million roses annually with a revenue exceeding 5 million yuan, emphasizing the continuous operation of his farm to meet market demand [6][7]. Group 2 - The tourism sector is represented by Li Keliang, who is preparing for the opening of the Ocean Ice and Snow Kingdom in Liaoning, aiming to enhance visitor experience through improved facilities and attractions [8][9]. - The logistics and customs sector is illustrated by Bai Defu, who oversees operations at the Haikou New Port, ensuring efficient cargo processing as part of Hainan's free trade port initiative [10][11].
(乡村行·看振兴)“雾”里“生金” 广西返乡创业夫妇巧用“气雾”种菜
Zhong Guo Xin Wen Wang· 2025-12-27 01:55
作者 龚普康 莫江泉 伍文婷 近日,走进广西柳州市三江侗族自治县程村乡头坪村滩底坪屯的一家农业企业蔬菜大棚,李记荣、王燕 夫妇正在大棚里管护蔬菜。棚内雾气氤氲,用山泉水调制而成的营养液,通过高压雾化形成细密气雾, 滋养着棚内蔬菜,整齐划一的各类蔬菜根系悬空,自由"吮吸"着量身定制的"营养餐"。 "你看,这菜叶子多干净,一个虫眼都没有。"王燕轻轻托起一株翠绿的上海青,语气里透着自豪。2024 年,这对在深圳打工10余年的夫妇返乡创业,成立三江县绿宝园农业有限公司,在乡间搭建10余亩"雾 气农场",成为侗乡农业转型的一道新风景。 李记荣的种植情结,可追溯到十多年前。在广东深圳社区农场务工时,他第一次接触到智能种植模 式。"当时看到人家在屋顶、阳台无土栽培种菜,觉得很神奇。"李记荣说,但昂贵的高端设备让他望而 却步。一个念头却在他心中扎了根:"能不能让技术'接地气',让普通农户也用得起?" 2024年返乡后,夫妻俩用积蓄搭起种植大棚。今年9月,首批试验苗终于"落雾而生"。"我们选了上海 青、芹菜、香菜、西红柿等七八个品种试水,就是要摸清哪些最适合本地气候。"李记荣蹲在栽培架 旁,指着一株株幼苗如数家珍。 中新网柳州 ...
宁夏原州活体蔬菜“鲜”声夺人 冷凉蔬菜产业再升级
Xin Lang Cai Jing· 2025-12-25 13:18
水培蔬菜 中新网固原12月25日电 (记者 李佩珊)12月25日,记者走进位于宁夏固原市原州区开城镇小马庄村的固 原市职业技术学校实训基地蔬菜大棚,一排排标准化水培架整齐排列,生菜、油菜的洁白根系在水中舒 展,鲜嫩茎叶翠绿挺立、长势旺盛。棚内智能设备调控光温湿,技术人员巡检水质养分,精准保障作物 生长。 水灵娇嫩,叶片莹润饱满,一眼可见的新鲜质感。 米婷 摄 据悉,这是宁夏本土企业联合固原市职业技术学校引进的水培蔬菜种植技术,目前已成功完成首批作物 种植,填补了当地活体蔬菜产业发展的空白。该技术聚焦绿色优质生产需求,搭配智能温湿调控、精准 营养液配比等配套方案,全程采用无土栽培模式,实现"从基地到餐桌"无缝衔接,最大程度保留了蔬菜 的原汁原味、鲜艳色泽和清脆口感。 值得关注的是,这项技术的成功落地,离不开校企合作的有力支撑。原州区构建起"技术引进+适配优 化+人才培育"的联动发展模式,由企业搭建优质生产场景与实操平台,学校定向输送学生参与实景实 训,不仅加速了先进种植技术在冷凉蔬菜产业的推广应用,更培育储备出一批懂技术、善实操的农业技 能人才,为产业提质升级、农民增收致富注入了强劲动能。(完) 原州区冷凉蔬菜 ...
“洋产品”华丽变身“中国新特产” 凭借高品质种植与中式美食文化圈粉世界
Yang Shi Wang· 2025-08-24 09:25
Core Insights - The article discusses the cultivation and significance of cherry tomatoes in Yunnan, China, highlighting their unique characteristics and the innovative agricultural practices employed in their production [4][19][21]. Group 1: Cultivation and Production - Yunnan Province is a major production base for cherry tomatoes in China, with the area and yield of cherry tomatoes accounting for over half of the province's total [4][19]. - The cherry tomatoes in Yuanmou County are grown in a favorable climate, allowing for year-round cultivation and a diverse range of varieties available throughout the year [19][10]. - The cultivation area for cherry tomatoes in Yunnan is projected to reach 73,000 acres with a total yield of 173,000 tons in 2024, with Yuanmou County contributing over 40,000 acres and 130,000 tons [19][21]. Group 2: Agricultural Innovations - Advanced agricultural techniques such as "soilless cultivation" and high-standard planting methods have been adopted, leading to faster growth, higher yield, and reduced pest issues [15][17]. - The use of organic fertilizers and controlled growth conditions has improved the quality and uniformity of cherry tomatoes, with sugar content reaching up to 15 degrees [10][13]. - The introduction of domestic seed varieties has reduced reliance on expensive foreign seeds, with 70% of the cherry tomatoes now grown from local varieties [29][31]. Group 3: Market and Economic Impact - The processing of cherry tomatoes into products like fruit preserves has extended their shelf life and opened new market opportunities, with exports to countries like Russia, Japan, and South Korea [21][23]. - The transformation from imported seeds to domestically developed varieties has enhanced the local agricultural economy and contributed to rural revitalization [23][27]. - Cherry tomatoes have become a popular ingredient in both Western and Chinese cuisines, showcasing their versatility and appeal in the global market [32][34].
新都中学多元力量协同推进科学教育发展
Qi Lu Wan Bao Wang· 2025-06-20 09:24
Group 1 - The event aimed to deepen the construction of science and technology clubs, fostering well-rounded talents with both cultural and scientific backgrounds [1] - A diverse team of experts provided professional guidance to the school’s science and technology club, focusing on art integration, technical practice, and industrial application [1] - Interactive sessions with students encouraged innovative thinking, with discussions on practical applications of electrical components and technology [2][3] Group 2 - Teachers presented various technological concepts, including robotics, artificial intelligence, and drone applications, using engaging methods such as animations and real-life examples [2][3][4] - The importance of safety and technical specifications was emphasized during discussions about drone operations and the principles of algorithms in resource optimization [3][4] - The event concluded with a focus on the integration of science and art, encouraging students to explore their creativity while grounding their ideas in scientific principles [5]
良种、良法、良机护航夏粮丰收 居民“菜篮子”“果盘子”满满“科技范儿”
Yang Shi Wang· 2025-05-10 08:07
Group 1: Agricultural Innovations in Shanxi - The implementation of 25,000 acres of soybean and corn strip intercropping in Shuozhou City, Shanxi, aims to improve planting methods and stabilize production while increasing income [1] - Local cooperatives are utilizing new technologies and machinery for trial planting, focusing on efficient use of quality seeds, methods, and timing to enhance agricultural productivity [3] - The total crop planting area in the county is 1.16 million acres, with 850,000 acres dedicated to grain crops, and 650,000 acres of corn already sown, with all planting expected to be completed by the end of May [5] Group 2: Innovative Watermelon Cultivation in Jiangsu - In Lianyungang City, Jiangsu, watermelons are being grown using a "hanging cultivation" method, which allows for higher yields and better quality compared to traditional ground planting [6][8] - The hanging method involves grafting watermelon scions onto pumpkin rootstocks, resulting in increased planting density and improved fruit quality, including thinner skin and higher sweetness [8] - The first harvest is expected to yield around 10,000 pounds, with profits per acre increasing by nearly 6,000 yuan compared to traditional methods [10] Group 3: Smart Tomato Farming in Hubei - In Shayang County, Hubei, tomatoes are cultivated in smart greenhouses using soilless cultivation techniques, allowing for multiple harvests within a year [11][13] - The cultivation employs a water and fertilizer integration system that monitors soil moisture and nutrients, ensuring optimal growth conditions [13][16] - The initiative aims to boost local income and employment, with over 30 new jobs created, and the produce is primarily sold to major cities like Shanghai and Shenzhen [15][18]