Core Insights - Xiangjia Co., Ltd. has officially launched its fresh poultry products in Hong Kong's largest supermarket chain, Wellcome Supermarket, marking a significant expansion into the Hong Kong market [2] - The Hong Kong Food and Environmental Hygiene Department recognized Xiangjia's quality management and food safety monitoring systems during an inspection in August, supporting the brand's growth in the region [2] Company Expansion - Wellcome Supermarket, established in 1945, has over 240 stores and is a leading choice for food and daily necessities among Hong Kong residents, providing a strong platform for Xiangjia's products [2] - Xiangjia's products, including "San Huang Chicken" and "Farm Chicken," have received positive feedback for their tender meat and rich flavor, indicating strong consumer acceptance [2] Market Response - Sales of Xiangjia's products exceeded expectations shortly after being listed at Wellcome Supermarket, reflecting a robust market response [2] - The company plans to leverage its "farm-to-table" advantage to expand its range of quality products, including chicken, duck, pigeon, pork, eggs, and oranges, aiming to deliver safe and healthy food to more consumers [2]

Core Points - The Chongqing Tongliang District Market Supervision Administration conducted a food safety inspection, testing 262 samples across various categories, with 254 passing and 8 failing the safety standards [1]. Group 1: Inspection Results - A total of 262 samples were tested, with 254 samples deemed compliant and 8 samples identified as non-compliant [1]. - The non-compliant products were subjected to legal actions as per the Food Safety Law of the People's Republic of China, including recall and removal from shelves [1]. Group 2: Non-compliant Products - Specific non-compliant products included items with pesticide residues exceeding the permissible limits, such as: - Imidacloprid at 0.244 mg/kg (limit ≤0.05 mg/kg) [1] - Cadmium at 0.493 mg/kg (limit ≤0.05 mg/kg) [1] - Enrofloxacin at 157 µg/kg (limit ≤100 µg/kg) [1] - The inspection revealed multiple instances of pesticide and heavy metal residues in various food products, indicating potential health risks [1].