Core Insights - The "Fanglin Water Chestnut" and "Hezhou Sweet Potato" have emerged as star products at the 23rd China International Meat Exhibition, showcasing the potential of regional agricultural products [1][8] - The Fanglin Water Chestnut has a brand value of 5.019 billion yuan and has been recognized as a national geographical indication product, contributing significantly to local farmers' income [1][6] - The Hezhou Sweet Potato has also received national geographical indication protection and is being developed into various products for diverse markets [7][8] Group 1: Fanglin Water Chestnut - The Fanglin Water Chestnut is a national geographical indication product with a brand value of 5.019 billion yuan, ranking among the top 100 regional brands in China for two consecutive years [1][6] - In 2024, the planting area for Fanglin Water Chestnut is expected to reach 80,000 acres, with a total output of 160,000 tons and a production value of 450 million yuan, benefiting 15,800 farming households [1] - The product has a strong export market, with 85% of its products sold outside Guangxi, generating annual export earnings of 80 million USD [5][6] Group 2: Hezhou Sweet Potato - The Hezhou Sweet Potato has been developed into over 30 products, including sweet potato strips, powder, and balls, catering to various sectors such as catering and baking [7] - The product has also been granted national geographical indication protection, enhancing its marketability as a high-quality agricultural product [8] - The local government is actively promoting the brand and expanding its market reach through participation in trade fairs and strategic marketing initiatives [8]

Core Insights - The red taro from Yanshan County, Jiangxi, is experiencing a harvest period with over 100,000 acres being cultivated, leading to increased activity among local farmers [1][3] Group 1: Industry Overview - The red taro industry in Yanshan County has faced challenges such as variety degradation and reduced yields, prompting the development of superior new varieties [5] - Current planting yields have increased by over 25%, with an average yield exceeding 2,100 kilograms per acre [5] - The industry has stabilized with a planting area of 102,000 acres, generating an annual output value exceeding 1 billion yuan, and providing employment for over 30,000 people [6] Group 2: Market Demand and Processing - The red taro is known for its delicate texture and is used in various processed products such as red taro rice cakes, taro balls, and milk tea [6] - The market demand is particularly strong in regions like Jiangsu, Zhejiang, and Shanghai, with farmers operating on an order-based model, transporting approximately 60 to 70 tons daily [5]