海西州重点围绕枸杞、藜麦、设施果蔬、冷水鱼、柴达木双峰骆驼等产业布局。安排州级产业扶持资金 枸杞1.35亿元、藜麦2746万元。去年，柴达木枸杞鲜果销售突破1100吨、干果产量突破10万吨，藜麦种 植面积、总产量分别增长136.9%和149.7%。 2026年，海西州将继续实施柴达木绿色有机枸杞产业发展三年行动；支持藏羊、牦牛、藜麦、青稞、柴 达木双峰驼产业发展，实施"粮改饲"和高产优质苜蓿示范项目；推动绿色有机农畜产品生产供应、精深 加工、品牌价值"三链同构"，新增绿色有机认证企业7家、产品20个以上，打造名特优新农畜产品3个以 上；完善仓储保鲜、冷链物流等配套设施，稳步扩大农畜产品输出规模。 海西州加快产业融合步伐，绿色认证体系日趋完善，农畜产品品质得到高端市场权威认可。天峻县快尔 玛乡藏羊农业强镇项目入选"2025年国家农业产业融合发展项目立项名单"，2025年新增绿色有机认证农 畜产品企业24家、产品105个，新增香港STC认证产品6个。 本报海西讯 （记者 栾雨嘉 苏烽） 2月19日，记者从海西蒙古族藏族自治州农牧局获悉，2025年，海西 州持续推进区域特色农畜产品品牌培育，"柴达木枸杞""柴达木绒 ...

Core Insights - The first Green Organic Agricultural and Livestock Products Promotion and Trade Fair in Xining will take place for 15 days, focusing on promoting Qinghai's green organic agricultural products [1] - The event aims to create a comprehensive platform for product exhibition, brand promotion, trade cooperation, and cultural tourism experience, enhancing the construction of Qinghai as a green organic agricultural product output area [1] Group 1 - The event will feature a main venue and sub-venues, with the main activities concentrated over three days at a specific location, while the sub-venue will operate for the full 15 days with daily programs [1] - A total of 112 agricultural and livestock product display areas, 20 specialty food areas, and 15 New Year goods purchasing areas will be set up, showcasing products like yak meat, Tibetan sheep, and goji berries [1][2] - The event will involve 104 enterprises listed in Qinghai's green organic agricultural product directory, with plans for business negotiations and participation from various chambers of commerce and companies [1] Group 2 - Highlights of the event include the integration of agriculture and tourism, featuring a traditional archery competition with 55 teams and approximately 550 participants, promoting both exhibition and sales [2] - A large-scale hot pot feast will utilize local organic yak meat and barley, alongside intangible cultural heritage food experiences and 45 ethnic cultural performances, creating an immersive consumer experience [2] - To stimulate consumer activity, 500,000 yuan will be allocated for promotional consumption vouchers, allowing citizens to purchase green organic agricultural products and premium New Year goods in a one-stop shopping experience [2]

中新网西宁1月28日电 (祁增蓓)1月28日，2026年青海省特色农牧领域科技成果对接暨青陕区域创新协同 交流活动在青海西宁举行。 图为2026年青海省特色农牧领域科技成果对接暨青陕区域创新协同交流活动现场。祁增蓓摄 青海拥有丰富的农牧资源，牦牛、藏羊、青稞、枸杞等特色农牧产品享誉国内外，是全国重要的生态安 全屏障和特色农产品生产基地。 活动现场，依托青海省国科科技创新有限公司设立的国家技术转移西北中心青海分中心揭牌，将承接陕 西雄厚科研实力与青海特色农牧资源，构建"需求牵引、资源互通"的技术转移新生态。 图为活动现场，来自西北农林科技大学的专家分享前沿技术趋势。祁增蓓摄 在主旨报告与成果路演环节，青陕两地专家分享前沿技术趋势，集中展示8项青海和陕西特色农牧领域 优质科技成果，涵盖智慧养殖、精深加工等领域，为青海特色农牧产业精准"把脉开方"。 此次活动由青海省科学技术厅联合国家技术转移西北中心、青海省科技成果转化中心等单位联合举办。 （文章来源：中国新闻网） "特色农牧业作为青海的基础产业、优势产业，既是保障民生的'压舱石'，也是推动乡村振兴、促进生 态保护与经济发展协同共进的关键抓手。"青海省科技厅成果转化 ...

Group 1 - The Huangnan Tibetan Autonomous Prefecture is focusing on developing the livestock trading center, aiming to establish itself as the China (Qinghai) Yak Trading Center during the 14th Five-Year Plan period [1] - The region's development strategy includes five key sectors: animal husbandry, cultural tourism, clean energy, ethnic industries, and modern services [1] - The initiative aims to enhance ecological civilization and high-quality development through coordinated efforts across various industries [1] Group 2 - The construction of the third largest clean energy base in the province is underway, focusing on hydropower and green energy [2] - Projects include the Ningmute Hydropower Station and the development of 3.6 million kilowatts of wind power, along with new energy storage systems [2] - The region is also promoting the development of ethnic specialty industries, including water product farming and traditional Tibetan medicine cultivation [2]

Core Insights - The article highlights the successful implementation of a collective economic dividend distribution in Shangbatang Village, which is a part of the local community's economic development strategy [3][4]. Group 1: Economic Development - The collective economic dividend of 241,500 yuan was generated from a 3 million yuan livestock purchase project in 2025, benefiting 508 households [3]. - The village has diversified its economic activities, including solar power stations, resort projects, and retail shops, to enhance collective economic growth [4][5]. - The village's strategic location along the G214 national highway and proximity to the Yushu Batang Airport provide a solid foundation for future economic development [5][6]. Group 2: Community Welfare - The village organized free health check-ups for residents aged 65 and above, demonstrating a commitment to community health alongside economic initiatives [3]. - The implementation of agricultural insurance policies has provided financial security for local livestock farmers, with significant government subsidies covering over 80% of insurance costs [5]. - The establishment of a comprehensive transportation service station aims to enhance local services and boost income for impoverished households [6]. Group 3: Future Projects - A new project, the "Comprehensive Transportation Service Station," has been planned to provide accommodation and dining services, further integrating local agricultural products into the market [6]. - The project received over 3 million yuan in funding and is expected to contribute to the village's economic revitalization and modernization efforts [6].

Core Viewpoint - The news highlights the agricultural and ecological richness of the Qaidam Basin in Qinghai Province, emphasizing the development of various advantageous industries and the promotion of green organic agricultural products as a key strategy for economic growth and ecological sustainability [1][8]. Industry Overview - The Qaidam Basin is recognized as a significant agricultural area, with a focus on five major advantageous industries: Tibetan sheep, yaks, goji berries, barley, and forage, alongside emerging sectors like quinoa and facility-grown vegetables [4][5]. - The region is the largest goji berry cultivation area in China, producing nearly 100,000 tons of dried fruit annually, primarily exported to Europe, America, Southeast Asia, and Hong Kong [5]. Production and Capacity - The Tibetan sheep industry is supported by the establishment of standardized breeding bases, with a target of 1.8 million sheep to be slaughtered by 2025, achieving a slaughter rate of over 60% and a total meat production of approximately 30,000 tons [5]. - The forage industry has a natural grassland area of 180 million acres, with 110 million acres available for use, and the artificial forage planting area reaching 127,700 acres, yielding 105,000 tons with a value of 162.4 million yuan [5]. Quinoa and Other Emerging Industries - The quinoa industry has expanded to over 100,000 acres, with seven processing workshops capable of processing 30,000 tons annually, producing various quinoa products [6]. - The region is also developing a diverse range of new industries, including medicinal herbs and edible fungi, contributing to the "5+5+N" advantageous industry system [4][8]. Green Development Initiatives - The local government has implemented several policies to promote the development of green organic agricultural products, including plans for a comprehensive agricultural industry chain and financial support for quality improvement [10][12]. - Environmental sustainability efforts include the utilization of crop residues and livestock waste, achieving a straw utilization rate of 90.23% and a comprehensive utilization rate of livestock waste exceeding 84% [10][11]. Brand Development and Market Expansion - The region is actively building the "Magical Qaidam" public brand, with 94 enterprises and 395 products included in the quality product library, and has established flagship stores to enhance market presence [12]. - In 2024, the region aims to export 285,800 tons of various agricultural products, generating a revenue of 5.537 billion yuan [12].

Core Viewpoint - Qinghai Province has successfully built a tightly connected industrial system through the integration of characteristic agricultural resources and innovative mechanisms, ensuring that ordinary farmers benefit from the value-added in the green organic agricultural and livestock product output [1] Group 1: Agricultural Development - Qinghai Province has focused on the integration of industries, emphasizing key characteristic industries such as yak, Tibetan sheep, rapeseed, barley, goji berries, and cool-season vegetables, aiming to upgrade and enhance these industries [3] - By 2025, a total of 9.89 billion yuan in central government special funds will be allocated to establish 6 characteristic industrial clusters and 23 strong agricultural towns, targeting key areas such as standardized planting and breeding, deep processing, cold chain logistics, market marketing, product research and development, and brand building [3] - The province has adopted an agricultural industrialization development model involving leading enterprises, cooperatives, family farms, and farmers, attracting 265 operational entities, including 180 enterprises, 59 cooperatives, and 26 public institutions, benefiting nearly 100,000 farmers and creating approximately 12,000 jobs [3] Group 2: Rural Tourism and Employment - Leisure agriculture and rural tourism have emerged as new engines for increasing farmers' income, with 2,900 leisure agriculture operators and 71,000 employees expected by 2025, including 36,000 farmers [4] - The province anticipates receiving 26 million tourists annually, generating 1.472 billion yuan in revenue, with 390 million yuan from the sale of agricultural products, and an average annual salary of 25,000 yuan for employees [4] Group 3: Rural Industry Villages - Qinghai has invested 1.45 billion yuan in various funds to build 315 rural industry villages, focusing on addressing the shortcomings in rural industrial development [5] - The province has implemented a mechanism to ensure that the construction process involves the public, allowing them to participate, verify results, and ultimately benefit from the outcomes [5]

Core Insights - Qinghai Province has maintained the highest annual output of yak and Tibetan sheep in China for five consecutive years, with over 9 million livestock being produced annually [1] Group 1: Livestock Production - Qinghai's livestock output has remained stable at over 9 million heads annually, with yak and Tibetan sheep leading in production [1] - In 2024, Qinghai is projected to have a livestock inventory of 19.6012 million heads, a year-on-year decrease of 0.6%, while the output is expected to reach 9.3659 million heads, reflecting a year-on-year increase of 1.6% [1] Group 2: Industry Transformation - The province is transitioning its livestock industry from a quantity-based model to a quality and efficiency-oriented model, supporting the establishment of 554 yak and Tibetan sheep breeding bases [1] - Qinghai has implemented production models such as "herd breeding in shelters" and "household breeding in farms," promoting practical technologies like "one calf per year" for yaks and "three births in two years" for Tibetan sheep [1] Group 3: Policy Support - Local governments have introduced reward and subsidy policies for livestock output, effectively encouraging farmers to increase their production and improve the commercialization rate of livestock [1]

Core Insights - The meeting held on November 5 in Xining focused on the construction of Qinghai as a green organic agricultural and livestock product output area, highlighting significant achievements since the initiative began in 2021 [1][3] - Qinghai has established itself as the largest production base for organic livestock products, organic goji berries, and cold-water fish in China, with a notable increase in export capabilities and brand influence [1][3] Summary by Categories Achievements - Since the launch of the output area construction, Qinghai has built the largest organic livestock product, organic goji berry, and cold-water fish production bases in the country [1] - The province has also developed national-level spring rapeseed and potato seed production bases, achieving historic breakthroughs in the export of specialty agricultural products [1][3] Economic Impact - During the 14th Five-Year Plan period, Qinghai's green organic agricultural and livestock products reached a total of 1,621, with cumulative output exceeding 3.248 million tons, generating a value of 55.91 billion yuan [3] - The rapid transformation and upgrading of specialty industries have provided strong momentum for the modernization of agriculture and rural revitalization in Qinghai [3] Government Support - The Ministry of Agriculture and Rural Affairs has supported Qinghai's green organic industry development through fee reductions, totaling 21.86 million yuan over five years [3] - Future support will focus on accelerating the development of agricultural product quality standards, encouraging green organic certification, and enhancing agricultural technology platforms [3]

Core Insights - The event is not only a competition of dishes but also a cultural celebration, industry linkage, and brand enhancement, showcasing the cultural connotation and contemporary value of Qinghai family banquets [1] - The Qinghai Family Banquet competition took place in Huzhu Tu Autonomous County, gathering 8 representative teams from two cities and six states in the province, highlighting local specialty ingredients such as Tibetan sheep, yak, and salmon [3] - The competition featured a format of "presentation + debate + audience interaction," integrating ecological advantages of ingredients, cultural stories of dishes, and technological empowerment of the industry into a lively and humorous presentation style [5] Industry and Cultural Promotion - The event included a quiz segment where the organizers rewarded actively participating audience members with meal vouchers, enhancing the connection between the event and the public [7] - Audience members were not just spectators but also participants and judges, providing real market feedback through their applause and cheers, indicating a successful engagement with the local culinary culture [7] - Visitors expressed a desire to share the experience and promote Qinghai's green ecological dining philosophy, indicating potential for tourism and culinary interest in the region [7]