Core Viewpoint - The news highlights the agricultural and ecological richness of the Qaidam Basin in Qinghai Province, emphasizing the development of various advantageous industries and the promotion of green organic agricultural products as a key strategy for economic growth and ecological sustainability [1][8]. Industry Overview - The Qaidam Basin is recognized as a significant agricultural area, with a focus on five major advantageous industries: Tibetan sheep, yaks, goji berries, barley, and forage, alongside emerging sectors like quinoa and facility-grown vegetables [4][5]. - The region is the largest goji berry cultivation area in China, producing nearly 100,000 tons of dried fruit annually, primarily exported to Europe, America, Southeast Asia, and Hong Kong [5]. Production and Capacity - The Tibetan sheep industry is supported by the establishment of standardized breeding bases, with a target of 1.8 million sheep to be slaughtered by 2025, achieving a slaughter rate of over 60% and a total meat production of approximately 30,000 tons [5]. - The forage industry has a natural grassland area of 180 million acres, with 110 million acres available for use, and the artificial forage planting area reaching 127,700 acres, yielding 105,000 tons with a value of 162.4 million yuan [5]. Quinoa and Other Emerging Industries - The quinoa industry has expanded to over 100,000 acres, with seven processing workshops capable of processing 30,000 tons annually, producing various quinoa products [6]. - The region is also developing a diverse range of new industries, including medicinal herbs and edible fungi, contributing to the "5+5+N" advantageous industry system [4][8]. Green Development Initiatives - The local government has implemented several policies to promote the development of green organic agricultural products, including plans for a comprehensive agricultural industry chain and financial support for quality improvement [10][12]. - Environmental sustainability efforts include the utilization of crop residues and livestock waste, achieving a straw utilization rate of 90.23% and a comprehensive utilization rate of livestock waste exceeding 84% [10][11]. Brand Development and Market Expansion - The region is actively building the "Magical Qaidam" public brand, with 94 enterprises and 395 products included in the quality product library, and has established flagship stores to enhance market presence [12]. - In 2024, the region aims to export 285,800 tons of various agricultural products, generating a revenue of 5.537 billion yuan [12].

Core Viewpoint - Qinghai Province has successfully built a tightly connected industrial system through the integration of characteristic agricultural resources and innovative mechanisms, ensuring that ordinary farmers benefit from the value-added in the green organic agricultural and livestock product output [1] Group 1: Agricultural Development - Qinghai Province has focused on the integration of industries, emphasizing key characteristic industries such as yak, Tibetan sheep, rapeseed, barley, goji berries, and cool-season vegetables, aiming to upgrade and enhance these industries [3] - By 2025, a total of 9.89 billion yuan in central government special funds will be allocated to establish 6 characteristic industrial clusters and 23 strong agricultural towns, targeting key areas such as standardized planting and breeding, deep processing, cold chain logistics, market marketing, product research and development, and brand building [3] - The province has adopted an agricultural industrialization development model involving leading enterprises, cooperatives, family farms, and farmers, attracting 265 operational entities, including 180 enterprises, 59 cooperatives, and 26 public institutions, benefiting nearly 100,000 farmers and creating approximately 12,000 jobs [3] Group 2: Rural Tourism and Employment - Leisure agriculture and rural tourism have emerged as new engines for increasing farmers' income, with 2,900 leisure agriculture operators and 71,000 employees expected by 2025, including 36,000 farmers [4] - The province anticipates receiving 26 million tourists annually, generating 1.472 billion yuan in revenue, with 390 million yuan from the sale of agricultural products, and an average annual salary of 25,000 yuan for employees [4] Group 3: Rural Industry Villages - Qinghai has invested 1.45 billion yuan in various funds to build 315 rural industry villages, focusing on addressing the shortcomings in rural industrial development [5] - The province has implemented a mechanism to ensure that the construction process involves the public, allowing them to participate, verify results, and ultimately benefit from the outcomes [5]

青海连续5年牦牛藏羊出栏量居中国第一 编辑：王永乐 广告等商务合作，请点击这里 本文为转载内容，授权事宜请联系原著作权人 中新经纬版权所有，未经书面授权，任何单位及个人不得转载、摘编或以其它方式使用。 关注中新经纬微信公众号(微信搜索"中新经纬"或"jwview")，看更多精彩财经资讯。 青海省农业农村厅畜牧业处处长邓生栋介绍，近年来，青海大力推行"牧繁舍育""户繁场育"生产模式， 推广牦牛"一年一胎"、藏羊"两年三产"等实用技术，发展"羔羊经济"等，优化畜群结构、强化科技推 广、标准化生产，加快牛羊出栏。 据悉，青海各地纷纷出台牛羊出栏奖励补贴政策，有效带动牧户养殖出栏积极性，提高牛羊商品化率。 2024年，青海省牛羊存栏1960.12万头只、同比减少0.6%，出栏达936.59万头只，同比增长1.6%，实现 减畜不减产。(完) 来源：中国新闻网 中新社西宁11月12日电 (李江宁)青海省人民政府新闻办公室12日召开的"'十四五'发展成就"系列新闻发 布会发布信息称，青海连续5年牛羊年出栏量稳定保持在900万头只以上，牦牛藏羊出栏量居中国第一。 据介绍，近年来，青海推动畜牧业由数量型向质量效益型转变，扶持培 ...

Core Insights - The meeting held on November 5 in Xining focused on the construction of Qinghai as a green organic agricultural and livestock product output area, highlighting significant achievements since the initiative began in 2021 [1][3] - Qinghai has established itself as the largest production base for organic livestock products, organic goji berries, and cold-water fish in China, with a notable increase in export capabilities and brand influence [1][3] Summary by Categories Achievements - Since the launch of the output area construction, Qinghai has built the largest organic livestock product, organic goji berry, and cold-water fish production bases in the country [1] - The province has also developed national-level spring rapeseed and potato seed production bases, achieving historic breakthroughs in the export of specialty agricultural products [1][3] Economic Impact - During the 14th Five-Year Plan period, Qinghai's green organic agricultural and livestock products reached a total of 1,621, with cumulative output exceeding 3.248 million tons, generating a value of 55.91 billion yuan [3] - The rapid transformation and upgrading of specialty industries have provided strong momentum for the modernization of agriculture and rural revitalization in Qinghai [3] Government Support - The Ministry of Agriculture and Rural Affairs has supported Qinghai's green organic industry development through fee reductions, totaling 21.86 million yuan over five years [3] - Future support will focus on accelerating the development of agricultural product quality standards, encouraging green organic certification, and enhancing agricultural technology platforms [3]

Core Insights - The event is not only a competition of dishes but also a cultural celebration, industry linkage, and brand enhancement, showcasing the cultural connotation and contemporary value of Qinghai family banquets [1] - The Qinghai Family Banquet competition took place in Huzhu Tu Autonomous County, gathering 8 representative teams from two cities and six states in the province, highlighting local specialty ingredients such as Tibetan sheep, yak, and salmon [3] - The competition featured a format of "presentation + debate + audience interaction," integrating ecological advantages of ingredients, cultural stories of dishes, and technological empowerment of the industry into a lively and humorous presentation style [5] Industry and Cultural Promotion - The event included a quiz segment where the organizers rewarded actively participating audience members with meal vouchers, enhancing the connection between the event and the public [7] - Audience members were not just spectators but also participants and judges, providing real market feedback through their applause and cheers, indicating a successful engagement with the local culinary culture [7] - Visitors expressed a desire to share the experience and promote Qinghai's green ecological dining philosophy, indicating potential for tourism and culinary interest in the region [7]

Group 1 - The core viewpoint of the articles highlights the comprehensive efforts made by the provincial agricultural and rural department to enhance the quality and safety of agricultural products through a three-year action plan focused on building county-level testing institutions [1][2] - Since 2022, the province has supported the construction or expansion of laboratories in 8 municipal and 18 county-level institutions, resulting in the establishment of 48 quality inspection institutions across the province [1] - The total area of laboratories has reached 15,700 square meters, with a total equipment value of 106 million yuan, covering eight categories of highland specialty products [1] Group 2 - A dual certification mechanism (CMA and CATL) has been established to enhance testing capabilities, with 18 new institutions achieving this certification, leading to a ninefold increase in the total number of certified institutions [2] - The detection capabilities have significantly improved, covering six major risk factors, and the detection rate of high-risk agricultural products has increased by 25 percentage points [2] - A tiered training system has been implemented to address the weak technical capacity at the grassroots level, resulting in the selection of 43 technical backbones and a 70% improvement in detection parameters for supported institutions [2]

Group 1 - The core focus of rural revitalization in Qinghai is to enhance the income of farmers and herdsmen, accelerate the promotion of highland characteristic seed industry, and develop green organic agriculture [1] - Qinghai province is implementing various measures to strengthen rural tourism, specialty planting and breeding, and agricultural product processing, aiming to create a rural industrial revitalization path with highland characteristics [1][3] Group 2 - Technological advancements have significantly improved the quality of Tibetan sheep in Qilian County, with over 98% of the breeding stock being high-quality breeds, leading to increased market demand and profitability for local farmers [2] - The establishment of the Qilian Tibetan Sheep Industry Development Research Institute has facilitated the development of standards for breeding and processing, enhancing product quality and marketability [2] Group 3 - Qinghai has developed a three-year action plan for high-quality development of characteristic agricultural industries, focusing on improving quality, expanding production, supplementing the supply chain, and increasing efficiency [3] - As of June 2024, the number of certified green food, organic agricultural products, and geographical indication agricultural products in Qinghai reached 1,298, with an organic grassland monitoring area of 335 million acres [3] Group 4 - The integration of tourism and agriculture in villages like Bianmagou has led to significant economic benefits, with local residents earning over 20,000 yuan annually from eco-tourism initiatives [4] - The development of various tourism activities has transformed the local economy, with rural residents shifting from traditional farming to tourism-related income [4] Group 5 - The oilseed flower industry in Menyuan County has become a significant economic driver, attracting over 10,000 tourists during peak bloom, which has greatly benefited local businesses [6][7] - Menyuan County has implemented policies to support the oilseed processing industry, leading to increased production efficiency and revenue, with annual production value exceeding 200 million yuan [7]

Group 1: Importance of Pastoral Development - Pastoral areas hold a strategic position in China's economic and social development, with significant emphasis from the central government on ecological protection and upgrading the livestock industry [1][3] - High-quality development in pastoral regions is crucial for ensuring the effective supply of livestock products, promoting comprehensive economic and social development, and enhancing food security [3][4] Group 2: Economic Highlights and Achievements - The GDP of pastoral regions has shown steady growth, with notable increases in 2024: Xinjiang at 20,534.08 billion yuan (6.1% growth), Tibet at 2,764.94 billion yuan (6.3% growth), and Gansu at 13,002.9 billion yuan (5.8% growth) [6] - Infrastructure improvements have been significant, with Inner Mongolia's infrastructure investment growing by 23.8% in 2024 and Tibet's agricultural fixed asset investment increasing by 21.2% [6] - Livestock production has expanded, with Inner Mongolia's beef output reaching 891,000 tons (14.5% growth) in 2024, and Tibet's livestock population increasing by 389,300 heads [6] Group 3: Policy Measures and Support - A series of policies have been implemented to promote pastoral development, including ecological protection subsidies and support for modern agricultural industry parks [4][5] - Financial support for high-quality livestock development in Inner Mongolia amounts to over 260 million yuan by 2025, while Xinjiang has introduced a transformation plan for grassland livestock from 2023 to 2030 [5] Group 4: Ecological Improvement and Cultural Significance - Grassland ecosystems are vital for the balance of the "grass-livestock-people" system, with improvements in grassland ecology directly impacting livestock health and productivity [8][9] - The restoration of grassland ecology has led to a historical shift from overall degradation to improvement, with an average annual grassland restoration area exceeding 4 million acres since the 14th Five-Year Plan [10][11] Group 5: Technological and Innovative Approaches - The integration of digital technologies, such as AI and satellite monitoring, is transforming traditional pastoral management into a more precise and efficient system [12][18] - Innovative practices in livestock breeding and grassland management are being explored, including the establishment of a breeding system for high-quality forage and livestock [17] Group 6: Cultural Tourism Development - The cultural tourism industry is becoming a key area for economic development in pastoral regions, combining traditional livestock farming with modern tourism and cultural industries [19][20] - The shift from small-scale tourism to comprehensive industry chain development is evident, with initiatives to enhance the experience of visitors and promote local culture [20][22]

Group 1 - The event "Xinhua Index Empowering High-Quality Development 2025 Summer Release" was successfully held in Deqing, Zhejiang, focusing on the industrial upgrading path in the digital economy era [1] - The Yushu Tibetan Autonomous Prefecture in Qinghai Province showcased its wild Cordyceps, known as "highland golden grass," emphasizing its ecological and industrial value [1] - The wild Cordyceps industry in Yushu plays a significant role in ecology, economy, and livelihood, with a strong market reputation and optimistic development prospects [1] Group 2 - As of April 20, the Xinhua Yushu Wild Cordyceps Price Index stood at 809.90 points, showing stable trends due to macroeconomic fluctuations and increased production [2] - The price of wild Cordyceps is expected to rise in the 2025 new production season, driven by inventory consumption and improved consumer purchasing power [2] - Yushu is enhancing its brand through "wild Cordyceps + traditional culture," which complements the price index and expands the product's recognition and influence [2] Group 3 - Yushu is recognized as the "hometown of wild Cordyceps," with rich resources in other specialty industries such as yaks, Tibetan sheep, and mineral water [2] - The local government has issued measures to strengthen investment attraction and develop a modern industrial system with Yushu's unique advantages [2] - The government has introduced 49 specific measures to promote ecological protection and high-quality development, inviting global visitors to experience Yushu's unique environment [2]