央视网消息：现在，距离春节还有一个多月，赶大集、办年货这样有仪式感的活动已经开始火热起来。在宁夏银川，有着近百年历史的金贵大 集人声鼎沸。这里因为商品丰富、物美价廉，再加上离市区不远、交通便利，成为周边居民和游客赶集的热门选择。 这里是宁夏银川的金贵大集，现在人头攒动、摩肩接踵。虽然1月7日这里气温只有0℃左右，但记者这一路挤进来出了一身汗，这种"挤一 挤"的热闹，正是赶大集最有意思的地方。 年货琳琅满目 年味儿满满 现在的金贵大集已经迎来了年前最忙的时候。放眼望去，400多个摊位铺得满满当当，从新鲜蔬果到瓜子糖果，从油饼馓子到牛羊肉集，走一 圈就能把年货置办齐全。 选年货，牛羊肉一定是必不可少的，宁夏的羊肉在全国也是极为出名的。摊主介绍了挑羊肉的小秘诀，第一看颜色和纹路，肉呈现鲜亮的淡粉 色，带一点白膘，肉纹较细，也分布均匀，说明肉质嫩。第二要上手摸，表面干爽、不黏手，按下去有弹性的肉，才是好肉。 记者在集市上转了一圈，发现有不少年轻人专程开车来赶集。他们表示，虽然现在网购方便了，东西随时能送上门，但只有到集市上，听到叫 卖声、闻着油饼香，年味儿才算是真的来了。 据了解，最热闹的时候，金贵大集单日接待人次超 ...

Core Viewpoint - The "续面事件" involving the restaurant owner, Mr. Huo, has led to significant public attention and controversy, resulting in his decision to permanently close the restaurant and issue apologies to the affected parties [2][5][9]. Group 1: Incident Overview - The incident began on August 14 when Mr. Huo posted a video claiming that two customers brought five children and only ordered one bowl of noodles, leading to negative reviews [6]. - Following the backlash, the involved customer, Ms. Ma, shared a bill of over 140 yuan, which shifted public perception and sparked further discussion [6]. - On August 15, a mediation session resulted in a settlement where both parties agreed to delete certain online content and issue apologies [6][8]. Group 2: Apology and Closure - Mr. Huo publicly apologized for the incident, acknowledging the trouble caused to authorities and harm to individuals involved, and expressed his willingness to compensate Ms. Ma [5]. - Despite investing five years and all his savings into the restaurant, Mr. Huo decided to permanently close it as a form of accountability for his actions [5]. - The restaurant officially ceased operations on August 19, following ongoing public scrutiny and the health issues faced by Ms. Ma due to the incident [9].

Core Insights - The article highlights the transformation of traditional food production in Henan's Jia County, specifically focusing on the automated production of the local specialty, He Le Mian, by Huang Banzhang Food Co., Ltd [1][3] - The company has developed a product matrix that includes fresh, self-heating, and instant varieties, expanding its offerings to over ten specialty food products [1][4] - The financial support from Zhongyuan Bank has been crucial for the company's growth, with a recent loan of 500,000 yuan facilitating market expansion and the development of new high-quality food products [3][4] Company Overview - Huang Banzhang Food Co., Ltd was established in 2016, driven by a demand for local flavors among customers in the restaurant business [1] - The company has successfully integrated automated production lines to standardize and package traditional He Le Mian, allowing for wider distribution [1][3] - The founder, Huang Pu Jian, emphasizes the importance of financial support from banks in enabling business growth and innovation [3][4] Financial Support and Impact - Zhongyuan Bank's Jia County branch has implemented a "thousand enterprises, ten thousand households" outreach program, visiting over 10,580 small and micro enterprises since October of the previous year [4] - The bank has streamlined its loan approval process, reducing the average approval time by over 30%, and has provided over 2.5 billion yuan in loans to small and micro enterprises [4] - The efficient service provided by the bank, including on-site assistance, has been highlighted as a significant factor in supporting local businesses like Huang Banzhang Food [3][4]

Core Viewpoint - A recent incident at a noodle shop in Zhengzhou, Henan, has sparked discussions online regarding the implications of promotional offers and customer behavior, highlighting the challenges faced by small businesses in a competitive environment [4][9][13]. Group 1: Incident Overview - A woman entered a noodle shop with five children and another adult, ordering only one bowl of noodles but taking advantage of the shop's "free refill" promotion to get two additional servings [4][9]. - The shop owner recorded the incident, expressing frustration over the woman's actions and the negative review she left after being denied a third refill [11][13]. - The shop's promotional offer was intended to attract customers, but the incident raised questions about the fairness and sustainability of such promotions [9][19]. Group 2: Customer and Business Perspectives - Many online commenters sided with the shop owner, arguing that the noodle shop is not a charity and that the woman had already received enough food [13][14]. - Some commenters pointed out that the group spent over 60 yuan (approximately $9) in total, which included additional dishes beyond the noodles, suggesting that the situation was not as one-sided as it appeared [14]. - The incident has led to suggestions for the shop to clarify the terms of their promotions to prevent similar situations in the future, such as indicating that offers are limited to individual customers [16][19].