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湖北省咸宁市市场监督管理局食品安全监督抽检信息公示 (2025年第23期)
二、不合格产品情况如下: 1.嘉鱼县幺米幺米幼儿园使用的消毒碗(消毒日期:2025-09-22),检测出阴离子合成洗涤剂(以十二烷基苯磺酸钠计)0.00900mg/100cm²(标准为不得检 出)。 咸宁市市场监督管理局食品安全监督抽检信息公示(2025年第23期) 根据《中华人民共和国食品安全法》规定,咸宁市市场监督管理局为保障我市校园及校园周边食品安全,开展了"你点我检"校园及校园周边食品安全专项抽 检工作。对饼干、餐饮食品、淀粉及淀粉制品、调味品、豆制品、糕点、粮食加工品、乳制品、食用农产品、食用油、油脂及其制品10类150批次食品进行 抽检。抽样检验项目合格样品142批次,不合格样品8批次。具体情况如下: 一、总体情况: 本次抽检饼干1批次;餐饮食品20批次,不合格3批次;淀粉及淀粉制品3批次;调味品15批次;豆制品4批次;糕点2批次;粮食加工品15批次;乳制品4批 次;食用农产品76批次,不合格5批次;食用油、油脂及其制品10批次。 2.通城县科达寄宿初中使用的消毒碗(消毒日期:2025-09-22),检测出大肠菌群(标准为不得检出),不符合标准;消毒的筷子(消毒日期:2025-09- 22),检测 ...
广东省珠海市市场监管局关于2025年食品监督抽检信息的通告(第11期)
Core Viewpoint - The Zhuhai Market Supervision Administration has conducted food safety inspections in 2025, revealing that out of 261 samples tested, 251 were qualified while 10 were found to be unqualified, primarily in the categories of catering and agricultural products [2]. Group 1: Inspection Results - A total of 261 food samples were tested, including 15 categories such as agricultural products, catering food, beverages, and meat products [2]. - 251 samples were found to be compliant, resulting in a compliance rate of approximately 96.2% [2]. - The unqualified samples were mainly detected for contaminants such as pesticides (e.g., thiamethoxam, thiamethoxam), heavy metals (e.g., lead, cadmium), and other harmful substances [2]. Group 2: Regulatory Actions - The Zhuhai Market Supervision Administration has mandated local regulatory departments to investigate and handle the unqualified food products and their producers promptly [2]. - Companies are required to fulfill their legal obligations, including tracing product distribution, recalling, removing from shelves, and destroying unqualified products [2]. - The results of the investigations will be recorded in the safety credit files of food producers and operators, and the findings will be made publicly available for consumer awareness [2]. Group 3: Consumer Guidance - Consumers are advised to purchase food through legitimate channels and retain shopping receipts [3]. - It is recommended to check product packaging for essential information such as production dates, expiration dates, and producer details [3]. - In case of suspected foodborne illnesses, consumers should seek medical attention and report incidents to the government hotline [3]. Group 4: Public Participation - The administration encourages consumers to actively participate in food safety supervision and report any harmful food products or illegal activities [4].
辽宁开展“两节”食品安全专项监督抽检
本报讯 (记者乔燕强)近日记者从辽宁省市场监管局获悉,为切实保障全省人民元旦、春节期间食品 安全,营造安全放心的消费环境,该局在全省范围内组织开展"两节"期间食品安全专项监督抽检行动。 目前,该局已完成"两节"专项监督抽检共计333批次。 辽宁省市场监管局相关负责人表示,将及时向社会公布抽检结果,依法依规做好不合格食品的核查处置 工作,督促相关生产经营者落实主体责任,对违法违规行为依法从严查处。同时,将持续加大节日市场 监督检查力度,强化风险预警与消费提示。 此次专项抽检覆盖辽宁省14个市及沈抚示范区的食品流通、餐饮环节,聚焦直播带货等新兴业态及网购 环节,重点围绕与人民群众节日生活密切相关、消费量大的大宗食品,如肉制品、食用油、乳制品、酒 类、饮料、食用农产品等,开展重点抽检。检验项目聚焦农药残留、兽药残留、非法添加、微生物污染 等关键风险指标。 ...
山东省潍坊市市场监督管理局2025年食品安全抽检信息通告(第6期)
Xin Lang Cai Jing· 2026-01-09 09:24
潍坊市市场监督管理局2025年食品安全抽检信息通告第6期 根据《中华人民共和国食品安全法》和市年度食品安全抽检计划,市市场监管局组织开展了第6期食品安全抽检工作。抽检的品种主要是全市范围内部分生 产企业、农贸市场、商场、超市、餐饮服务场所等生产经营的粮食加工品、肉制品、乳制品、方便食品、糕点、调味品、速冻食品、食用农产品等食品大 类。本阶段共抽取食品样品2448批次,根据食品安全国家标准检验和判定,其中合格样品2405批次,不合格样品43批次。 对抽检中发现的不合格产品,生产经营者所在地市场监管部门已责令企业查清产品流向,召回、下架不合格产品,控制风险,并分析原因进行整改,涉及的 不合格产品开展核查处置工作。 特别提示消费者,在购买到或在市场上发现通告中所涉不合格产品时,请拨打12345热线电话进行投诉或举报。 特此通告。 潍坊市市场监督管理局 2026年1月7日 ...
山东省临沂市市场监督管理局关于31批次食品不合格情况的通告2025年第13期
Core Viewpoint - The Linyi Market Supervision Administration conducted a food safety inspection of 1,700 samples across 23 categories, revealing that 31 samples from 7 categories failed to meet safety standards due to pesticide residues, veterinary drug residues, and excessive food additives [2]. Group 1: Food Safety Inspection Results - A total of 1,700 food samples were tested, including edible agricultural products, beverages, and dairy products [2]. - Out of the tested samples, 31 were found to be non-compliant, indicating a failure rate of approximately 1.82% [2]. - The non-compliant samples included categories such as edible agricultural products, seasonings, and catering foods [2]. Group 2: Specific Non-Compliant Products - Specific non-compliant products included: - Sea jelly with aluminum residue at 850 mg/kg, exceeding the standard of 500 mg/kg [2]. - Green onions with pesticide residue (Thiamethoxam) at 1.48 mg/kg, surpassing the allowable limit of 0.3 mg/kg [2]. - Mooncakes containing dehydroacetic acid at 0.0801 g/kg, which is not permitted [2]. - Other products like beans and vegetables also showed violations, with pesticide residues exceeding the permissible levels [3][4].
7方面24条措施守每一道防线江苏强化食品安全全链条监管
Xin Hua Ri Bao· 2026-01-09 00:19
Core Viewpoint - The provincial government has issued measures to strengthen the full-chain supervision of food safety, proposing 24 specific measures across seven areas to ensure safety from "farm to table" [1][2] Group 1: Strengthening Food Safety Supervision - The measures emphasize enhancing the supervision of edible agricultural products by controlling risks at the source and regulating the use of agricultural inputs [1] - Key issues such as drug residue in specific agricultural products will be targeted for resolution [1] - The establishment of a traceability platform for edible agricultural products is encouraged, along with the exploration of source coding [1] Group 2: Food Production and Operation Supervision - Strict examination of food production and operation licenses will be enforced [1] - Collaboration in managing food safety in schools and centralized dining units will be strengthened [1] - New models and scenarios in food operations will be subject to enhanced safety supervision [1] Group 3: Storage, Transportation, and Delivery Supervision - A collaborative regulatory mechanism for food storage, transportation, and delivery will be established [1] - Safety management for food delivery services will be reinforced [1] Group 4: Online Food Business Regulation - New online food sales models will be governed through collaborative management [1] - Responsibilities of online food business operators will be emphasized [1] - Comprehensive supervision of the entire online food ordering process will be implemented [1] Group 5: Special Food Regulation - The measures include improving the regulation of special foods and traditional specialty foods [2] - Management of the use of titles and marks for "Jiangsu Old Brands," "Jiangsu Fine Products," and geographical indication products will be standardized [2] - Collaborative supervision of imported foods and cross-border e-commerce retail imports will be enhanced [2] Group 6: Collaborative Supervision and Emergency Response - A collaborative regulatory team will be developed, along with a foundational platform for cooperation [2] - The integration of artificial intelligence in food safety governance will be promoted [2] - Strengthening collaborative emergency response measures is a key focus [2]
经济日报:压实食品委托生产安全责任,让“贴牌”不再等同责任豁免
Xin Lang Cai Jing· 2026-01-09 00:11
Core Viewpoint - The article discusses the implementation of the "Supervision and Management Measures for Food Entrusted Production" by the State Administration for Market Regulation, effective from December 1, 2026, which aims to enhance regulation and accountability in food production practices such as trademark licensing and OEM processing [1] Group 1 - The new regulations will bring common production models like trademark licensing and OEM processing under unified supervision, reinforcing the responsibilities of all parties involved in food entrusted production [1] - The measures aim to standardize industry order and strengthen food safety defenses by establishing a comprehensive regulatory framework [1] - A reporting system for entrusted production will be established, requiring parties to report any establishment, change, or termination of entrusted relationships to regulatory authorities within a specified timeframe [1] Group 2 - The regulations mandate that product labels must clearly indicate the information of both parties involved in the entrusted production [1] - Specific penalties will be introduced for non-compliance, and a retrospective investigation mechanism will be implemented to strictly punish malicious behaviors, ensuring that "OEM" does not equate to exemption from responsibility [1]
摩通点赞南非食品股 板块指数创八年新高
Ge Long Hui A P P· 2026-01-08 10:12
格隆汇1月8日|在摩根大通以增长前景强劲为由推荐买入后,南非食品生产商股价攀升至近八年高点。 摩根大通分析师Shaun Chauke和Elena Jouronova在周四的报告中写道:"我们对2026年南非食品生产商的 前景持乐观态度。"他们指出,这主要归功于大宗商品价格走软、制造设施投资带来的运营成本结构改 善,以及当地通胀放缓可能带动的销量增长。南非的年度通胀率已从2022年近8%的峰值降至3.5%,引 发了一系列降息措施,降低了这一非洲最大经济体消费者的债务成本。 ...
广东省中山市市场监督管理局食品监督抽检信息通告(2025年第56期)
Summary of Key Points Core Viewpoint The Zhongshan Market Supervision Administration conducted a food safety inspection across various food categories, revealing that out of 230 samples tested, 221 were compliant while 9 were found to be non-compliant, highlighting ongoing efforts to ensure food safety in the region [3]. Group 1: Inspection Results - A total of 230 food samples were tested, with 221 passing and 9 failing the safety standards [3]. - The inspection covered seven categories of food, including catering food, condiments, pastries, canned goods, alcoholic beverages, meat products, and edible agricultural products [3]. Group 2: Non-compliant Samples - Specific non-compliant items included: - A sample of restaurant food with a total bacterial count of 1.6×10⁶ CFU/g, exceeding the acceptable limit of <10⁵ CFU/g [4]. - A sample of a condiment with a sulfur dioxide residue of 0.506 g/kg, surpassing the maximum allowable limit [4]. - A sample of agricultural products containing pesticide residues, such as 0.072 mg/kg of chlorpyrifos, exceeding the permissible level [4]. Group 3: Consumer Engagement - The administration encourages consumers to participate in food safety supervision and report any harmful food products or illegal activities by calling the designated complaint hotline [3].
山东省市场监督管理局关于2025年国抽本级不合格食品核查处置情况的通告
Summary of Key Points Core Viewpoint - The Shandong Provincial Market Supervision Administration has reported on the inspection and handling of substandard food products in 2025, highlighting the completion of 100 tasks related to national-level food safety inspections and the measures taken to address identified issues [3]. Group 1: Inspection and Handling Results - A total of 100 tasks related to national-level substandard food inspections were completed in Shandong Province in 2025 [3]. - Out of these, 45 tasks were focused on production and entrusted production, with non-compliant products primarily including special dietary foods, edible agricultural products, convenience foods, and seasonings [3]. - The main issues identified included nutritional indicators not meeting standards in special dietary foods, pesticide and veterinary drug residues exceeding limits in edible agricultural products, and microbial indicators failing to meet requirements in convenience foods [3]. Group 2: Regulatory Actions and Outcomes - In the distribution and online sales sectors, 55 tasks were conducted, with over half of the non-compliant products being edible agricultural products with excessive pesticide residues [3]. - The total amount of non-compliant products recalled, removed from shelves, or sealed was 6.85 tons [3]. - A total of 87 cases were filed, resulting in fines and confiscations amounting to 837,300 yuan [3].