Core Viewpoint - The opening of the new flagship store of Yonghui Supermarket in Kunming marks a significant upgrade in the shopping experience, focusing on quality products and customer service while maintaining affordability for essential goods [1][23]. Store Overview - The newly renovated store covers an area of nearly 4,200 square meters, with a total of 8,505 product offerings, of which 10% are newly introduced items, achieving over 80% alignment with the product structure of the "Learning from Pang Donglai" model [3][4]. Product Offerings - The store emphasizes quality and affordability, featuring competitive prices for various products, such as sugar oranges at 7.9 yuan/kg, frozen sea-caught fish at 31.9 yuan/kg, and fresh chicken eggs at 8.9 yuan/box [6]. - The vegetable section has significantly increased its offerings of organic and highland vegetables, while the prepared food area includes popular items like grilled chicken and lamb skewers [8][9]. Seasonal Promotions - In anticipation of the New Year shopping season, Yonghui has launched nationwide promotional activities, including over a hundred holiday products and essential goods, with strategies like "quality at a fair price" and "superior products" [11]. - The store will also kick off the "New Yonghui, New Year Flavor" festival in January 2026, featuring a wide range of products to meet various festive needs [13]. Customer Experience Enhancements - The store has improved the shopping environment by widening main aisles and lowering shelf heights to create a more open and comfortable space [18]. - Customer service enhancements include a new rest area with amenities like drinking water, microwaves, and pet storage, as well as a flexible return policy promising refunds for unsatisfactory food items [19]. Employee Welfare - The store has increased the number of frontline employees and improved overall salary levels, implementing benefits such as paid annual leave and free employee meals to enhance staff satisfaction and service quality [21]. Strategic Goals - The opening of the Century Golden Source store represents a new starting point for Yonghui in Yunnan, aiming to provide high-quality, affordable products and a respectful shopping environment, positioning itself as a trusted partner for consumers during the festive season [23].

果农采摘 市民游客 品尝砂糖桔。 从化区太平镇宣 供图 黄溪村的砂糖桔皮薄易剥、果肉无渣、清甜多汁，深受海内外消费者的喜爱。 据了解，这片果园不仅是农户辛勤耕耘的成果，也是村集体经济发展的重要支撑。今年果园预计产量可 达5万斤。为保障农户收益、壮大集体经济，村"两委"积极对接帮扶企业，目前已落实多项采购意向， 打通从田间到市场的关键渠道。 此外，果园还开放了入园采摘体验。村"两委"在果园热情为游客介绍砂糖桔特点、引导采摘，并协助推 动线上订购服务，让这份"甜蜜"从枝头直达舌尖。这种以村集体为主导，既对接企业拓宽市场，又服务 游客提升体验的产销联动模式，成为黄溪村富民增收的新动能。 中新网广州1月1日电 (张璐 吴彬)走进广州市从化区太平镇黄溪村连片的砂糖桔园(简称"果园")，果树上 挂满了饱满圆润、色泽金黄的砂糖桔。眼下正值采摘旺季，果农们穿梭在整齐的果树行间，娴熟地剪下 一颗颗成熟的果子，轻轻装入筐中。田间路边，一筐筐金黄的砂糖桔整齐摆放，映衬出丰收的喜悦。 砂糖桔。 从化区太平镇宣 供图 据介绍，下一步，太平镇将继续深入推进环南昆山—罗浮山县镇村高质量发展引领区建设，因地制宜发 展乡镇经济，持续将资源优势 ...

Core Insights - The overall vegetable supply in Beijing remains stable despite recent snowfall, with sufficient quantities available in the market [1][3] - Prices for certain staple vegetables like cabbage are significantly higher compared to the same period last year, while others like onions and garlic are lower [1][3] Vegetable Supply Overview - The vegetable supply is categorized into three main parts: durable vegetables, northern greenhouse vegetables, and southern vegetables, with southern vegetables accounting for over 40% of the market supply [3] - The total vegetable supply in the market is approximately 20,000 tons, with an average price of 3.94 yuan per kilogram [3] Fruit Supply Overview - A variety of fruits, including cherries and strawberries, have entered the Beijing market, with cherries being a popular imported fruit during winter [4] - The daily fruit supply in the market is around 13,000 tons, with an average price of 8.17 yuan per kilogram [4] - The market is seeing an increase in high-end fruits such as durian, blueberries, and kiwis, with domestic blueberry production notably rising [4]

Core Viewpoint - The article highlights the critical phase of fruit enlargement in over 39,000 acres of citrus orchards in Conghua District, Guangzhou, emphasizing the importance of field management for determining annual yield and quality [2][5]. Group 1: Expert Guidance and Support - A multi-level expert team has been established, led by the Guangzhou Conghua District Agricultural Technology Promotion Center, to provide targeted research and guidance to citrus growers [3][4]. - The initiative aims to alleviate difficulties for growers and inject momentum into the high-quality development of the local citrus industry [5][26]. Group 2: Specific Recommendations for Citrus Cultivation - Experts recommend the "grass planting method" for ecological management, which involves planting beneficial weeds to improve soil structure and increase organic matter content while reducing chemical pesticide use [11][12][14]. - For enhancing fruit sugar content and storage capacity, experts suggest applying phosphorus and potassium fertilizers during the late fruit enlargement phase [15]. Group 3: Addressing Regional Challenges - In mountainous areas, experts propose a "drip irrigation + covering" approach to ensure even water supply and reduce evaporation, along with phased fertilization to address soil fertility issues [21][23]. - Pest control strategies focus on managing spider mites and other pests, recommending the use of specific pesticides to prevent resistance and ensure healthy photosynthesis for fruit development [24][25]. Group 4: Long-term Mechanisms and Future Plans - The Conghua District Agricultural Technology Promotion Center plans to establish a long-term mechanism for expert-field-grower collaboration, focusing on key growth stages of citrus [26][29]. - The initiative aims to utilize big data for monitoring soil moisture and pest trends, providing precise and intelligent planting recommendations to enhance both yield and quality in the citrus industry [29][30].

Core Viewpoint - The "Green Nourishment Yunan" selection event aims to promote local specialty products and enhance brand development in Yunan County, driving agricultural industry upgrades through the establishment of a regional public brand [4][50]. Group 1: Event Overview - The expert review meeting for the 2025 "Green Nourishment Yunan" selection event was held in Yunan County's e-commerce park, gathering experts from agriculture, food processing, and brand marketing [2][3]. - The event attracted over 100 agricultural enterprises, cooperatives, and family farms from 15 towns in the county to participate in the selection process [12][13]. - The selection process includes seven stages: collection initiation, mobilization for applications, town-level preliminary review, expert evaluation, name verification, result announcement, and award presentation [14][15]. Group 2: Product Development and Branding - Yunan County, known for its rich ecological resources, has implemented a brand-strengthening strategy, enhancing the influence of the "Green Nourishment Yunan" public brand [7][8]. - The county has developed a range of high-quality products, including the nationally recognized geographical indication product "Yunan Seedless Yellow Skin," premium rice, sugar oranges, cinnamon, bamboo shoots, and traditional Chinese medicine [8][9]. - The selection event aims to systematically identify and cultivate these high-quality local specialty products, injecting new momentum into the industry [10]. Group 3: Expert Insights - Experts highlighted the diverse agricultural products in Yunan, emphasizing the potential for creating a multi-faceted brand based on the region's rich resources [19][20]. - The Yunan seedless yellow skin fruit has been recognized for its size, taste, and seedless characteristics, leading to the development of a "billion-dollar industry" around it [25][26]. - The county has expanded its product line to include over 30 processed products, such as beverages and snacks, enhancing the economic returns for local farmers [28]. Group 4: Future Directions - Experts suggested that Yunan should focus on technological advancements in areas like cold chain logistics and efficient extraction of active components from by-products to enhance market competitiveness [40][41]. - The event serves as a platform to showcase the charm and potential of Yunan's local specialties, further promoting the "Green Nourishment Yunan" brand and driving high-quality agricultural development [49][50].