图为农户 采摘香水柠檬。 肖斌 摄 中新网河源12月20日电 (张璐 甘建楼)眼下是香水柠檬成熟季。走进河源市紫金县凤安镇仁里村，这里 种植的150亩香水柠檬迎来丰收。成片的柠檬树郁郁葱葱，村民们穿梭在柠檬树间，动作娴熟地将一颗 颗浑圆饱满的柠檬剪下，装筐搬运。 "自从引进香水柠檬，我们村的闲置土地变成了'金土地'，现在我们的日子越来越好了。"村民刘法平 说。 "2023年，我们开始种植香水柠檬，如今第一期已全面进入丰产期。目前，我们的香水柠檬主要销往深 圳、东莞、惠州等城市。第一期种植的香水柠檬每年亩产3000斤左右，年产值达200多万元。"仁里村柠 檬种植基地负责人郑干华说，在第一期种植150亩香水柠檬的基础上，又拓展了200亩的第二期种植基 地，形成了"统一育苗、统一技术、统一收购和销售"的产业化发展模式，届时年产值还会再翻一番。 "等到檬趣农旅园项目完善后，这里将辐射带动周边100多名村民就业，每人每月能增收2000多元。"仁 里村党支部书记刘小莉说，该村通过盘活闲置土地资源，建设了600亩的檬趣农旅园项目，构建"种植基 地+农旅园区+加工链条"的立体产业体系，种植基地采用"合作社+农户"模式，不仅丰 ...

本报讯 记者赵书勇 通讯员周枫 何泼报道 12月19日，晋宁区夕阳乡高粱地村委会赖家新村的200亩香水 柠檬基地里，饱满的柠檬果挂满翠绿枝头，当地群众穿梭在果树间熟练地采摘、分拣、装箱，一派热火 朝天的景象。 近年来，晋宁区大力实施"抓党建促乡村产业振兴"强基工程，采取"党支部+龙头企业+村集体+农户"模 式，依托天然气候和地理优势，大力发展香水柠檬产业，带动当地农民持续增收。 据高粱地村村干部介绍，当地的香水柠檬产业起步于2023年。作为当地的特色产业，赖家新村的香水柠 檬种植依托夕阳乡低海拔温热气候和优质生态土壤等优势，采用绿色种植模式，孕育出的香水柠檬果大 饱满，半数以上达到A级果标准，单果重量集中在80至125克的优质区间。 香水柠檬浑身是宝，其果实可加工果汁，叶片和果皮能提炼香精，可以真正实现多元利用。通常来说， 香水柠檬最佳采摘期是7月至8月。但是，赖家新村种植基地的这些香水柠檬具有"常年开花、四季挂 果"的特性，当地实行"一月一采"的采收模式，为当地群众带来了可观的经济收入。 香水柠檬种植，不但为当地带来了特色产业，还拓展了当地群众的收入来源。"不用外出打工，在家门 口每天就能挣100多元，兼顾 ...

Core Insights - The collaboration between Baiyun District and Lianjiang City aims to enhance regional development through industrial synergy, improving livelihoods, and constructing parks, transitioning from "blood transfusion" aid to "blood-making" development [3][4][5][6] Group 1: Industrial Collaboration and Development - Baiyun District is leveraging its role as a "Bay Area connector" to facilitate the full chain of "design-manufacturing-exhibition," helping Lianjiang's quality products connect with the Greater Bay Area market [9][10] - The establishment of the Baiyun-Lianjiang Industrial Collaboration Innovation Center aims to enhance Lianjiang's manufacturing capabilities and market expansion through a collaborative model [12][13] - The center has successfully facilitated partnerships between Lianjiang enterprises and design firms, resulting in 12 design projects and 11 innovative products set to debut at the 2025 Spring Canton Fair [18][19] Group 2: Agricultural and E-commerce Initiatives - The collaboration has led to the establishment of an e-commerce service center to enhance the sales channels for Lianjiang's agricultural products, integrating offline exhibitions with online capabilities [28][30] - The initiative has attracted 23 enterprises to the e-commerce center, promoting local agricultural products like red oranges and lychees to national markets [34][35] - The "reverse flying land" industrial collaboration platform has successfully connected with international buyers, achieving intention orders exceeding 300 million yuan [22][23] Group 3: Resource Activation and Economic Growth - The project focuses on revitalizing idle rural resources, transforming them into productive assets, such as converting an old village office into a standardized rice noodle processing workshop, creating over 40 long-term jobs [41][42] - The introduction of a mushroom cultivation project in Changshan Town is expected to generate an annual output value of 5 million yuan, demonstrating effective resource activation [48][49] - The establishment of integrated bases for agricultural product processing and enterprise incubation is projected to generate over 200,000 yuan in annual income [51][56] Group 4: Brand Building and Market Expansion - The promotion of "Lianjiang Quality Products" through extensive advertising campaigns has significantly increased brand visibility, reaching over a billion exposures [107][108] - Collaborative efforts in cross-regional exhibitions and trade have facilitated the signing of contracts for 12 enterprises to settle in Lianjiang, enhancing local industry [120][123] - The establishment of a joint industrial park aims to support local enterprises and attract investments, with a total investment of 494.6 million yuan in aid funds [127][130]

Group 1 - The article discusses various humorous and relatable experiences related to cooking and food, highlighting the challenges and joys of home cooking [1][2][3] - It emphasizes the importance of self-care through cooking, with anecdotes about preparing meals that are generous in portion and quality [18][21][23] - The article includes creative food combinations and cooking tips that have gained popularity among readers, showcasing innovative ways to enjoy common ingredients [50][53][55] Group 2 - There are mentions of social interactions and humorous situations that arise in the context of food and cooking, reflecting on how these experiences shape relationships [28][31][44] - The article also touches on the cultural differences in food preparation and consumption, particularly between regions, such as the contrast between northern and southern cooking styles [130][132] - It concludes with a light-hearted take on the expectations versus reality of cooking, encouraging readers to embrace the imperfections of their culinary adventures [62][64][67]

Core Viewpoint - The recent shortage of lemon water at Mixue Ice City highlights significant risks within the industry, primarily due to rising lemon prices and supply chain vulnerabilities [1][5][11]. Group 1: Supply Chain and Pricing Issues - The average wholesale price of lemons in China has nearly doubled compared to the same period last year, reaching 15 RMB per kilogram as of September 17, 2025 [3]. - Mixue Ice City sells over 1 billion cups of its lemon water annually, generating approximately 4 billion RMB in sales, which constitutes 13% of the company's revenue for the first half of 2025 [5]. - The company has invested in its supply chain by controlling over 50% of high-quality fresh fruit resources in key lemon-producing areas, but this concentration has amplified risks when faced with climate disasters and global supply chain disruptions [8][11]. Group 2: Climate Impact and Global Supply Chain - Major lemon-producing regions in China, particularly Sichuan and Chongqing, have faced severe droughts and high temperatures, leading to expected reductions in lemon supply by 50-60% [8]. - Global supply chain issues, including adverse weather in other lemon-producing countries, are projected to decrease global lemon supply by 6% [8][10]. Group 3: Competitive Landscape and Risk Management - Other tea brands have successfully mitigated the lemon crisis by diversifying their sourcing strategies and using alternative lemon varieties that are less affected by climate issues [15]. - Brands like Starbucks and CoCo utilize a global sourcing model to minimize risks associated with local supply disruptions, while Mixue's low-price strategy has constrained its ability to pass on rising costs to consumers [15][19]. - The crisis underscores the vulnerability of Mixue's concentrated capital model, contrasting with competitors who have adopted more resilient supply chain strategies [20].

Core Viewpoint - The recent shortage of lemon water at Mixue Ice City highlights significant risks within the industry, particularly related to supply chain vulnerabilities and reliance on single-source raw materials [2][6][21]. Group 1: Supply Chain Issues - Multiple stores of Mixue Ice City have reported unavailability of lemon water, with staff confirming that the product is out of stock and expected to remain so for several days [2]. - The shortage is attributed to a sharp increase in lemon prices, with the average wholesale price reaching 15 RMB per kilogram, nearly doubling compared to the same period last year [4]. - Mixue Ice City has a significant dependency on lemons from specific regions, with over 70% of its supply sourced from Sichuan and Chongqing, making it vulnerable to climate-related disruptions [12]. Group 2: Financial Impact - The ice-fresh lemon water is a key product for Mixue Ice City, with annual sales exceeding 1 billion cups, translating to a revenue of approximately 4 billion RMB, which constitutes 13% of the company's total revenue of 14.87 billion RMB for the first half of 2025 [6][9]. - The company's low-price strategy, exemplified by the 4 RMB price point for lemon water, has pressured its supply chain, making it difficult to absorb rising costs when supply shortages occur [14][20]. Group 3: Competitive Landscape - Other tea brands have managed to avoid similar shortages by diversifying their supply sources and utilizing different lemon varieties that are less susceptible to climate impacts [16]. - Brands like Heytea and Starbucks employ global sourcing strategies and local processing to mitigate risks associated with supply chain disruptions [18]. - The contrasting business models and capital structures of competitors allow them to maintain higher profit margins, enabling them to better manage cost increases compared to Mixue Ice City, which has a lower gross profit margin of 31.6% [20]. Group 4: Broader Industry Implications - The lemon crisis reflects a broader conflict between capital concentration and diverse consumer demands, revealing the fragility of Mixue Ice City's single-capital model [21]. - The future of the tea beverage industry may shift from mere store expansion to a focus on controlling the entire supply chain, including cultivation and processing [21].

Group 1 - The consumption of lemons is expanding due to their unique aroma, taste, and nutritional value, increasingly appearing on dining tables, in beverages, and as additives in daily products [1] - The logistics improvements have allowed northern consumers to access fresh lemons, with 8 out of the 10 provinces showing the fastest growth in lemon sales being northern provinces, indicating a growing market potential [1] - The market for lemons is diversifying, with various niche lemon varieties like perfumed lemons, green lemons, seedless lemons, and small green lemons gaining popularity among consumers [1] Group 2 - As of August 4, the average wholesale price of lemons in China reached 14.11 yuan per kilogram, nearly double the price of 7.96 yuan per kilogram from the previous year, influenced by extreme weather affecting major lemon-producing areas [2] - The increase in lemon prices is attributed to rising consumption and an expanding consumer base, although it is expected that prices may decrease with the new lemon harvest in the autumn [2]

Core Viewpoint - The article discusses the significant price increase of lemons in China, particularly the yellow lemon, which has seen prices rise 3 to 5 times compared to the previous year, with wholesale prices reaching 14.47 yuan per kilogram, up over 80% year-on-year [4][30]. Price Trends - The price of yellow lemons has surpassed that of lychees, a fruit traditionally considered expensive, with 500g of yellow lemons priced at 13.8 yuan compared to 9.9 yuan for the same weight of lychees [5]. - The price of yellow lemons has been on a continuous upward trend since June of the previous year, with significant fluctuations noted in regions like Sichuan Anju [4][30]. Supply and Demand Dynamics - The surge in lemon prices is attributed not only to increased demand but also to a sharp decline in supply due to adverse weather conditions affecting major production areas like Sichuan Anju, which accounts for over 80% of China's lemon production [28][30]. - The global supply of lemons has also been impacted, with Turkey halting exports due to frost and Spain experiencing a 25% reduction in production due to drought, leading to a broader international supply gap [30]. Market Impact - Despite the price increase, major tea brands like Mixue Ice City have not significantly altered their lemon supply or product pricing, maintaining a stable supply of lemon drinks [18][19]. - The article notes that while the rising costs are pressuring consumers and small businesses, the notion of "not being able to afford lemon water" is seen as an exaggeration [24]. Future Outlook - The upcoming harvest season in September is expected to stabilize lemon prices, although ongoing weather challenges may continue to affect production levels [31][33]. - The article highlights the importance of supply chain capabilities for tea brands, with companies like Mixue Ice City investing in direct sourcing and processing facilities to mitigate price volatility [42][43][45].

Core Insights - The price of lemons, particularly yellow lemons, has surged significantly this summer, with some varieties increasing by 3 to 5 times compared to the same period last year [1][5] - The wholesale price of lemons in China has consistently risen, reaching 14.47 yuan per kilogram in July 2025, up from 7.76 yuan per kilogram a year earlier, marking an increase of over 80% [1][15] - Yellow lemons have now surpassed lychees in price, with 500g of yellow lemons priced at 13.8 yuan compared to 9.9 yuan for the same amount of lychees [1] Price Trends - The price of yellow lemons has reached an all-time high, while the prices of other types of lemons, such as fragrant lemons, have remained stable [6][12] - The price of fragrant lemons previously surged by 30 times from 2019 to 2022 but has since dropped significantly [3][21] - The current market dynamics indicate that while lemon prices are high, they have not yet severely impacted sales for established brands like Mixue Ice City, which continues to supply lemon drinks at stable prices [6][23] Supply Chain Dynamics - The surge in lemon prices is attributed to a significant drop in supply due to adverse weather conditions affecting major production areas like Sichuan Anyue, which accounts for over 80% of China's lemon production [15][17] - International supply disruptions, such as Turkey's frost and Spain's drought leading to a 25% reduction in lemon production, have exacerbated the situation, creating a supply gap [15][17] - The export volume of Anyue lemons has increased by over 102.5% year-on-year, with self-operated exports reaching 85.86 million yuan in the first five months of the year, indicating a growing international demand [15][23] Market Impact - The rising lemon prices have led to consumer discussions about affordability, with some opting for alternatives like passion fruit due to the high cost of lemons [10][12] - Despite the price increases, major tea brands are still launching new lemon-based products, indicating that demand remains strong [13][21] - The competitive landscape in the beverage industry is shifting towards supply chain capabilities, with companies like Mixue Ice City investing in direct sourcing and production facilities to mitigate price volatility [23][25]

Core Insights - The price of lemons has surged significantly this summer, with wholesale prices reaching 14.08 yuan per kilogram in July 2025, up from 7.76 yuan per kilogram in the same month last year, marking an increase of over 80% [1][3][23] - The most affected variety is the yellow lemon, which has seen its price double in some regions, such as Anju County, where the price reached around 8 yuan per jin [3][23] - The rising prices are attributed to supply-demand imbalances caused by extreme weather conditions affecting lemon production in key regions like Turkey, Spain, and Sichuan, which produces over 70% of China's yellow lemons [21][23] Industry Impact - The tea beverage industry is experiencing a shift in lemon sourcing, with many brands transitioning from yellow lemons to the more stable-priced fragrant lemons due to cost pressures [24][30] - Major tea brands like Mixue Ice City and Luckin Coffee have been impacted by the rising costs, with reports indicating that some stores are now selling lemon drinks at significantly higher prices [9][20] - The demand for fragrant lemons is increasing as they are favored for their aromatic qualities, which enhance the sensory experience of tea beverages [25][30] Market Trends - The trend of using fragrant lemons is becoming more prevalent, with a notable increase in their usage in new beverage products, as evidenced by a report showing that 48 out of 201 new products contained fragrant lemons [25][30] - The market for lemon tea has expanded rapidly, with a significant increase in the number of dedicated lemon tea stores, reflecting a growing consumer preference for lemon-based beverages [27][30] - Despite the rising prices, some traditional restaurants continue to use yellow lemons for their distinct flavor in drinks, indicating a potential market segment that may resist the shift to fragrant lemons [19][30]