宁夏固原马铃薯全链条发展 "薯"写乡村振兴新篇章 今年，中河乡丰堡村村民马玉梅经邻居介绍，来到家门口的马铃薯基地从事除草与采摘的工作，日收入 超过了170元。"家离得近，蹬着车子就能来，活也不累，还能每天回家看孩子，我挺满意的。"马玉梅 笑着表达对这份工作的认可。这个曾经被视作"救命蛋"的马铃薯，已然成为村民幸福生活的"金疙瘩"。 工人分拣马铃薯。 鲁治平 摄 现如今，固原市年建设马铃薯种薯繁育基地和标准化生产示范基地20个，种植马铃薯80万亩以上，年均 产量125万吨以上。产量增大了，村民的收入也提高了。而这背后，也离不开先进技术的有力支撑，种 薯脱毒技术宛如农业的"芯片"，解锁了马铃薯高效种植的密码。 中新网银川9月15日电 (李佩珊 鲁治平)九月秋风送爽，田野遍地"金"，六盘山下迎来马铃薯的收获季 节。在宁夏固原市原州区中河乡的雪川万亩马铃薯种植基地里，连片的马铃薯田褪去翠绿，伴随着农机 的轰鸣声，一颗颗饱满圆润的马铃薯被挖到地面，农户手持竹筐，快速将散落的马铃薯分拣装袋，一幅 丰收画卷跃然眼前。 村民展示新挖出来的马铃薯。 鲁治平 摄 固原种植马铃薯的历史可追溯至百年之前。早年间，当地农民在沟壑间摸索 ...

Core Insights - The recent successful trial production of potato-based staple foods, such as potato steamed buns and "potato rice," has garnered significant attention in the industry and society [1][2]. Group 1: Nutritional and Economic Value - Potatoes are recognized as a comprehensive nutritional food, rich in vitamins, minerals, essential amino acids, and dietary fiber, with vitamin C content exceeding that of most apples and potassium content surpassing that of bananas [2]. - The industrial development of potatoes as staple food is crucial for improving national dietary structure and enhancing public health [2]. - Potatoes are particularly valuable for farmers in arid and marginal areas of China, where other crops struggle to grow, thus serving as a reliable crop [2]. Group 2: Agricultural Development and Food Security - China's potato planting area has stabilized at around 70 million acres, maintaining the highest production globally, with over 70% of planting regions located in poverty-stricken areas [2][3]. - The increase in potato production in China has shifted from area expansion to yield improvement [2]. - Ensuring food security requires a comprehensive approach to food resource development, focusing on the entire process from production to consumption [3]. Group 3: Innovation and Processing Potential - The potato's versatility has led to various innovative uses, including starch, pre-prepared dishes, and the extraction of high-nutrition potato protein, which is gaining popularity in the plant protein market [3]. - By-products of potato processing, such as potato residue, are being developed into dietary fiber supplements or animal feed, showcasing significant economic potential [3]. - Emphasizing technological innovation is essential for enhancing agricultural productivity and the added value of agricultural products [3].