Group 1 - The core activity of the social practice team from Jiangxi Agricultural University focuses on enhancing safety awareness among rural children, particularly regarding drowning risks during the summer [3][12] - The team employed interactive and engaging methods, such as games and group activities, to create a fun learning environment for the children [3][10] - The initiative aligns with the broader goals of rural revitalization and the implementation of Xi Jinping's thoughts on socialism with Chinese characteristics for a new era [1][12] Group 2 - The team conducted a science practice activity titled "The Magic of Food: Starch Experiment Revealed," which aimed to spark children's interest in scientific exploration through hands-on experiments [6][7] - The experiments demonstrated fascinating chemical reactions, capturing the children's attention and encouraging them to engage actively in the learning process [6][7] - The overall program not only focused on safety education but also aimed to instill a love for science and teamwork among the participants [10][12]

Group 1 - The core viewpoint of the articles emphasizes the importance of food safety awareness among the elderly, highlighting a practical initiative aimed at educating this demographic on nutrition and food safety [1][2] - The social practice team from Jiangxi Agricultural University conducted a food safety seminar in Huatang Village, focusing on dietary balance, safe food storage during high temperatures, and debunking common food-related myths [1] - The seminar included interactive elements, where team members distributed food safety brochures and provided explanations to enhance understanding, making the information more accessible for the elderly [1][2] Group 2 - Post-seminar discussions revealed that elderly participants found it challenging to discern accurate food safety information amidst the overwhelming amount of content available on social media platforms [2] - The practice team noted that elderly individuals often rely on outdated experiences for food safety judgments, indicating a significant need for targeted educational efforts to prevent food poisoning and chronic health issues [2]

Core Viewpoint - The investigation team emphasizes the importance of food safety as a fundamental aspect of people's well-being and calls for enhanced regulatory measures to address public concerns and improve the effectiveness of food safety supervision [3][4]. Group 1: Food Safety Regulation - The Urumqi Market Supervision Administration has actively implemented the central government's decisions on food safety, focusing on Xi Jinping's important speeches and directives as a political task [3]. - The administration has strengthened its responsibilities and implemented a comprehensive regulatory mechanism to ensure food safety from farm to table, resulting in no significant food safety incidents in the city this year [3]. Group 2: Challenges and Recommendations - The investigation team highlights the need to address hot, difficult, and focal issues in food safety regulation that are of strong public concern, advocating for improved research and targeted measures [4]. - There is a call for deeper reform of the food regulatory system and stricter enforcement of food market order to ensure public confidence in food safety [4].

Group 1 - The core viewpoint of the articles emphasizes the importance of strengthening the responsibility of food production enterprises and enhancing risk control at the source to ensure food safety for the public [1][2] Group 2 - The initiative includes strict checks on raw material risks, focusing on the verification of suppliers' qualifications and product quality to prevent unsafe raw materials from entering production [1] - The enforcement personnel are conducting detailed inspections of the production environment and processes to ensure compliance with food safety standards, particularly regarding the use of food additives [1] - The action also involves rigorous checks on product labeling and inspection systems to ensure that products meet safety standards and that consumers are not misled by false information [1][2] Group 3 - The enforcement actions have involved 116 personnel and inspections of 51 food production enterprises, resulting in the identification of 13 issues that require rectification [2] - The county plans to continue enhancing risk identification and management in the food production sector, utilizing smart regulatory methods to improve food safety governance [2]

Core Viewpoint - The recent food safety supervision inspection action by the Chongyi County Market Supervision Bureau aims to enhance food safety management in elderly care institutions, addressing public concerns and ensuring the health and safety of the dining population [1][2] Group 1: Actions Taken - The bureau has implemented a "departmental linkage and integrated management" approach, collaborating with civil affairs and fire departments to conduct special inspections of elderly care institution canteens [2] - A total of 24 law enforcement personnel were dispatched, inspecting 10 elderly care canteens and meal assistance locations since 2025, identifying 32 issues that have all been rectified [2] Group 2: Training and Awareness - The bureau organized food safety training sessions in collaboration with civil affairs, explaining food hazard sources and food poisoning prevention measures, while distributing promotional materials to enhance food safety knowledge among staff [2] - The training emphasized the importance of strict adherence to management systems and included typical case studies to guide personnel in improving food safety practices [2] Group 3: Future Commitment - The bureau will continue to maintain a pragmatic work style, integrating daily supervision with educational initiatives to ensure effective implementation of food safety measures [2]

Core Viewpoint - The article highlights the role of Jiangxi Agricultural University in supporting the development of Zhongxiang Natural Plant Co., Ltd. through a social practice activity aimed at enhancing the company's innovation, product quality, brand image, and talent cultivation. Group 1: Activity Overview - The social practice activity took place from July 3 to July 4, 2025, involving 16 faculty and students visiting Zhongxiang Natural Plant Co., Ltd. for three weeks [1] - The activities included laboratory and factory tours, product introductions, and investigations into the growth of camphor trees [1] Group 2: Specific Measures to Support Zhongxiang - The university provided technical innovation support through presentations and on-site guidance, offering suggestions for product development and production process optimization [3] - Students and faculty provided technical guidance on camphor tree cultivation and fertilization, helping the company optimize its product structure and improve product quality [5] - The university's involvement in various company activities helped enhance the company's social image and brand awareness [6] - Collaborative work between university staff and company employees fostered the development of skilled professionals, injecting new vitality into the company's growth [7] Group 3: Summary and Recommendations - The social practice activity provided comprehensive support for Zhongxiang's innovative development, emphasizing the need for deepened university-enterprise cooperation for ongoing technical support [8] - Recommendations include strengthening talent cultivation to enhance employee professional skills and preparing for future company growth [9] - Encouraging the company to leverage its strengths and actively participate in rural revitalization efforts to contribute to rural economic development [10] - Continuous innovation and improvement of product quality are essential for building a well-known brand and expanding the company's global reach [11]

Core Viewpoint - The collaboration between Jiangxi Agricultural University and Jinan Zhongxiang Natural Plant Co., Ltd. during the "Three Going to the Countryside" activity highlights the integration of academic research and practical application, contributing to rural revitalization and enhancing corporate innovation [1][5]. Group 1: Company Overview - Jinan Zhongxiang Natural Plant Co., Ltd. is a leading enterprise in the local natural plant sector, focusing on the research, production, and sales of natural plant products [1]. - The company faces technical challenges in the production of natural plant fragrances, despite having advanced production equipment and a professional team [1][2]. Group 2: Academic Contribution - Jiangxi Agricultural University provided professional technical guidance during the visit, analyzing production issues and proposing feasible solutions, such as improving extraction efficiency through modern biotechnology [2]. - The university's students and faculty assisted in the research and development of new products, translating academic research into practical applications, thus enriching the company's product line [3]. Group 3: Training and Knowledge Transfer - The "Three Going to the Countryside" team organized training sessions for the company's employees, combining theoretical instruction with hands-on practice to enhance their understanding of natural plant cultivation and processing techniques [3]. - The training ensured that employees could effectively apply the knowledge gained, addressing their questions and concerns during the sessions [3]. Group 4: Future Collaboration - The partnership between Jiangxi Agricultural University and Jinan Zhongxiang Natural Plant Co., Ltd. is set to deepen, aiming to contribute further to rural revitalization and the development of the natural plant industry [5]. - The experience gained from this collaboration will serve as a valuable asset for the university's students and faculty as they continue to engage in national rural revitalization efforts [5].

Group 1 - The summer season sees a rise in food safety issues, prompting multiple cities like Beijing, Shanghai, Hubei, and Henan to launch food safety initiatives in the catering service sector [1] - JD Takeaway has emerged in the quality takeaway market since its launch on March 1, 2023, reflecting a transformation in the entire takeaway industry regarding food safety and health consumption trends [1] - JD Takeaway has established strict merchant entry and review standards, with a merchant approval rate of only 40%, utilizing methods such as video verification, offline inspections, and public supervision to ensure food quality [1] Group 2 - In April 2023, the Ministry of Commerce and the National Health Commission, among 12 departments, issued a plan to promote healthy consumption, prioritizing the enhancement of healthy dietary consumption levels [2] - There has been a noticeable increase in the sales of seasonal cooling foods and healthy light meals, indicating a shift in consumer preferences towards health-conscious dining options [2] - The takeaway industry is undergoing significant changes, with a focus on food safety and health consumption becoming key drivers of industry development, as demonstrated by JD Takeaway's practices serving over 15,000 key enterprises [2]

Core Viewpoint - The "Golden Crown 50° Extraordinary Guardian Public Welfare Action" aims to enhance maternal and infant health in China through donations and training, contributing to the establishment of a fertility-friendly society [1][4][11]. Group 1: Donation and Impact - The initiative donated over 1 million yuan worth of infant and maternal milk products to families in Zhenning County, Guizhou, benefiting local maternal and infant families [1][6]. - Since its launch in 2024, the program has donated over 6 million yuan in nutritional supplies, benefiting nearly 5,000 families across 21 counties in 7 provinces [4][11]. Group 2: Training and Support - The program included a training session for over 200 rural doctors on maternal and infant care, aimed at improving local healthcare services [6][8]. - The collaboration with the China Population Welfare Foundation and local health authorities emphasizes the importance of addressing real parenting needs [6][11]. Group 3: Brand Commitment and Initiatives - The company focuses on high-quality nutritional solutions and scientific feeding concepts to support maternal and infant health [9][11]. - The "16 billion yuan fertility subsidy plan" provides nutritional support and free products to eligible families, enhancing the overall parenting experience [11].

Core Viewpoint - The article highlights the proactive measures taken by the Urumqi City Market Supervision Administration to ensure food safety in night market dining during the summer season, emphasizing the importance of regulatory compliance and consumer protection [1] Group 1: Regulatory Actions - The Urumqi City Market Supervision Administration has initiated a special inspection focusing on night market food safety, particularly in key areas such as Youhao Beer Square and Jiangnan Impression Night Market [1] - Inspections target various food service establishments, including barbecue shops and night market stalls, assessing their operational qualifications, health certifications of staff, and food safety measures [1] - The administration has identified issues such as non-compliance with mask-wearing, expired health certificates, and inadequate pest control measures, prompting immediate corrective actions [1] Group 2: Industry Impact - The owner of a local barbecue restaurant expressed that the inspections serve as a benchmark for maintaining hygiene and food safety, which in turn reassures consumers and promotes the vibrancy of the night market [1] - The Market Supervision Administration plans to continue focusing on food safety in the consumer sector, increasing regulatory efforts and conducting surprise inspections to eliminate safety hazards [1] Group 3: Consumer Awareness - The administration encourages consumers to choose reputable dining establishments and to verify their qualifications, providing contact information for reporting food safety issues [1]