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立秋已近 苏城暑热难消 本周气温小幅波动 最高温34℃左右
Su Zhou Ri Bao· 2025-08-04 00:42
Group 1 - The weather in Suzhou has not experienced high temperatures since the beginning of summer, with the highest temperature expected to be around 34°C from August 4 to 6 [1] - The arrival of the solar term "Liqiu" (Beginning of Autumn) does not indicate an immediate cooling, as the southern regions of China are still experiencing significant heat [1] - The average temperature during the "Liqiu" period (August 7 to 23) is 28.7°C, which is 1.5°C lower than the "Dazhu" (Major Heat) period, and similar to the "Xiaozhu" (Minor Heat) period [1] Group 2 - Suzhou typically sees a decrease in average temperature in August compared to July, but high-temperature days are still common [2] - In 2022 and 2023, Suzhou recorded 51 and 40 high-temperature days respectively in August, with a significant portion occurring after the "Liqiu" solar term [2] - The extreme highest temperature recorded in Suzhou was 41.0°C on August 7, 2013, indicating the potential for extreme heat events even in late summer [2]
苏州市“科学健身指导周”系列活动举行
Su Zhou Ri Bao· 2025-08-04 00:31
Group 1 - The core event is the "National Fitness Day" on August 8, which is part of the "Sports Promotion Week" aimed at enhancing public fitness enthusiasm and promoting health through scientific exercise [1] - The Suzhou Sports Bureau, in collaboration with the Health Commission, organized over 160 activities across the city, including fitness skill training, health lectures, physical fitness monitoring, and health consultations [1] - The initiative aims to popularize the concept of scientific fitness, creating a comprehensive service network that integrates physical fitness assessment, exercise guidance, and accessible training opportunities [1] Group 2 - Community health service centers and health promotion centers actively participated in the activities, offering services such as weight management, Qigong teaching, and chronic disease exercise interventions [1] - The Suzhou Sports Bureau has partnered with Suzhou Daily Media to launch a comprehensive overview of the "Scientific Fitness Guidance Week" activities for 10 districts and counties in Suzhou for 2025, encouraging public participation [1]
沪苏湖高铁苏州南站、盛泽站迎来暑期游高峰
Su Zhou Ri Bao· 2025-08-04 00:31
7月1日至7月31日,沪苏湖高铁苏州南站、盛泽站共发送旅客33万人次。其中,苏州南站发送旅客 24万人次,盛泽站发送旅客9万人次,两站共到达旅客33万人次。 在苏州南站出站口,人流如织,很多刚下高铁的旅客都是来旅游的。"我们是从湖南过来的,趁着 孩子放暑假,带他们来苏杭玩一玩。"旅客李先生和妻子、两个孩子一起抵达,一家人准备开启苏州之 旅。此前,他们已经在杭州游玩了两天。"从杭州到苏州南站特别方便,不到一个小时就到了,体验特 别好。"李先生说。 苏州南站的候车大厅内人头攒动。陕西旅客王女士和女儿刚刚结束了为期一周的苏州之行。王女士 说:"这次我们游览了很多景点,玩得很开心,苏州南站有车直达西安,回家也很方便,我们下次还要 来玩!" 暑运期间,苏州南站日均开行列车63对,盛泽站日均开行列车33.5对。苏州南站旅客前往的热门城 市有深圳、广州、厦门、福州、南昌、赣州等;盛泽站旅客前往的热门城市有上海、南京、汉口、广 州、深圳等。 暑运期间,为了应对客流量的增加,苏州南站和盛泽站均推出了暖心举措。苏州南站在进站口设 立"爱心急客通道",方便旅客快速通行。旅客可通过铁路官方渠道预约重点旅客服务,车站工作人员接 到工单 ...
苏小检“你点我检”夏日专项抽检全部合格
Su Zhou Ri Bao· 2025-08-04 00:31
Core Viewpoint - The Suzhou Market Supervision Administration has launched a summer special inspection program called "You Point, I Inspect" to ensure food safety during the summer season, with all tested food items passing safety standards [1] Group 1: Inspection Overview - The inspection involved 280 batches of summer food products that were selected based on consumer voting through the national food safety system [1] - The food categories tested included ice cream, milk tea, purified water, fresh-cut fruits, and various summer snacks such as grilled skewers and seafood [1] Group 2: Safety Standards - The inspection focused on key safety indicators such as pesticide residues, veterinary drug residues, food additives, microorganisms, and heavy metals [1] - All samples collected from various locations, including supermarkets, restaurants, and farmers' markets, were found to be compliant with safety standards [1]
苏州市知识产权维权援助“金秋”行动启动
Su Zhou Ri Bao· 2025-08-04 00:31
在行动实施过程中,相关部门将完善维权援助体系,构建"上下联动、横向协同、合作共享"的运行 机制;汇聚多元协作合力,引导社会组织深度参与,强化与合作单位协同联动;精准服务企业需求,通 过多种方式深入企业,提供定制化咨询指导,强化电商领域知识产权保护,入驻展会设立服务站;强化 海外维权支持,发挥国家海外知识产权纠纷应对指导中心苏州分中心作用,为企业提供海外纠纷应对指 导;深化培训宣传效能,针对不同产业和企业需求开展差异化培训。 随着行动的开展,一批知识产权纠纷人民调解员受聘上岗,为知识产权纠纷多元化解注入了新力 量,更高效、便捷、低成本地推动化解各类知识产权矛盾。 近日,在苏州市市场监督管理局(知识产权局)和苏州市司法局的推动下,由苏州市知识产权保护 中心牵头开展的2025年苏州市知识产权维权援助"金秋"行动正式启动,今年的"金秋"行动将汇聚各方力 量,推动苏州市知识产权维权援助体系建设,为创新主体提供更高效、精准的知识产权保护支持。 本次行动聚焦苏州"1030"产业发展需求,精准对接创新主体知识产权维权援助需求,力争为不少于 100家企业提供定制化维权援助服务,重点覆盖独角兽企业、专精特新"小巨人"企业等创新主 ...
苏州市领导调研“12356”心理援助热线运行情况
Su Zhou Ri Bao· 2025-08-04 00:31
Core Points - The article emphasizes the importance of mental health services and the establishment of the "12356" psychological assistance hotline in Suzhou to meet diverse community needs [2][3] - The city aims to enhance its social psychological service system, providing professional and accessible mental health services to help those in need [1][3] Group 1 - The "12356" psychological assistance hotline offers free services including mental health education, psychological counseling, emotional support, and crisis intervention [2] - The city government is committed to strengthening the psychological service system by improving the hotline, counseling clinics, and mental health centers [3] - There is a focus on data collection and the development of a digital platform for mental health services to enhance service delivery [3] Group 2 - The city plans to implement a comprehensive approach to mental health, involving various stakeholders such as schools, communities, and social organizations [3] - Efforts will be made to increase public awareness of mental health issues and the availability of the "12356" hotline [3] - The government aims to establish a regulatory framework and a professional talent pool to ensure the healthy development of the mental health industry [3]
苏州工业经济向稳向新向优
Su Zhou Ri Bao· 2025-08-04 00:31
Core Insights - Suzhou is accelerating its industrial development with significant investments and projects, aiming to establish itself as a "smart manufacturing city" by 2026, targeting an industrial output of 5 trillion yuan [2] - The city's industrial output value reached 23,393.6 billion yuan in the first half of the year, with a year-on-year growth of 4.6%, and the industrial added value increased by 8.0% [1][3] - High-tech industries are contributing significantly to the economy, with high-tech industrial output valued at 13,192.1 billion yuan, accounting for 56.4% of the total industrial output [6] Investment and Projects - A commercial aviation R&D and manufacturing base has commenced construction in Taicang with an investment of 5 billion yuan, alongside other high-end projects [1] - Industrial investment in Suzhou reached 1,173.5 billion yuan, growing by 14.7%, with a notable increase in equipment investment by 27.7% [3] - The establishment of a public service platform for new energy vehicles in June aims to enhance the entire supply chain from materials to complete vehicles [4] Innovation and Technology - Suzhou's innovation landscape is thriving, with the launch of the world's first safety airbag ignition chip for 48-volt automotive electronic architecture, marking a leap in automotive safety technology [6] - The city has seen a 10.1% increase in high-tech industry investment, with aerospace manufacturing, electronic and communication equipment, and new energy manufacturing witnessing substantial growth [6] - The establishment of the RISC-V innovation center signifies a strategic move into the global chip architecture arena, with applications already in various sectors [6] Economic Stability and Growth - The industrial sector is described as a "ballast stone" for Suzhou's economy, providing stability and supporting overall economic growth [1][7] - The city's industrial development is characterized by a robust ecosystem and favorable business environment, attracting numerous enterprises to deepen their investments [4]
上半年苏州居民收支平稳增长
Su Zhou Ri Bao· 2025-08-02 23:11
Core Insights - Suzhou's per capita disposable income reached 42,060 yuan in the first half of the year, marking a year-on-year increase of 4.6%, indicating a stable growth trend in residents' income and expenditure [1][2] Income Analysis - Suzhou ranks first in the province for both per capita disposable income and income growth, with an increase of 1,850 yuan compared to the previous year, surpassing the provincial average by 11,354 yuan and the national average by 20,220 yuan [2] - Urban residents in Suzhou had a per capita disposable income of 47,071 yuan, growing by 4.4%, while rural residents saw an increase to 26,352 yuan, growing by 5.2%, leading to a narrowing urban-rural income ratio of 1.79 [3] Income Composition - The average wage income for residents was 26,981 yuan, up 4.8%, contributing 3.1 percentage points to the growth of disposable income. Other income sources included net operating income of 3,828 yuan (up 6.0%), net property income of 5,367 yuan (up 2.0%), and net transfer income of 5,884 yuan (up 5.3%) [4] Consumption Analysis - Suzhou's per capita living consumption expenditure was 24,937 yuan, the highest in the province, with a year-on-year increase of 6.2%, although the growth rate decreased by 0.7 percentage points compared to the previous year [5] - Urban residents' consumption expenditure was 27,552 yuan, growing by 6.4%, while rural residents spent 16,739 yuan, with a growth of 5.2% [6] Spending Trends - Eight categories of spending showed an overall increase, with basic living expenses growing steadily. Notable increases included education, culture, and entertainment spending up 18.3%, and transportation and communication spending up 14.9% [7]
“好书中国行”江苏站走进苏州图书馆
Su Zhou Ri Bao· 2025-08-02 23:11
Group 1 - The event "Wenjin Twenty Years: Good Books China Tour" was launched in Suzhou, aiming to promote cultural inclusivity and high-quality cultural services through various activities [1][2] - The "Wenjin Reading New" initiative, started by the National Library last year, focuses on enhancing reading services and was featured prominently in the event [1][2] - The event included a theme salon titled "Nurturing the Future: Education Reconstruction and Life Nourishment in the AI Era," featuring discussions on educational challenges and opportunities in the context of societal changes [1][2] Group 2 - Keynote speakers included experts discussing the transformation of education in the digital age, emphasizing a shift from knowledge transmission to holistic education and personalized learning paths [2] - The event showcased the "Wenjin Books 20th Anniversary Retrospective Exhibition," highlighting the development of the Wenjin Books initiative over the past two decades, running until September 28 [2] - The National Library provided a digital resource package to Suzhou Library, containing over 20 selected lecture videos and 50 book recommendation videos, aimed at enhancing reading services and cultural resource sharing [3]
三伏天苏州人“菜篮子”常青
Su Zhou Ri Bao· 2025-08-02 23:11
Core Insights - The market is actively addressing the "summer slack" period by enhancing supply chain connections and ensuring a steady supply of seasonal vegetables to consumers in Suzhou [1][2] - Daily vegetable supply in the market is stable at approximately 3600 tons, with a 20% increase in the daily arrival of highland and Kunming vegetables compared to the same period last year [1][2] Group 1 - The market has implemented strategies to stabilize the supply of leafy vegetables from regions like Changshu, Taicang, and Wujiang while supplementing with highland and Kunming vegetables to meet consumer demand during the summer [1] - The average daily trading volume of highland vegetables has reached around 1200 tons, featuring a variety of products from different regions, ensuring freshness through advanced preservation techniques [2] - The market emphasizes direct sourcing from producers, strengthening the connection between agricultural production and distribution to maintain a stable supply and pricing for consumers [2] Group 2 - The market focuses on building a robust supply chain and efficient distribution network to provide high-quality and personalized products, enhancing the overall value chain of seasonal agricultural products [2] - The market's strong supply system has successfully navigated multiple challenges to ensure consistent availability of fresh produce for consumers throughout the year [2]