Summary of Key Points Core Viewpoint The recent food safety supervision sampling conducted by the Taiyuan Market Supervision Administration revealed that out of 217 food samples tested, 207 were found to be compliant with national food safety standards, while 10 samples were deemed non-compliant. Local regulatory authorities are currently investigating the non-compliant products and consumers are encouraged to report any such products they encounter in the market. Group 1: Sampling Results - A total of 217 food samples were collected across 21 categories including frozen foods, beverages, and agricultural products [3][4]. - 207 samples were classified as compliant, resulting in a compliance rate of approximately 95.4% [3]. - 10 samples were identified as non-compliant, prompting further investigation by local market supervision departments [3][4]. Group 2: Non-Compliant Products - Specific non-compliant products included celery with a pesticide residue of 0.72 mg/kg, exceeding the standard limit of 0.02 mg/kg [3]. - Other non-compliant items included ginger with a pesticide residue of 2.20 mg/kg, surpassing the allowable limit of 0.2 mg/kg [3]. - The report includes detailed information on the non-compliant products, including the names of the manufacturers and the specific violations [3][4]. Group 3: Consumer Guidance - Consumers are advised to report any non-compliant food products they encounter by calling the designated complaint hotline 12315 [3]. - The local market supervision departments are actively working to address the issues related to the non-compliant products identified in the sampling [3][4].

Group 1 - The Shandong Provincial Market Supervision Administration announced the results of food safety supervision and sampling inspections, revealing that out of 1759 samples tested, 1737 were qualified while 22 were found to be unqualified [1][4] - The inspection covered a wide range of food categories including biscuits, tea products, nuts, meat products, dairy products, and beverages, among others [1][4] - The inspection was conducted in accordance with the Food Safety Law of the People's Republic of China and its implementation regulations, as part of the Shandong Provincial Food Safety Supervision and Sampling Inspection Plan [4] Group 2 - Local market supervision departments have taken immediate action regarding the unqualified products, including product recalls and risk control measures, and are requiring companies to investigate the causes of the issues and submit rectification reports [4] - Consumers are encouraged to report any unqualified food products related to this announcement by calling the 12345 government service hotline [4] - Detailed information about the qualified and unqualified products, including manufacturers and specific issues, can be accessed on the Shandong Provincial Market Supervision Administration's official website [4]

Core Viewpoint - The Huizhou Daya Bay Economic and Technological Development Zone Management Committee's Market Supervision Administration has conducted food safety supervision and sampling inspections, revealing that out of 127 batches tested, 12 batches were found to be non-compliant with safety standards [2]. Summary by Relevant Categories - **Inspection Results** - A total of 127 batches of food were inspected, with 12 batches failing to meet safety standards [2]. - The results are made public in accordance with government information disclosure regulations [2]. - **Inspection Details** - The inspections were part of the provincial and municipal food sampling plan for 2025 [2]. - Specific details of the non-compliant batches, including product names and sampling dates, are documented in the attached summary table [3][4][5][6].

Summary of Key Points Core Viewpoint The food safety supervision and inspection report from the Ningbo Market Supervision Administration indicates a high compliance rate in food safety, with 95.85% of the 169 batches tested being qualified. However, there are specific products that failed to meet safety standards, highlighting ongoing concerns in food safety management in the region. Group 1: Inspection Results - A total of 169 batches were inspected, with 162 passing and 7 failing, resulting in a compliance rate of 95.85% [1] - The announcement was made by the Ningbo Market Supervision Administration on June 25, 2025 [1] Group 2: Non-compliant Products - The non-compliant products included various fruits and vegetables with specific issues such as excessive sulfur dioxide residue and pesticide levels exceeding safety limits [2] - For instance, one fruit sample showed sulfur dioxide residue at 0.0991 g/kg, exceeding the limit of 0.05 g/kg [2] - Another sample contained pesticide residues of 0.46 mg/kg, surpassing the acceptable level of 0.2 mg/kg [2] Group 3: Compliant Products - The report also lists compliant products, including various food items from local producers, such as flour, liquor, and vinegar, which met safety standards [3] - For example, a batch of flour from Anhui Jinsha River Flour Industry was found compliant [3] - The compliant products reflect a range of categories, indicating a diverse food supply that adheres to safety regulations [3]

Core Points - The Taizhou Market Supervision Administration conducted a food safety inspection, testing 221 samples across 15 categories, resulting in 213 compliant and 8 non-compliant samples [3][4][5] - Non-compliance issues primarily involved excessive food additives and pesticide residues, with specific cases highlighted [3][4][5] Food Safety Inspection Results - **Total Samples Tested**: 221 - **Compliant Samples**: 213 - **Non-Compliant Samples**: 8 - **Non-Compliant Issues**: - Food additives exceeding safety standards - Pesticide residues exceeding safety standards [3][4][5] Specific Non-Compliant Cases - **Food Additives**: - Red sugar steamed buns sold by Fang Zhiyong contained sweeteners exceeding the limit [3] - Longan sold by Xu Jibao and others had sulfur dioxide residue exceeding the limit [3][4] - **Pesticide Residues**: - Cowpea sold by Taizhou Ruiwang Trading Co. had abamectin exceeding the limit [4] - Spinach sold by Shangou Fresh Life Supermarket had chlorpyrifos exceeding the limit [4] - Snow pea sold by Xiaomei Vegetable Business had multiple pesticide residues exceeding limits [4] Regulatory Actions - The Taizhou Market Supervision Administration has mandated local market regulatory departments to take immediate actions such as product recalls and risk control measures for non-compliant products [4][5] - Local authorities are required to report back on the handling of non-compliant products within three months [4][5]

Core Viewpoint - The Guizhou Provincial Market Supervision Administration conducted a food safety inspection, revealing that out of 628 samples across 25 categories, 21 samples were found to be non-compliant with safety standards, indicating potential risks in food safety management in the region [3][4][5] Group 1: Inspection Results - A total of 628 samples were collected from various food categories including health foods, agricultural products, and beverages [3] - 21 samples were identified as non-compliant, with issues related to pesticide residues, mycotoxins, and microbial contamination [3][4] - Specific non-compliance examples include: - Chlorpyrifos detected at 0.36 mg/kg, exceeding the limit of 0.05 mg/kg [3] - Aflatoxin B₁ at 63.7 µg/kg, surpassing the acceptable level of 20 µg/kg [3] - Enrofloxacin at 271 µg/kg, exceeding the limit of 100 µg/kg [3] Group 2: Regulatory Actions - The local market supervision departments have been instructed to investigate and manage the distribution of non-compliant products, including product recalls [3][4] - The administration emphasized strict legal actions against violations and committed to publicizing the risk control measures taken by the companies involved [3][5] - The findings and subsequent actions are part of ongoing efforts to enhance food safety standards in Guizhou Province [3][4]

Summary of Key Points Core Viewpoint The Xiangshan Market Supervision Administration conducted a food safety inspection, revealing that out of 188 batches tested, 175 were compliant while 13 were found to be non-compliant, indicating a need for improved food safety standards in the region [1]. Group 1: Inspection Results - A total of 188 batches were inspected, with 175 passing and 13 failing the safety standards [1]. - Specific non-compliant products included small台芒 from Xiangshan Alei Fruit Store, which contained 0.12 mg/kg of the pesticide 戊唑醇, exceeding the allowable limit of 0.05 mg/kg [2][3]. - Other non-compliant items included 铁棍山药 and 尖椒 from Xiangshan Jiafuli Fresh Supermarket, which had levels of 咪鲜胺 and 吡虫啉 that exceeded safety limits [2][3]. Group 2: Non-Compliant Products - Non-compliant products were identified from various vendors, including: - 小葱 from multiple vendors with 戊唑醇 levels of 1.61 mg/kg and 1.54 mg/kg, exceeding the limit of 0.5 mg/kg [3]. - 山药 from Xiangshan Xizhou Rongxin Supermarket with 咪鲜胺 levels of 3.32 mg/kg, surpassing the 0.3 mg/kg limit [3]. - 龙眼 from two vendors with 二氧化硫 levels of 0.196 g/kg and 0.170 g/kg, both exceeding the 0.05 g/kg limit [3]. Group 3: Compliance Actions - The Xiangshan Market Supervision Administration has mandated local market supervision branches to take legal action against the vendors of the non-compliant products [2][3]. - The administration's proactive measures aim to enhance food safety and compliance among local food vendors [1].

Overall Situation - A total of 768 food samples were tested, with 762 passing and 6 failing the national food safety standards [2] - Categories tested included vegetables, seasonings, fruits, grain products, aquatic products, alcoholic beverages, poultry meat and by-products, fresh eggs, starch and starch products, among others [2] Compliance Summary - Vegetables: 229 samples tested, 5 failed - Seasonings: 85 samples tested, all passed - Fruits: 78 samples tested, 1 failed - Poultry meat and by-products: 74 samples tested, all passed - Grain products: 60 samples tested, all passed - Fresh eggs: 30 samples tested, all passed - Aquatic products: 26 samples tested, all passed - Edible oils and fats: 25 samples tested, all passed - Meat products: 23 samples tested, all passed - Vegetable products: 20 samples tested, all passed - Catering food: 15 samples tested, all passed - Starch and starch products: 15 samples tested, all passed - Beverages: 15 samples tested, all passed - Dried nuts and seeds: 13 samples tested, all passed - Alcoholic beverages: 12 samples tested, all passed - Sugar: 9 samples tested, all passed - Frozen foods: 8 samples tested, all passed - Legumes: 7 samples tested, all passed - Convenience foods: 5 samples tested, all passed - Biscuits: 4 samples tested, all passed - Bean products: 4 samples tested, all passed - Canned foods: 4 samples tested, all passed - Dairy products: 4 samples tested, all passed - Tea and related products: 2 samples tested, all passed - Egg products: 1 sample tested, all passed [2][4][5] Non-compliance Details - The non-compliant samples primarily involved ginger and scallions, with the pesticide residues of "Thiacloprid" and "Pyridaben" exceeding the national food safety standards [3][4] - Specific companies involved in non-compliance include: - Beijing Leshiwu Catering Co., Ltd. for ginger - Beijing Fudesheng Catering Co., Ltd. for ginger - Beijing Mingshengzhai Catering Management Co., Ltd. for scallions - Beijing Xiangheshengsi Catering Co., Ltd. for chili peppers - Beijing Zhonghangzhiyuan Trading Co., Ltd. for ginger - Beijing Meiwu Lian Trading Co., Ltd. for red heart papaya [3][4][5]