登上总台春晚的川南请春酒： 李子柒化身非遗"请春酒"三台的支客 师。视频截图 亲友欢聚一堂。 什么是请春酒？据春晚节目字幕解释：请春酒，川南传承400余年的省级非遗。每逢新春，人们摆下"春 酒"三台，共庆丰收、共话来年。这是一场融礼仪、情感和祈福于一体的文化盛宴，是来自"长江首 城"独特的新春祝福。 作为一种饮食文化，川南请春酒2018年被列入第五批四川省非物质文化遗产代表性项目名录。请春酒主 要流行于宜宾高县等川南地区，时间一般从春节延续至元宵节，甚至二月的龙抬头、花朝日等农历节日 也有请春酒活动。 "请春酒"第一台菜品展示。 "请春酒"第二台菜品。 "请春酒"第三台菜品通常以蒸菜为主。 2026年央视总台春晚宜宾分会场《立上游》节目中，民俗活动"请春酒"贯穿全场，李子柒化身非遗"请 春酒"三台的支客师进行沉浸式演绎，魏翔、张歆艺、张靓颖、罗云熙、张含韵、谭松韵、迪丽热巴、 此沙、赵思雅等同台表演。 春酒如何请怎么吃？ 川南很多地方志书对请春酒的习俗有明确记载，例如清乾隆木制版《高县志》"风俗篇"记载，二三月为 祭土地神，家家户户有吃春酒的习俗。同治年间《高县志》记载："春节家人以米屑作糖圆相饷，黎明 亲人 ...

（原标题：春节特刊｜图们：江上春来） 它坐落在图们江广场附近的一条老街上，是一座灰砖青瓦、中西合璧的二层建筑。门楣上"公信昌"三个 字已然斑驳，但依然清晰可辨。这座建于二十世纪三十年代的商号，曾是图们商会所在地，也是当时图 们乃至整个延边地区商贸繁荣的见证者。 公信昌旧址。经济观察报记者 王雅洁/摄。 在图们，若想触摸这座城市商业的源起，绕不开"公信昌"。 此时的图们，气温寒冽，但阳光很好，照在江面上，冰层泛着刺眼的白光。图们公路口岸的国门高大肃 穆，国门一侧，是成排的商铺和冒着热气的小吃摊，操着各地口音的游客排着长队，等待与86号界碑合 影。 这座曾经因铁路而兴、因贸易而活的边境小城，在年关将至时：一边是凝固的界河，一边是热气腾腾的 人间烟火。 站在这里，很难不让人去想，这条江、这座城，以及它经历了怎样的变迁，又将走向何方。 ?公信昌与老商号 经济观察报记者 王雅洁 从延吉出发，向东，再向东，当车窗外连绵的丘陵终于向两侧退去，露出一片开阔的江面时，图们就到 了。 图们江在此折向东北，奔流十五公里后进入日本海。这条江是中朝两国的界河，江面不宽，窄处不过百 米，站在中国一侧的岸边，能看清对岸朝鲜南阳市的行人、车 ...

Core Viewpoint - The article highlights the significance of home and family during the Chinese New Year, emphasizing cultural traditions and personal experiences in a village in Guizhou, showcasing the warmth and community spirit associated with the holiday [1]. Group 1: Cultural Traditions - The village maintains rich Miao cultural traditions during the New Year, including activities such as dragon dancing, bullfighting, and traditional music performances [2]. - The preparation for the New Year includes a "big cleaning" day, where families engage in various cleaning tasks to welcome the new year [5]. - Traditional food preparation is a communal activity, with family members participating in making special dishes like egg dumplings, which are a staple for the New Year's Eve dinner [9]. Group 2: Community and Family - The article describes the joy of visiting neighbors during the New Year, where children receive red envelopes containing money, fostering a sense of community and connection [11]. - The "watching the meeting" events in nearby villages provide opportunities for socializing and reconnecting with old friends, highlighting the importance of community ties during the festive season [15]. - The narrative reflects on the role of family and the importance of reunion during the New Year, emphasizing that the essence of the celebration lies in togetherness [15].

“发酵不是配角——它是文化，也是艺术。” 从童年餐桌上的叁巴峇拉煎，到世界各地的味噌、泡菜和米酒，周心花的发酵之旅，尝过惊讶、也有过挫败，而最终走向了创造。她发现，发酵藏着赋予食材第二次生命的魔法！ 在她手中，发酵榴莲能摇身一变为千层蛋糕，叁巴酱加臭豆能腌成本土风味泡菜，就连许多人避之不及的纳豆，也能变作香甜的冰淇淋和巧克力。每一道作品，都是传统与创新交汇的惊喜。 她坚信：正如发酵需要时间与坚持，人生也在岁月里沉淀，终将酝酿出独一无二的鲜味与价值。 “Fermentation is not a cameo — it is culture, and it is art.” From the ?????? ??????? of her childhood table to ????, ????ℎ?, and rice wine around the globe, Connie’s journey with fermentation has been full of surprises, setbacks, and ultimately, creation. She discovered that fermenta ...

Group 1: Market Transformation - The local market in Sanjiang Town, Nanchang, has undergone a significant upgrade, transforming from a disorganized old market to a distinctive consumption scene, enhancing the shopping experience for consumers [3][9] - The market now features clearly defined functional areas such as vegetable, meat, and seafood sections, with both indoor and outdoor stalls organized to maintain a lively atmosphere while improving cleanliness and order [3][9] Group 2: Cultural Integration - A dedicated cultural street has been created within the market, consolidating food stalls into a fixed area with standardized oil fume purification equipment, preserving local characteristics while ensuring regulated operations [5] - The cultural street can accommodate over 5,000 diners simultaneously, with peak visitor numbers reaching up to 20,000 on market days, showcasing local delicacies and enhancing the cultural experience [5][9] Group 3: Local Product Promotion - The market integrates local specialty products such as Sanjiang radish pickles and handmade rice candy, allowing these regional products to be prominently featured [7] - The transformation of the market has led to increased foot traffic and has become a popular destination for residents and visitors to experience local culture and culinary offerings [9] Group 4: Seasonal Consumer Trends - As the Spring Festival approaches, there is a noticeable surge in consumer activity, with local markets and exhibitions showcasing a variety of seasonal goods and traditional crafts, reflecting the festive spirit [10][12] - The integration of cultural displays and interactive experiences at events like the Inner Mongolia New Year Goods Expo enhances consumer engagement and promotes local heritage [15]

Group 1 - The "2026 Fuchun Mountain Residence New Year Goods Fair" was held at Fuyang Sports Center, showcasing over a thousand agricultural products from more than 70 enterprises across 24 towns, with local athletes promoting the region's specialties [1] - Fuyang District has developed a public brand strategy centered around "Fuchun Mountain Residence," leading to a shift from scattered operations to brand-oriented development, resulting in an annual output value of over 4 billion yuan for local specialties [1] - The upgraded Fuchun Mountain Residence Agricultural Product Brand Pavilion achieved online and offline sales exceeding 18 million yuan in 2025, contributing to overall sales surpassing 1 billion yuan for participating enterprises [1] Group 2 - The Fuyang District Agricultural and Rural Bureau plans to enhance the "one pavilion, multiple points, and online" sales system, extending the "1+N" brand network to towns for unified promotion and distribution [2] - Future initiatives include integrating sports event traffic resources and enhancing digital marketing to develop unique agricultural product IPs, aiming to have six 1 billion yuan-level industrial chains and over three 100 million yuan-level specialty product clusters by 2027 [2] - The goal is to make local specialties a key driver for rural revitalization and a means for farmers to increase their income [2]

男子刘某收工后与他人聚餐，当日连续两次饮酒，最终不幸身亡。经鉴定，其死因系大量饮酒导致急性 重度酒精中毒。事发后，刘某家属将七名共同聚餐者诉至法院，索赔56万余元。近日，广西壮族自治区 桂林市象山区人民法院依法审结了这起因喝酒引发的生命权纠纷案件。 2025年2月15日下午，刘某邀宁某到王某家中饮酒，三人共同饮用约3杯（一次性塑料杯）20多度米酒。 之后，宁某与王某将刘某送回家。不久，曾某前来邀刘某前往廖某家中，宁某、王某也一同前往。到达 廖某家时，聚餐人员已有廖某、杨某、杨某某、曾某、聂某等五人。宁某、王某逗留数分钟后离开，刘 某进入廖某家后，有骂人、发烟行为，廖某因与刘某有矛盾，不愿与其共饮，遂与席间其他两人先后离 开，刘某继续饮用米酒，意识逐渐模糊。两场酒局期间，刘某与同桌人员自愿饮酒，无人劝酒、罚酒、 敬酒。 当天18时左右，廖某得知刘某喝醉，便叫来刘某之子刘文某及其同学，一同将刘某抬回家中，交由刘文 某照料。19时左右，刘某妻子下班回家，20时许发现刘某异常并拨打120急救，急救人员现场宣布刘某 死亡。经鉴定，刘某符合因乙醇中毒导致死亡的特征。 刘某作为完全民事行为能力人，是自身健康与安全的首要责任 ...

Core Viewpoint - The "Wu Yun Year Flavor: Jiang is Waiting for You" Spring Promotion Conference in Shanghai aims to showcase Wujiang's cultural and economic offerings, inviting Shanghai residents to experience the local charm and strengthen the "Hushu Tongcheng" (Shanghai-Suzhou integration) concept [1]. Group 1: Event Overview - The promotion conference features a "main venue + outdoor display area" format with five thematic exhibition areas, creating an immersive experience of Jiangnan culture [3]. - The five exhibition areas include: Silk Fashion Zone, Quality Goods Zone, Cultural Experience Zone, New Year Goods Market, and Cultural Tourism Leisure Zone, each highlighting different aspects of Wujiang's heritage and offerings [3]. Group 2: Collaborative Agreements - Wujiang and Shanghai signed multiple cooperation agreements covering cultural tourism, industrial collaboration, and agricultural product supply, marking a shift from emotional ties to structured, in-depth industrial cooperation [5]. Group 3: Core IP Development - Wujiang has identified six core IPs: Silk, Ancient Towns, Taihu Lake, Jiang Village, Food Culture, and Cultural Streets, which are designed to be experiential and consumable, showcasing the region's strengths [6]. Group 4: Tourism and Economic Goals - By 2025, Wujiang aims to attract over one million Shanghai tourists, with a projected retail sales total of 78.532 billion yuan and 23 million visitors, transitioning from a "tourism destination" to a "consumption destination" [9]. - The region is enhancing its commercial landscape with new high-quality shopping experiences and cultural events, including the signing of a Sam's Club and the establishment of over 50 new stores [9].

Core Viewpoint - The recent news of 11 late-stage esophageal cancer diagnoses in a single morning at a hospital in Zhengzhou highlights the urgent need for early screening and dietary adjustments to protect esophageal health [2][3]. Group 1: Esophageal Cancer Prevalence and Detection - China accounts for 53.7% of global esophageal cancer cases, indicating a significant public health concern [3]. - The increase in diagnoses is attributed to improved endoscopic technology, which has reduced misdiagnosis and missed cases [3]. - Early-stage esophageal cancer often presents with vague symptoms, making it difficult to detect until it reaches an advanced stage [3]. Group 2: Dietary Risks - Consuming beverages above 65°C, high-salt diets, and improperly preserved pickled foods are identified as risk factors for esophageal cancer [4][5]. - Long-term high salt intake can damage the esophageal mucosa, leading to abnormal cell growth [4]. - The consumption of high-alcohol beverages and certain cooking methods, such as grilling and frying, can produce carcinogenic compounds that increase cancer risk [5]. Group 3: Early Warning Signs and Screening Recommendations - Key warning signs for early detection include difficulty swallowing solid foods, persistent chest pain, and unexplained weight loss [6]. - Endoscopy is recommended as the gold standard for screening, especially for high-risk individuals aged 40 and above [6]. - Preventive measures include dietary modifications, such as reducing salt and avoiding hot beverages, along with regular screenings for at-risk populations [6].

Core Viewpoint - The "Happy in Hubei 'Horse' on the Go" New Year's International Consumption Carnival launched in Wuhan aims to create an immersive experience combining culture, interaction, and consumption, enhancing consumer engagement and boosting local economic activity [1]. Group 1: Event Highlights - The carnival features various attractions, including the first exhibition of "Zhu Bingren Copper" and a national trend market with nearly 30 stalls offering diverse products, contributing to a vibrant atmosphere [2][4]. - A giant 500-meter lantern matrix and a large cake tasting event attracted many visitors, showcasing the festive spirit and encouraging social media engagement [11]. Group 2: Consumer Engagement - Foot traffic at the event increased by at least 40% compared to regular days, with stores experiencing significant sales growth due to promotional activities [14]. - The event is part of a broader initiative to stimulate consumption in Hubei, with plans for a Spring Consumption Season starting in January 2026, featuring various promotional activities [15][20]. Group 3: Financial Incentives - Hubei province will issue a retail and dining consumption package worth 100 million yuan, targeting key consumer scenarios such as family gatherings and New Year shopping [16]. - Additional incentives include a 50 million yuan "Lucky Gift" program for consumers participating in various sectors, enhancing the attractiveness of the consumption season [17]. Group 4: Future Initiatives - The province plans to conduct over 1,600 promotional activities and 1,000 cultural events, with a total investment of 114 million yuan to support consumer spending during the holiday season [20]. - Special consumption vouchers worth 24 million yuan for hot spring and skiing activities have already been distributed, with further plans for family-oriented travel packages and discounts [20][22].