米酒
Search documents
灯笼市集+非遗展演+深夜食堂,跨年消费“燃”动武汉
Chang Jiang Ri Bao· 2026-01-02 01:04
2025年12月31日,"乐在湖北 '马'上有喜"跨年国际消费嘉年华在武汉龙湖江宸天街启动。本次活动与襄阳、宜昌、十堰、荆州等全省 多个市州分会场联动举行,构建集体验、文化、互动与消费于一体的沉浸式场景,为市民带来新体验。 夜幕降临,武汉江宸天街人头攒动、热闹非凡:"朱炳仁·铜"武汉首展吸引众多目光,游客围在展台前饶有兴致地体验铜制品制作的独 特乐趣;国潮市集里,近30个年俗雅集摊位一字排开,咖啡美酒、国潮好物、鲜花美食琳琅满目,中国台湾摊主陈志豪的蚵仔煎小摊前更 是排起了等待的队伍。有着30年从业经验的他,作为家族手艺第三代传人,一边熟练地翻煎着蚵仔煎一边笑着对记者说:"能在武汉的跨年 夜让更多人尝到正宗的台湾味道,我特别开心。"商场内的盒马超市同样人气高涨,各色年宵花迎来热销,蝴蝶兰、大花蕙兰、银柳等品种 被市民争相选购,为跨年夜增添了浓浓年味。 消费者在"朱炳仁·铜"柜台前选购 y ming n 8 11 1 - 11 18 0 (8) 领取蛋糕的市民排起长队 除了逛吃,江宸天街前门广场上,500米巨型灯笼矩阵打造的"光影江湖"吸引了不少市民拍照打卡。一楼大厅巨型蛋糕的免费品尝活动 前,不少游客早早排队 ...
武汉市硚口区小谭米酒食品厂(个体工商户)成立 注册资本10万人民币
Sou Hu Cai Jing· 2025-12-09 07:29
天眼查App显示,近日,武汉市硚口区小谭米酒食品厂(个体工商户)成立,法定代表人为谭艳玲,注 册资本10万人民币,经营范围为一般项目 : 食品互联网销售(仅销售预包装食品);食品销售(仅销 售预包装食品);普通货物仓储服务(不含危险化学品等需许可审批的项目)。(除许可业务外,可自 主依法经营法律法规非禁止或限制的项目)许可项目 : 酒类经营;食品小作坊经营。(依法须经批准 的项目,经相关部门批准后方可开展经营活动,具体经营项目以相关部门批准文件或许可证件为准)。 ...
广东省河源市市场监督管理局2025年第14期食品安全监督抽检信息公示
Zhong Guo Zhi Liang Xin Wen Wang· 2025-12-03 08:26
河源市市场监督管理局2025年第14期食品安全监督抽检信息公示 近期,河源市市场监督管理局联合市食品检验所组织开展食品安全专项监督抽检,共抽检215批次,涉及16个食品大类,含粮食加工品、调味品、水果制 品、乳制品、饮料、酒类、蔬菜制品、糕点、方便食品、豆制品、薯类和膨化食品、炒货食品及坚果制品、淀粉及淀粉制品、糖果制品、餐饮食品、食用 油、油脂及其制品。根据食品安全标准检验和判定,其中抽检项目合格样品204批次、不合格样品11批次(见附件)。根据《食品安全抽样检验管理办法》 等相关规定,现公开监督抽检结果信息,具体情况如下: 一、总体情况:共计抽检215批次,其中粮食加工品40批次、调味品25批次、水果制品5批次、乳制品10批次、饮料22批次、酒类10批次、蔬菜制品4批次、 糕点1批次、方便食品3批次、豆制品3批次、薯类和膨化食品1批次、炒货食品及坚果制品5批次、淀粉及淀粉制品3批次、糖果制品1批次、餐饮食品73批 次、食用油、油脂及其制品9批次。 二、不合格产品情况 三、食品安全消费提示:消费者应当通过正规可靠渠道购买所需食品并保存相应购物凭证,要看清外包装上的相关标识,如生产日期、保质期、生产者名称 和 ...
“Z世代”重塑中国酒饮消费观 “微醺社交”成都市新风尚
Zhong Guo Xin Wen Wang· 2025-11-19 11:17
Core Insights - The "Z Generation" is reshaping China's drinking consumption perspective, with a trend towards "lightly tipsy socializing" becoming popular in urban areas [1][8] - The shift from traditional drinking culture to a more rational approach emphasizes social connections and emotional release rather than heavy drinking [4][6] Industry Trends - The emergence of hybrid consumption spaces that combine coffee, alcohol, reading, and socializing is growing in cities like Tianjin, Chengdu, Shanghai, and Guangzhou, catering to the needs of the "Z Generation" [3][4] - The demand for low-alcohol and flavored beverages is increasing, with the market for low-alcohol drinks expected to exceed 74 billion RMB by 2025, reflecting a compound annual growth rate of 25% [4][8] Consumer Behavior - Young consumers prioritize the atmosphere and social interactions over the quantity of alcohol consumed, indicating a preference for quality over quantity [3][6] - There is a rising trend of purchasing alcohol through delivery services, with a reported 300% increase in sales during promotional events [7] Product Innovation - Traditional liquor companies are adapting their product strategies to meet the preferences of younger consumers, introducing lower-alcohol options and trendy packaging [6][8] - The focus on quality and craftsmanship is evident, with younger consumers showing interest in the ingredients and production processes of alcoholic beverages [6][8]
经济大省挑大梁·韧性中国|以高质量发展托起群众的幸福梦
Yang Guang Wang· 2025-10-18 13:22
Core Viewpoint - Jiangsu province is taking a leading role in promoting high-quality economic development and common prosperity, focusing on practical measures to ensure that people of all ages can find their place and benefit from development [1][11]. Group 1: Economic Development and Common Prosperity - Jiangsu's approach to common prosperity emphasizes systematic advancements in infrastructure, industrial upgrades, and social security, creating a unique path tailored to the province's characteristics [1][11]. - The province has established 2,280 livable and workable beautiful villages, significantly improving the management of 3,795 weak villages, and making positive progress in 40 areas, showcasing the vibrant picture of rural revitalization [5]. Group 2: Rural Revitalization - In Taoyuan Village, the integration of agriculture, culture, and tourism has transformed the local economy, with collective income rising from 500,000 to over 6.4 million yuan, driven by innovative projects and the development of a complete rural industry chain [4][5]. - The village's initiatives have led to the creation of over 130 jobs, allowing residents to work locally and benefit from the economic growth [2][4]. Group 3: Elderly Care and Social Services - Jiangsu is enhancing the meaning of "elderly care," with facilities providing comprehensive services that improve the quality of life for seniors, as evidenced by positive health outcomes for residents in care homes [6][10]. - The province has over 2,200 elderly care institutions with nearly 400,000 beds, 69% of which are nursing beds, addressing the needs of disabled and cognitively impaired elderly individuals [10]. - A shift in perception towards social elderly care is occurring, with more young people joining the caregiving workforce, reflecting a broader societal change in attitudes towards aging and care [9][10].
蓉酒产业发展情况如何?品牌白酒已形成一定规模
Sou Hu Cai Jing· 2025-10-16 07:58
Core Insights - The Sichuan Province has introduced the "Action Plan for Promoting High-Quality Development of the Sichuan Liquor Industry (2025-2027)", outlining a roadmap for the industry's upgrade over the next three years [1] Group 1: Current Development of Chengdu Liquor Industry - Chengdu's liquor industry exhibits strong raw liquor production capabilities, with key areas like Qionglai, Dayi, and Chongzhou recognized for their contributions [3] - Major companies in the region include Shunniu, Yifuchun, and Shu Zhiyuan, with several achieving raw liquor production capacities exceeding 10,000 tons [3] - The city has established a significant brand liquor presence, with 108 brand liquor enterprises generating sales revenue of 8.34 billion yuan, and 14 large-scale enterprises contributing 7.72 billion yuan [3] Group 2: Emerging Trends in Chengdu's Liquor Market - A diverse matrix of trendy alcoholic beverages is forming, led by cocktails and whiskey, supported by fruit wines, honey wines, and rice wines [4] - Chengdu has developed the largest whiskey production base in the country and the first whiskey tourism experience center, with brands like "Laizhou Whiskey" and "Xiling Snow Mountain" emerging [4] - By 2024, there will be 40 trendy beverage companies in the city, with Bacchus leading in cocktail and whiskey production, projecting revenues of 280 million yuan and holding 85% of the national whiskey barrel aging capacity [4] Group 3: Future Development Focus - The next steps for the industry will focus on three key areas: "white liquor, trendy beverages, and scenarios," while strengthening "enterprises and parks" as support [4] - Emphasis will be placed on the integration of agriculture, commerce, culture, tourism, and sports to cultivate competitive leading enterprises and well-known brands [4] - The goal is to achieve a development system characterized by high quality, rich varieties, and concentrated growth in the Chengdu liquor industry [4]
云南省市场监督管理局食品安全监督抽检信息通告
Zhong Guo Zhi Liang Xin Wen Wang· 2025-10-15 06:40
Core Points - The Yunnan Provincial Market Supervision Administration conducted a food safety inspection of 1004 samples, resulting in 18 batches being found non-compliant [1] Group 1: Inspection Results - A total of 1004 samples were tested, with 18 batches identified as non-compliant [1] - The non-compliant products are being investigated and handled by the local market supervision departments [1] Group 2: Non-compliant Products - Specific non-compliant products include: - Sweetener in rice wine exceeding the limit at 0.0136g/kg [1] - Total bacterial count in beef jerky significantly exceeding the standard [1] - Sulfur dioxide residue in pickled vegetables at 0.160g/kg, above the allowable limit [1] - Pesticide residues in sweet potatoes and other vegetables exceeding permissible levels [1] - The report includes detailed information on the non-compliant products, including production dates and specific violations [1]
奔涌的活力
Ren Min Ri Bao· 2025-10-02 22:20
Group 1 - The article discusses the significance of knowledge property in China's transformation from a major power to a strong power, highlighting the achievements in patent applications and scientific publications [11][12][13] - It emphasizes the role of Chinese companies like Huawei, Tencent, and others in driving innovation and contributing to the country's technological advancements [11][12] - The narrative includes the journey of various engineers and their contributions to significant projects, showcasing the spirit of dedication and excellence in the Chinese workforce [12][13] Group 2 - The article presents the book "The Poetic Record of the 'Ten Thousand Projects'" which documents the transformation of rural areas in Zhejiang province through literature [22][23] - It highlights the innovative approaches taken in rural development, such as hiring professional managers to revitalize local economies and improve living conditions [24][25] - The narrative illustrates the successful case of Yong'an Village, which transformed from a struggling community to a vibrant one through strategic initiatives and community engagement [24][25] Group 3 - The article covers the rise of Chinese tea brands in international markets, particularly the expansion of new-style tea drinks like milk tea [32][33] - It discusses how these brands are not only selling products but also promoting Chinese culture and lifestyle globally [32][34] - The narrative emphasizes the strategic use of social media and local adaptations to enhance brand appeal and consumer engagement in foreign markets [33][34] Group 4 - The article introduces the book "Originally, China Looks Like This," which captures the experiences of German students studying in China [35][37] - It reflects on the cultural exchange and understanding fostered through education and personal experiences in China [36][37] - The narrative underscores the importance of such exchanges in bridging cultural gaps and promoting mutual understanding between different civilizations [36][39]
绿意盎然间,乡村蝶变(大地风华)
Ren Min Ri Bao· 2025-10-02 22:13
Core Viewpoint - The article discusses the "Million Project" in Zhejiang Province, highlighting its impact on rural transformation through literature, showcasing various stories of revitalization and innovation in rural areas [3][4]. Group 1: Overview of the "Million Project" - The Zhejiang Writers Association organized over 20 writers to observe and present the "Million Project" from July 2023 to November 2024, resulting in a compilation of 14 works in the book "Zhijiang New Green: Poetic Narration of the 'Million Project'" [3]. - The selected works cover various genres such as novels, essays, and report literature, focusing on rural economy, intangible cultural heritage, history, and culture, emphasizing the newness in Zhejiang's rural areas [3][4]. Group 2: Case Studies of Rural Transformation - The report literature "Rice Aroma" details the transformation of Yong'an Village in Hangzhou's Yuhang District, where the village's collective economic income grew from 28,500 yuan in 2017 to nearly 100 million yuan by 2024 through innovative management and product development [4]. - The village's revitalization involved hiring a rural CEO, Liu Song, who implemented strategies such as product diversification and community events to attract visitors and promote local products online [4]. - Other stories in the book illustrate similar transformations, such as the evolution of Gao Ni Village in yellowfish farming and the creative community projects led by young people, showcasing the blend of technology, business models, and artistic thinking in rural development [5][6].
“韩国展团亮相第二十二届中国西部(重庆)国际农产品交易会” ——多元化产品与互动体验赢得热烈反响
Zhong Guo Shi Pin Wang· 2025-09-29 10:39
Group 1 - The Korean exhibition group, organized by the Korea Agro-Fisheries & Food Trade Corporation (aT), showcased unique local agricultural products and interactive experiences, attracting numerous visitors and promoting cultural exchange between China and South Korea [3][7][12] - The exhibition featured eight high-quality food companies from South Korea, presenting a variety of health products including rice wine, ramen, nut snacks, red ginseng, and infant formula, reflecting the diversity and high quality of Korean food [7][12] - Free tasting and sampling activities were set up to allow visitors to experience Korean agricultural products firsthand, enhancing interaction and showcasing the taste and value of the products, which received positive feedback from attendees [12][14] Group 2 - The aT prepared custom eco-friendly bags for visitors, which were well-received and appreciated for their stylish design and practicality, further enhancing the positive perception of Korean brands among attendees [14][16] - The aT representative emphasized the importance of this exhibition as a significant connection between high-quality Korean food and consumers in Southwest China, expressing commitment to continue promoting such exchange activities in the future [16]