Core Viewpoint - The highland cool-season vegetables from Qinghai are gaining popularity in both domestic and international markets due to their pollution-free and pest-resistant characteristics, with a daily production exceeding 1,000 tons even in winter [1][3]. Group 1: Production and Supply - Qinghai has developed its highland cool-season vegetable industry significantly, with approximately 50,000 acres of winter vegetable cultivation, yielding an average daily output of 1,100 tons [3]. - The local market is well-supplied, and these vegetables are also being exported to various provinces [3]. Group 2: Export Growth - In the first ten months of this year, the export volume of Qinghai's cool-season vegetables increased by 4.1 times year-on-year, contributing to local foreign trade growth and farmers' income [5]. - The export value to countries involved in the Belt and Road Initiative surged by approximately 144 times during the same period [10]. Group 3: Logistics and Market Expansion - To ensure the effective production and distribution of highland cool-season vegetables, Qinghai has strengthened the connection between production and sales, facilitating direct supply relationships between large supermarkets, wholesale markets, and production bases [5]. - The establishment of export service stations by Xining Customs has streamlined the export process, providing rapid inspection and efficient customs clearance for agricultural products [7].

你敢相信吗？在中国的菜市场上，花10块钱就能买上一大袋青菜，而在美国的超市，可能连一棵生菜都买不到。这可不是夸大其词，而是现实中存在的物价 差异。这背后藏着中国农业在过去四十多年里发生的惊人变化。从上世纪80年代冬天只能吃大白菜，到如今超市里可以看到来自云南的荷兰豆、山东的黄 瓜、海南的辣椒等各种新鲜蔬菜，我们的菜篮子究竟经历了怎样的转变？ 同时，物流系统的优化也推动了南菜北运的便利化，成为降低蔬菜价格的重要因素。比如在云南陆良县，菜农们凌晨三点就开始将新采摘的荷兰豆打包上 车，经过24小时的运输，这些新鲜蔬菜就能够出现在北京市民的餐桌上。天津海吉星市场的数据表明，95%的蔬菜都实现了产地直发。通过去除中间商的环 节，云南的生菜从产地到超市，价格仅上涨了1.2元。相比之下，日本超市的中国西兰花，常常标明空运标签，其物流成本是中国的三倍。这种田间到餐桌 的快捷物流通道，让冬季蔬菜的价格比十年前下降了60%。 然而，菜价便宜的背后也隐藏着一定的风险。比如云南湾湾田种植基地的负责人就曾计算过成本：每亩地的成本大约是3000元，但在菜价暴跌的情况下，菜 农只能以几百元的价格出售，甚至有些菜农直接让白菜在地里烂掉。这种 ...

Group 1 - Qinghai, located on the Qinghai-Tibet Plateau, is expected to produce over 700,000 tons of high-quality cool-season vegetables in 2024, contributing to the dining tables of the Guangdong-Hong Kong-Macao Greater Bay Area [1] - The cool-season vegetables in Huangzhong District are becoming a new growth point for the agricultural economy and a key to rural revitalization, helping Qinghai establish itself as a national demonstration area for the integrated development of the cool-season vegetable industry [1] - Technological advancements are enhancing the quality of cool-season vegetables, ensuring they retain their unique flavor while increasing competitiveness in the high-end market, thus injecting vitality into the local economy [1] Group 2 - The industry has developed a multi-entity participation and multi-variety collaborative development model, linking agricultural cooperatives and enterprises directly to the market in the Greater Bay Area, which supports employment and income growth [1] - Strict quality control measures are implemented from harvesting to post-harvest processing, including sorting, cleaning, and packaging, ensuring consumer confidence through traceability and standardization throughout the supply chain [1] - The reach of high-altitude vegetables is expanding, with a growing market presence and recognition of the "Highland Cool-Season Vegetable" brand [1]

央视网消息：湖南省湘阴县的平菇目前正处于集中上市期，一排排菌包摆放得整整齐齐，一簇簇的平菇破袋而出。每年的这个时候，都是 当地村民们最忙碌的时候。现在村民们正在忙些什么？当地又有哪些新变化？ 平菇争相破袋而出 长势喜人 平菇是当地种植最多的食用菌，它的伞盖圆润肥厚，摸上去很紧实。村民介绍，一般长到6—8厘米的高度就可以采摘。 这里平菇的生长周期从每年的9月到第二年的4月，大概一个月左右出一茬。 平菇后面的这一部分叫菌包，大家可能会好奇，这个袋子里面都有什么？它们是棉籽壳、莲子壳、玉米芯、麦麸，这些都是平菇的营养物质来 源。 而这一包白色的是平菇的栽培种，里面是一根根雪糕棒，上面沾满了菌丝，栽培的时候只需从中抽取一根，插到菌包里，就可以让菌丝吸收营 养物质，从而长出平菇。 田间冷库 助农抢"鲜"发货 村民们将平菇一朵朵摘下，整齐地码放在泡沫箱里，一箱10斤左右。值得一提的是，这些泡沫箱也是杨林寨乡为了节约成本，在乡里专门成立 了泡沫箱厂，为发货量身定制的。 从大棚出来，村民会把这些平菇运到外面开阔的厂房里，用喷淋系统进行半个小时的洒水保湿。然后再立马运输到旁边的冷库里降温保鲜，冷 库里的温度控制在零下2摄氏度到 ...

在西宁湟中区，冷凉蔬菜成为农业经济新增长点与乡村振兴"致富密码"，助力青海打造全国冷凉蔬菜产业融合发展示范引领区，扛起绿色有机农畜产品 输出重任。 科技为冷凉蔬菜注入"鲜"动力，从品种选育到田间管理，每一个环节都精益求精，既锁住了高原独有的清甜风味，更让"高原牌"蔬菜有了持续占领高端 市场的竞争力，为地方经济注入源源不断的活力。 从合作社到农业企业，湟中冷凉蔬菜形成了多元主体参与、多品种协同发展的产业格局，一头连着田间地头，一头连着粤港澳湾区餐桌，成为稳就业、 促增收的重要支撑。 从田间采摘到产后处理，分拣、清洗、分级包装严格把控，溯源码让消费者吃得放心，标准化贯穿全链条。高原蔬菜"走出去"的距离越来越远、市场越 来越大，也叫响了高原冷凉蔬菜品牌。 统筹：刘佩 汪伟 作者：杜笑微、张子琪、周子壹 新华社音视频部 新华社青海分社 联合制作 【纠错】 【责任编辑:王萌萌】 青海地处青藏高原，年均气温不到5℃，凭借昼夜温差大、光照足、病虫害少的天然优势，2024年产出70多万吨高品质冷凉蔬菜，端上粤港澳大湾区餐 桌。 ...

【文/观察者网 邓军 编辑/赵乾坤】 当前，全国农业主产区普遍面临这样的课题：如何有效连接消费市场？如何提升产业可见度、认同度与 消费转化？如何避免"有产业无场景"的困境？位于湔江之畔的四川彭州，正在用实践给出回答。 近期，彭州天府蔬香博览园正呈现出一幅产业活力与田园诗意交织的生动图景：蔬式婚礼秀、窑烤面包 工坊、蔬式生活线路发布、乐车巡游等特色场景集中呈现；四大主题市集汇聚行业头部资源，荟萃新鲜 蔬果、文创潮品、特色美食与多元社交体验；蔬浪音乐节、膨胀乐园、情景剧场、蔬香露营等潮流活动 轮番上演；主题研学与彭派运动会同步开展，让亲子家庭在自然中感受运动之乐，也让绿色生活理念在 陪伴中悄然传承…… 近年来，彭州以蔬菜为纽带，推动农业从生产场景向生活方式、文化符号与城市品牌延伸。通过持续的 场景创新与产业赋能，"蔬式生活"从理念转化为可体验、可消费、可传播的具体形态，实现了从农业内 容到生活场景的系统性重塑，也为全国农业主产区探索产业与城市品牌融合发展提供了实践样本。 值得关注的是，受社会经济结构变化、文化传承方式、现代生活节奏以及节庆内容形式适应性等多重因 素影响，节庆活动往往面临热度难以持续的问题。如何将短 ...

图为工人在采摘蔬菜。 中新网记者 蒋雪林 摄 图为工人在采摘蔬菜。(无人机照片) 中新网记者 蒋雪林 摄 12月3日，航拍广西贺州农投供港蔬菜基地。(无人机照片) 中新网记者 蒋雪林 摄 广西贺州供粤港澳大湾区蔬菜采摘忙 图为工人在采摘蔬菜。 中新网记者 蒋雪林 摄 图为工人在采摘蔬菜。 中新网记者 蒋雪林 摄 12月3日，航拍广西贺州农投供港蔬菜基地。(无人机照片) 中新网记者 蒋雪林 摄 来源：中国新闻网 编辑：郭晋嘉 广告等商务合作，请点击这里 本文为转载内容，授权事宜请联系原著作权人 中新经纬版权所有，未经书面授权，任何单位及个人不得转载、摘编或以其它方式使用。 关注中新经纬微信公众号(微信搜索"中新经纬"或"jwview")，看更多精彩财经资讯。 12月3日，航拍广西贺州农投供港蔬菜基地。(无人机照片) 中新网记者 蒋雪林 摄 ...

Group 1: Agricultural Development in Bijie City - Bijie City's Qixingguan District is actively transforming the winter season from "idle" to "busy," effectively increasing farmers' income [2] - The agricultural technology park in Qixingguan District utilizes modern agricultural techniques such as greenhouse cultivation and integrated water and fertilizer systems to achieve off-season vegetable planting, providing new income channels for local villagers [3] - The agricultural park has developed 57 greenhouses, allowing for two planting seasons of cucumbers and tomatoes each year, followed by celery and green vegetables [5] Group 2: Vegetable Base Innovations - A vegetable base in Lin Kou Town has adopted a leasing model for vegetable cultivation, enabling continuous land use during winter and creating over 30 vegetable bases exceeding 50 acres across 11 townships, effectively boosting local employment [7] Group 3: Oyster Harvesting in Lianyungang - In Lianyungang, Jiangsu Province, the oyster harvesting season has begun, with oysters being sold nationwide [9][10] - The oyster farming area in Ganyu District features fishermen harvesting oysters from cultivation nets, with the current catch being particularly plump due to lower sea temperatures [12] - The winter oyster harvest in Lianyungang can continue until just before the Spring Festival, with fresh oysters supplied locally and to cities like Shanghai and Chongqing through cold chain logistics; the local oyster farming area spans approximately 110,000 acres, yielding about 160,000 tons annually [14]

Group 1: Agricultural Development in Qixingguan District - The Qixingguan District in Bijie City, Guizhou, is actively utilizing winter resources to transform the "winter idle" period into a "winter busy" season, effectively increasing farmers' income [1] - The agricultural technology park in Qixingguan is employing modern agricultural techniques such as greenhouse cultivation and integrated water and fertilizer management to achieve off-season vegetable planting, providing new income channels for local villagers [1] - A new leasing model for vegetable cultivation has been introduced in Lin Kou Town, allowing continuous land use during winter, with over 30 vegetable bases developed across 11 townships, significantly boosting local employment [3] Group 2: Oyster Harvesting in Lianyungang - In Lianyungang, Jiangsu, the oyster harvesting season has begun, with fresh oysters being sold nationwide [4] - The oyster farming area in the Ganyu District is currently active, with fishermen harvesting oysters from cultivation nets, which are particularly plump due to the drop in seawater temperature [4] - The winter oyster harvest in Lianyungang is expected to continue until just before the Spring Festival, with fresh oysters not only supplied locally but also distributed to cities like Shanghai and Chongqing through cold chain logistics; the local oyster farming area covers approximately 110,000 acres, yielding an annual production of about 160,000 tons [6]

央视网消息：农业农村部最新数据显示，11月份全国菜篮子指数为127.65，环比上涨6.17个点，同比上涨3.55个点。其中，蔬菜价格呈现 季节性上涨。 11月份，农业农村部监测的28种蔬菜全国平均批发价为每公斤5.72元，环比上涨11.3%，同比上涨12.4%。分品种看，25种蔬菜价格环比上 涨，其中韭菜、茄子、生菜、西红柿价格涨幅较大。 中国农业科学院农业信息研究所副研究员 张晶：11月份，全国蔬菜价格呈现"高位震荡、先降后升"走势。一是北方产区连续遭遇3次寒潮 天气，加速了露地蔬菜退市进程，同时大棚蔬菜生长速度放缓，部分地区出现冻害；二是湖北、云南等南方主要产区在秋季遭遇连续降雨，造 成多种蔬菜出现供应链衔接不畅。 专家介绍，随着北方蔬菜全面进入冬季生产模式，设施蔬菜生产成本将刚性上涨。此外，随着"南菜北运"规模增大，运输及保鲜费用增 加；同时，北方耐储蔬菜转入库存模式，存储费用也将推高成本。 中国农业科学院农业信息研究所副研究员 张晶：预计后期蔬菜价格保持高位震荡走势。12月份上中旬，设施蔬菜产量恢复和南方产区蔬 菜批量上市尚需时日，价格预计保持相对高位。12月下旬至明年1月，随着冬季蔬菜主产区逐步形成 ...