Core Viewpoint - The company will continue to focus on its core business of fruits and vegetables despite the change in its actual controller, who has a background in pharmaceuticals [3][4]. Group 1: Event Overview - The company participated in the "2025 Guangdong Listed Companies Investor Online Reception Day" and held a half-year performance briefing on September 19, 2025 [1]. - The event was conducted through the "Panorama Roadshow" website, allowing for interactive communication with investors [1]. Group 2: Key Questions and Responses - The company confirmed that it will maintain its focus on the fruits and vegetables business, emphasizing its experience and market share in this sector [3]. - There are currently no plans for collaboration with Teng Rui Pharmaceutical, and any future cooperation will be disclosed in accordance with legal requirements [3][4]. - The company is open to strategic development opportunities, including potential mergers or asset injections, but will adhere to strict evaluation and disclosure processes [4][5]. - The establishment of Shanghai Juhui Ze Pharmaceutical Technology Co., Ltd. is seen as an initial attempt to optimize business layout and enhance competitiveness, not a shift to a pharmaceutical focus [4]. - The company has prepared marketing strategies for the upcoming Mid-Autumn Festival and National Day, including the promotion of its "Fengshou Ge" brand products [4]. - Future growth will be driven by maintaining focus on core business, innovation, and improving operational quality and profitability [5]. - The company has outlined a three-year shareholder return plan (2025-2027) to ensure cash dividends and protect minority investors' rights [5].

Group 1: Beer Sector - The beer sector shows ongoing industry differentiation, with a recommendation for Yanjing Beer and Zhujiang Beer due to their relatively strong fundamentals and performance potential [1][2] - Yanjing Beer benefits from steady reforms and improved operational efficiency, leading to a more pronounced profit alpha [2] - China Resources Beer is highlighted as a national leader with a favorable operating cycle, expected to continue outperforming the industry despite external pressures [2] Group 2: Seasoning and Food Supply - The seasoning and food supply sector is under pressure due to weakened downstream restaurant demand, with some companies performing better due to new products and channel expansions [4] - Cost reductions in key raw materials like soybeans and sugar have positively impacted profit margins for companies like Haitian and Angel Yeast [4] - The industry is expected to see growth if restaurant demand recovers, allowing leading companies to capture more market share [4] Group 3: Snack Foods - The snack food sector is experiencing increased internal differentiation, with companies that create hit products and leverage quality channels showing strong revenue performance [1][5] - Companies like Yanjing and Youyi Foods are capitalizing on structural category benefits and new channel opportunities, particularly in membership-based and bulk sales channels [5] - The sector is advised to focus on new product development and market share growth, with recommendations for companies like Angel Yeast and Baba Foods [4][5]

Core Viewpoint - Anjiu Foods is focusing on expanding its frozen baking business as a new growth point, following the acquisition of Jiangsu Dingweitai Food Co., Ltd. and the establishment of a dedicated baking division [1][5][7]. Group 1: Business Performance - Anjiu Foods has experienced a slowdown in growth, with revenue growth of 7.7% in 2024, marking the end of eight consecutive years of double-digit growth [4]. - In the first half of 2025, the company reported revenue of 7.604 billion yuan, a slight increase of 0.8% year-on-year, while net profit decreased by 15.79% to 676 million yuan [4][9]. - The company's frozen dish products have seen a decline in growth rates, with expected growth rates of 29.84% and 10.76% for 2023 and 2024, respectively [3][4]. Group 2: Market Expansion and Strategy - The frozen baking market in China is projected to grow at a compound annual growth rate of over 25%, with an expected market size of 23 billion yuan by 2025 [6]. - Anjiu Foods has completed the acquisition of 70% of Dingweitai and 100% of Dingyifeng Food, enhancing its product offerings in high-end frozen products and filling channel gaps [5][6]. - The company aims to leverage its established supply chain, brand influence, and channel advantages to compete effectively in the increasingly competitive frozen baking sector [1][7]. Group 3: Internationalization Efforts - Anjiu Foods has been pursuing international expansion, having entered the European market through the acquisition of Kung Fu Foods in 2021 and establishing an import-export department in 2023 [9][10]. - The company is focusing on the Japanese and Southeast Asian markets, where it has signed contracts with local distributors to enhance brand recognition and market share [9][10]. - From 2021 to 2025, Anjiu Foods' overseas revenue has shown a gradual increase, reaching 72 million yuan in the first half of 2025, although it still represents less than 1% of total revenue [9].

（原标题：四问速冻西兰花：为何冻？如何冻？营养价值几何？谁在吃？） 近日，围绕预制菜的争论中，食材是否新鲜成为舆论讨论的焦点之一，其中最受关注的莫过于西兰花。 此前，罗永浩曾发文质疑"西贝如何仅用冷冻技术（不添加防腐剂）将有机西兰花保质期做到24个月"。 西贝门店随后回应冷冻西兰花的"供应商使用冷冻锁鲜技术保存，并非常规冷冻"。 作为一种常见蔬菜，西兰花为何需要被冷冻处理？冷冻西兰花的技术与常规冷冻有何不同？为解答这些 疑问，经济观察报记者围绕冷冻西兰花和新鲜西兰花的配送链路进行了走访调查。 鲜菜为何要冻 在一家以北京门店为主的大型超市，记者看到，其售卖的西兰花产地写明来自"河北张家口"。 西兰花作为一种常见蔬菜，当前除海南、西藏，我国其他各地区均已实现全覆盖种植。2000年至今，我 国先后还有5个地区被评为"西兰花之乡"，分别是浙江临海、河北沽源、江苏响水、湖北仙桃、湖南祁 东。河北沽源就隶属于张家口市。 上述超市的工作人员告诉记者，他们采购的西兰花从采摘地运输到北京大库，仅需2个多小时。其中， 需要切配包装的西兰花，会被先运输到北京的原材料工厂加工，之后再送到门店。而直接散称售卖的西 兰花会直接从北京大库 ...

Industry Overview - More than half of the frozen food companies reported a decline in both revenue and net profit in the first half of 2025, with some experiencing increased losses [1] - The industry is facing challenges such as weakened terminal demand and intense price competition, leading to a common strategy of "exchanging price for volume" [1][6] - Despite the overall downturn, some companies achieved counter-cyclical growth, highlighting pockets of resilience within the industry [1] Financial Performance - In the first half of 2025, 12 companies reported growth in both revenue and net profit, with the top five revenue growth companies being Baiyang Co. (38.34%), Muyuan Foods (34.46%), Lihigh Foods (16.2%), Fucheng Co. (15.70%), and Gais Foods (11.39%) [2] - The top five companies with the highest net profit growth were Muyuan Foods (1169.77%), Shengnong Development (791.93%), Chunxue Foods (428.10%), Xiantan Co. (344.55%), and New Hope (162%) [2] - Conversely, 12 companies experienced a decline in both revenue and net profit, with Guolian Aquatic (-18.36%) and Huifa Foods (-17.75%) showing the largest revenue drops, while Guolian Aquatic also reported a significant net profit decline of -3180.50% [3] Segment Performance - The prepared dishes segment performed notably well, with Qianwei Central Kitchen's frozen prepared dishes revenue increasing by 67.31%, driven by significant sales growth [5] - Three Full Foods' refrigerated and short-shelf-life products also showed strong performance, with a revenue increase of 44.49% [5] - The frozen food industry is undergoing adjustments due to channel changes and cost pressures, with traditional supermarket channels seeing a decline in foot traffic [5][6] Market Trends - The industry is under cost pressure, with Three Full Foods reporting a gross margin of 22.7%, down 2.2 percentage points year-on-year due to increased promotional efforts and changes in product mix [6] - The Chinese frozen food industry is projected to reach a scale of approximately 221.2 billion yuan in 2024, making it the second-largest market globally [6] - The global frozen food market is also expanding, expected to reach 417.7 billion USD by 2024, with a compound annual growth rate of 6.0% from 2024 to 2029 [6] - Future industry consolidation is anticipated, with market share increasingly concentrating among leading companies, driven by the rise of restaurant chains and the expansion of new channels [6]

Core Insights - Anjiu Food (603345.SH) held a performance briefing for the first half of 2025, focusing on its international expansion and overseas business progress following its recent listing on the Hong Kong Stock Exchange [1][2] Group 1: Internationalization Strategy - The primary goal of Anjiu Food's Hong Kong listing is to accelerate its internationalization strategy and overseas business development [2] - In the first half of the year, Anjiu Food generated revenue of 0.72 billion yuan from overseas markets, which is less than half of the total revenue from the previous year (1.68 billion yuan), accounting for less than 1% of the overall revenue of 76.04 billion yuan [2] Group 2: Overseas Business Development - During the performance meeting, investors inquired about the specific progress and scale of the overseas business, as well as the timeline and goals for international expansion after fundraising in Hong Kong [2] - Chairman Liu Mingming stated that Anjiu is currently focusing on expanding in Japan, Hong Kong, and Southeast Asia, having signed contracts with several local distributors [2] - The company's export products include frozen prepared foods and frozen rice and noodle products, covering dozens of individual items, and it has initially formed a multi-category collaborative output capability [2] Group 3: Capital Support and Market Strategy - The fundraising in Hong Kong will provide strong capital support for Anjiu's internationalization process, allowing the company to accelerate its overseas business expansion [2] - Anjiu Food aims to deepen local operations and quickly enhance brand influence and market share in key regional markets through strategic partnerships, investments, and acquisitions [2]

作为日常饮食的重要组成部分，蔬菜、水果的营养价值自然不言而喻，而冷冻蔬果在消费者眼中却略显 尴尬。 冷冻蔬果延长营养留存 从直观上来看，大众普遍会认为，冷冻蔬菜营养流失严重，不如新鲜蔬菜。但答案似乎并非如此。 中国科学技术协会旗下"科学辟谣"官微曾多次发布文章称，冷冻蔬菜没有营养是一种常见误区。 冷冻蔬菜系利用快速低温冷冻的方式对蔬菜进行处理。由于速冻的温度低，细菌活动被抑制，蔬菜细胞 内的代谢反应也几乎停止，因为可以很好地保留其所含的营养。以维生素C和矿物质为例，相比室温储 存的新鲜蔬菜，冷冻蔬菜因速冻过程抑制了氧化和细菌作用，减少了酶降解反应，反而保存率更高。因 此，在不便获得新鲜蔬菜时冷冻蔬菜可以是新鲜蔬菜的替代品。 有业内人士表示，在普通储存条件下，蔬菜和水果的营养流失是一个必然的过程。而通过低温隔绝这些 导致蔬果营养成分流失的因素，反而可以延长蔬果中营养成分的留存。 以西兰花为例，蔬菜在采后常温贮藏中极易发生黄化和衰老，尤其是采后置于20～25℃条件下。通常来 讲，工业预制西兰花的加工步骤包括清洗、切分、烫漂和冷冻4个步骤。 需要指出的是，真正决定冷冻果蔬品质的核心环节是"快速冷冻"技术，目前行业主 ...

Investment Rating - The report maintains an "Outperform the Market" rating for the food and beverage sector [1][4][5]. Core Views - High-end liquor prices continue to face pressure, with a focus on the performance during the traditional peak season [2][10]. - The beer industry is awaiting demand recovery, with recommendations for leading brands like Yanjing Beer and China Resources Beer [13][14]. - The overall food and beverage sector saw a 1.21% increase in the week of September 8 to September 12, 2025, underperforming the Shanghai Composite Index by 0.31 percentage points [19][20]. Summary by Sections 1. Liquor Industry - High-end liquor prices, including Feitian Moutai and Wuliangye, have decreased, while the price of Gaoduzhongjiu has remained stable [11][12]. - The report suggests that the traditional double festival consumption atmosphere has not yet gained momentum, leading to weak demand [2][11]. - Recommendations include focusing on companies with strong anti-cyclical performance, such as Shanxi Fenjiu and Gujing Gongjiu, and those with strong cyclical attributes like Luzhou Laojiao [12][2]. 2. Beer Industry - The beer sector is experiencing healthy inventory levels and is expected to see demand recovery as regulatory impacts on consumption fade [13][14]. - Recommendations include Yanjing Beer and China Resources Beer, which are positioned well for growth [13][14]. 3. Snack and Seasoning Products - The snack industry is shifting from channel-driven growth to category-driven growth, with a focus on strong brands like Wei Long and Yan Jin [14][15]. - The seasoning industry shows signs of improvement, with leading companies like Haitian and Yihai International expected to benefit from a recovery in the restaurant sector [15]. 4. Frozen Foods and Dairy Products - The frozen food sector is seeing a trend towards industrialization, with a focus on pre-prepared dishes [16]. - The dairy sector is expected to recover gradually, with leading companies like Yili and New Hope Dairy showing signs of improvement in 2025 [17]. 5. Beverage Sector - The beverage industry continues to thrive, with a reported 18% year-on-year revenue growth in Q2 2025, driven by demand for sugar-free tea and energy drinks [18]. - Recommendations include leading brands like Nongfu Spring and Dongpeng Beverage, which are expanding their market presence [18].

Core Viewpoint - The article discusses the investment opportunities in the consumer sector, particularly focusing on traditional consumption, which is perceived to have more potential than new consumption due to the undervaluation of leading companies in this space [3][15]. Summary by Sections Traditional vs. New Consumption - The consumer market is divided into traditional consumption (e.g., Guizhou Moutai, Haitian Flavoring, Yili) and new consumption (e.g., Pop Mart, Laopu Gold, Weilong). The author favors traditional consumption due to strong companies with clean balance sheets and current undervaluation [4][5]. Performance of Food and Beverage Sector - The article reviews the half-year performance of various segments within the food and beverage sector: - **Baijiu**: Revenue growth of -0.4% and net profit growth of -0.9%, with a notable decline in Q2 due to policy impacts [7]. - **Beer**: Revenue growth of +2.8% and net profit growth of +11.8%, with a focus on non-drinking channels and premium products [7]. - **Beverages**: Revenue growth of +7.2% and net profit growth of +3.2%, driven by new product launches [7]. - **Condiments**: Revenue and net profit growth both at +10.6%, with a recovery in soy sauce and vinegar [7]. - **Dairy Products**: Revenue growth of +1.9% and net profit decline of -1.3%, but a significant recovery in Q2 with a net profit growth of 44.2% [7]. - **Frozen Foods**: Revenue growth of +0.2% and net profit decline of -11.5%, impacted by reduced dining out [7]. - **Snacks**: Revenue growth of -4.2% and net profit decline of -42.9%, with some segments performing better [7][8]. Future Outlook - The article suggests that the food and beverage sector's performance is generally underwhelming, reflecting a recovering economic environment where consumer spending on dining out is reduced [8][9]. - For the baijiu industry, a U-shaped recovery is expected, with growth resuming in two to five years [10]. - For other consumer goods, a recovery is anticipated, but the timing of a market turnaround remains uncertain [11]. Investment Directions - Notable investment opportunities include leading companies like Ningde Times and Guizhou Moutai, with the latter serving as a benchmark for evaluating other investments [12]. - The article highlights the low valuation of the consumer sector, with the food ETF's price-to-earnings (PE) ratio at 21.3, which is at the 10th percentile compared to the past decade [12][13][14]. - The author suggests that if investors recognize these leading consumer companies as strong, the current valuation presents a worthwhile opportunity [15]. Investment Strategy - The article advises a diversified investment approach, balancing high-growth sectors with traditional consumption and utilizing ETFs for broader exposure to leading companies [16].

Core Viewpoint - The overall recovery of the domestic catering industry in the first half of the year was weaker than expected, significantly impacting Qianwei Yangchu (001215.SZ), which reported a nearly flat revenue and a substantial decline in profit [2][3]. Group 1: Financial Performance - Qianwei Yangchu's revenue for the first half of the year was 886 million yuan, a slight decrease of 0.72% year-on-year, while the net profit attributable to shareholders fell by 39.67% to 35.79 million yuan [2][3]. - The company's gross profit margin decreased by 1.62 percentage points to 23.59%, indicating pressure on profitability [5]. - The revenue from staple foods, which contributed over 40% of total income, declined by 9.1% to 413 million yuan, while snack food revenue fell by 6.57% to 197 million yuan [3][4]. Group 2: Market Challenges - The catering industry is experiencing a slowdown, with national catering revenue growth dropping to 4.3% in the first half of the year from 7.9% in the same period last year [3]. - Qianwei Yangchu faces challenges from increased competition in the B-end market, with a net reduction of 362 distributors in the first half of the year, leading to a 6.4% decline in revenue from the distribution model to 445 million yuan [6][7]. - The company is also dealing with rising raw material costs, which have a significant impact on operating profits, despite some product prices decreasing compared to the previous year [7]. Group 3: Strategic Adjustments - In response to market pressures, Qianwei Yangchu is expanding into new retail channels and has seen a 5.31% increase in revenue from direct sales to 434 million yuan, although this growth rate has slowed compared to previous years [5][6]. - Online sales revenue increased by 44.87% to 44.70 million yuan, but this growth has come with a significant rise in marketing costs, which surged by 80.91% to 17.33 million yuan [5][6]. - The company is focusing on empowering key distributors and exploring new channels such as group meals and breakfast services to mitigate the impact of declining distributor numbers [7].