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卤味不好卖 煌上煌盯上冻干食品
Bei Jing Shang Bao· 2025-08-15 02:57
Core Viewpoint - The company Huangshanghuang is seeking new growth opportunities by acquiring a 51% stake in freeze-dried food company Lixing Food for approximately 495 million yuan, as its main business of marinated products faces declining sales and store closures [1][2]. Group 1: Acquisition Details - The acquisition involves signing a share transfer agreement with multiple shareholders of Lixing Food, with a total transaction price of about 495 million yuan [2]. - Lixing Food, established in 2006, has a production capacity of nearly 6,000 tons of freeze-dried products and 10,000 tons of plant extract powder annually, making it a leading player in the freeze-dried food market [2]. - As of June 30, 2025, Lixing Food's net assets are valued at 277 million yuan, with a third-party valuation of 978 million yuan, indicating a 252.58% increase in value [2]. Group 2: Financial Performance - Lixing Food is projected to achieve revenues of 415 million yuan and 251 million yuan for 2024 and the first half of 2025, respectively, with net profits of approximately 42.22 million yuan and 41.88 million yuan [2]. - The company has committed to achieving non-net profit targets of at least 75 million yuan, 89 million yuan, and 100 million yuan for 2025, 2026, and 2027, respectively, totaling a minimum of 264 million yuan [2]. Group 3: Strategic Intent - Huangshanghuang aims to diversify its product offerings and leverage Lixing Food's sales channels to access new markets and consumer groups, moving beyond its traditional marinated products [3]. - The acquisition is seen as a way to mitigate the declining performance of Huangshanghuang's core business, which has faced continuous revenue drops over the years [4][5]. Group 4: Market Context - The marinated products market is experiencing slower growth, with a market size of 333.2 billion yuan in 2024, reflecting a 4.8% year-on-year increase, compared to a compound annual growth rate of 6.4% from 2018 to 2023 [6]. - Huangshanghuang's main product sales have been declining, with meat product sales dropping from 36,700 tons in 2021 to 22,800 tons in 2024, and a 15.69% decrease in the first half of 2025 [5][6].
卤味卖不动,煌上煌盯上冻干食品
Bei Jing Shang Bao· 2025-08-14 13:29
Core Viewpoint - Huangshanghuang is seeking new growth opportunities by acquiring a 51% stake in freeze-dried food company Fujian Lixing Food Co., Ltd. for approximately 495 million yuan, as its main business has been struggling with declining sales and store closures [2][3]. Acquisition Details - The acquisition involves signing a share transfer agreement with multiple shareholders of Lixing Food, with a total transaction price of about 495 million yuan [3]. - Lixing Food, established in 2006, operates 37 freeze-drying production lines and has an annual production capacity of nearly 6,000 tons of various freeze-dried products [3]. - As of June 30, 2025, Lixing Food's net assets are valued at 277 million yuan, with a third-party valuation of 978 million yuan, indicating a 252.58% appreciation [3]. - Lixing Food's projected revenues for 2024 and the first half of 2025 are 415 million yuan and 251 million yuan, respectively, with net profits of approximately 42.22 million yuan and 41.88 million yuan [3]. Strategic Intent - The acquisition aligns with Huangshanghuang's strategy of product diversification, aiming to leverage Lixing Food's sales channels to access new markets and consumer groups [4]. - The freeze-dried food sector has applications in various fields, including aerospace, military, outdoor adventures, and healthcare, which could broaden Huangshanghuang's market reach [4]. Business Performance - Huangshanghuang's revenue has been declining, with a reported revenue of 984 million yuan in the first half of 2025, down 7.19% year-on-year [5]. - The company's revenue has shown a downward trend from 2.339 billion yuan in 2021 to 1.739 billion yuan in 2024, with year-on-year declines of 4.01%, 16.46%, 1.70%, and 9.44% respectively [5]. - The sales volume of Huangshanghuang's main products, including meat and rice products, has also decreased significantly from 2021 to 2024 [6]. Market Context - The market for marinated products is projected to grow to 333.2 billion yuan in 2024, reflecting a year-on-year increase of 4.8%, but the growth rate has slowed compared to previous years [6]. - The decline in sales and store numbers has prompted Huangshanghuang to explore opportunities outside its core business [6]. Expert Opinions - Analysts suggest that while the acquisition may provide short-term relief from performance pressures, effective integration and management of the new business will be crucial for long-term success [7].
营收持续下跌门店收缩!煌上煌再跨界收购,这次盯上冻干企业
Nan Fang Du Shi Bao· 2025-08-13 10:49
Core Viewpoint - The company Huang Shang Huang announced its plan to acquire a 51% stake in freeze-dried food company Fujian Lixing Food Co., Ltd. for 495 million yuan, aiming to diversify its product offerings and expand into new markets amid declining revenues in its core business [1][11]. Group 1: Acquisition Details - The acquisition of Lixing Food, established in 2006, is part of Huang Shang Huang's strategy to enter the freeze-dried food sector, which includes a wide range of products such as fruits, vegetables, and ready-to-eat meals [2][11]. - Lixing Food has 37 freeze-drying production lines and an annual production capacity of nearly 6,000 tons of various freeze-dried products, making it a leading manufacturer in China [8][9]. - The estimated valuation of Lixing Food is 978 million yuan, with projected revenues of 415 million yuan and 251 million yuan for 2024 and the first half of 2025, respectively [9][11]. Group 2: Financial Performance - Huang Shang Huang's revenue has been declining since 2021, with a 7.19% drop in revenue to 984 million yuan in the first half of 2025, although net profit increased by 26.90% to 77 million yuan during the same period [14]. - The company has seen a net reduction of 762 stores in the first half of 2025, continuing a trend of store closures that has resulted in a total decrease of 1,599 stores since 2021 [14][12]. Group 3: Market Context - The acquisition comes as other major players in the marinated food sector, such as Zhou Hei Ya and Jue Wei Food, are also facing revenue declines and are exploring diversification strategies [15][17]. - The freeze-dried food market is seen as a growth opportunity, aligning with consumer trends towards health and convenience, but challenges remain in expanding retail channels and brand recognition [17].
煌上煌高溢价押注冻干赛道,能成“救命稻草”?
凤凰网财经· 2025-08-12 14:47
Core Viewpoint - The company Huang Shang Huang (002695.SZ) continues to face revenue decline, with a 7.19% year-on-year decrease in revenue to 984 million yuan in the first half of 2025, although net profit increased by 26.9% to approximately 76.92 million yuan due to cost control and expense management [2][3]. Group 1: Store Count and Revenue Trends - The company’s store count has decreased significantly, with a net reduction of 762 stores in the first half of 2025, bringing the total to 2,898 stores [3][5]. - Revenue has been declining since 2021, with year-on-year decreases of 4.01%, 16.46%, 1.7%, and 9.44% in subsequent years, culminating in a 7.19% drop in the first half of 2025 [4][5]. Group 2: Cost and Profitability Factors - The decline in raw material prices, particularly for duck products, has led to a 6.55% reduction in operating costs, contributing to a 2.23 percentage point increase in gross margin to 38.61% [3][4]. - The company’s profitability is heavily reliant on the current low raw material prices, which poses a risk if prices rise again, as seen in previous years [3][4]. Group 3: Acquisition Strategy - The company plans to invest 495 million yuan to acquire a 51% stake in Lixing Food, a leading freeze-dried food manufacturer, with performance commitments requiring a cumulative net profit of 264 million yuan over three years [6][7]. - Previous acquisition attempts have faced challenges, and the success of this new acquisition in driving growth remains uncertain [7]. Group 4: Production Capacity Challenges - The company has a processing capacity of nearly 100,000 tons but has struggled with low utilization rates, which were below 30% in the first half of 2025 [9][10]. - Expansion plans are underway, but the shrinking store network complicates the ability to absorb new production capacity, potentially increasing operational burdens [9][10].
多措并举降本增效 煌上煌上半年扣非净利润同比增长40%以上
Zheng Quan Ri Bao Wang· 2025-08-08 06:13
Core Viewpoint - Huangshanghuang, one of the leading brands in the marinated food industry, demonstrates strong resilience despite a slight decline in revenue in the first half of 2025, with net profit showing significant growth [1][2]. Financial Performance - In the first half of 2025, Huangshanghuang reported revenue of 984 million yuan, a year-on-year decrease of 7.19% - The net profit attributable to shareholders was 76.92 million yuan, an increase of 26.9% - The net profit excluding non-recurring items was 68.10 million yuan, up 40.27% [1][2]. Market Dynamics - The marinated food industry is experiencing intensified competition as consumer demand grows, leading to a shift from rapid store expansion to refined store operations [2]. - The company has faced revenue declines and store contraction pressures, indicating a transition to a phase of stock competition within the industry [2]. Cost Management - The company benefited from lower prices of key raw materials such as duck wings and necks, which allowed for a reduction in the weighted average cost of these materials - The comprehensive gross profit margin for the marinated meat products increased by 2.23 percentage points year-on-year due to falling production costs [2]. Sales and Marketing Strategy - Huangshanghuang is actively enhancing its online sales presence, leveraging platforms like Douyin and third-party delivery services to drive sales [3]. - The company is focusing on brand marketing, new product development, and empowering terminal stores to create differentiated products and enhance consumer experience [4]. Product Innovation - The company has introduced new products such as shredded quail, marinated goose, and soy sauce duck, with the core product "shredded marinated duck" accounting for 22% of sales by the end of the reporting period [4]. Operational Efficiency - Huangshanghuang is implementing smart upgrades to reduce costs and improve efficiency, optimizing store operations and integrating various information systems [5]. - The company aims to achieve a revenue target of 2.1 billion yuan and a net profit of 145 million yuan for the entire year of 2025, focusing on both existing and new market expansions [5][6].
食饮行业周报(2025年7月第3期):龙头白马持续反弹,大众品Q2业绩表现分化-20250720
ZHESHANG SECURITIES· 2025-07-20 11:52
Investment Rating - The industry rating is maintained as "Positive" [4] Core Views - The rotation between old and new consumption sectors continues, with leading brands in liquor and dairy products rebounding. The performance of mass-market products in Q2 shows divergence, with new consumption-related stocks experiencing rapid growth despite previous adjustments in performance expectations. Traditional channel reforms have impacted some stocks, leading to ongoing adjustments in performance [1][3][33] - The liquor sector is expected to have limited downside potential for leading companies, with high ROE, dividends, and cautious profit assumptions indicating a valuation floor. Recommended stocks include Guizhou Moutai, Shanxi Fenjiu, and Luzhou Laojiao [2][12] - New consumption trends are anticipated to continue, with potential for recovery in the second half of the year. Focus on low-priced or undervalued stocks with future catalysts, including Wei Long, Yili, and Wancheng Group [1][3][33] Summary by Sections Liquor Sector - The liquor sector remains at a low point, with a focus on potential policy catalysts and rebound opportunities. Leading brands with strong market positions are prioritized for investment. Recommended stocks include Guizhou Moutai, Wuliangye, and Shanxi Fenjiu [2][12] - Recent performance shows a positive trend, with Luzhou Laojiao, Yanghe, and Jiu Gui Jiu leading in gains, while Jinzhidao and Huangtai Jiuye faced declines [5][39] Mass-Market Products - The new consumption paradigm is reshaping the food and beverage investment landscape. Despite a recent pullback, the long-term trend remains positive, with clear opportunities for continued investment. Focus on stocks that align with new consumption trends, such as Wei Long, Yili, and Wancheng Group [3][33] - The mass-market sector has seen significant fluctuations, with stocks like Huangshi Group and Guoquan showing strong gains, while stocks like Ganyuan and Gu Ming faced notable declines [39][42] Performance Metrics - From July 14 to July 18, the Shanghai Composite Index rose by 1.09%, with non-dairy beverages and liquor sectors showing gains of 2.16% and 1.30%, respectively. Conversely, frozen foods and snacks experienced declines of 2.26% and 1.10% [39][40] - The valuation levels for the food and beverage industry have adjusted, with the liquor sector showing the highest valuation increase this week [43]
大众品Q2业绩前瞻及中期策略报告:新消费重构投资范式,传统消费循势待时-20250715
ZHESHANG SECURITIES· 2025-07-15 11:48
Group 1 - The report emphasizes the reconstruction of investment paradigms in the food and beverage sector, driven by new consumption trends that focus on emotional value, health, and technological innovation [1][14][30] - The new consumption paradigm is characterized by a shift from traditional consumption frameworks to a model that prioritizes innovative supply and new demand creation through quality offerings [1][14][35] - The report identifies three main consumption trends: rational quality consumption, emotional value self-consumption, and technological iteration innovation [1][14][30] Group 2 - The analysis of sub-sectors indicates that traditional leaders in beer, dairy, and condiments should be evaluated through traditional consumption frameworks, while new consumption-driven sectors like snacks, tea drinks, and health products require a bottom-up approach to identify explosive changes [2][35] - In the snack sector, companies with category dividends and new channel expansions are expected to perform well, with projected revenue growth rates for various companies in Q2 2025 [4][36] - The soft drink sector shows differentiated performance across segments, with energy drinks and ready-to-drink tea expected to grow, while traditional segments face challenges [4][37] Group 3 - The dairy sector is anticipated to have stable revenue in Q2 2025, with a focus on profit elasticity once raw milk prices stabilize [4][38] - The tea drink market is experiencing high growth driven by the delivery battle, with key players like Mixue Group and Cha Bai Dao expected to thrive in the mid-price segment [4][41] - The health product sector is seeing a concentration in the B-end market, while the C-end market requires attention to high-growth single products [4][39] Group 4 - Investment recommendations include companies that align with new consumption trends, such as Wei Long, Yili, Wanchen Group, and others, indicating a focus on long-term growth opportunities despite short-term adjustments [6][35] - The report highlights the importance of supply chain optimization and product innovation for brands to remain competitive in the evolving retail landscape [30][33]
卤味巨头一季度业绩现分化 煌上煌扣非净利润同比增长48.25%
Zheng Quan Ri Bao Wang· 2025-04-29 10:43
Company Performance - Jiangxi Huangshanghuang Food Co., Ltd. is the only company among the disclosed reports to achieve positive net profit growth in Q1 2025, with a net profit of 44.37 million yuan, a year-on-year increase of 36.21% [1] - Huangshanghuang plans to achieve a revenue of 2.1 billion yuan and a net profit of 145 million yuan in 2025, aiming for double growth in both revenue and profit [2] Industry Trends - The market growth rate of the marinated food industry has been slowing down, leading to intensified competition as new brands enter the market [3] - Leading companies are shifting from rapid expansion to refined operations, focusing on optimizing store models and enhancing single-store revenue to cope with market pressures [3] - Future competition will be determined by supply chain capabilities, with top companies investing in self-built breeding bases, central factories, and cold chain logistics to enhance competitiveness [3] - The industry is transitioning from "scale expansion" to "quality competition," emphasizing product health and innovation, with a focus on low-salt and low-fat formulations [3][4] Market Opportunities - The diverse consumption trends in marinated products provide ample market space for production companies to expand sales and develop new leading products [4] - Leading brands will further consolidate their advantages through technological investments and resource integration, while smaller brands need to seek differentiation in niche markets [4]
紫燕食品戈吴超:用中国卤味链接全球餐桌
Core Viewpoint - Ziyan Food is expanding its international presence with the opening of its first North American store in New York and plans to invest 300 million yuan in a beef processing facility in Nepal, aiming to connect global consumers with high-quality Chinese cuisine [2][3]. Strategic Layout of Upstream Raw Materials - The stability of beef supply is crucial for Ziyan Food, which plans to establish a beef processing project in Nepal to ensure supply chain stability and control procurement costs, potentially exporting tens of thousands of tons of beef to China annually [3][4]. - The project has received support from the Chinese embassy in Nepal, highlighting the importance of international cooperation in enhancing trade [4]. Innovation and Growth Resilience - Ziyan Food reported a net profit of 346 million yuan in 2024, a year-on-year increase of 4.5%, demonstrating resilience amid industry challenges [4][5]. - The company focuses on differentiated positioning and enhanced R&D capabilities, particularly in the meal-oriented segment, which has higher entry barriers compared to snack-oriented products [4][5]. - The establishment of a research and innovation center in Lianyungang aims to tailor products to local tastes across various Chinese cities, with successful new products like spicy rabbit legs gaining popularity [4][5]. Overseas Expansion - The opening of the North American store marks a significant step in Ziyan Food's internationalization strategy, following successful store launches in Australia [6][7]. - The choice of developed markets like Australia for expansion is a strategic decision to align with the company's mid-to-high-end positioning and to leverage the mature market systems that reduce uncertainties [6][7]. - The company emphasizes the importance of localizing products to cater to foreign consumer preferences, such as offering boneless options for Western markets [6][7].
被围剿的卤味生意
3 6 Ke· 2025-04-26 01:30
Core Viewpoint - The "three giants" of the marinated food industry, namely Juewei Food, Zhou Hei Ya, and Huang Shang Huang, are collectively facing a decline in performance in 2024, marking a significant downturn in an industry that was once thriving [1][3][5]. Financial Performance - Juewei Food's revenue dropped to 6.257 billion yuan in 2024, a year-on-year decrease of 13.84%, with net profit plummeting 34.04% to 227 million yuan, marking its first revenue decline since its IPO in 2017 [1][3]. - Zhou Hei Ya's revenue fell by 10.7% to 2.451 billion yuan, with net profit down 15.03% to 98.2 million yuan [3]. - Huang Shang Huang experienced a 9.44% decrease in revenue to 1.739 billion yuan, with net profit sharply declining by 42.86% to 40.33 million yuan, marking its fourth consecutive year of revenue decline [3][5]. Market Dynamics - The decline in performance is attributed to intensified market competition and changing consumer demand, with rising prices leading to consumer complaints about affordability [3][5]. - Juewei Food acknowledged that its performance was significantly impacted by fierce market competition, with continued revenue and profit declines in the first quarter of 2024 [3][5]. - Huang Shang Huang cited changes in consumer purchasing power and consumption scenarios as factors leading to reduced single-store revenue, alongside increased promotional costs and other operational challenges [5]. Store Count and Expansion - The total number of marinated food stores in China decreased by 23,000 over the past year, with the three major brands closing over 1,700 stores in the first half of 2024 alone [7]. - Juewei Food's store count dropped from 15,950 at the end of 2023 to 12,129 by mid-April 2024, a net decrease of 3,821 stores in 16 months [7]. Profit Margins - Despite the revenue and profit declines, the gross profit margins of the three giants improved in 2024, with Juewei Food's gross margin increasing by 6.1 percentage points to 33.96% [9]. - Huang Shang Huang's gross margin rose by 3.93 percentage points to 32.95%, while Zhou Hei Ya's gross margin reached 56.8%, up by 4.4 percentage points [9]. Internal Challenges - The marinated food industry faces significant internal challenges, including uncontrollable production costs due to reliance on volatile raw material prices, particularly poultry by-products [10][12]. - The soaring costs of raw materials, such as duck products, have severely compressed profit margins, with procurement costs remaining high despite some price reductions in the latter half of 2023 [12][14]. - The industry's growth model, heavily reliant on rapid store expansion, is now hindered by declining consumer demand and rising operational costs, forcing companies to shift focus from quantity to improving single-store performance [16]. External Competition - The marinated food industry is experiencing pressure from diversified consumption channels, with new retail formats like bulk snack stores and e-commerce platforms drawing customers away from traditional marinated food outlets [17][19]. - Changing consumer dietary habits and preferences, driven by economic pressures, have led to a decline in the appeal of traditional marinated products, which are often perceived as unhealthy [19][21]. - Supermarkets have increasingly focused on their own processed products, enhancing their competitiveness against traditional marinated food brands, which struggle to adapt to changing consumer tastes [21][23].