近日,央视《财经调查》栏目实地调查发现,广西"工艺皮"通过贴"新会陈皮"商标和地理标志后,摇身变 为"正宗新会老陈皮"销售。 近日,广西"工艺皮"贴标变身"新会老陈皮"持续发酵。套上地理标志就"升级",这类借地理标志"镀金"的 乱象近年来频发。重重乱象中,低价内卷下地理标志滥用问题再次敲响警钟。对此,济南大学商学院教授 朱瑾建议,推广区块链等溯源技术,建立跨区域执法协作机制,提高侵权行为的制裁强度和违法成本。 记者李苗岳致呈 李静报道 喊"低价正义"却贴标溢价 打开电商平台,直播间里售卖陈皮低价轮番轰炸,年份承诺掷地有声。但也有主播打着"正义"的名头爆料, 八成市面所谓广东新会陈皮实为广西陈皮,"品种都是一样的,没啥区别"。此类广西"工艺皮"货源充足,且 不同"年份"工艺皮本质相同,批发价均70元左右一斤,但售价随标注年份飙升——五年款定价500元/斤,十 年款更是高达1000元/斤。 随着调查深入,"新会陈皮"背后的假冒伪劣乱象浮出水面。外地种植生产的陈皮、椪柑皮等低价原料加 工品,本不符合"新会陈皮"标注要求,却被大量公开交易。借助果价差与年份虚标,部分商家的利润最高可 达成本的二十倍以上。高额利润促使许 ...

赤壁市市场监督管理局食品安全监督抽检信息公告（2025年第12期） 根据《中华人民共和国食品安全法》规定，赤壁市市场监督管理局近期组织对调味品、肉制品、乳制品、饮料、方便食品、饼干、罐头、冷冻饮品、 速冻食品、薯类和膨化食品、糖果制品、水果制品、炒货食品及坚果制品、食糖、水产制品、淀粉及淀粉制品、糕点、豆制品、蜂产品、保健食品、 餐饮食品、食用农产品共22类食品154批次进行抽检。抽样检验项目合格样品154批次，具体情况公告如下： 调味品2批次，肉制品8批次，乳制品2批次，饮料12批次，方便食品11批次，饼干4批次，罐头2批次，冷冻饮品5批次，速冻食品2批次，薯类和膨化 食品6批次，糖果制品6批次，水果制品5批次，炒货及坚果制品8批次，食糖5批次，水产制品4批次，淀粉及淀粉制品4批次，糕点2批次，豆制品2批 次，蜂产品2批次，保健食品4批次，餐饮食品22批次，食用农产品36批次均未检出不合格样品。具体信息详见附件。 赤壁市市场监督管理局 | | | | | | | | | | | 督管 | | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- ...

Core Points - The 8th China Farmers' Harvest Festival will be held in Zhaoyuan, Shandong Province, with a focus on promoting agricultural and rural development [1][7] - Zhaoyuan is recognized for its significant agricultural output, including being the top county-level city in gold production for 46 consecutive years and a major producer of "Longkou vermicelli" and "Fuji" apples [1][3] Agricultural Development Highlights - **Stable Primary Industry**: Zhaoyuan has over 570,000 mu of cultivated land, with a stable annual grain output of over 229,000 tons and apple production around 690,000 tons [3][4] - **Strong Secondary Industry**: The city hosts 264 enterprises and 27,000 market entities, with the vermicelli protein industry exceeding 10 billion yuan in scale, accounting for 80% of global production [3][4] - **Active Tertiary Industry**: Zhaoyuan has developed rich tourism resources, attracting over 1 million visitors in the first half of the year through various cultural and sports events [4][5] Economic Initiatives - The "Golden Autumn Consumption Season" has generated over 130 billion yuan in agricultural product sales since its inception, aiming to boost consumption and support rural economies [8][9] - This year's consumption season features enhanced collaboration with cultural and tourism sectors to promote rural tourism and agricultural products [9][10] - Financial institutions are offering consumer incentives, including discounts and promotional activities, to stimulate agricultural product sales during the consumption season [10]

Core Insights - The Yantai food industry is focusing on enhancing its competitiveness and quality through a comprehensive strategy that includes industry clustering and high-end product development [2][3] Group 1: Industry Development - The Yantai government has implemented the "Chain Leader System" for the food industry, aiming to strengthen six billion-level enterprises and achieve a total food industry output value of 140 billion yuan by 2025 [2] - The food industry in Yantai is experiencing significant growth, with a focus on filling gaps, strengthening weaknesses, and improving quality [2] Group 2: Company Innovations - Double Tower Food Co., Ltd. has evolved from traditional vermicelli production to a diversified model that includes starch, protein, fiber, and edible fungi, establishing a unique green circular development model [3] - Spring Snow Food Co., Ltd. has achieved a complete supply chain from farm to table, enhancing food safety, cost control, and customer responsiveness through self-inspection and product traceability systems [4] Group 3: Product Development - The apple industry in Yantai is being fully utilized, with products ranging from juice and vinegar to apple masks, showcasing the potential for high-value deep processing [4] - The introduction of selenium-rich apple products, including masks and daily chemical goods, has received high consumer recognition, further enhancing the value of the apple industry [4]

Summary of Key Points Core Viewpoint The recent food safety supervision and sampling conducted by the Xiyang County Market Supervision Administration revealed that out of 92 food samples tested, 91 were found to be compliant with national food safety standards, while 1 sample was deemed non-compliant. The administration has taken steps to address the non-compliant product and encourages consumers to report any such products they encounter in the market. Group 1: Food Safety Inspection Results - A total of 92 food samples were collected from 19 categories including biscuits, beverages, and dairy products [2] - 91 samples were found to be compliant with food safety standards, resulting in a compliance rate of approximately 98.91% [2] - Only 1 sample was reported as non-compliant, specifically for the pesticide residue of chlorpyrifos exceeding the allowable limit [2] Group 2: Actions Taken - The Xiyang County Market Supervision Administration has assigned enforcement personnel to handle the non-compliant product according to relevant laws and regulations [2] - Consumers are encouraged to report any non-compliant food products they find in the market by calling the complaint hotline 12315 [2] Group 3: Product Details - The non-compliant product was identified as a food item from Xiyang County Sijiqing Trading Co., with a pesticide residue level of 0.42 mg/kg, exceeding the permissible limit of 0.2 mg/kg [2] - The administration has provided a detailed list of compliant and non-compliant products, including their production dates and batch numbers [2]

Core Viewpoint - The Ironling Market Supervision Administration conducted food safety inspections, revealing that out of 12 batches tested, 11 were compliant while 1 was deemed non-compliant, leading to further investigation and handling procedures [2]. Summary by Category Food Safety Inspection Results - A total of 12 batches were tested, covering 7 major categories including grain products, starch and starch products, meat products, dairy products, edible oils, vegetable products, and catering foods [2]. - Out of the 12 batches, 11 were found to be compliant with food safety standards, while 1 batch was identified as non-compliant [2]. Non-Compliant Sample Details - The non-compliant sample was from a catering business, specifically a meat dish, which contained anionic synthetic detergent (sodium dodecylbenzenesulfonate) at a level of 0.0626 mg/100 cm², exceeding the allowable limit of "not detectable" [2]. Compliant Sample Highlights - Several compliant products were highlighted, including: - Non-GMO soybean oil from Jiu San Food Co., Ltd. (900 mL) [2] - Five-spice chicken from Dezhou Huaye Food Co., Ltd. (500 g) [2] - Various dairy products from Liaoning Yili Dairy Co., Ltd. and Tianjin Haihe Dairy Co., Ltd. [2] - Wheat flour from Inner Mongolia Hengfeng Group [2].

Group 1 - The Yangqu County Market Supervision Administration conducted a food safety inspection of 133 batches of various food products, including agricultural products, convenience foods, and beverages, among others [1][2] - Out of the 133 batches tested, 131 were found to be compliant with food safety standards, while 2 batches were deemed non-compliant [1][2] - The non-compliant products were processed according to relevant laws and regulations, and consumers were encouraged to report any identified non-compliant food products [1][2] Group 2 - The inspection covered 18 categories of food products, including meat products, dairy products, and snacks [1] - Specific details of the non-compliant products, including the type of contaminants and the testing results, were documented for transparency [2][3] - The inspection was part of a broader initiative to ensure food safety and compliance with national standards in the region [1][2]

Summary of Key Points Core Viewpoint - The announcement from the Jiujiang Market Supervision Administration indicates that all 175 batches of food products tested in the 2025 Issue No. 8 food safety supervision and random inspection were found to be compliant with safety standards [2][3]. Supervision and Inspection Information - The inspection covered 19 categories of products, including nuts, egg products, starch and starch products, convenience foods, pastries, alcoholic beverages, grain processing products, meat products, dairy products, edible agricultural products, vegetable products, potato and puffed foods, fruit products, candy, condiments, beverages, bean products, biscuits, and health products [2][3]. - A total of 175 batches were sampled, and all were reported as passing the inspection [2][3]. Consumer Advisory - Consumers are advised to report any non-compliant products they encounter in the market by calling the complaint hotline "12315" [2][3].

Summary of Key Points Core Viewpoint - The Jiangxi Jingdezhen Market Supervision Administration has released the food safety supervision and sampling inspection information for the second period of 2025, indicating that out of 190 samples tested, 183 were qualified and 7 were unqualified. Group 1: Inspection Results - A total of 190 samples were inspected, with 183 passing and 7 failing the safety standards [1][2] - The inspection covered various food products, including beers, teas, and packaged foods, with most samples receiving a "qualified" report [2][3] Group 2: Specific Products - Qualified products included "Wei Di Original Lager Beer" from Shandong Oasis Brewery and "Jin Xing Jasmine Tea" from Zhengzhou Jin Xing Brewery, among others [2][3] - Unqualified products included "Yellow Eel" and "Small Chili Pepper," which did not meet safety standards [3][4] Group 3: Compliance and Regulations - The inspections were conducted in accordance with the Food Safety Law of the People's Republic of China and its implementation regulations [1][2] - The results are part of ongoing efforts to ensure food safety and compliance within the market [1][2]

Summary of Key Points Core Viewpoint The article discusses the food safety inspection results released by the Jiujiang Market Supervision Administration, highlighting the compliance and non-compliance of various food products in the market. Group 1: Inspection Results - A total of 245 batches of food products were tested, with 234 samples passing and 11 samples failing the safety standards [2]. - The inspection covered 22 categories of products, including restaurant food, agricultural products, beverages, and dairy products [2]. Group 2: Non-compliant Products - Specific non-compliant products included those with residues of anionic synthetic detergents and pesticide residues exceeding permissible limits [2]. - For instance, one sample showed a residue of 0.13 mg/kg of thiamethoxam, which exceeds the allowable limit of 0.05 mg/kg [2]. Group 3: Consumer Guidance - Consumers are advised to report any non-compliant products they encounter in the market by calling the complaint hotline "12315" [2].