FF305 翌日披露報表 (股份發行人 ── 已發行股份或庫存股份變動、股份購回及/或在場内出售庫存股份) 表格類別： 股票 狀態： 新提交 公司名稱： 周黑鴨國際控股有限公司 呈交日期： 2026年2月2日 如上市發行人的已發行股份或庫存股份出現變動而須根據《香港聯合交易所有限公司（「香港聯交所」）證券上市規則》(「《主板上市規則》」)第13.25A條 / 《香港聯合交易所有限公司GEM證券 上市規則》(「《GEM上市規則》」)第17.27A條作出披露，必須填妥第一章節 。 | 第一章節 | | | | | | | | | --- | --- | --- | --- | --- | --- | --- | --- | | 1. 股份分類 | 普通股 | 股份類別 | 不適用 | | 於香港聯交所上市 | 是 | | | 證券代號 (如上市) | 01458 | 說明 | | | | | | | A. 已發行股份或庫存股份變動 | | | | | | | | | | | | 已發行股份（不包括庫存股份）變動 | | 庫存股份變動 | | | | | 事件 | 已發行股份（不包括庫存股份）數 目 | | 佔有關 ...

股份發行人及根據《上市規則》第十九B章上市的香港預託證券發行人的證券變動月報表 截至月份: 2026年1月31日 狀態: 新提交 致：香港交易及結算所有限公司 公司名稱: 周黑鴨國際控股有限公司 呈交日期: 2026年2月2日 FF301 第 1 頁 共 10 頁 v 1.2.0 FF301 II. 已發行股份及/或庫存股份變動及足夠公眾持股量的確認 1. 股份分類 普通股 股份類別 不適用 於香港聯交所上市 (註1) 是 證券代號 (如上市) 01458 說明 已發行股份（不包括庫存股份）數目 庫存股份數目 已發行股份總數 上月底結存 2,159,709,500 0 2,159,709,500 增加 / 減少 (-) 0 0 本月底結存 2,159,709,500 0 2,159,709,500 足夠公眾持股量的確認(註4) | 根據《主板上市規則》第13.32D(1)條或第19A.28D(1)條 / 《GEM上市規則》第17.37D(1)條或第25.21D(1)條，我們在此確認，就上述所列股份類別而言，截至本月底: | | --- | | ✔ 已符合適用的公眾持股量要求（見下方） | | 未符合適用的公眾 ...

Core Insights - Zhou Hei Ya has launched a new product, the Black Duck Turkey Noodles, targeting the convenient instant food market [1] - The new product features a classic Black Duck flavored turkey noodle sauce, combined with seaweed and sesame, offering a sweet and spicy flavor profile [1] - The product is priced at 29.9 yuan for a pack of five 141g bags on Zhou Hei Ya's official store on JD.com [1]

与之相反的是绝味食品，近期绝味食品发布业绩预告称，2025年，其预计实现营业收入为53亿元至55亿 元，同比下降12.09%至15.29%；预计归属于上市公司股东的净利润为-1.60亿元至-2.20亿元，归属于上 市公司股东扣除非经常性损益的净利润为7000万元至1.0亿元。而2024年，其预计归属于上市公司股东 的净利润为2.27亿元，归属于上市公司股东扣除非经常性损益的净利润为2.03亿元。这也是绝味食品自 2017年上市以来首次录得年度亏损。 针对业绩预亏原因，绝味食品指出，在整体经济趋稳的大背景下，消费行业仍面临结构性调整压力。 2025年，公司经营持续承压，营业收入有所下降，生产产能未充分释放，多方面因素综合影响导致利润 下降。另外，营业外支出事项增加以及权益法核算下投资亏损，进而对其业绩变动造成较大影响。 近期卤味上市公司相继发布年度业绩预告，其中"卤味三巨头"的业绩表现呈现两极分化：煌上煌 （002695）与周黑鸭利润增长，而门店最多的绝味食品却自上市以来首次录得年度亏损。 股价上三巨头亦表现欠佳，其中市值对比上市首日，仅煌上煌显示增长约32亿元，绝味、周黑鸭分别减 少约18亿元、119亿港元。 ...

智通财经APP讯，周黑鸭(01458)发布公告，于2026年1月28日该公司斥资50.89万港元回购31.7万股，回 购价格为每股1.59-1.61港元。 （原标题：周黑鸭(01458)1月28日斥资50.89万港元回购31.7万股） ...

格隆汇1月28日丨周黑鸭(01458.HK)发布公告，2026年1月28日耗资50.9万港元回购31.7万股，回购价格 每股1.59-1.61港元。 ...

公司名稱： 周黑鴨國際控股有限公司 呈交日期： 2026年1月28日 如上市發行人的已發行股份或庫存股份出現變動而須根據《香港聯合交易所有限公司（「香港聯交所」）證券上市規則》(「《主板上市規則》」)第13.25A條 / 《香港聯合交易所有限公司GEM證券 上市規則》(「《GEM上市規則》」)第17.27A條作出披露，必須填妥第一章節 。 | 第一章節 | | | | | | | | | | --- | --- | --- | --- | --- | --- | --- | --- | --- | | 1. 股份分類 | 普通股 | 股份類別 | 不適用 | | 於香港聯交所上市 | 是 | | | | 證券代號 (如上市) | 01458 | 說明 | | | | | | | | A. 已發行股份或庫存股份變動 | | | 已發行股份（不包括庫存股份）變動 | | 庫存股份變動 | | | | | | 事件 | | 佔有關事件前的現有已發 | | | 每股發行/出售價 (註4) | 已發行股份總數 | | | | | 已發行股份（不包括庫存股份）數 目 | 行股份（不包括庫存股 份）數目百分比 (註3) | ...

Core Insights - The 17th Huashang Elite Annual Conference was held in Wuhan, focusing on themes such as new quality productivity, enterprise transformation, and talent cultivation, aiming to inject new momentum into the high-quality development of the private economy [1][17] - The conference highlighted the role of private enterprises as a driving force for economic growth and technological innovation, with a call for entrepreneurs to embrace new opportunities in quality productivity and to lead in areas like technological innovation and green development [1][3] Group 1: Key Themes and Discussions - The opening speech by Feng Lizhi emphasized the importance of private enterprises in the economic landscape of Hubei, positioning them as a crucial component in the region's strategic rise [1][3] - Li Shufeng, Chairman of Huashang Technology Investment Group, presented a keynote speech outlining strategies for overcoming challenges such as strategic misalignment and capital constraints, advocating for embracing new quality productivity and fostering a supportive ecosystem for entrepreneurs [3][5] - Economist Zou Wei provided a macro perspective on Hubei's advantages in developing new quality productivity, offering actionable guidelines for traditional enterprises to upgrade and for tech companies to leverage growth opportunities [5][7] Group 2: Practical Insights and Case Studies - You Lin, Chairman of Catman Group, shared insights on transforming traditional brands into "super category brand ecosystems," emphasizing the need for companies to explore new growth avenues beyond their established markets [7][9] - Guo Lei, Executive Vice President of Jiuzhoutong Group, revealed the organizational strategies behind sustained growth, focusing on a talent system and an ecosystem that promotes collaboration between talent and enterprises [11] - Zhou Fuyou, founder of Zhou Hei Ya, discussed the importance of quality in the food industry, advocating for a return to the essence of business and emphasizing the need for integrity in food production [11] Group 3: Initiatives and Awards - The conference announced several key initiatives, including the "Technology Leading Entrepreneurs Class" and the "New Quality Productivity EMBA Executive Class," aimed at enhancing learning and capability building for entrepreneurs [15][17] - A roundtable discussion featured leaders from various companies discussing the implementation of new quality productivity, digital transformation, and organizational change, reaching a consensus on the need for clear strategies and robust support systems [15] - The evening concluded with the "2025 Annual Huashang Alumni Awards Ceremony," recognizing outstanding entrepreneurs for their contributions to their fields and society [15][17]

Summary of Zhou Hei Ya Conference Call Company Overview - **Company**: Zhou Hei Ya - **Industry**: Food and Beverage, specifically in the snack and ready-to-eat segment Key Points Store Expansion and Performance - Zhou Hei Ya achieved a slight positive growth in total store count in 2025, increasing from approximately 2,800 stores at mid-year to about 3,000 by year-end, aligning with annual targets [3][4] - Same-store sales showed recovery with positive growth across all quarters, particularly in Q3, benefiting from delivery subsidies and summer effects [2][3] - The company plans to maintain this positive trend into 2026, expecting continued growth in same-store sales [3][4] Channel Business Development - In the second half of 2025, Zhou Hei Ya focused on expanding its channel business, targeting major KA supermarkets and large snack wholesale systems [5] - Collaborations with Sam's Club led to the launch of new products, including the Zhongbao series, which is expected to have a strong market outlook in 2026 [5] International Expansion - Zhou Hei Ya opened its first overseas store in Malaysia in December 2025, which serves as a pilot for localized operations and future international expansion [6][14] - The store's opening was faster than anticipated, and it aims to gather experience for future overseas ventures [6][15] Product and Revenue Structure - The primary revenue source remains from store operations, followed by channel business, with channel revenue in 2024 around 90 million, targeting to double to approximately 200 million in 2025 and again in 2026 [8][9] - The overseas market is still in its infancy, contributing minimally to overall revenue [9] New Product Lines and Collaborations - Zhou Hei Ya is advancing its side product business through joint ventures, introducing new items like marinated seasoning packs and hot pot bases [7] - Collaborations with other brands, such as Mi Village, aim to enhance brand recognition and support core business development [24] Financial Performance and Dividend Policy - Zhou Hei Ya maintains a stable dividend policy, with a payout ratio of at least 60%, and has historically provided full dividends [22][23] - The company anticipates profit growth to outpace revenue growth in 2026, with overall positive trends expected as it rebounds from previous challenges [28] Market and Cost Outlook - Cost levels are expected to remain stable in 2026, following a period of fluctuations in 2023, with no significant decreases anticipated [19] - The product structure remains largely unchanged, with duck products making up about 70% of offerings, while new chicken and vegetable products are being introduced [20][21] Investor Sentiment and Market Challenges - Investor sentiment is generally positive, viewing Zhou Hei Ya's business as recovering well despite liquidity challenges faced in 2025 [25] - The increase in the Hong Kong Stock Connect threshold poses a challenge, requiring the company to enhance its market capitalization to re-enter [26] Future Plans - Zhou Hei Ya has not disclosed specific plans for the next 3-5 years but emphasizes the importance of optimizing existing store networks and improving operational quality [10][11] This summary encapsulates the key insights from Zhou Hei Ya's conference call, highlighting the company's growth strategies, market performance, and future outlook.

Core Viewpoint - The collaboration between Zhou Hei Ya and Mi Village Rice Bowl marks an innovative fusion of casual marinated flavor and fast food, showcasing Zhou Hei Ya's role as a flavor pioneer and its commitment to industry development [1][3]. Group 1: Collaboration Details - Zhou Hei Ya and Mi Village Rice Bowl officially announced their collaboration, launching the new product "Gudu Gudu Hei Ya Pot" in Mi Village's nationwide stores [1]. - Zhou Hei Ya's founder, Zhou Fuyou, emphasized that this partnership is not just about product collaboration but also about sharing flavor assets to promote innovation in Chinese flavor culture [3]. - Mi Village Rice Bowl's founder, Zhou Qiang, noted that this is their first collaboration and an important opportunity for flavor innovation, aiming to expand the reach of the authentic Zhou Hei Ya flavor [3]. Group 2: Product and Market Strategy - Zhou Hei Ya, a leading brand in the marinated flavor industry, has defined the "Hei Ya" flavor with its unique sweet and spicy profile, supported by standardized processes and quality commitment [4]. - Mi Village Rice Bowl, established in 2014, has over 1,800 stores and focuses on providing quality meals, aligning with Zhou Hei Ya's high standards [4]. - The new product, Gudu Gudu Hei Ya Pot, integrates both brands' resources, maintaining Zhou Hei Ya's classic flavor while adapting to fast food demands, creating a rich taste experience [4]. Group 3: Industry Impact - The "Hei Ya" flavor has been gaining popularity across various segments, extending from casual marinated dishes to pots, snacks, and fast food [5]. - Zhou Hei Ya is open to sharing its expertise in flavor development and supply chain management to encourage innovation within the industry [5]. - Mi Village Rice Bowl has been actively updating its product offerings to meet diverse customer needs, enhancing the appeal of the "Hei Ya" flavor in various dining contexts [5].