香港交易及結算所有限公司及香港聯合交易所有限公司對本公告的內容概不負責，對其準確性或完 整性亦不發表任何聲明，並明確表示，概不對因本公告全部或任何部分內容而產生或因倚賴該等內 容而引致之任何損失承擔任何責任。 TINGYI (CAYMAN ISLANDS) HOLDING CORP. 康師傅控股有限公司 * （在開曼群島註冊成立之有限公司） （股份編號：0322） 海外監管公告 本公告是由康師傅控股有限公司 (「本公司」) 根據香港聯交所有限公司證券上市規則 第 13.10B 條而作出。 以下附件是本公司依臺灣證券交易所股份有限公司規定於2025年8月25日在臺灣證券交易 所股份有限公司刊發的公告。 承董事會命 康師傅控股有限公司 公司秘書 葉沛森 香港，2025年8月25日 康師傅控股有限公司 於本公告日期，本公司之執行董事為魏宏名先生、井田純一郎先生、魏宏丞先生、筱 原幸治先生、高橋勇幸先生及曾倩女士；本公司之獨立非執行董事為徐信群先生、栃尾雅也 先生及文暮良先生。 網址: http://www.masterkong.com.cn http://www.irasia.com/listco/hk/tingy ...

香港交易及結算所有限公司及香港聯合交易所有限公司對本公告的內容概不負責，對其準確性或完 整性亦不發表任何聲明，並明確表示，概不對因本公告全部或任何部分內容而產生或因倚賴該等內 容而引致之任何損失承擔任何責任。 康師傅控股有限公司 TINGYI (CAYMAN ISLANDS) HOLDING CORP. 康師傅控股有限公司 * （在開曼群島註冊成立之有限公司） （股份編號：0322） 海外監管公告 本公告是由康師傅控股有限公司 (「本公司」) 根據香港聯交所有限公司證券上市規則 第 13.10B 條而作出。 以下附件是本公司依臺灣證券交易所股份有限公司規定於2025年8月25日在臺灣證券交易 所股份有限公司刊發的公告。 承董事會命 公司秘書 葉沛森 香港，2025年8月25日 於本公告日期，本公司之執行董事為魏宏名先生、井田純一郎先生、魏宏丞先生、筱 原幸治先生、高橋勇幸先生及曾倩女士；本公司之獨立非執行董事為徐信群先生、栃尾雅也 先生及文暮良先生。 網址: http://www.masterkong.com.cn http://www.irasia.com/listco/hk/tingyi *僅供識別 聲明 ...

Core Viewpoint - The article discusses the recent ventures of Luo Yonghao, highlighting his transition from technology entrepreneurship to endorsing instant noodles and launching a podcast, indicating a significant shift in his career trajectory at the age of 53 [4][35]. Summary by Sections Instant Noodle Endorsement - Luo Yonghao announced the launch of the TBT project, which turned out to be a box of instant noodles, specifically the "Special Special" noodles from Kang Shifu, after nine years of development [5][10]. - The noodles are priced at 39.9 yuan for four boxes and are marketed as having a unique cooking method that achieves the freshness of boiled noodles [9][10]. - The instant noodle market faces challenges, with a reported decline in consumption by 4 billion packages from 2020 to 2023, and a projected further drop in sales [12][13]. Podcast Launch - Luo Yonghao launched a podcast titled "Luo Yonghao's Crossroads," featuring prominent guests like Li Xiang, CEO of Ideal Auto, and focusing on topics such as technology, culture, and personal choices [14][16]. - The podcast aims to attract high-income audiences, with the potential for monetization through various platforms [16][17]. Financial Pressures - Despite his successful ventures in live streaming and product endorsements, Luo Yonghao continues to face financial pressures, including ongoing legal issues related to his company Smartisan Technology [18][20]. - His previous debts, estimated at 600 million yuan, were reportedly on track to be cleared within three years, but new financial challenges have emerged [20][21]. Entrepreneurial Journey - Luo Yonghao's career has been marked by numerous pivots, from mobile phones to live streaming, AR technology, and now instant noodles and podcasts, reflecting a pattern of chasing trends without finding a stable footing [27][35]. - His controversial public persona and confrontational style have kept him in the spotlight, but they also contribute to the unpredictability of his ventures [29][30]. Future Prospects - The article raises questions about whether Luo Yonghao's new projects will yield financial success, emphasizing that only time will reveal the outcomes of his latest endeavors [36][37].

Core Insights - The recent nostalgia wave in the consumer market highlights the enduring appeal of classic brands, as evidenced by the success of established names like Kang Shifu, which has maintained its relevance over 33 years through consistent quality and innovation [2][3][15] - In a competitive landscape characterized by rapid brand turnover, consumers are increasingly gravitating towards trusted, long-standing brands that embody stability and reliability [2][4] Product Innovation - Kang Shifu has launched several new products to cater to evolving consumer tastes, including the "Fresh Q Noodles" and regional flavor offerings, demonstrating a commitment to quality and innovation [4][6][9] - The introduction of the "Specially Fresh Instant Noodles," recognized for its unique cooking method, aims to redefine consumer expectations of instant noodles [8][12] - The "He Mian" product line offers a premium dining experience at an affordable price, addressing the demand for quality meals in a fast-paced lifestyle [10][11] Market Positioning - Kang Shifu's strategy includes targeting various consumer segments, from the Z generation seeking emotional value to older consumers prioritizing affordability, showcasing its adaptability in a K-shaped consumption era [4][12] - The brand's focus on high-quality ingredients and innovative packaging, such as the "premium cup" noodles, aligns with the growing consumer demand for convenience and quality [9][11] Technological Integration - The company leverages advanced food technology, including aerospace patents and freeze-drying techniques, to enhance product quality and safety, positioning itself as a leader in the instant noodle market [12][14][15] - Kang Shifu's investment in research and development, including a dedicated team of experts, underscores its commitment to continuous improvement and consumer trust [12][15] Brand Legacy - With 33 years of experience, Kang Shifu has established a strong brand identity that resonates with consumers, transforming instant noodles into a culturally significant food choice [14][15] - The brand aims to create a lasting legacy by integrating traditional culinary techniques with modern food science, ensuring its products remain relevant and cherished by consumers [14][15]

Core Points - The recent food safety inspection in Fushun City revealed that out of 187 batches tested, 184 passed while 3 were found to be non-compliant [3][4][5] Group 1: Inspection Results - A total of 187 batches of food products were sampled from various retail locations including supermarkets and grocery stores [3] - The inspection covered 22 categories of food products, including snacks, dairy, meat, and beverages [3] - The majority of the tested products, 184 batches, met safety standards, indicating a compliance rate of approximately 98.4% [3] Group 2: Non-compliant Products - Three batches of food products were identified as non-compliant, with specific details provided in the inspection report [3] - The non-compliant products included items such as ice pops and milk-flavored snow cakes, which exceeded permissible limits for microbial counts [3][4] - The inspection results are part of ongoing efforts to ensure food safety and compliance with national standards [3][5]

康師傅控股有限公司 摘要 | | | 截至6月30日止6個月 | | | | --- | --- | --- | --- | --- | | | 人民幣千元 | 2025年 | 2024年 | 變動 | | ‧ | 收益 | 40,092,163 | 41,201,208 | ↓2.7% | | ‧ | 毛利率(%) | 34.5% | 32.6% | ↑1.9個百分點 | | ‧ | 集團毛利 | 13,815,035 | 13,439,915 | ↑2.8% | | ‧ | 扣除利息、稅項、折舊及攤銷前盈利(EBITDA) | 5,450,637 | 4,824,605 | ↑13.0% | | ‧ | 本期溢利 | 2,688,304 | 2,235,065 | ↑20.3% | | ‧ | 本公司股東應佔溢利 | 2,271,116 | 1,885,310 | ↑20.5% | | ‧ | 本公司股東應佔經調整溢利* | 2,111,604 | 1,885,310 | ↑12.0% | | ‧ | 每股溢利（人民幣分） | | | | | | 基本 | 40.30 | 33.46 | ↑6.84分 | ...

（文章来源：21世纪经济报道） 8月21日晚，罗永浩与康师傅合作推广泡面新品，售价约10元/桶，开售2小时后专属套组显示售罄。 ...

Core Viewpoint - Changsha Mingde Huaxing Middle School's boys' basketball team won the national championship in the 2024-2025 China Junior High School Basketball League, marking the third title for the school after victories in 2014 and 2022 [1] Group 1: Championship Performance - The team defeated Tsinghua Affiliated High School with a score of 75 to 53 in the final [1] - In the quarterfinals, the team won against Peking University Affiliated High School with a score of 93 to 67 [1] - The semifinal match saw the team triumph over Hailiang Junior High School with a score of 92 to 77 [1] Group 2: Team Strengths - The team demonstrated exceptional skills in individual techniques, teamwork, tight defense, rebounding, and outside shooting throughout the tournament [1] - The players exhibited strong on-court and off-court chemistry, contributing to their success [1] Group 3: Coaching Philosophy - The head coach, Yu Hongjun, emphasized the educational philosophy of "No sports, no Mingde; no movement, no youth," which reflects the school's commitment to integrating sports and education [1] - The championship win is seen as a continuation of the school's basketball tradition and highlights the fruitful results of the integration of sports and education [1]

New Consumption Highlights - Let Tea became the exclusive tea beverage sponsor for Zhejiang TV's "2025 13th Yao Foundation Charity Match," showcasing its brand strength alongside other well-known brands like Wuliangye and Taobao [5][6] - Mogao Co. launched low-bubble wine, expanding its product line with four core strategic new products [6] - Master Kong introduced a new "Specially Fresh Noodles," utilizing a unique cooking process to replicate the taste of freshly cooked noodles [7] - Lays released limited-edition "Sparkling Water Flavor Chips," featuring two flavors that simulate a bubbly taste [8] - AW, a high-end organic supermarket, opened its first store in China, targeting health-conscious consumers [13] - JD.com completed the acquisition of Hong Kong's Jia Bao Food, establishing a new innovative retail division [17] - Bai Ji Fu launched a new strawberry-flavored cheese product, emphasizing high nutritional value [19] - Ha Yao Group's Sanjing Children's Pharmaceutical launched a new children's skincare brand [25] - Proya announced actress Song Jia as its global skincare brand ambassador, enhancing its brand image [25] Industry Events - Asics collaborated with SHUSHU/TONG to launch a new sneaker line, blending unique aesthetics with classic shoe designs [10] - Dream Ice Cream's new CEO visited China, highlighting the importance of the Chinese market for the company's growth [12] - Junlebao and Jiangnan University established a joint innovation center focused on probiotics [12] - The first store of "Tao Xiaopang" supermarket opened in Chongqing, marking its expansion beyond Henan [12] - Fonterra expanded its cheese production capacity in the UK to meet rising demand [12] Investment and Financing Trends - Hangzhou He Peng Biotechnology secured 10 million RMB in angel financing to enhance product development and market expansion [13] - A2 Milk Company announced the acquisition of Yashili New Zealand Dairy for approximately NZD 282 million [16] - JD.com completed the acquisition of Hong Kong's Jia Bao Food, furthering its retail strategy [17] - Arla Foods invested €5.09 million to expand its cheese production line in Bahrain [16] New Product Launches - White Elephant launched a new 1L sugar-free tea, made from selected tea leaves [6] - Li Ziyuan introduced a new bubble milk product with low fat and sodium content [7] - Mengniu launched two new products, including lactose-free milk to cater to lactose-intolerant consumers [7] - Dali's Douben Dou launched a new fruit-flavored soy milk, combining fruit flavors with rich soy taste [7] - Light Up Water introduced barley leaf green juice powder, emphasizing health benefits [22] Beauty and Personal Care Developments - LV opened its first global beauty and fragrance store in Nanjing, marking a significant expansion in the beauty sector [25] - Haya Group's Sanjing Children's Pharmaceutical launched a new children's skincare brand [25] - The skincare brand Oneskin completed a $20 million financing round led by Prelude Growth Partners [15] - The personal care brand Earthism appears to have closed its online stores, indicating potential challenges in the market [28]

Group 1 - The "Right Bank Midsummer Night" event successfully attracted a large audience, featuring popular music performances that created a vibrant atmosphere and engaged the crowd [1] - The event has contributed to the enhancement of the night economy around Jinji Lake, with innovative models that integrate cultural tourism, space operation, and business synergy [1] - On the event day, sales at various stalls reached 5 to 8 times the usual daily revenue, indicating a significant boost in consumer spending [1] Group 2 - Surrounding areas like Times Square and Moonlight Wharf have launched various events that significantly increased overall foot traffic and boosted sales for local night economy brands by over 20% [2] - Jinji Lake received 2.876 million visitors last month, reflecting a year-on-year increase of 13.09% [2] - Future developments, including the Suzhou Contemporary Art Museum and Central Plaza, are expected to further enhance the Right Bank area as a hub for business, tourism, and entertainment, promoting a comprehensive consumer experience [2]