Core Insights - The "Carbon Water Cross" in Lanzhou has become a popular food destination, attracting 4.5 million visitors annually with a concentration of beef noodle shops and other eateries [1] - The rise of this area is attributed to its strategic location as a transportation hub in Northwest China, known for its unique culinary offerings, particularly beef noodles [1] Group 1: Business Dynamics - Zhao Dehou, manager of "Jinqiang Beef Noodles," opened a branch at the "Carbon Water Cross" in 2013, initially facing little competition but later experiencing increased foot traffic due to nearby exhibition centers [2][3] - The competitive landscape intensified with the opening of other renowned beef noodle shops like "Mogouyan" and "Guoyi," yet Zhao noted that competition has not negatively impacted his business, as each shop attracts its own loyal customer base [3] - The daily customer count for Zhao's shop has surged to over 1,000, reaching up to 2,000 during peak seasons, highlighting the area's popularity [3] Group 2: Quality and Tradition - "Mogouyan," led by manager Ma Fubin, emphasizes maintaining traditional flavors and quality, selling their signature beef noodles for 8 yuan, and ensuring high-quality ingredients [5][6] - The restaurant has been in operation for nearly 50 years, with a focus on direct management rather than franchising to preserve brand integrity [6] - Ma Fubin believes that the presence of multiple reputable shops in the "Carbon Water Cross" enhances the area's appeal, creating a mutually beneficial environment for all [5][6] Group 3: New Entrants and Innovation - Ma Weidong, who opened "Guoyi Beef Noodles" in 2023, represents a new generation of restaurateurs who blend traditional recipes with modern business practices [7][8] - He prioritizes the quality of the noodles over marketing gimmicks, rejecting offers for promotional placements to maintain the authenticity of the dining experience [7][8] - Ma Weidong's choice of location was based on traditional business principles, focusing on visibility and accessibility rather than the area's newfound fame [7]

武威市副市长刘爱君现场推介说，武威国际陆港拥有全国唯一的内陆木材口岸、甘肃唯一的B型保 税物流中心、河西走廊唯一的肉类口岸和发运能力最大的铁路货运场站。在格鲁吉亚、匈牙利、白俄罗 斯、哈萨克斯坦等国设立海外保税仓13个、物流基地6个，期待携手打造向西开放国际物流枢纽城市。 "酒泉区位优势独特，开放枢纽地位凸显，是中国西北地区亚欧大通道上区位居中、面积最大的商 贸流通中心，境内高速高铁横贯东西，陆空口岸通达南北，现代化物流体系完备。"酒泉市副市长靳巧 荣表示，近年来，该市与120多个国家和地区、国际组织建立了联系，新能源装备制造、酒泉种子、敦 煌文创等众多产品出口马来西亚、新西兰、美国等80多个国家和地区，并建立了多个海外仓，同日本、 韩国、蒙古国、白俄罗斯等7个国家建立了11对国际友好城市关系。 据了解，甘肃能源资源丰富、产业基础较好、区位优势明显，发展潜力大、合作空间广。自1982年 开展国际友城工作以来，该省已同世界5大洲41个国家建立了69对国际友好城市，与各国友城开展了形 式多样、领域多元、独具特色的友好交流合作。 中新网兰州7月7日电 (记者 闫姣)"从敦煌莫高窟的数字化升级到兰州牛肉面的海外飘香， ...

Core Points - The article highlights the unique breakfast culture in Wuzhong, Ningxia, emphasizing the local early tea experience that combines various food items and social interactions [1][3][10] Group 1: Breakfast Culture - Wuzhong is known for its rich breakfast offerings, where locals prioritize enjoying food over rushing [3][10] - The breakfast typically starts with a bowl of Eight Treasure Tea, followed by a variety of meat dishes and carbohydrate-rich foods [6][8] - The local breakfast is described as a "ceremony" rather than a quick meal, fostering social connections among friends and business associates [8][19] Group 2: Culinary Diversity - Wuzhong's breakfast includes a fusion of local and external culinary influences, such as the integration of Lanzhou beef noodles and various dim sum from other regions [10][19] - The local specialty, Salt Lake Sheep, is highlighted for its quality and is served in simple preparations to enhance its natural flavor [11][13] - The city also features a variety of cooking techniques and dishes, showcasing a blend of Northern and Southern Chinese culinary traditions [10][19] Group 3: Historical and Cultural Significance - Wuzhong has historical roots as a significant stop on the ancient Silk Road, contributing to its diverse cultural and culinary landscape [15][16] - The city has a rich agricultural foundation supported by historical irrigation systems, which have enabled the production of high-quality local ingredients [17][19] - Wuzhong's unique food culture reflects a blend of different ethnic influences, showcasing the coexistence of various culinary traditions [19]

Group 1 - Lanzhou is located in the central part of Gansu province and is the geometric center of China's land area, covering an area of 13,100 square kilometers [3] - The city is characterized by its unique geographical feature where the Yellow River flows through it, creating a landscape of "two mountains facing each other with a great river flowing in between" [4] - Lanzhou has a temperate continental climate with an average annual precipitation of around 300 millimeters and an average annual sunshine duration of 2,374 hours [6] Group 2 - The population of Lanzhou has shown a steady increase, with 3.62 million in 2010, 4.36 million in 2020, and projected to reach 4.44 million by 2024 [6] - Historically, Lanzhou was a crucial transit point on the Silk Road, connecting the Central Plains to the Hexi Corridor and the Western Regions [8] - The city serves as a transportation hub in Northwest China, with multiple railways and highways intersecting, including the Lanzhou-Qinghai Railway and the G6 Beijing-Tibet Expressway [8] Group 3 - Lanzhou's urban area is elongated, approximately 30 kilometers from east to west, and varies in width from about 1 kilometer to 5-6 kilometers [9] - The Yellow River runs approximately 47.5 kilometers through the city, and Lanzhou's metro line 1 is notable for being the first subway line in China to pass under the Yellow River [11]

Core Insights - The 2025 Lanzhou Marathon has attracted over 310,000 registrations, setting a historical record, with 40,000 participants on the race day [5] - The marathon integrates local tourism, allowing participants to experience Lanzhou's culture and cuisine, enhancing the event's appeal [2][5] - The event serves as a "mobile billboard" for local tourism, promoting Lanzhou's cultural heritage and boosting the city's tourism industry [5][8] Group 1: Event Overview - The Lanzhou Marathon, established in 2011, is recognized as a gold label event by World Athletics, contributing to the transformation of marathon enthusiasts' engagement with Lanzhou's culture [8] - The race route features iconic landmarks such as the Yellow River Tower and Zhongshan Bridge, creating a unique experience for runners [5][9] Group 2: Economic Impact - During the recent "May Day" holiday, Lanzhou received 6.6954 million tourists, a year-on-year increase of 12.52%, generating tourism revenue of 4.363 billion yuan, up 14.77% [8] - The integration of sports events with local tourism is seen as a catalyst for economic and social development, enhancing the depth and breadth of Lanzhou's sports and tourism fusion [9]

Core Viewpoint - The article highlights the modernization and innovation in the production of Lanzhou beef noodles, showcasing the integration of traditional culinary practices with advanced electric power services provided by the State Grid Lanzhou Power Supply Company, which supports the growth of the local beef noodle industry. Group 1: Industry Development - Lanzhou has over 3,000 beef noodle restaurants, ranging from street vendors to chain stores, reflecting a diverse culinary landscape [4] - The local government aims to establish over 10 large-scale enterprises in the beef noodle sector by the end of 2026, targeting a revenue of over 10 billion and a total industry sales revenue of 40 billion [5] - The State Grid Lanzhou Power Supply Company has implemented a comprehensive service model to enhance the operational efficiency of beef noodle restaurants, contributing to a favorable business environment [5][6] Group 2: Technological Integration - The introduction of "all-electric kitchens" has revolutionized the cooking process, allowing for precise temperature control and improved cooking quality [5][8] - Smart cooking equipment, such as temperature-controlled boiling pots and fermentation boxes, ensures optimal conditions for noodle preparation, enhancing the overall product quality [8] - The company has established a service system for the catering industry, providing tailored solutions for energy efficiency and reliability [6][8] Group 3: Customer Service Innovations - The State Grid has launched an app for customers to manage their electricity needs conveniently, streamlining the application process for new power connections [4][5] - The company has reduced customer electricity connection costs by 477 million since 2022, demonstrating its commitment to improving the business climate [5] - A "green channel" for new restaurant openings has been created to facilitate quick and efficient electricity access, encouraging online applications [6]