Core Viewpoint - The launch of the 2025 Jinlongyu 6-step fresh rice festival in Harbin, Heilongjiang, highlights the recognition and celebration of high-quality Chinese rice, particularly the Jinlongyu 6-step fresh rice, which has achieved international acclaim [1][4][6]. Group 1: Product Recognition and Awards - Jinlongyu 6-step fresh rice surpassed Japan's Koshihikari rice to win the "Most Excellent Award" at the 2024 Japan Rice Quality and Taste Research Conference, marking a significant achievement for Chinese rice on the global stage [4][6]. - The recognition of Jinlongyu 6-step fresh rice not only elevates the status of Wuchang rice but also showcases the strength of Chinese premium rice brands internationally [6][9]. Group 2: Technological Innovation - The 6-step fresh rice technology, a domestic innovation and internationally leading, ensures the freshness and taste of rice from field to table, significantly reducing losses during harvesting [7][9]. - The "fresh-cut" process, which occurs at the optimal maturity of rice, can potentially reduce field losses by approximately 235,000 tons, equivalent to the annual rice consumption of about 21 million people [7][9]. Group 3: Industry Collaboration and Market Strategy - The new rice festival involved partnerships with major retailers and platforms such as JD.com, Tmall, and Shangri-La Hotels, facilitating the launch of fresh rice orders for the upcoming season [16][18]. - The event featured tasting experiences and highlighted the quality of Jinlongyu 6-step fresh rice, emphasizing its appeal to modern health-conscious consumers [12][18]. Group 4: Sustainable Practices and Circular Economy - Jinlongyu's commitment to a circular economy is evident in its resource utilization strategy, transforming by-products like rice bran into high-quality cooking oil and other products, thereby enhancing food security and sustainability [19][24]. - The company aims to lead the industry in innovation and sustainable practices, promoting shared resources and benefits among related industries to foster a collaborative ecosystem [24].

Core Viewpoint - The launch of the "Golden Dragon Fish 6-Step Fresh Rice New Rice Festival" in Harbin, Heilongjiang, highlights the recognition and celebration of high-quality Chinese rice, particularly the 6-Step Fresh Rice, which has surpassed Japan's Koshihikari rice in taste and quality [7][9]. Group 1: Event Highlights - The event featured notable attendees including Olympic champion Xing Aowei and young participants from the reality show "Let's Farm," emphasizing the connection between youth and agriculture [9][13]. - The festival aims to promote the 2025 new rice harvest and celebrate the achievements in rice cultivation and technology [9][10]. Group 2: Product Recognition - The "Golden Dragon Fish 6-Step Fresh Rice" won the "Most Excellent Award" at the 2024 Japan Rice Quality and Taste Research Conference, marking a significant achievement for Chinese rice on an international stage [7][9]. - This recognition enhances the global reputation of Chinese rice brands and showcases the quality of Wuchang rice [9][10]. Group 3: Technological Innovation - The 6-Step Fresh Rice technology, which includes processes from harvesting to consumption, ensures the freshness and taste of the rice, significantly reducing losses during harvesting [10][12]. - The technology has been awarded the Special Prize by the China Grain and Oil Society, highlighting its innovative and replicable nature within the industry [12]. Group 4: Sustainable Practices - The company emphasizes a "zero waste" approach in its rice processing, utilizing by-products for various applications, including high-quality cooking oil and cosmetic ingredients [16][18]. - The rice husks are also repurposed for energy production, showcasing a commitment to sustainable practices and resource efficiency [18][20]. Group 5: Market Engagement - The festival involved partnerships with major retailers and platforms like JD.com and Tmall, facilitating the immediate availability of fresh rice to consumers [14][15]. - The event included tasting sessions, allowing attendees to experience the quality of the rice firsthand, reinforcing consumer engagement and brand loyalty [15].

Core Viewpoint - The article highlights the significant advancements in China's technology innovation, particularly in the edible oil sector, exemplified by the achievements of Yihai Kerry Arawana's rice bran oil, which transforms agricultural by-products into high-quality cooking oil, showcasing China's capability in sustainable development and resource utilization [1][4]. Group 1: Technological Innovation - Yihai Kerry Arawana has invested in rice bran oil research since 2006, forming a team of over 300 experts who conducted thousands of experiments to overcome technical challenges and produce high-quality rice bran oil [2]. - The development of rice bran oil is not merely a matter of oil extraction technology; it reduces reliance on imported edible oil and stabilizes oil prices, enhancing Asia's position in the global food sector [3]. Group 2: Sustainable Development - The company has established a complete circular economy chain, where rice husks can be used to generate electricity and steam, saving over 70 million yuan annually and allowing surplus electricity to be sold [3]. - The rice bran oil industry exemplifies the concept of "hiding grain in technology," alleviating oil shortages while minimizing resource waste, with China having a natural advantage in rice production and consumption [4]. Group 3: Health and Market Potential - Rice bran oil is recognized for its high nutritional value and is positioned as a strategic resource that contributes to the "Healthy China" initiative [5]. - Experts at the AOCS conference praised rice bran oil as a healthy cooking option suitable for all ages, highlighting its superior nutritional profile and potential for broader applications [7].

Core Viewpoint - The article emphasizes the importance of rice oil in enhancing China's food security and its potential as a high-end cooking oil with health benefits, driven by innovation and technology in the industry [6][11]. Group 1: Industry Trends - China has initiated large-scale procurement of agricultural products, including a $900 million purchase from Argentina, to diversify its food import sources and enhance food security [6]. - The global rice oil market is rapidly developing, with experts predicting it will play a significant role in healthy diets and sustainable development [6][11]. - The production of rice oil in China is projected to reach 218.4 million tons in 2024, which could reduce soybean imports by over 12% [7]. Group 2: Company Innovations - Yihai Kerry Golden Dragon Fish has been recognized for its achievements in rice oil production and innovation, including establishing factories near rice production areas to ensure freshness [7][10]. - The company has developed over 800 patents in the grain and oil sector, laying a solid foundation for the broader promotion of rice oil [10]. - Golden Dragon Fish's rice oil has successfully entered international markets, including Japan, Australia, and the U.S., showcasing its competitive edge and quality [10]. Group 3: Health Benefits - Rice oil is praised for its nutritional advantages, containing beneficial components such as γ-oryzanol, plant sterols, and vitamin E, which contribute to health [11][12]. - The oil has been recognized by the World Health Organization as one of the top three recommended healthy cooking oils [11]. - The company ensures strict quality control to meet international standards, enhancing consumer trust in its products [12].

Core Viewpoint - The article emphasizes the importance of rice oil in enhancing food security and its potential as a high-end edible oil with health benefits and market potential, particularly in the context of China's agricultural strategy and self-sufficiency goals [8][9][14]. Industry Insights - The global oilseed market is witnessing a significant shift, with China diversifying its imports to ensure food security, including a notable $900 million procurement intention from Argentina [8]. - In 2024, China's oilseed imports are projected to reach 20 million tons, with a self-sufficiency rate of only over 30%, highlighting the need for alternative sources to reduce dependency on single markets [8]. - The rice oil industry is identified as an underdeveloped sector with substantial growth potential, with the potential to reduce soybean imports by over 12% if rice oil production is fully promoted [9][11]. Company Developments - Yihai Kerry's Golden Dragon Fish has been recognized for its innovative processing techniques and contributions to the rice oil industry, which includes 52 core patented technologies [11][13]. - The company has successfully entered international markets, including Japan, Australia, and the U.S., showcasing the global appeal of its rice oil products [11][12]. - The Shanghai R&D center of Yihai Kerry has over 300 scientists focused on grain and oil research, with more than 800 patents, laying a solid foundation for the broader promotion of rice oil [13]. Health Benefits - Rice oil is praised for its nutritional advantages, containing beneficial components such as γ-oryzanol, plant sterols, and vitamin E, which contribute to health and wellness [14][15]. - The World Health Organization recognizes rice oil as one of the top three recommended healthy cooking oils, further validating its health benefits [14]. - The company emphasizes strict quality control measures to ensure the safety and nutritional integrity of its rice oil products, aligning with health initiatives in China [15].

Core Viewpoint - The article highlights the significant advancements in China's technology innovation, particularly in the edible oil sector, emphasizing the need to enhance domestic oilseed production to reduce reliance on imports [1][2]. Group 1: Industry Insights - China's edible oil supply is increasingly dependent on international markets, with the self-sufficiency rate dropping from approximately 70% two decades ago to about 30% today [2]. - The global production of rice oil is currently around 2.11 million tons, which is significantly below the theoretical potential of 7.77 million tons [2]. - The innovative extraction of oil from rice bran, a byproduct of rice processing, is seen as a strategic move to improve national food security and self-sufficiency in edible oils [2][4]. Group 2: Company Achievements - Yihai Kerry's Golden Dragon Fish has been recognized for its breakthroughs in rice oil research and development, showcasing how it transforms rice bran into a high-quality edible oil [3][4]. - The company has improved the refining yield of rice oil from less than 50% to nearly 80%, while retaining about 85% of the core active ingredients [5]. - Golden Dragon Fish has received multiple international awards for its rice oil products, highlighting its commitment to quality and innovation [5]. Group 3: Health and Sustainability - Rice oil is positioned as a healthy alternative, with studies indicating its benefits in managing cardiovascular health, particularly in the context of rising rates of hypertension, hyperlipidemia, and diabetes in China [7][8]. - The sustainable development model employed by Golden Dragon Fish, which includes a complete circular economy chain, has been praised for its potential to reduce resource waste and enhance energy efficiency [5][6]. - The rice oil industry is recognized for its potential to serve as a model for sustainable practices in other plant oil categories, promoting global awareness and standardization [6].