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臭鳜鱼何以“游出”鲜香产业链
Jin Rong Shi Bao· 2025-06-19 03:27
Group 1 - The core viewpoint of the articles highlights the rapid growth and industrialization of the stinky mandarin fish (臭鳜鱼) industry in Huangshan, which has become a significant contributor to local economic development and rural revitalization, with an annual processing output value exceeding 5.7 billion yuan and creating over 30,000 jobs [1][8] - The production value of Miao Yuanwai Agricultural Company has increased nearly a hundredfold since its establishment in 2016, reaching over 300 million yuan in 2024, driven by the surging consumer demand for stinky mandarin fish [2][8] - The traditional processing methods of stinky mandarin fish were unable to meet the growing market demand, leading to a shift towards standardized, factory-based production that ensures product quality and incorporates modern dietary concepts [2][3] Group 2 - The demand for factory processing of stinky mandarin fish is also driven by restaurants' need to control dish costs, as the fish's market availability is seasonal, primarily in autumn and winter, leading to price fluctuations [3][4] - Miao Yuanwai Agricultural Company has relocated to a new facility to expand production capacity and meet increasing customer orders, indicating a growing need for working capital to support raw material procurement and equipment upgrades [3][4] - Financial institutions in Huangshan have been optimizing their service models to support the stinky mandarin fish industry, including innovative financing solutions like supply chain finance and inventory pledge models to alleviate cash flow pressures on processing companies [5][6] Group 3 - The local financial sector has been actively providing targeted support to the stinky mandarin fish industry, with the Agricultural Bank of China facilitating quick financing solutions to help companies establish stable relationships with upstream farmers and cooperatives [4][5] - The People's Bank of China in Huangshan has played a crucial role in promoting the development of the stinky mandarin fish industry through monetary policy tools, with a total of 1.386 billion yuan in loans issued to support agriculture and small enterprises this year [8] - The average interest rate for new loans in the stinky mandarin fish industry has decreased to 3.87%, reflecting a significant drop of 83 basis points year-on-year, which is part of a broader initiative to support rural industrial revitalization [8]
四川泸州江北镇高密度养鱼“游”出产业新活力
Zhong Guo Chan Ye Jing Ji Xin Xi Wang· 2025-06-17 07:02
Core Insights - The project represents the first high-density fish farming initiative in Luzhou, Sichuan, showcasing an innovative model that enhances industry efficiency and increases farmers' income [1][2] - The base can raise over 100 pounds of fish per cubic meter of water, significantly surpassing traditional farming methods [1] - The facility has developed a comprehensive water quality management system to ensure optimal conditions for fish growth, which is crucial for high-density farming [1] Group 1: Project Overview - The high-density fish farming project is a pioneering effort in Luzhou, supported by government policies and subsidies, which boosts confidence in exploring large-scale aquaculture [2] - The base not only cultivates bass but also introduces sturgeon and mandarin fish, aiming to share technical expertise with local farmers and diversify the industry [2] Group 2: Technological and Environmental Innovations - The project employs advanced water quality control measures, including self-developed sewage treatment equipment and custom bacterial strains tailored to local fish species [1][2] - The dynamic regulation of oxygen levels in the water creates a healthy environment for fish, laying a solid foundation for high-density farming [1]
小菜园20250611
2025-06-11 15:49
摘要 小菜园 20250611 大众便民中式餐饮在疫情后展现出较强韧性,占据餐饮市场主导地位, 并有望持续扩大市场份额,为标准化、规模化的连锁餐饮集团如小菜园 带来发展机遇。 小菜园通过标准化单店模型、一年左右回本周期、规模化集中采购、自 建中央厨房等运营模式,构建了大型餐饮集团的运营基础。 小菜园实施师徒制培养和股权激励等激励机制,将员工利益与门店经营 业绩深度绑定,有效提高员工工作热情和门店运营效率。 小菜园以极致性价比为品牌定位,使其具备全国市场适应能力和广阔的 开店空间,计划 2025 年新增 120 家门店,并扩建中央厨房以支持未来 扩张。 小菜园外卖渠道占比较高,2025 年已达 39%,高于同行平均水平,显 示其在数字化运营方面的优势。 预计小菜园 2025 年利润可达 7.03 亿人民币,按照 20 倍 PE 估值,目 标市值可达 140 亿人民币,有 50%以上增长空间,具备较好的估值性 价比。 小菜园维持较高分红比例,2024 年分红比例为 65%,股息率约 5%, 为投资者提供稳定的回报。 Q&A 餐饮行业近年来发生了哪些变化?小菜园如何应对这些变化? 疫情放开后,由于餐饮行业进入门槛较 ...
匠心独运创新创造(现场评论) ——写好人文经济学的大文章②
Ren Min Ri Bao· 2025-06-10 21:59
Group 1 - The core idea emphasizes the importance of cultural innovation in revitalizing historical cities like Huangshan, blending traditional culture with modern tourism experiences to attract visitors [1][2]. - The success of a cultural creative store in the ancient city of Huizhou demonstrates that unique local cultural resources, when creatively expressed, can lead to successful business models, moving away from generic offerings [1]. - The integration of modern technology, such as light shows in ancient villages, must be done thoughtfully to preserve the historical ambiance while enhancing visitor experiences [2]. Group 2 - The relationship between culture and economy is highlighted as interdependent, suggesting that cultural richness can drive economic growth in tourism [3]. - The example of a pizza shop in Huangshan, which creatively combines local flavors with international cuisine, illustrates how cultural exchange can lead to innovative business opportunities [2].
数字货运助力春耕供应链,农民从“会种地”到“慧种地”
Xin Hua Ri Bao· 2025-06-08 22:50
Core Insights - The report by Yunmanman highlights the digitalization of agricultural logistics in Jiangsu, showcasing a high mechanization rate of 87% and an informationization rate of 51.2% in agricultural production [1] - Jiangsu's agricultural supply chain is characterized by high mechanization, strong regional collaboration, and intelligent integration, transforming farmers from traditional practices to more efficient methods [1] Group 1: Agricultural Machinery - Jiangsu's spring farming shows a trend of local supply dominance, with most agricultural machinery products sourced from within the province, particularly from cities like Suzhou, Wuxi, and Changzhou [1] - The focus in Suzhou is on technological innovation, developing fully automated high-density vegetable transplanting machines and unmanned electric tractors, leading in the Yangtze River Delta region [2] - Wuxi specializes in intelligent and specialty agricultural machinery, with high domestic market shares for products like unmanned plant protection drones and automatic rice transplanters [2] Group 2: Aquatic Seed Transportation - Jiangsu is a key player in the national aquatic seed supply chain, with significant transportation of fish, shrimp, and crab seedlings to other provinces, particularly from cities like Nantong and Yancheng [2][3] - Yancheng is recognized as the "hometown of crab seedlings," contributing to 70% of the national supply, while Nantong produces over 100 tons of crab seedlings annually [2][3] - Suzhou is also involved in breeding special aquatic seedlings, with products reaching provinces like Fujian and Shandong [3] Group 3: Agricultural Resource Distribution - The distribution of agricultural resources in Jiangsu exhibits a "two-way flow" characteristic, with fertilizers primarily sourced from Shandong, Hubei, Henan, and Anhui [3] - Key cities supplying fertilizers to Jiangsu include Linyi, Xinxiang, and Jincheng, while local seed supply is bolstered by inputs from Gansu and Shandong [3] - Yunmanman plays a crucial role in matching agricultural resource transportation needs with logistics, enhancing efficiency through real-time data management [3][4] Group 4: Digital Logistics Infrastructure - The digital logistics platforms like Yunmanman are becoming essential infrastructure for optimizing the agricultural supply chain and improving spring farming efficiency [4] - The integration of intelligent upgrades in agricultural machinery and nationwide distribution of aquatic seedlings contributes to a robust material foundation for spring farming in Jiangsu [4]
小鱼苗带旺乡村产业
Jing Ji Ri Bao· 2025-06-06 21:43
初夏时节,四川省绵阳市盐亭县巨龙镇胜利村绿意盎然,碧绿的山峦连绵起伏。盐亭县巨龙水产现代农 业园区里,一口口大小不一的鱼塘点缀在绿水青山间。园区工作人员左劲森奋力向鱼塘抛洒渔网,跃动 的鱼群在水面激起层层浪花。"眼下正处于鳜鱼的高产期,月出塘可达30多万斤。"左劲森说。 雷超说,巨龙镇还将大力推动农业、旅游业融合发展,持续举办直播带货、钓鱼竞技、环村自行车赛等 活动,蹚出乡村振兴新路子。 近年来,依托盐亭县巨龙水产现代农业园区,巨龙镇大力发展鳜鱼养殖、柑橘种植等特色优势产业,不 断促进产业兴镇、强镇富民,镇域综合实力明显提升。 (文章来源:经济日报) 入驻园区的四川久旺农牧科技有限公司在园区建立了催产孵化中心。一个个温室孵化繁育池里,鳜鱼幼 苗密密麻麻。"公司与四川大学、四川农业大学等院校联合建起了'梓江鳜鱼养殖科技小院',柔性引进 科研人才团队,组建了'梓江鳜鱼'产业技术专家科研组,瞅准鳜鱼种质退化、缺乏专用配合饲料等问题 聚力攻坚。"四川久旺农牧科技有限公司总经理钟其渝介绍,公司目前已建立"科学选苗—智能建档—无 害育种—云端管理"的选苗育苗模式,为提高产量打好了基础。 "园区规划面积1.8万亩,累计投入 ...
加快融合创新 圈粉年轻一代 国货老品牌富含“老”韵味 怀揣“新”动能
Zhong Guo Chan Ye Jing Ji Xin Xi Wang· 2025-05-26 23:19
年轻消费者看重性价比 北京稻香村一家门店前近日排起了长队,大白兔雪糕唤醒了Z世代(泛指95后群体)的童年回忆。近年 来,消费变得更加理性,性价比成为衡量商品价值的"黄金标准",不少国货老品牌因此重现在聚光灯 下。"国货热"在各个消费领域兴起,国货老品牌受到越来越多年轻人青睐。 在浙江省杭州市上大学的00后肖佳璐,最近入手了不少老牌国货,"过去,我以为这些产品都是妈妈 辈,甚至是奶奶辈才会买,但最近看到很多博主推荐,就抱着好奇心选购了一些。" 不少国货老品牌在文化融入、产品研发和品牌创新等方面取得了显著突破。专家指出,在理性消费意识 增强等多方因素助推下,老国货逐渐赢回消费者的信任和认可。国货崛起的强劲势头,反映了我国消费 者对本土品牌的认同与信赖。 守正创新求突破 国货老品牌为了吸引年轻消费者大胆创新,把有情怀的"老酒"装进时代的"新瓶",生产出富含时尚元 素、符合国潮消费需求的新产品。 《2024中国青年消费趋势报告》显示,42.42%的受访者是因为老国货品牌注重创新和研发而选择其产 品。可见,老国货只有以更高的追求、更严格的标准生产产品,不断推陈出新,品牌才能实现良性发 展。 当下,曾被视为"老一辈专属" ...
泰兴“小块连片”培育富民新业态
Xin Hua Ri Bao· 2025-05-24 21:40
□ 本报记者周建平赵晓勇通讯员徐路 近日,泰兴市分界镇首批成熟甜豌豆陆续采摘上市。分界镇王厂村村民张鑫家零散地块加起来接近1 亩,前年就开始种植,甜豌豆最贵卖到7元一斤,单甜豌豆亩均收益就达万元,加上豇豆、西蓝花的收 益,最高能有1.5万元。 "这些零散碎田,过去要么闲着撂荒,要么种点菜自家吃,基本没有收入。"分界镇滕兴村党总支书记杨 俊健说,这几年,镇、村大力推广"小块连片+轮茬套种"模式:甜豌豆10月下种,次年4月采收,秋冬季 套种青菜;甜豌豆上市后,空档期可种辣椒、芋头等。村里1061户,有近七成参与。350亩十边隙地, 2024年产出甜豌豆260吨、青菜及菜薹60吨、小米辣100吨、香荷芋60吨。今年,还在探索种植丹参等价 格高、方便种植的经济作物。 作为泰兴东部偏远乡镇,分界镇农村留守的非劳动力人员多,该群体特点是"三低一高",即技能水平 低、收入低、抗风险能力低、年龄高,"在家门口有活干、有钱赚"是他们的现实需求。 数据显示,全镇甜豌豆种植面积超1万亩,轮茬套种亩均收益1万元左右;近1.2万农户获益,户均增收 8000元。 党的二十届三中全会提出,运用"千万工程"经验,健全推动乡村全面振兴长效机制 ...
同庆楼(605108):25年3月经营已回暖 期待无春年后业绩弹性释放
Xin Lang Cai Jing· 2025-05-08 04:38
Core Insights - The company's performance in 2024 was impacted by high base effects, new store ramp-up, and increased financial expenses, leading to a decline in net profit [1] - In early 2025, store performance was under pressure, but a significant recovery was observed in March [2] - The company has outlined its operational plans for 2025, focusing on expanding its restaurant and hotel businesses while enhancing product competitiveness [4] Financial Performance - In 2024, the company achieved revenue of 2.525 billion yuan, a year-on-year increase of 5.14%, but net profit dropped to 100 million yuan, down 67.09% [1] - For Q1 2025, revenue was 690 million yuan, a slight increase of 0.17%, while net profit fell to 52 million yuan, down 21.36% [2] Business Segmentation - **Restaurant Business**: In 2024, revenue from restaurant and accommodation services was 2.205 billion yuan, up 12.69%, with a gross margin of 18.26%, down 2.49 percentage points [3] - **Food Business**: Revenue reached 311 million yuan, a significant increase of 85.52%, with a gross margin of 25.62%, down 10.07 percentage points due to promotional strategies for franchisees [3] Future Plans - The company plans to open 3-5 new restaurant locations and upgrade 20 existing ones in the Yangtze River Delta region [4] - In the hotel sector, the goal is to open 3-4 new direct-operated stores and enhance the franchise business [4] - The food business aims to expand its franchise network by adding 100-150 new stores [4] Profit Forecast - The company anticipates net profits of 210 million yuan, 330 million yuan, and 450 million yuan for the years 2025, 2026, and 2027, respectively, maintaining a "recommended" rating [4]
青睐老品牌 爱上“新国潮”(青年消费新趋势观察⑦)
Ren Min Ri Bao Hai Wai Ban· 2025-05-06 22:48
Core Insights - The resurgence of traditional Chinese brands, known as "old national goods," is gaining popularity among younger consumers, driven by a blend of nostalgia and modern innovation [11][12][19] - The 2024 Douyin report indicates that the post-90s generation is the largest group purchasing old national goods, with the post-00s showing a 95% year-on-year increase in orders [11][12] Group 1: Consumer Trends - Young consumers are increasingly drawn to old national goods due to their high cost-performance ratio and emotional connection to traditional culture [13][15] - The integration of modern design elements with traditional craftsmanship is appealing to younger demographics, as seen in brands like Ruifuxiang, which offers customized traditional clothing [14][15] - The rise of "new national tide" reflects a cultural identity that resonates with younger generations, who are willing to pay for products that embody this sentiment [15][19] Group 2: Brand Innovation - Many traditional brands are innovating their product lines to attract younger consumers, incorporating trendy elements and modern marketing strategies [16][20] - Collaborations between established brands, such as the partnership between Guangming Dairy and Guanshengyuan to create the White Rabbit ice cream, have successfully captured the interest of younger audiences [19][20] - The use of digital marketing, including live streaming and short videos, is becoming a key strategy for these brands to engage with younger consumers [21][22] Group 3: Market Expansion - Traditional brands are expanding their market presence by creating unique consumer experiences, such as themed stores and interactive events [17][18] - The integration of cultural elements into marketing strategies is helping brands like Tongqinglou to connect with younger audiences through storytelling and engaging content [22][23] - Government support for intellectual property protection and innovation in traditional brands is expected to enhance their market competitiveness [24]