根据《中华人民共和国食品安全法》、连山壮族瑶族自治县2025年食品安全专项抽检工作安排，连山壮族瑶族自治县市场监督管理局在近期组织对全县范围 内生产经营的食品进行专项监督抽检工作，具体包括酒类、食用油、油脂及其制品、粮食加工品、调味品、食用农产品等共47批次，其中抽样检验项目合格 样品46批次，不合格样品1批次（详见附件）。 食品安全消费提示：连山壮族瑶族自治县市场监督管理局提醒您应当在正规可靠渠道购买所需食品并保存相应购物凭证，要看清外包装上的相关标识，如生 产日期、保质期、生产者名称和地址、成分或配料表、食品添加剂、食品生产许可证编号等标识是否齐全；不要购买无厂名、厂址、生产日期和保质期的产 品，不要购买超过保质期的产品；不要购买公布的不合格产品。欢迎广大消费者积极参与食品安全监督工作，关注食品抽检信息公布，如发现危害社会公众 的食品及其违法行为，请及时拨打举报投诉电话12345。 特此通告。 连山壮族瑶族自治县市场监督管理局 | | 标称生产企 | 标称生产企业 | | | 食 | 规 | | 生产日期 | | 食 | | | | --- | --- | --- | --- | --- | --- | ...

Core Points - The Enshi Prefecture Market Supervision Administration conducted food safety supervision and sampling inspections from May 21 to June 10, 2025, with a total of 226 batches tested, of which 220 batches passed inspection and 6 batches failed [2]. Group 1: Inspection Results - A total of 226 batches were inspected during the specified period [2]. - Out of the inspected batches, 220 were found to be compliant with safety standards, indicating a compliance rate of approximately 97.3% [2]. - Six batches were identified as non-compliant, with detailed information provided in the attachments [2]. Group 2: Attachments and Further Information - Specific details regarding the non-compliant batches are available in Attachment 2, while risk analysis for certain non-compliant items can be found in Attachment 3 [2].

Core Viewpoint - The launch of the Aucma frost-free refrigerator model BC/BD-306WDHXF addresses common consumer issues such as insufficient freezing space and frost buildup in traditional freezers, providing an enhanced food storage solution. Group 1: Product Features - The refrigerator utilizes true frost-free technology, achieving zero frost accumulation through a composite air return system and multi-dimensional air curtain technology, ensuring even cooling without manual defrosting [3]. - It features a deep freezing capability of -40℃, allowing rapid freezing of food to minimize ice crystal formation, thus preserving nutrients and flavor [3]. - The design includes an embedded air duct that optimizes the refrigeration module, increasing storage capacity by 13 liters [5]. Group 2: Design and Aesthetics - The refrigerator showcases a stylish and durable design with a crystal diamond titanium finish, featuring a 3D embossed steel panel that is both sturdy and aesthetically pleasing, complementing various home decor styles [7]. Group 3: Temperature Control and Functionality - Equipped with a computer temperature control system, the refrigerator can achieve precise temperature adjustments of 0.1℃, catering to various food storage needs with its four-in-one functionality: refrigeration, micro-freezing, freezing, and quick freezing [9]. - It incorporates an ion sterilization feature using nano-silver ion purification technology to inhibit harmful bacteria and eliminate odors, ensuring a healthier storage environment [11]. Group 4: Energy Efficiency and Environmental Impact - The refrigerator meets first-class energy efficiency standards, promoting energy savings and environmental sustainability while reducing consumer costs [11]. - Aucma's commitment to refrigeration technology development is reinforced with the introduction of this new model, aiming to enhance the user experience in food preservation and elevate the standards within the refrigeration industry [11].

Core Viewpoint - The launch of the new BCD-507WPGZFD refrigerator by Aucma represents a significant aesthetic upgrade and innovation in the embedded refrigerator market, featuring a new "Milan White" glass panel that enhances modern kitchen aesthetics while maintaining the company's core technological advantages in this sector [1][12]. Design and Aesthetics - The BCD-507WPGZFD refrigerator features a sleek 59.4cm ultra-thin body that integrates seamlessly with standard 60cm cabinets, achieving a flush front appearance [2] - The "Milan White" glass panel offers a clean and elegant aesthetic, suitable for various modern home styles, and is designed to be easy to clean and resistant to wear and fingerprints [1][2]. Functional Features - The refrigerator includes a spacious 193L dual-layer freezer drawer, capable of accommodating large items such as whole legs of lamb and seafood, catering to families' storage needs [5] - It boasts a -36℃ rapid freezing function that minimizes ice crystal formation, preserving the quality of food [6]. - The three-temperature setting feature allows users to switch between modes for maternal and infant care, premium dry goods, and fresh meat, ensuring optimal storage conditions for diverse food items [7]. Technology and Efficiency - The refrigerator employs a variable frequency compressor, which enhances energy efficiency, reduces noise, and provides stable operation, backed by a 10-year warranty on the compressor [12]. - Ion purification technology is integrated to continuously release negative ions, effectively eliminating bacteria and odors, thus maintaining a fresh storage environment [10]. - The use of metal back panels combined with micro-wind duct technology ensures rapid cooling and moisture retention, further extending food preservation [7].

Summary of Key Points Core Viewpoint - The Urumqi Market Supervision Administration conducted food safety inspections, revealing that out of 147 batches of catering food, 141 were qualified while 6 were not. For agricultural products, 287 out of 292 batches were qualified, with 5 failing the tests. The main issues identified were pesticide residues and food additives [3]. Group 1: Inspection Results - A total of 147 batches of catering food were inspected, with 141 passing and 6 failing [3]. - For agricultural products, 292 batches were tested, with 287 passing and 5 failing [3]. - The primary non-compliance issues were related to pesticide residues and food additives [3]. Group 2: Actions Taken - The Urumqi Market Supervision Administration has instructed relevant district market supervision departments to take immediate action to address the non-compliant products, including product recalls and risk control measures [3]. - Violations will be dealt with strictly according to the law, and the results of risk control measures will be made public [3]. Group 3: Consumer Advisory - Consumers are advised to report any non-compliant products found in the market by calling the food safety complaint hotline "12315" [3].

咸宁市市场监督管理局食品安全监督抽检信息公示（2025年5期） 根据《中华人民共和国食品安全法》规定，咸宁市市场监督管理局近期组织对咸宁市辖区的粮食加工品、淀粉及淀粉制品、豆制品、蔬菜制品、餐饮食品、 食用农产品共6类食品150批次进行监督抽检。抽样检验项目合格样品144批次，不合格样品6批次。具体情况汇总如下： 一、总体情况： 本次抽检粮食加工品6批次，不合格0批次；淀粉及淀粉制品3批次，不合格0批次；豆制品2批次，不合格0批次；蔬菜制品3批次，不合格0批次；餐饮食品 100批次，不合格6批次；食用农产品36批次，不合格0批次。 （二）崇阳深海渔港海鲜自助餐厅自行消毒的餐饮具：餐盘（自行消毒）（消毒日期：2025-02-19），检测出阴离子合成洗涤剂(以十二烷基苯磺酸钠计)含 量0.052mg/100cm²（标准为不得检出）超过标准。 （三）崇阳深海渔港海鲜自助餐厅自行消毒的餐饮具：餐碗（自行消毒）（消毒日期：2025-02-19），检测出阴离子合成洗涤剂(以十二烷基苯磺酸钠计)含 量0.086mg/100cm²（标准为不得检出）超过标准。 （四）崇阳深海渔港海鲜自助餐厅自行消毒的餐饮具：杯子（自行消毒）（ ...

Overall Situation - The Xian Ning Market Supervision Administration conducted a special food safety inspection, sampling 170 batches of food across 21 categories, with 169 passing and 1 failing [3][4]. - The categories included grain products, edible oils, seasonings, meat products, dairy products, beverages, convenience foods, and more [3]. Non-compliant Products - The only non-compliant product was produced by Chibi Mingxing Food Co., Ltd., specifically a milk cake that exceeded the allowed limit of sorbic acid and its potassium salt, with a measured content of 1.15 g/kg against a standard of ≤1.0 g/kg [4][5]. - The local authorities have mandated the immediate recall and investigation of the non-compliant product, including the identification of the batch, quantity, and reasons for the non-compliance [4][5]. Compliance Actions - The Xian Ning Market Supervision Administration has instructed local market supervision departments to enforce compliance measures, including the sealing and removal of the non-compliant product from shelves [4][5]. - Further investigations will be conducted to determine the production and operational practices of the involved company [4].

Summary of Key Points Core Viewpoint The East Lake District Market Supervision Administration has announced the results of food safety inspections, revealing that 140 batches of food products have passed the quality checks, indicating a focus on maintaining food safety standards in the region [1]. Group 1: Food Safety Inspection Results - A total of 140 batches of food products were reported as qualified in the latest inspection [1]. - The inspection covered various categories including vegetable products, condiments, and grain processing [1][2]. - Notable companies with passed products include Jiangxi Jiuhong Garden Food Co., Ltd. and Henan Wanhuo Warehouse Grain Products Co., Ltd. [1][2]. Group 2: Product Categories and Companies - The inspection included a variety of products such as: - Jiangxi Jiuhong Garden's tea oil garlic chili sauce (280g/bottle) [1]. - Sichuan Qianhe Food's soy sauce (1.28L/bottle) [1]. - Henan Shihe Food's edible corn starch (180g/bag) [1]. - Other notable products include: - Fresh frog (live) from Nanchang East Lake District [1]. - Various types of noodles and rice from Jiangxi Spring Silk Food Co., Ltd. [2][3]. Group 3: Regional Focus - The inspections are part of ongoing efforts by the East Lake District to ensure food safety and quality for local consumers [1]. - The results reflect the commitment of local authorities to monitor food products and maintain public health standards [1][2].

Overall Situation - The Xian Ning Market Supervision Administration conducted a special food safety inspection, sampling 100 batches of 11 categories of food, with 99 passing and 1 failing the tests [3]. - The categories tested included grain products, beverages, biscuits, canned goods, vegetable products, nuts, egg products, pastries, bean products, food additives, and catering foods [3]. Non-compliant Products - A specific product, spicy radish strips from Tongshan County Heshenghe Supermarket, was found to exceed the allowable limit for dehydroacetic acid and its sodium salt at 0.351 g/kg (standard ≤0.3 g/kg) and the combined usage of preservatives at 1.6 (standard ≤1) [4]. - The local authorities have mandated the immediate recall and investigation of the non-compliant product, including identifying the batch, quantity, and reasons for the non-compliance [4]. Compliant Products - A variety of compliant products were listed, including salted duck eggs, preserved eggs, and various snacks, all passing the safety inspections [5][6][7]. - The compliant products were sourced from multiple suppliers, indicating a broad compliance across different food categories [5][6][7].

Core Viewpoint - The company, Oriental Yuhong, exemplifies the responsibility and commitment of modern Chinese manufacturing through its sponsorship of women's football, community service, and cultural events, highlighting the integration of craftsmanship and sportsmanship in its corporate ethos [1][3]. Group 1: Sports Sponsorship and Engagement - In 2024, Beijing women's football team was renamed Beijing Oriental Yuhong Women's Football Team, sparking industry discussions about the sponsorship of professional football by a building materials company, emphasizing the shared spirit of perseverance [1]. - The company’s sports strategy extends beyond sponsorship, as its waterproof technology has been utilized in numerous sports venue construction projects globally, showcasing its professional capabilities and embedding sportsmanship into its corporate identity [3]. Group 2: Community Service Initiatives - On April 19, 2025, the company launched its "Service the Public, Reject Leakage" community service initiative, coinciding with its 30th anniversary, aiming to cover over 60 cities and provide free leakage inspections and services to communities, especially targeting vulnerable groups [5]. - Over the past nineteen years, this initiative has reached over a thousand communities, providing free leakage consultations to nearly 140,000 individuals and free repairs to around 600 special households, reinforcing the notion that leakage is a social issue rather than merely a technical one [5]. Group 3: Cultural Heritage and Events - The 19th Cultural Arts Festival, co-hosted by Oriental Yuhong and Gao Neng Environment, will commence in May 2025, evolving from a corporate annual meeting into a comprehensive cultural event that includes celebrations, skill competitions, art exhibitions, and sports activities [5][7]. - The festival has become a unique cultural brand over its nineteen years, showcasing employee talents through photography and painting competitions, promoting craftsmanship through skill contests, and enhancing corporate cohesion through cultural celebrations [7][8].