Summary of Key Points Core Viewpoint - The Jilin Municipal Market Supervision Administration has publicly announced the results of food safety supervision and sampling inspections, revealing that out of 106 batches of food products tested, 7 batches were found to be non-compliant, highlighting ongoing concerns regarding food safety in the region [2]. Group 1: Inspection Results - A total of 106 batches of edible agricultural products were sampled [2]. - Out of these, 7 batches were identified as non-compliant, indicating a non-compliance rate of approximately 6.6% [2]. - Consumers are encouraged to report any food safety violations by calling the market supervision hotline at 12315 [2]. Group 2: Non-Compliant Products - Specific details of non-compliant products include various agricultural items such as fresh vegetables and fruits, with issues related to pesticide residues [2]. - The non-compliant products were sourced from different vendors across Jilin City, indicating a widespread issue rather than isolated incidents [2]. Group 3: Compliance Encouragement - The administration emphasizes the importance of food safety and encourages consumers to remain vigilant regarding the quality of food products they purchase [2]. - The public announcement serves as a warning to both consumers and vendors about the importance of adhering to food safety standards [2].

寿阳县市场监督管理局2025年第3期食品安全监督抽检信息公告 本期公告58批次监督抽检结果,涉及餐饮食品、茶叶及相关制品、炒货食品及坚果制品、豆制品、方便食品、蜂产品、糕点、粮食加工品、肉制品、食糖、 食用油、油脂及其制品、薯类和膨化食品、水果制品、速冻食品、调味品、饮料共16个大类。根据食品安全国家标准，个别项目不合格，即判定为不合格。 其中：不合格样品4批次，合格样品54批次。 不合格样品4批次，具体为： 1、寿阳县文骞干果经销店销售的黄金南瓜子中过氧化值(以脂肪计)超标；检验机构为奥迈检测有限公司。 2、寿阳县小张麻辣拌店（个体工商户）自消毒的碗（自消毒复用餐饮具）中检出阴离子合成洗涤剂(以十二烷基苯磺酸钠计)；检验机构为奥迈检测有限公 司。 3、寿阳县小厨味道饭店自消毒的圆盘子（自消毒复用餐饮具）中检出阴离子合成洗涤剂(以十二烷基苯磺酸钠计)；检验机构为奥迈检测有限公司。 4、寿阳县小厨味道饭店自消毒的盘子（自消毒复用餐饮具）中检出阴离子合成洗涤剂(以十二烷基苯磺酸钠计)；检验机构为奥迈检测有限公司。 合格样品54批次，具体为： 1、餐饮食品8批次，检验项目为苯甲酸及其钠盐(以苯甲酸计)、山梨酸及其钾 ...

今年全国食品安全宣传周主题为"尚德守法 共享食安"。宣传周期间，全省还将广泛开展主题宣传 活动，包括"你点我检 服务惠民生"活动，进一步动员全社会关心、支持和参与食品安全工作，营造共 建共治共享新格局。 "我们持续推进食品安全全链条监管能力，全面提升食品安全保障水平，全省食品安全形势保持稳 中向好。"海南省市场监督管理局相关负责人表示，下一步，该局将继续坚持关口前移、产管并重、健 全追溯体系，完善新业态新模式监管措施，严把从农田到餐桌的每一道防线，对食品安全违法行为严惩 重处，筑牢食品安全防线。 海南日报讯(海南日报全媒体记者 李梦瑶 刘杰)近日，2025年全国食品安全宣传周海南主场活动在 三亚启动，现场通过"展览展示+互动体验"，多形式向市民群众普及了食品安全知识。 ...

Group 1 - Shanghai parents reported issues with school lunch shrimp and egg dish, leading to student discomfort and vomiting, prompting urgent withdrawal of the dish [1] - Shanghai Municipal Education Commission is investigating the matter, with samples sent for testing, and results expected within a week [1] - The commission plans to enhance food safety measures, including stricter supervision of school meal suppliers and increased parental involvement in meal oversight [1] Group 2 - Supplier Shanghai Green捷 Industrial Development Co., Ltd. acknowledged complaints about sand in shrimp but stated not all batches were affected and committed to improving food safety [3] - Social media feedback from parents highlighted concerns over high proportions of fried foods, poor taste, and insufficient portions [3] - In August 2025, Shanghai Green捷 secured 70 school meal service contracts, indicating a significant presence in the market [3][4] Group 3 - Shanghai Green捷 has been operating for over 20 years, serving over 500 schools and kindergartens, with daily meal provision exceeding 500,000 [6] - The company’s chairman was previously elected as vice president of the Shanghai Catering and Cooking Industry Association, indicating industry recognition [6] - The company has faced legal issues related to health and safety, and several subsidiaries have been recently deregistered [6]

根据报道，在一家奶茶店中，有员工将拖鞋脱下后，放进装有珍珠奶茶配料的盆中反复接触，同时还用 手揉搓原料，并徒手将珍珠放进待包装的奶茶杯内。该事件发生后，部分网友将矛头对准了"东方贡 茶"，随后该品牌进行回应称，公司运营品牌全称为"东方贡茶"及"眷寮贡茶"，"贡茶"二字为品类词并 不是商标，"贡茶"二字如同咖啡、柠檬茶。市场上有××咖啡、××柠檬茶，有个体小店直接叫贡茶，也 有这种东方贡茶的连锁店，请大家认准"东方贡茶"标识，以免混淆。 据了解，涉事店店长称，目前门店已经关闭，所有奶茶材料已全部扔掉，正在整改中，涉事店员也已被 带走调查。"该员工是第一天上班，事发时已经发现员工的不当行为。"当地市场监管部门称，已知晓此 事，会核实处理。东方贡茶方面称，食品安全问题是餐饮人的底线，也是不可动摇的坚守，强烈谴责任 何危害食品安全的行为。对于危害食品安全的人，相信监管部门会依法查处，并且让其付出沉重的代 价。 根据网友发布图片显示，涉事门店的门头上也标有"贡茶"的字样。对于本次闹出"乌龙"的贡茶，新京报 记者注意到，目前市场上有多家"贡茶"品牌，且品牌标识相似度极高。根据餐饮数据查询平台窄门餐眼 显示，搜索"贡茶"后 ...

Core Viewpoint - The article discusses a food safety incident involving Shanghai Lujie Industrial Development Co., Ltd., the supplier of student meals in Shanghai, where shrimp and egg dishes were reported to have an unpleasant odor, leading to their withdrawal from schools [1]. Group 1: Incident Overview - Several schools in Shanghai reported issues with shrimp and egg dishes, prompting the supplier to replace them with biscuits and bread [1]. - The supplier acknowledged complaints about the shrimp containing fine sand but stated that not all batches were problematic and committed to enhancing food safety oversight [1]. - The Minhang District Market Supervision Administration is investigating the incident, but attempts to reach the Shanghai Market Supervision Administration for updates were unsuccessful [1]. Group 2: Supplier Background - Shanghai Lujie has been facing long-standing dissatisfaction from parents regarding its meal offerings, including high proportions of fried foods, poor taste, and insufficient portions [1]. - In 2025, Shanghai Lujie had 101 winning bids for school meal contracts, with 70 contracts awarded in August alone [2]. - The company has been operational for over 20 years, serving more than 500 schools and kindergartens in Shanghai, providing over 500,000 meals daily [3]. - The founder of Shanghai Lujie, Zhang Guohua, has held significant positions in the local culinary industry, although he is no longer the general manager [3]. - The company has faced multiple lawsuits related to health and safety issues, and several of its wholly-owned subsidiaries have been deregistered recently [3].

Group 1 - The core issue revolves around the food safety concerns raised by students regarding the shrimp and egg dish served in schools, leading to its withdrawal and replacement with snacks [1] - Shanghai Lujie Industrial Development Co., Ltd. (Shanghai Lujie) has responded by stating that not all batches of shrimp had issues and that they will enhance food safety supervision [1] - The company has a long-standing history of complaints from parents about the quality of school meals, including high proportions of fried foods and inadequate portion sizes [1] Group 2 - In August 2023, Shanghai Lujie won bids for catering services in 70 schools, indicating a significant presence in the school meal market [1] - The company has been operational for over 20 years, serving more than 500 schools and kindergartens across 16 districts in Shanghai, with a daily meal supply exceeding 500,000 portions [2] - The current legal representative of Shanghai Lujie is Ge Mofeng, with a registered capital of 50 million yuan, and the company has faced multiple lawsuits related to health and safety issues [2]

特此通告。 梧州市市场监督管理局 2025年9月9日 | | | 食品安全监督抽检不合格产品信息 | | | | | | | | | | | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | | | | | | | | | | 生产 | | | | | 序 | 标称生产企 | 标称生产企业地址 | 被抽样单位名称 | 被抽样单位地址 | 食品名 | 规格/型号 | 商 | （购 | 不合格项目║检验结果║标准值 | 检验机 | 备 | | 号 | 业名称 | | | | 称 | | 标 | 进）日 | | 构 | 注 | | | | | | | | | | 期/批号 | | | | | | | | 梧州市长洲区陆 | 广西梧州市长洲区新兴三 | | | | 2025- | 大肠菌群（/50cm²） 检出 不得 | 梧州市 食品药 | | | 1 / | | / | 记原汤羊肉粉店 | 路6-2号一层1号商业用房 | 密胺碗 | / | / | 06-16 | 检出 | 品检验 | | | | | | （个体工商户） ...

Core Points - The incident involving Shanghai Lujie Catering, which supplies school lunches, has raised significant concerns regarding food quality and safety, particularly after reports of foul-smelling shrimp and egg dishes [1][2] - Parents have expressed dissatisfaction with the quality of meals provided, citing issues such as stale ingredients and foreign objects found in food, leading to questions about the company's food processing standards [2] - Despite ongoing complaints from parents and students, Shanghai Lujie Catering continues to win contracts for school meal services, indicating a disconnect between service quality and procurement evaluations [2][3] Group 1 - The Shanghai Lujie Catering company has faced long-standing complaints about food quality, including excessive fried foods and poor meal taste, with parents reporting no significant improvements despite multiple complaints [1][2] - The company serves over 500 schools and kindergartens across 16 districts in Shanghai, with a daily meal supply exceeding 500,000 portions as of 2024 [2] - There is a notable contradiction between the high ratings received in procurement evaluations and the negative feedback from parents regarding food quality and safety [2] Group 2 - The feedback mechanism for parents to report issues with school meals has been ineffective, with many complaints going unaddressed, raising concerns about the transparency and responsiveness of the procurement process [3] - The government's procurement guidelines emphasize the importance of service quality in the evaluation process, suggesting that student experiences should be considered in future assessments [3] - There is a need for improved information sharing and communication between parents, schools, and procurement authorities to ensure that quality concerns are adequately addressed and reflected in contract evaluations [3]

实战模拟：多部门联动处置"食物中毒 + 电梯困人" 事件。"我院 10 名住客就餐后出现恶心、呕吐、腹 泻等症状，疑似食物中毒！" 演练以乌苏市某景区 A 职工疗养院突发食品安全事件为场景，由塔城地区 食品安全委员会主办、乌苏市食品安全委员会承办、该疗养院协办，于9月12日正式启动。接到报告 后，各部门迅速进入 "战时状态"：乌苏市市场监管部门第一时间封存留样食品、原料及加工工具，同 步封存口服药与注射液并抽样送检，锁定溯源关键物证；卫健部门紧急核实发病情况、追踪流行病学 史，对住客开展专业访谈与医疗评估；旅游部门全力协调各方资源，公安部门协助维护现场秩序、配合 调查。 意外情况接踵而至——市场监管部门调查人员在现场发现疗养院电梯出现困人事件，应急处置随即升 级。各参演单位围绕"事故报告与先期处置、事故评估与应急启动、应急处置与事故调查、舆情处置与 维护稳定、后期处置与响应终止、新闻发布会"七大科目，全程模拟实战流程，最终妥善解决双重突发 状况，顺利解除应急响应。 演练结束时，塔城地区行署副专员、食安委副主任斯坎旦・克尤木对演练成效给予肯定，并结合当前形 势提出明确要求。"从接报响应到舆情应对，各单位反应迅速 ...