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沪上阿姨从“爆款”到“认同”,价值重塑增长路
Huan Qiu Wang· 2025-12-24 15:50
随着《2025现制茶饮行业研究报告》预测国内市场规模将突破3000亿元,行业正式迈入存量竞争 的"深水区"。面对产品同质化加剧与爆款生命周期缩短的焦虑,茶饮企业沪上阿姨交出了一份亮眼 的"年终答卷"——核心单品"羽衣甘蓝系列"上市一周年累计销量近1亿份亮眼的"年终答卷"。 这份成绩单的背后,是沪上阿姨一整套以用户为核心,覆盖产品、品牌、场景全维度的深度价值创 新实践的成果。2025年,沪上阿姨摒弃了单纯追逐流量的打法,转而深耕"价值创新",成功从"卖产 品"跨越到"筑认同",在存量市场中探寻到了可持续增长的确定性路径。 深挖健康赛道,打造"科学+养生"产品矩阵 "场景化产品设计"则实现对多元需求的覆盖。品牌通过1L"吨吨桶"、500ml标准杯、330ml迷你杯的 多规格矩阵,适配多人聚会、单人办公、便携出行等场景需求;搭配"茶瀑布"子品牌的渠道策略,实现 从核心商圈到县域市场、从即时解渴到社交分享的多场景渗透。 三大路径协同并举,让沪上阿姨构建起以科学营养为基底、以文化共鸣为纽带、以生活场景为触点 的立体化产品创新系统,在竞争中树立起差异化的坚实壁垒。 在"健康消费"成为主流的背景下,沪上阿姨精准捕捉到国民膳 ...
带着200%的糖度,雪王征战北美市场!
Jin Tou Wang· 2025-12-24 10:06
Core Insights - The opening of the first US store of Mixue Ice City in Hollywood marks a significant step in the brand's global expansion strategy, aiming to capture the sweet-toothed American market with high sugar content offerings [1][6] - The brand's competitive pricing strategy, with products priced significantly lower than local competitors, positions it favorably in both domestic and international markets [1][4] Expansion Strategy - Mixue Ice City has rapidly expanded its international presence, with over 4,733 overseas stores across 14 countries, surpassing major global brands like McDonald's and KFC [3] - The company has recently entered new markets, including Japan, Kazakhstan, and Brazil, indicating a robust global growth strategy [3][4] Market Performance - In Southeast Asia, Mixue Ice City has established itself as a leading tea brand, with over 370 stores in Jakarta and a strong presence in Vietnam and Thailand, showcasing its popularity and operational efficiency [2] - The brand's ability to maintain a gross profit margin of 32.5% in a competitive market reflects its effective cost management and supply chain optimization [5] Supply Chain and Cost Management - Mixue Ice City operates a highly integrated supply chain, controlling production from ingredient sourcing to final product delivery, which allows for significant cost reductions [4][5] - The company has established multiple production bases in China, ensuring quality control and cost stability, which is a key factor in its pricing strategy [4] Brand Positioning - The brand's marketing strategy emphasizes affordability and accessibility, aiming to provide a pleasurable experience for consumers without financial strain, which resonates well in various markets [5][6] - Mixue Ice City's success in the US market could serve as a benchmark for other Chinese food and beverage brands looking to expand globally [7]
正式揭晓!喜茶董事长聂云宸入选“2025年度茶饮咖啡十大杰出董事长”
Sou Hu Cai Jing· 2025-12-24 09:57
在聂云宸的带领下,喜茶"以品牌为出发点",放慢扩张节奏,不断研发新品,更换品牌logo,调整品牌 叙事,维护品牌调性,并通过品质升级挖掘客群的增量空间。 运营商财经网总编康钊表示,近年来,新茶饮行业的竞争从规模竞赛转向了品牌价值回归,喜茶主动放 缓扩张节奏,有利于维护品牌的长期价值。 运营商财经(官方微信公众号yyscjrd)—— 主流财经网站,一家全面覆盖科技、金融、证券、汽车、 房产、食品、医药、日化、酒业及其他各种消费品网站。 运营商财经网讯 近日,由国内知名财经媒体运营商财经网独家编制的"2025年度茶饮咖啡十大杰出董事长"榜单正式公 布,喜茶董事长聂云宸成功入选! 喜茶由董事长聂云宸在2012年于广东创立,并在2018年完成了4亿元的融资,扩张速度不断加快。而在 新茶饮市场竞争越发激烈的背景下,喜茶却在今年年初叫停加盟,强调将"不参与规模内卷,回归产品 本质"。 ...
“2025年度茶饮咖啡十大杰出董事长”公布!奈雪的茶董事长赵林入选
Sou Hu Cai Jing· 2025-12-24 08:57
运营商财经网讯 近日,由运营商财经网独家打造的"2025年度茶饮咖啡十大杰出董事长"榜单正式揭晓,奈雪的茶董事长 兼首席执行官赵林成功入选! 运营商财经网副总编刘平认为,近年来,奈雪的茶在赵林的领导下,不断探索新店型,积极打造多元化 健康产品矩阵,用健康战略为公司"造血",实现了品牌形象的塑造和业绩盈利的恢复提升。 运营商财经(官方微信公众号yyscjrd)—— 主流财经网站,一家全面覆盖科技、金融、证券、汽车、 房产、食品、医药、日化、酒业及其他各种消费品网站。 奈雪的茶由赵林、彭心夫妇二人于2015年共同创立,并在2021年6月成功在港交所上市,是新茶饮行业 中第一家成功上市的公司。与大部分茶饮公司不同的是,奈雪的茶门店扩张模式以直营店为主,其今年 上半年共有1638家门店,包括1321家直营门店和317家加盟店。 此外,奈雪的茶今年上半年整体营业收入为21.78亿元,其中直营门店上半年实现收入21.04亿元,营收 占比进一步提升至87.8%。 ...
“苹果烤奶”刷屏,网友:苹果才不是无聊的水果!
东京烘焙职业人· 2025-12-24 08:31
最近,"苹果烤奶"刷屏 小红书。 "冬日来一杯热乎乎的苹果烤奶吧"话题已有 100万+人浏览 ,大量博主分享制作教程与成品图。 从苹果奶绿等果奶到解构苹果,再到苹果烤奶, "苹果才不是无聊的水果",这句话的含金量还在上升。 社交平台上 "苹果烤奶"刷屏了 从博主们分享的教程来看,做法大致相似: 最近,社交平台上流行起一杯"苹果烤奶"。 "冬日来一杯热乎乎的苹果烤奶吧"这个话题,目前在小红书上已经有100万+浏览量。 和精致咖啡、复杂特调不同, 苹果烤奶的制作几乎没有门槛 ,原料易得、步骤也不复杂,这种随手可得 的DIY做法很快吸引了大批网友关注。 把苹果去皮去核切块,放进杯子或耐热容器中,加入少量蜂蜜和一小撮盐,先用微波炉加热2-3分钟,让 苹果变软出汁;取出后稍微压一压,再倒入牛奶,搅匀后继续加热1分钟左右,一杯热乎乎的苹果烤奶就 完成了。 评论区里,不少人一边晒成品,一边说: "一个放到无人问津的苹果终于有它的存在价值了" "很好喝, 像一杯热乎乎的甜点""谈不上惊艳,但喝起来很舒服"。 还有网友贴心给出不少"注意事项",比如: 也正是这种 "看完就能自己复刻" 的特质,让苹果烤奶很快在平台上火起来。 苹 ...
从三线城市到布局海外,甜啦啦出海的战略路径
Sou Hu Cai Jing· 2025-12-24 03:49
在新茶饮及零售赛道,出海似乎也已经变成必答题。众多中国茶饮品牌在海外经营得风生水起,但其实 际上,走向海外并不是简单地复制国内经验:不同市场之间在效率、制度、文化与组织形态上的差异, 往往会在扩张过程中被迅速放大。 对茶饮品牌甜啦啦而言,这一问题尤为现实。作为一家起步于中国三线城市、以"高价值、低价格"为核 心定位的平价茶饮品牌,其国内增长依赖规模与效率。而当业务延伸至海外时,则必须重新回答几个关 键问题:海外扩张追求的究竟是门店数量、品牌声量,还是一套能够长期运转的经营系统?品牌如何重 新适应海外的消费环境?当国内与海外同时推进,企业又该如何在资源、组织与系统之间做出取舍? 甜啦啦的出海,并非一时冲动。2023年底启动出海,到2025年底,海外门店超200家。 出海第一步:判定市场容量 近年来,新茶饮行业的分层特征逐渐显现。综合价格带、门店模型与产品复杂度等因素,市场大致呈现 出三种不同路径:一类品牌以高价格带为主,依托核心商圈与体验型门店展开扩张,增长空间受制于商 圈点位数量与客单价;一类品牌以平价茶饮为代表,强调高频消费、广覆盖与强复制能力,门店能够进 入更下沉、更日常的生活场景;还有一类介于两者之间, ...
广西平南:留住这杯奶茶香
Xin Lang Cai Jing· 2025-12-23 22:11
粟乃味摄(中经视觉) 不产奶,也非茶叶主产区,一个只有110万常住人口的县城,却先后有大口九、爽洋洋、茶之都、梁小糖等 200个奶茶品牌在此创立,从"一元一杯奶茶"的经营模式,到奶茶行业营收在全国名列前茅……这里,就是广 西贵港市平南县。 位于广西平南县中心广场的一家奶茶店。 1998年,在广东做榨油生意的平南人陈有杰,跟着朋友学习奶茶制作技术,开了第一家店"台客聚吧"。对比 市面上七八元的奶茶,陈有杰的奶茶只卖一元一杯。不足10平方米的店铺生意火爆,开业第一天就卖出7000 多杯,利润超过2000元,在当时,抵得上农户一年的收入。 回到家乡,陈有杰讲起创业经历,更把经营经验和制作技术教给乡邻。在成功案例的带动下,不少村民都做 起了奶茶生意。 "当时奶茶市场存在的大量商机,是平南奶茶迅速发展的契机和优势。"平南县奶茶协会会长文植福表示,平 南奶茶的经营模式成本、门槛都不高,两三万元资金、十几平方米的铺面,大半个月就能开家奶茶店,品牌 扩张速度极快。 就这样,当地人开始走出平南,把奶茶店开到了广东、云南、贵州等地,爽洋洋、热力雪、大口九等本地奶 茶品牌进入长三角、珠三角的商圈。2000年,全国各地的平南奶茶门店 ...
年轻人开始涌入喜茶喝“特调”?
Xin Lang Cai Jing· 2025-12-23 12:56
在《老友记》第一季中,有一幕格外经典:莫妮卡为姐妹们的微醺派对,特调了一款名为"醉生梦死"(Tiki Death Punch)的鸡尾酒。 那一年,她们正站在人生的十字路口,对未来充满迷茫。她们从这杯特调与它名字中,获得了一种慰藉。 图源:《老友记》 有时候,特调不仅仅是饮品,而更像一种生活隐喻:在高度程式化的日常中,人们通过一杯不同于常规的选择,完成对庸常的温和叛离。这或许正是那些 既有趣又好喝的特调饮品,总能隔一阵就掀起话题的原因。 然而,今年的特调风潮,单看酒与咖啡已经不够了。茶特调,登场了。 年初上海、成都等地涌现出不少主打茶特调的特色小店,真正的信号来自头部连锁品牌的迅速跟进。 8月,喜茶以"雪毫茉王芭乐"正式加入特调赛道,短短四个月内,就接连推出5款茶特调。部分热门单品上新不久便快速售罄,甚至引发消费者在社交平台 呼吁返场常驻。 类似茶特调这样的特调型饮品,为何能成为年轻人的杯中新宠,又映照出他们怎样的消费情绪? 喜茶,正悄然探索"茶特调" "作为喜茶老粉,爱的就是这种'不顾人死活的创新'。"有网友如此评价喜茶近期推出的几款茶特调。 图源:小红书 @Lis鱼 如果说让酱油闯进茶饮圈还不够新奇,那11 ...
马年CNY营销,除了“谐音梗”品牌还能如何做叙事创新?
3 6 Ke· 2025-12-23 11:22
Core Insights - The article discusses the evolving landscape of brand marketing strategies for the upcoming Year of the Horse, emphasizing the need for brands to move beyond simple phonetic puns to create deeper emotional connections and narratives [2][5][17] Group 1: Phonetic Puns in Marketing - Phonetic puns have become a standard marketing tactic due to their memorability and shareability, but as brands increasingly adopt this approach, it risks leading to creative fatigue and homogenization [2][3] - Effective phonetic marketing should serve value communication, integrating the zodiac element into the brand story rather than being a detached wordplay [5][11] Group 2: Cultural and IP Integration - Advanced brand marketing strategies are shifting towards nuanced scene insights and value anchoring, leveraging cultural symbols or high-energy IPs to enhance brand visibility [6][7] - Collaborations with high-energy IPs can facilitate "energy exchange," allowing brands to transfer recognition and goodwill from the IP to their own brand assets [7] Group 3: Long-term Brand Asset Development - The highest level of marketing not only utilizes cultural IPs but also transforms cultural symbols into brand assets, requiring brands to establish a long-term, systematic cultural expression framework [11][14] - Successful examples, such as Nongfu Spring's zodiac water series, illustrate how brands can create lasting cultural value through consistent and innovative engagement with traditional symbols [13][14]
国民茶饮路在何方?为你心中的茶饮年度人物点赞!
Xin Lang Cai Jing· 2025-12-23 09:40
Core Insights - The event "Praise for China's Economy - Entrepreneur's Night" was officially launched on December 17, 2025, highlighting the challenges and innovations in the tea beverage industry amidst fierce competition and market saturation [1][6]. Group 1: Industry Overview - The tea beverage industry is facing multiple challenges, including intense price wars, severe homogenization, and increased competition in international markets [1][6]. - Brands are focusing on innovation, efficiency, and cultural rebranding to reshape the industry landscape [1][6]. Group 2: Company Highlights - **Mixue Ice City**: Under the leadership of founder Zhang Hongchao, Mixue Ice City surpassed 50,000 global stores in 2025, with significant growth in Southeast Asia and the opening of its first store in Los Angeles [3][8]. - **Naixue Tea**: CEO Peng Xin led Naixue Tea to exceed 80 million members in 2025, with a growing online order ratio and the introduction of a new concept store combining tea, light meals, and social spaces [3][8]. - **Luckin Coffee**: Chairman Li Hui has driven Luckin Coffee's recovery, achieving a net revenue of 15.287 billion RMB in Q3 2025, a 50.2% year-on-year increase, with a total of 29,214 stores [4][9]. - **Heytea**: Founder Nie Yuncheng has continued to innovate with new product launches and expanded overseas, with over 100 international stores, including more than 30 in the U.S. [4][9]. - **霸王茶姬 (Bawang Tea Princess)**: CEO Zhang Junjie led the brand to 7,338 global stores by Q3 2025, becoming the first Chinese tea brand to list on the U.S. stock market [5][10]. Group 3: Market Dynamics - The tea beverage market is characterized by fierce competition, with consumers demanding higher quality, health, and experience [5][10]. - Brands face a critical decision between maintaining cost-effectiveness and focusing on product innovation to attract diverse consumer preferences [6][10].