Summary of Food Safety Inspection Announcement Core Viewpoint The announcement from the Hulin City Market Supervision Administration details the results of food safety inspections, highlighting both non-compliant and compliant food products in the region. The report emphasizes the presence of harmful substances in certain agricultural products, which poses potential health risks to consumers. Non-Compliant Food Products - Several samples of yam and other vegetables were found to contain excessive levels of harmful substances such as "咪鲜胺" and "噻虫胺," exceeding the permissible limits. For instance, one sample of yam showed a concentration of 1.30 mg/kg, while the acceptable limit is ≤0.3 mg/kg [1]. - Specific instances include: - Yam from Anxing Baixing Life Supermarket with 1.30 mg/kg of "咪鲜胺" [1]. - Green pepper from Hulin City Juqi Supermarket with 0.11 mg/kg of "噻虫胺," exceeding the limit of ≤0.05 mg/kg [1]. - Carrot samples showing 0.28 mg/kg of "噻虫胺," surpassing the limit of ≤0.2 mg/kg [1]. Compliant Food Products - The report also lists compliant food products, indicating that many items passed the safety inspections. For example, various types of peppers and eggs from Anxing Baixing Life Supermarket were found to be safe for consumption [2]. - Specific compliant products include: - Green pepper (sweet) from Anxing Baixing Life Supermarket [2]. - Eggs and other vegetables from various local suppliers, all meeting safety standards [3]. Conclusion The inspection results underscore the importance of ongoing monitoring of food safety standards in the agricultural sector, particularly in regions like Hulin City. The presence of non-compliant products raises concerns about consumer health and the need for stricter regulatory measures to ensure food safety [1][2][3].

| 品种 | 零售价格 | 环比 | 同比 | | | --- | --- | --- | --- | --- | | | （元/公斤、升） | （%） | （%） | | | 粮食 | | | | | | 大米 | 6.55 | 0.2 | -1.1 | | | 面粉 | 6.16 | 0.2 | -3.4 | | | 食用油 | | | | | | 豆油 | 12.90 | 0.0 | -2.6 | | | 花生油 | 28.53 | 0.0 | -1.5 | | | 菜籽油 | 16.86 | 0.1 | -2.7 | | | 调和油 | 15.67 | -0.1 | -2.6 | | | 猪肉 | | | | | | 后腿肉 | 28.57 | -0.1 | 3.3 | | | 鸡肉 | | | | | | 白条鸡 | 24.87 | -0.3 | -0.6 | | | 鸡蛋 | | | | | | 鲜鸡蛋 | 10.25 | -0.2 | -3.8 | | | 水产品 | | | | | | 其中：鲤鱼 | 21.85 | 0.7 | -2.0 | | | 鲢鱼 | 22.40 | 0.4 | 8. ...

牛羊鸡肉价格略有波动。牛、羊、鸡肉全省零售均价每500克分别为34.35元、31.51元、11.22元。与上 周比，牛肉价格持平，羊肉价格上涨1.29%，鸡肉价格下跌0.53%；与上月同期比，牛肉、羊肉价格分 别上涨4.95%、0.35%，鸡肉价格下跌0.09%；与去年同期比，价格分别下跌7.04%、6.19%、0.71%。 蔬菜价格持续回落。蔬菜市场供应充足，价格连续四周回落。青椒、青菜、黄瓜、大白菜、西红柿、芹 菜、土豆、白萝卜、冬瓜全省零售均价每500克分别为3.2元、1.75元、2.29元、1.11元、3.59元、2.24 元、2.31元、1.15元、2.05元。9种蔬菜平均价格为2.19元，较上周下跌3.52%，较上月同期下跌5.6%。 4月29日从安徽省发展改革委价格监测局获悉，据价格监测和市场巡查，五一节前我省居民生活必需品 市场供应充足，价格平稳，全省577家"惠民菜篮子"门店启动运行。 粮油价格总体稳定。特一粉、早籼米、中晚籼米、粳米4种成品粮全省零售均价每500克为2.49元，与上 周、上月同期持平。桶装大豆油全省零售均价为59.63元/5升，较上周、上月同期分别上涨0.03%、 0.29 ...

注：蔬菜大类价格为30种蔬菜的加权平均价格。 | 品种 | 零售价格 | 环比 | 同比 | | | --- | --- | --- | --- | --- | | | （元/公斤、升） | （%） | （%） | | | 粮食 | | | | | | 大米 | 6.55 | 0.2 | -1.4 | | | 面粉 | 6.20 | -0.2 | -3.1 | | | 食用油 | | | | | | 豆油 | 12.91 | -0.2 | -2.9 | | | 花生油 | 28.61 | 0.0 | -1.2 | | | 菜籽油 | 16.79 | -0.2 | -3.1 | | | 调和油 | 15.65 | -0.1 | -3.0 | | | 猪肉 | | | | | | 后腿肉 | 28.94 | -0.2 | 3.4 | | | 鸡肉 | | | | | | 白条鸡 | 25.10 | 0.0 | -0.7 | | | 鸡蛋 | | | | | | 鲜鸡蛋 | 10.40 | -0.8 | -3.9 | | | 水产品 | | | | | | 其中：鲤鱼 | 21.75 | 0.5 | 0.1 | | ...