"杭州AI动画制作师"劳务品牌成果展示 中泰竹笛展演现场 "家政节"活动现场 "直播滨团"直播间 商报记者张宇帆通讯员王聪胡迟 提起劳务品牌，不少人脑海中浮现的往往是"老师傅"与"老手艺"的传统画面。但在杭州，数字浪潮正在 重塑这幅图景：零基础的年轻人经过培训，便能成为"AI动画制作师"，用智能工具助力动画出海；传统 手艺的传承者转型为直播间的包子"主理人"，将地方小吃卖向全国；"AI应用工程师"则深入千行百业， 为企业量身打造"数字员工"提升效能。 大会现场，竹笛流淌出的悠扬清音，为品牌展演平添了一份古韵悠然。而这支竹笛，能奏响怎样的数字 乐章？ 当前，"中泰竹笛制作师"依托"中国竹笛之乡"产业基础，构建起集研发、生产、销售、培训于一体的产 业生态。据统计，竹笛年销售量可达到450万根，占全球市场份额85%以上，直接关联3.5亿元产业产值 与2000余名从业人员，同时，每年开展技艺培训800人次。值得一提的是，该非遗技艺还随航天器登上 太空，成为国家地理标志证明商标中的闪亮名片。 而这只是数字赋能传统技艺"老树开新花"的生动缩影。当前，"建德豆腐包师傅"已通过标准化生产流程 与直播电商赋能，累计培训持证师傅 ...

Core Insights - The "Hundred Counties Thousand Bowls" initiative is actively promoted in Hangzhou, showcasing local culinary diversity and enhancing the tourism experience [1][3][4] Group 1: Event Overview - The "Hundred Counties Thousand Bowls" culinary promotion event took place on November 5, 2025, at the Baosheng Water Park Hotel in Hangzhou, featuring 15 local hotels presenting new dishes [1] - The event aims to bring local flavors directly to tourists, creating memorable culinary experiences [1] Group 2: Culinary Highlights - Various dishes from different districts of Hangzhou were showcased, including unique combinations and traditional recipes that tell the stories of their origins [2] - Notable dishes included the Jian De Tofu Bun and the Qian Wang Banquet, which are highlighted for their cultural significance and flavor [2] Group 3: Tourism and Culinary Integration - The event emphasizes the importance of food in tourism, positioning it as a key driver of consumer engagement and experience [3] - Hangzhou has established a comprehensive food network, with 163 provincial-level food experience stores and various culinary initiatives to enhance the local food culture [3] Group 4: Cultural and Heritage Promotion - The initiative also focuses on exploring Southern Song Dynasty culinary culture and integrating traditional skills with tourism development, aiming to revitalize traditional cuisine [4]

Group 1 - The "Jiande Master" one-stop incubation system project has been officially launched, marking a comprehensive upgrade in talent cultivation, service efficiency, and industrial driving capacity to support common prosperity [2] - The project integrates three main functions: skills, industry, and brand, and introduces a "five-step incubation" model that includes standard setting, skill training, rigorous assessment, practical training, and entrepreneurial support [2] - The project aims to train over 10,000 individuals annually through a network of public training bases and institutions, establishing a "30-minute vocational training circle" [2] Group 2 - The "Jiande Master" brand encompasses various skilled professions, including strawberry masters, tofu masters, and home service providers, with a total of 42,000 trained masters and 112,000 jobs created, generating an industrial chain output value of 11.3 billion [3] - The one-stop incubation base is equipped with specialized training classrooms and employment service centers, allowing students to complete the entire process from skill learning to employment without needing to travel [3] - The project is expected to incubate over 4,000 employment positions annually, with a target of increasing annual income by over 20% for participants [3] Group 3 - Success stories of "Jiande Masters" illustrate the transformative power of skills, with examples of individuals who have developed into chain brands and led community agricultural initiatives [4] - The initiative aims to expand the "Jiande Master" brand from a regional to a national level, contributing to urban-rural integration and common prosperity [4]

Core Points - The article highlights the unique and popular food offerings at various universities in Hangzhou during the back-to-school season, emphasizing the culinary experiences that attract students and visitors alike [1][2][3][4][5][6][7][8] Group 1: Popular Dishes - Zhejiang University’s "Zhejiang Roast Duck" is a must-try, known for its crispy skin and juicy meat, symbolizing good luck for students [1] - The "Guangdong Char Siu Soup Noodles" at Yuhua Restaurant is highly sought after, with students often rushing to get a bowl due to its rich flavors [1] - "Liangyuan Mixed Noodles" at Yuquan Campus is a favorite among students, featuring freshly made noodles with fragrant scallion oil [2] - "Honey Glazed Yam" at Hangzhou Dianzi University is so popular that students suggest it should be served daily [4] - "Braised Pork" at Renyuan is a perfect match for rice, with a glossy sauce that enhances its appeal [3] Group 2: Culinary Experiences - The article encourages citizens to visit campuses to taste these dishes, noting that visitors can enjoy the same prices as students, albeit with a slight additional fee [5][8] - The "Jian De Tofu Bun" at Westlake University is praised for its texture and flavor, showcasing the effort to find skilled chefs for authentic dishes [6] - The sushi offerings at Zhejiang University City College are highlighted for their craftsmanship and variety, appealing to a modern palate [7] Group 3: Additional Offerings - Other notable dishes include "Pork Knuckle Rice" at Zhejiang University of Technology and "Beef Stir-Fried Knife Noodles" at Zhejiang Finance University, indicating a diverse culinary landscape across Hangzhou's universities [8]

Core Insights - The 2025 Hangzhou Labor Brand Competition showcased projects such as AI Application Engineer, Dandede Tofu Master, and Dandede Strawberry Master, which won first prizes in categories of high-end skills, traditional craftsmanship, and rural revitalization respectively [1][2] - The AI Application Engineer brand has trained 20,000 individuals, with an average annual income of 100,000 yuan for workers, directly linked to 4 million enterprises and generating an industrial output value of 10 billion yuan [1] - Labor brands serve as a "golden business card" for local economies and a "hatchery" for skilled talent, crucial for enhancing labor skills, promoting quality employment, and supporting industrial upgrades and common prosperity [1] Industry Development - Hangzhou, known as the "Digital Economy First City," is actively promoting the integration of digital economy development, vocational skills training, and human resource services to foster high-quality development of labor brands across various sectors, particularly in AI, e-commerce, and smart IoT [1] - The competition attracted 47 labor brands from diverse fields including information technology, smart manufacturing, and intangible cultural heritage, with 18 outstanding projects advancing to the finals after expert evaluations and live presentations [2] - Future efforts in Hangzhou will focus on the continuous development and upgrading of labor brands to enhance quality employment, regional economic growth, and improve public welfare [2] Event Highlights - The competition was held in Shouchang Town, Jiande City, which also hosted an "Employment Service Day" featuring 17 local food stalls and 6 skill demonstration booths, showcasing the value of specialized skills [2] - Eight companies participated in a "night market recruitment" event, providing job opportunities and employment policy explanations to attendees [2]

Core Insights - The "JianDe Tofu Bun" has gained popularity through live streaming, with the owner, A Run, achieving over 5,000 followers and selling out 800 buns in 2 hours during live sessions [1] - JianDe's "Red Collar Business Circle" has successfully incubated the "Zizai Gongfu Stall" concept, promoting local entrepreneurship and community engagement [1] Group 1: Economic Development Initiatives - JianDe Town has established a "Party Building + Business Circle + Common Prosperity" ecosystem, focusing on four aspects: Party leadership, local tourism, vibrant creativity, and cultural heritage [1] - The "JianDe Flavor" industry chain joint party committee was recently unveiled, aiming to enhance collaboration among various sectors including agriculture, dining, logistics, and e-commerce [2] Group 2: Strategic Actions and Goals - The launch of nine major actions to boost consumption across key areas such as modern commerce, influencer cultivation, and brand licensing is intended to create a new consumption ecosystem in JianDe [2] - The "Three Hundred" development initiative aims to establish a comprehensive ecosystem from production to consumption, targeting 100 flavor enterprises with a combined output value of 10 billion, 100 workshops providing employment for 10,000 people, and 100 stores featuring 100 popular products [2] Group 3: Future Directions - JianDe City plans to deepen the "chain group party building" approach, enhancing mechanisms for shared resources and collaborative development to promote industry chain extension and consumption upgrades [2]