据上猷阁村党支部书记李勤勤介绍，为延长蓝莓产业链，该村还先后开发了蓝莓汁、蓝莓酒、蓝莓酱， 深受消费者的好评。接下来，该村将继续探索"农业+文旅+研学"融合模式，推动乡村振兴。 小朋友在常山县上猷阁村采摘蓝莓。郑召隆 摄 杨梅是浙江最具特色的优势农产品之一，该省现已培育浙东、浙南、浙中三大杨梅优势产区，今年杨梅 总产量预计达到74万吨。 中新网杭州6月23日电 题：浙江乡村：时令果蔬迎丰收 "甜蜜经济"促振兴 作者 项菁 夏季是瓜果蔬菜大量上市的时节。在浙江各地乡村，蓝莓、杨梅、桃子、水果玉米等时令果蔬喜获丰 收，"甜蜜经济"勾勒出一幅幅乡村振兴画卷。 近日，在衢州市常山县芳村镇上猷阁村的蓝莓种植基地，10余名村民身披雨衣，忙着采摘蓝莓。据介 绍，今年该村蓝莓产量约2.5万公斤，市场价卖到每公斤40元至50元。 2019年，上猷阁村依托绿水青山资源优势，利用浙江省山海协作工程的扶持资金，开始种植蓝莓新品 种"蓝美1号"。此后，该村蓝莓产业发展迅速，并打响了知名度。 在嵊州市开元村，农户们对现摘的水果玉米进行处理和打包。周丹 供图 为浙江农户带来"甜蜜经济"的，还有一根根玉米。 "水果玉米已经售罄，甜糯玉米正式 ...

中新网宜春6月4日电 (熊锦阳 舒雨)夏日时节，走进江西省宜春市靖安县仁首镇莲塘村洪和蓝莓基地， 郁郁葱葱的蓝莓树整齐排列，一串串饱满的果实挂满枝头，宛如蓝宝石般晶莹剔透。农户们正忙碌地穿 梭其间，采摘、分拣、包装，一片繁忙景象。 "借助商会平台，我成功对接上农产品加工专家团队，将蓝莓鲜果深加工为蓝莓酒、蓝莓果干等蓝莓产 品，进一步提升蓝莓附加值。"张和波说道，"基地现在还大力发展采摘游、亲子游等休闲农业，已构建 起一、二、三产业融合发展格局，实现了生态效益和经济效益双提升。" 近年来，靖安县充分发挥统一战线桥梁纽带作用，深入开展"万企兴万村"行动，以产业发展助力乡村振 兴。在特色产业的辐射带动下，越来越多村民实现了致富增收，为推进乡村振兴高质量发展注入了新活 力。 依托蓝莓产业，当地合作社每年可为莲塘村村集体经济增收4万元，并带动周边70余户农户实现家门口 就业，人均增收3万余元。洪和蓝莓已成为当地振兴致富的特色名片。 "产业兴旺是乡村振兴的基础，依托统一战线力量，我们准备进一步构建蓝莓全产业链发展机制，全力 促进乡村支柱产业高质量发展，带动更多农户增收致富。"莲塘村党支部书记刘平说道。(完) 正在采摘蓝莓 ...

Core Viewpoint - The event in Chengdu marked the launch of the "China Low-Alcohol Trend Beverage Production Area" and the recognition of Qionglai as a distinctive low-alcohol beverage region, aiming to transform the fruit wine industry through technology and culture [1][2] Group 1: Industry Development - Qionglai has been awarded the title of "Sichuan Province Low-Alcohol Beverage Characteristic Production Area" by the Sichuan Wine and Fruit Wine Industry Association [1] - The city plans to host an annual China Low-Alcohol Beverage Industry Conference starting in 2026, bringing together industry elites to discuss the future of the low-alcohol beverage sector [1] - Qionglai will hold a "Trend Beverage Festival" every summer to create a new consumption landmark for young consumers through immersive wine tourism experiences [1] Group 2: Innovation and Collaboration - A roundtable discussion focused on developing the low-alcohol beverage industry, addressing research bottlenecks in fruit wine, and improving the industry chain [2] - Innovative products such as Qionglai's green plum wine and blueberry wine, which combine traditional brewing methods with biological fermentation technology, received significant attention from industry participants [2] - The launch of the Qionglai production area is seen as a "Chinese solution" for the transformation and upgrading of traditional liquor industries, showcasing China's innovative vitality and cultural confidence to the world [2]

Core Insights - The article highlights the transformation of fruit tree cultivation from traditional to modern agriculture, emphasizing the commercial potential of cherries, mulberries, and blueberries as key fruit varieties for future development [1] Group 1: Cherries - Cherries have transitioned from a luxury fruit to a mass-market product, with their bright color and firm flesh appealing to consumers [3] - The cultivation of cherries in regions from Northeast to the Yangtze River has shown a short growth cycle, yielding over 10,000 yuan per mu, with high-quality varieties like 'Meizao' and 'Samit' producing over 2,000 jin per mu [3] - The improvement of cold chain logistics has expanded the sales radius of cherries, allowing them to become a nationwide popular fruit [3] Group 2: Mulberries - Mulberries present a multi-dimensional value realization path, with fresh fruit yielding 2,000 jin per mu and mulberry leaves yielding 3,000 jin per mu, leading to a comprehensive income exceeding 30,000 yuan per mu [5] - The modern food processing technology has diversified mulberry products into beverages, canned goods, and functional teas, with a market growth rate of 15% [5] - The high profit margin of 60% for deep-processed products reflects the ongoing value release of active components in mulberries within the functional food sector [5] Group 3: Blueberries - Blueberries are recognized as a "golden fruit" due to their anthocyanin content of 200-500 mg/100g, with a market price of 30 yuan per jin and a purchase price of 20 yuan per jin, indicating significant profit potential [7] - The value-added chain from fresh fruit to blueberry wine and health products enhances the industry’s value by 5-8 times compared to traditional fruits [7] - The implementation of dwarfing and dense planting techniques allows for large-scale cultivation of blueberries across different geographical regions, with mature blueberry farms achieving stable net profits of 15,000-20,000 yuan per mu [7] Group 4: Industry Outlook - The industrial value of these three fruit tree varieties signifies a new direction for agricultural development, showcasing their composite competitive advantages in cultivation technology, product processing, and market expansion [8] - The future of agriculture may belong to a distinctive fruit tree system that perfectly integrates health attributes with commercial value [8]