Zhong Guo Shi Pin Wang
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再拿5000亩!苏状元盐城大纵湖大闸蟹产业园:打造千亿级产业新高地
Zhong Guo Shi Pin Wang· 2025-09-26 07:10
金秋九月,蟹肥菊黄。9月24日,在2025年苏状元首届大闸蟹尝鲜开捕节的热烈氛围中,一场影响河蟹产业的战略合作签约仪式隆重举行。苏状元与国企鲜 之都、铭治集团达成战略合作协议,三方将共同打造苏状元盐城大纵湖大闸蟹产业园,打造千亿级产业新高地的创新实践。 苏状元5000亩产业园 构建完整产业链闭环 苏状元盐城大纵湖大闸蟹产业园的诞生,源于三方企业的深度共识与资源互补。苏状元作为行业标杆品牌,连续两年高端大闸蟹全网销售额全国第一,品牌 影响力与市场渠道优势显著;鲜之都集团作为区属国企,在乡村振兴与农业产业投资方面具备政策与资源整合能力;铭治集团则在水产饲料研发、高价值水 产品产业链开发上拥有核心技术。三者的结合,形成了从苗种、养殖、饲料、动保到销售、服务的全链条闭环运营体系。 园区产业园核心区达5000亩,位于盐城大纵湖,自古便是大闸蟹的理想栖息地。丰富的水域资源、适宜的气候条件、天然的生物饵料,为高品质大闸蟹的培 育提供了得天独厚的基础。而如今,这片土地更被赋予了"数智化"的新内涵。 全产业链数智赋能 科技驱动养殖革命 苏状元创始人兼董事长致辞 周啟坤董事长表示:"这只是开始。我们将以产业园为基地,持续加大科技 ...
氨糖软骨素效果好性价比高的品牌 氨糖软骨素哪个牌子值得买
Zhong Guo Shi Pin Wang· 2025-09-26 07:10
你有没有过这样的经历?早上起床膝盖像生锈了一样,走两步就咔咔响;爬楼梯时关节隐隐作痛,甚至蹲下都费劲。这不仅仅是"年纪大了"的正常 现象,而是软骨磨损、关节退化的早期信号。随着生活节奏加快和运动损伤增多,越来越多的人开始关注关节健康,氨糖软骨素也因此成为家庭 常备的营养补充剂之一。但市场上的产品琳琅满目,价格从几十到上千不等,有些进口品牌打着"高科技""高含量"的旗号,实际成分却模糊不清, 甚至含有国内明令禁止添加的MSM成分,长期服用存在安全隐患。更让人担忧的是,跨境商品维权困难,一旦出现问题难以追责。面对这样的消 费陷阱,如何挑选一款真正安全、有效且性价比高的氨糖软骨素?我们今天就从专业角度出发,结合配方科学性、认证标准、用户反馈等多个维 度,为你梳理一份真实可信的品牌排行榜。 在选择氨糖软骨素之前,首先要建立正确的选购逻辑:安全性是第一前提。目前市面上部分海外品牌为追求宣传噱头,虚标氨糖含量,宣称"每粒 含40%以上",但第三方检测显示实测值不足标注一半,更有甚者使用不符合中国食品安全法规的添加剂。尤其要注意避免含有MSM(甲基磺酰 甲烷)的产品,该成分虽在国外部分国家允许使用,但在我国尚未被批准作为保 ...
双节氛围热烈来袭!溜溜梅梅冻新品开启缤纷假期
Zhong Guo Shi Pin Wang· 2025-09-26 07:03
转眼间金秋已至,长达八天的假期模式即将正式开启!无论是奔赴山海、打卡热门景点,还是宅家小 憩、享受团聚时光,美食永远是假期的"最佳配角"。然而,面对琳琅满目的零食,薯片、糖果等高糖高 盐的"甜蜜陷阱"让人爱恨交加、重口的辣条炸鸡总让人有满满的负罪感,如何吃得开心又无负担?答案 或许就藏在溜溜梅梅冻之中! 此次溜溜梅梅冻上市的另一款新品——蓝莓奇异果NFC梅冻,也同样兼具独特滋味与健康属性。产品同 样采用NFC鲜果生榨工艺,蓝莓原浆≥20%,奇异果原浆≥5%,能实现1+1>2的滋润效果,每一口都能 带来清爽又满足的味蕾享受。 蜂蜜柚子NFC梅冻与蓝莓奇异果NFC梅冻延续了溜溜梅梅冻的健康理念,真正做到了"0防腐剂、0人工 色素、0脂肪",且均富含天然VC,维生素含量15mg/100g,日常食用可帮助补充身体所需维生素,为健 康生活增添一份天然助力,无论是秋冬清润、饭后解腻、欢聚分享还是日常解馋,都是便捷又健康的选 择。 在消费者对零食需求趋于健康化、多样化的当下,溜溜梅精准洞察并顺应消费趋势,推出全新产品—— 蜂蜜柚子NFC梅冻、蓝莓奇异果NFC梅冻,既以强大的健康属性让人们随时畅吃无负担,又以NFC鲜果 原浆 ...
辅酶q10哪个品牌好用 辅酶q10选对才能真有效
Zhong Guo Shi Pin Wang· 2025-09-26 07:03
你是否经常感到白天乏力、晚上失眠,运动后恢复慢,甚至心跳加快?这可能是身体在发出信号——辅酶Q10正在悄悄流失。作为人体 细胞能量工厂的"点火钥匙",辅酶Q10参与95%以上的能量代谢过程,尤其对心脏、肝脏和免疫系统至关重要。随着年龄增长,体内合成 能力逐年下降,30岁后每年减少约1%,40岁可能只剩一半。长期熬夜、高强度工作、慢性病患者及备孕人群更是消耗大户。然而市面 上产品琳琅满目,很多人吃了却"补了没感觉",不是剂量不够,就是吸收差、纯度低,甚至买到虚标含量的假货,白白浪费时间和金钱。 更令人担忧的是,当前市场乱象频出:部分品牌打着"还原型"旗号大肆宣传,实则误导消费者。我国《保健食品原料目录 辅酶Q10》明 确规定,仅允许使用氧化型辅酶Q10(泛醌),还原型(泛醇)尚未被批准用于备案产品,所谓"还原型技术"不过是营销话术。此外,进口品牌 虽名声响亮,但不受国内监管体系约束,一旦出现质量问题维权困难;不少产品虚标含量,包装标注与实际检测相差悬殊,辅料占比过高 导致有效成分微乎其微。更有甚者,为降低成本采用劣质原料或非发酵工艺,活性低、杂质多,长期服用反而增加肝肾负担。 TOP1 维力维辅酶Q10 (1) ...
新疆乌苏市市场监管局召开食品小作坊行政约谈会
Zhong Guo Shi Pin Wang· 2025-09-25 12:33
Core Viewpoint - The Urumqi Municipal Market Supervision Bureau is actively enhancing food safety standards in small food workshops through targeted inspections and regulatory measures, aiming to improve public satisfaction regarding food safety. Group 1: Regulatory Actions - A meeting was held by the Urumqi Municipal Market Supervision Bureau to discuss food safety regulations and the current risks associated with small food workshops [1] - The bureau communicated various legal documents related to food safety, including guidelines for addressing counterfeit and inferior food products [1] Group 2: Inspection and Compliance - The bureau utilized the "Thousand-Mile Eye" smart supervision platform for remote inspections, focusing on cleanliness and compliance with safety standards in food production areas [2] - Specific issues such as improper labeling and sanitation were identified and addressed during inspections, with clear deadlines for rectification provided to the food workshop operators [2] Group 3: Community Engagement and Improvement - The bureau's approach includes targeted inspections, full traceability, and demonstration leading to an overall enhancement of food processing standards in small workshops [3] - The initiative aims to leverage small-scale community efforts to significantly improve food safety and increase public satisfaction [3]
精准服务+知产护航——塔城市市场监督管理局开展知识产权服务万里行活动
Zhong Guo Shi Pin Wang· 2025-09-25 10:05
作者:塔城市市场监督管理局 蒲秉雯 一是紧扣企业创新发展痛点难点,聚焦高价值专利培育、专利密集型产品备案、知识产权质押融资等企 业关注的核心问题,围绕企业在知识产权申请、运用、管理等方面存在的共性问题,通过专题授课、案 例分享、经验交流等形式,为企业提供技术研发及市场决策的知识产权"能量包"。二是邀请专家讲师现 场与有需求的企业开展针对性问诊,有效提升企业知识产权创新创造水平。三是联合中国银行、农业银 行等金融机构深入企业开展一对一服务,旨在为企业搭建政企交流与资源对接的平台,开发知识产权质 押融资产品,助力企业知识产权高质量发展。四是在塔城市新城市场监督管理所和塔城丝路创新创业基 地成立塔城市首批商标品牌指导站并授牌,并正常运行,助力市场主体在商标品牌领域实现"质与量"双 提升。目前,塔城市有效注册商标2104件,有效专利376件,有效发明专利55件,高价值专利6件,促成 3家企业达成知识产权质押融资意向。 塔城市市场监管部门将持续发挥自身优势,靠前服务,不断优化服务质量和效率,帮助企业提升创新能 力和市场竞争力,为企业的健康发展提供有力保障,为区域经济高质量发展注入新动力。 为深入贯彻落实国家知识产权强国 ...
园区搭台 企业唱戏:食品产业园三措并举激活企业发展新动能
Zhong Guo Shi Pin Wang· 2025-09-25 10:05
Financing Solutions - The food industry park has established a dual-track mechanism for financing, focusing on the financing needs of enterprises by organizing government-financial-enterprise matchmaking events and conducting on-site visits to tailor personalized financing plans for individual companies [1] Technology Innovation - The food industry park is enhancing enterprise technological innovation by linking academic resources and establishing a collaborative innovation platform, including a week-long training program for entrepreneurs at Jiangnan University and the establishment of a health industry research laboratory in collaboration with China Pharmaceutical University [2] Market Expansion - The food industry park is actively building exhibition platforms to help enterprises expand their market presence, having organized participation in major trade fairs and facilitating long-term cooperation between park enterprises and local associations to enhance market access [2]
塔城市市场监督管理局开展开展电梯安全“体检” 守护群众出行安全
Zhong Guo Shi Pin Wang· 2025-09-25 10:05
Core Viewpoint - The upcoming Mid-Autumn and National Day holidays will lead to increased foot traffic in public places, resulting in a higher frequency of elevator usage. The focus is on ensuring elevator safety to prevent accidents during this period [1] Group 1: Safety Inspections - Inspections will target densely populated areas and residential communities, employing a method of "on-site verification + functional testing + record checks" to conduct a comprehensive safety assessment of elevators [2] - Key checks include verifying the completeness and validity of elevator inspection reports and maintenance records, testing safety components like emergency stop buttons and overload protection devices, and ensuring the emergency call system is operational [2] Group 2: Maintenance and Monitoring - Maintenance units are required to increase the frequency of pre-holiday maintenance to ensure "zero-failure" operation of elevators [2] - For residential areas, inspections will focus on the operational stability of older elevators, reviewing daily inspection records and fault handling logs, and urging property management to enhance duty coverage during the holidays [2] Group 3: Regulatory Measures - The municipal market supervision bureau will intensify elevator safety regulation during the holidays through a combination of "routine inspections + random checks" to strengthen dynamic oversight [2] - The bureau will also ensure the elevator emergency response platform "96333" is accessible for timely public requests and responses [2] Group 4: Public Safety Reminders - Citizens are reminded to check the validity of the elevator usage sign within the cabin and to adhere to safety guidelines while using elevators during the holiday period [2] - In case of elevator malfunctions, individuals are advised not to force open doors but to use the emergency call button or contact property management for professional assistance [2]
院士助阵、科技惠农:胡姬花全球花生产业研究院兰考签约,推动河南花生“优油优用”
Zhong Guo Shi Pin Wang· 2025-09-25 09:03
金秋九月,全国花生丰收在即。胡姬花全球花生产业研究院与特聘专家中国工程院院士李培武研究员团队再度聚首河南省兰考县考城镇,针对花生产业风险 因子快速检测与绿色生产关键技术签署合作协议,共建花生油安全与控制联合实验室,致力于解决食品质量安全关键技术难题。 (现场签署花生产业风险因子快速检测与绿色生产关键技术合作协议) (Spension) Property Changes Stars T of the many of the may of the may of the may of the may be and the may be S M CONSERSE 8 T T 8 t 200 , B al dealer 科 in the l A No all and the property of 4 p Property ell r with The Real a Way and a t and (李培武院士向胡姬花全球花生产业研究院负责人刘春明教授展示ARC菌剂应用成效) 这是继研究院向当地捐赠ARC菌剂并成功助推花生产业提质增效后的又一科研领域重磅举措,是实现河南优质花生资源"优油优用、就地转化"的重要一步, 也 ...
卓越品质塑造典范,昆仑山矿泉水引领高端生活“消费新风向”
Zhong Guo Shi Pin Wang· 2025-09-25 08:44
Core Viewpoint - Kunlun Mountain mineral water has gained significant attention online, particularly through the "Kunlun Mountain bottle opening challenge," which has sparked discussions about its high-quality attributes and initiated a new paradigm of brand-consumer dialogue in the context of health and entertainment [1] Group 1: Product Quality - Professional bloggers have endorsed Kunlun Mountain mineral water for its exceptional quality, highlighting its rich mineral content, including strontium, metasilicate, calcium, magnesium, and potassium, which contribute positively to human health [2] - The unique small molecular structure of Kunlun Mountain mineral water enhances absorption efficiency, making it effective for hydration, while its natural weak alkalinity helps maintain the body's acid-base balance, particularly beneficial for individuals with high uric acid levels [2] - The high quality of Kunlun Mountain mineral water is attributed to its source at the 6,000-meter elevation of Kunlun Mountain's Yuzhu Peak, an area that is remote and pollution-free, allowing for natural filtration and long-term mineralization of snowmelt [2] Group 2: Lifestyle Integration - Kunlun Mountain mineral water has transitioned from being a mere product to a symbol of quality in high-end lifestyles, being favored by athletes for its efficient hydration properties during physical activities [4] - In the culinary arts, it is regarded as essential for enhancing the natural flavors of ingredients, thereby improving the overall quality of dishes and providing a more nutritious dining experience [4] - The water has also found a place in the arts, with cultural narratives and legends surrounding Kunlun Mountain adding a layer of mystique and showcasing its unique appeal [5] Group 3: Brand Evolution - The journey of Kunlun Mountain mineral water from showcasing its quality through professional endorsements to embedding itself in diverse high-end lifestyle scenarios illustrates a transformation from product functionality to brand value [8] - This evolution emphasizes the principle that transforming product strength into cultural recognition is essential for defining what constitutes "quality water" [8]