观察 | 广东这场 大会，为农文旅 融合发展打开哪 些新思路？_南 方+_南方plus 乡村价值如何重 塑？广东以整县 推进农文旅融合 作答，从"沉睡 资源"到"活力资 产"的蜕变正在 南粤各地发生。 岭南的十月，依 旧绿意盎然。在 江门开平市，赤 坎华侨古镇的骑 楼街角飘着咖啡 香，石板路上来 自海内外的游客 流连忘返。10月 17日，全省农文 旅融合发展专题 会议在此召开， 省领导、市县负 责人、企业和专 家代表齐聚，共 同探寻广东农文 旅融合的下一步 发展方向。 这场会议是广东 推动农文旅融合 发展迈向提质增 效的关键一步。 与此同时，刚刚 过去的国庆黄金 周，广东接待游 客6517.6万人 次，同比增长 11.5%，其中乡 村旅游表现尤为 抢眼。 从广东现象级IP 看农文旅融合多 元路径 夜幕下的赤坎华 侨古镇，骑楼的 流光与碉楼的剪 影交织成画，咖 啡馆与酒吧透出 的暖光里人影绰 绰，而最令人瞩 目的，是大型演 艺"水火秀"—— 非遗打铁花的灼 热铁水击向夜 空，化为漫天星 辰照亮古镇。一 场场由光影、演 艺与市集共同写 就的夜经济大戏 正在这里上演。 赤坎华侨古镇大型演艺"水火秀"。（赤坎华侨古镇 ...

Core Viewpoint - The conference highlighted the need for a collaborative approach among government, sugar factories, agricultural machinery cooperatives, and farmers to effectively promote mechanized sugarcane harvesting in China [10][11]. Group 1: Current Challenges - China's sugarcane mechanization rate has remained low, with a nearly 40% decrease in planting area over the past decade and rising labor costs, leading to the question of "who will plant and how to plant" [8][9]. - Mechanized harvesting is identified as a critical factor limiting the sustainable development of the sugarcane industry, with existing technology and standards posing multiple challenges [13][14]. - The lack of a clear benefit-sharing mechanism and stable contractual relationships among farmers, sugar factories, and machinery operators is a structural barrier to promoting mechanization [37][40]. Group 2: Proposed Solutions - The conference emphasized the importance of integrating machinery services, agricultural practices, and order-based agriculture, with sugar factories playing a pivotal role in this transformation [22][24]. - Experts suggested that sugar factories should act as organizers and incentivizers, establishing a "special raw material pool" for mechanized harvesting and implementing a three-part standard system [80][81]. - The need for developing domestic low-loss harvesting technologies and efficient cleaning methods tailored to China's specific conditions was highlighted to reduce reliance on foreign machinery [78][79]. Group 3: Regional Initiatives - Guangxi has introduced a three-year action plan aiming for mechanization rates of 10%, 15%, and 20% over the next three sugar seasons, supported by various subsidy policies [52][53]. - Guangdong is exploring a "sugar factory-led" model, transitioning sugar factories from raw material purchasers to production organizers through technical training and innovative promotion methods [60][62]. - Yunnan is implementing a phased harvesting and mobile cleaning approach, with significant growth in the establishment of cleaning lines, indicating a tailored strategy for hilly terrain [66][68]. Group 4: Collaborative Mechanisms - Experts unanimously pointed towards the need for a collaborative mechanism among sugar factories, agricultural machinery cooperatives, and farmers to enhance the tightness of the industry chain [71][72]. - The call for breaking traditional thinking and fostering a collaborative, intelligent decision-making environment was emphasized as essential for industry development [75][76]. - The conference concluded with a collective commitment to addressing the challenges of mechanized sugarcane harvesting, aiming for a mechanization revolution that ensures national sugar security [86][88].

Core Insights - The article discusses the evolving landscape of the new tea beverage industry, emphasizing the importance of supply chain management as a core competitive advantage [9][11][13] - It highlights the trend of "chain-style development" in product offerings, focusing on combinations of tea with milk and fruit, while noting the lack of inherent product barriers [11][12] - The article also addresses the challenges and dynamics of pricing strategies between brands and supply chain companies, indicating a shift towards larger players dominating the market [41][39] Group 1: Supply Chain Dynamics - The core barrier in the new tea beverage industry lies in the supply chain rather than the products themselves, as individual consumers can replicate products but face higher costs and sourcing challenges [13][14] - Companies like Bangli leverage their comprehensive and flexible supply chain to offer a wide range of tea products and customized raw materials, which is a significant advantage over traditional tea businesses [16][17] - The supply chain's ability to lock in resources and stabilize costs is likened to a "futures business," where large-scale procurement ensures consistent product quality [24][26][27] Group 2: Product Development and Brand Strategy - Product design is identified as a critical area that brands must control, while non-core supply chain functions can be outsourced to specialized companies [33][34] - Bangli focuses exclusively on tea-related raw materials, enhancing its expertise and cost control in this area, while collaborating with various new tea brands [35][36] - The article suggests that successful brands will need to balance their product design capabilities with efficient supply chain partnerships to thrive in the competitive landscape [34][36] Group 3: Market Trends and Challenges - The new tea beverage industry is experiencing a rapid transformation characterized by price wars, where companies unable to sustain cost pressures may exit the market [41][42] - The article predicts a trend of larger companies acquiring smaller ones, driven by the need for scale and financial resources to manage supply chain complexities [41][42] - It emphasizes the necessity for companies to invest in production capabilities and technology to remain competitive in the evolving market [42][43]

全国"村BA"总 决赛在贵州台江 圆满收官_南方 +_南方plus 10月17日，大地 流彩·2025年全 国和美乡村篮球 大赛（村BA） 总决赛在贵州省 黔东南州台江县 台盘村圆满收 官。经过激烈角 逐，福建晋江代 表队最终夺得 2025年全国"村 BA"总冠军。 本次总决赛历时 6天，共进行了 36场精彩对决。 来自北京、河 北、辽宁、黑龙 江、江苏、浙 江、福建、山 东、河南、湖 北、湖南、广 东、四川、贵州 等14个省份的16 支农民球队齐聚 一堂，为观众呈 现了一场场精彩 绝伦的乡村篮球 盛宴。各支队伍 在赛场上奋力拼 搏，充分展现了 新时代农民昂扬 向上的精神风 貌，点燃了乡村 体育激情。 除紧张激烈的球 赛外，2025年全 国"村BA"还精 心策划组织 了"潮艺焕彩·村 集" 、 "悦动耕新· 村趣" 、 "田园牧 歌·村游" 、 "赛启 新程·村谈" 、 "公 益助农·送体育 下乡"等丰富多 彩的配套活动。 致力于将"村 BA"打造成集赛 事活动、农耕体 验、农特产品展 销、乡村美食品 鉴、现代农业观 光于一体的乡村 文化体育盛宴， 把活动办在村 里、把资源引入 村里、把关注聚 全国"村BA" ...

Core Viewpoint - The article highlights the upcoming Shenzhen Food Expo, where the Shantou food delegation will showcase a variety of traditional and innovative local delicacies, emphasizing the blend of heritage and modernity in Shantou's culinary offerings [4][5][6]. Group 1: Event Overview - The Shenzhen Food Expo will take place from October 22 to 24, 2025, at the Shenzhen Convention Center [4]. - The Shantou delegation will feature multiple local food enterprises, presenting a feast that includes both time-honored "old brands" and innovative new brands [5][6]. Group 2: Traditional Delicacies - Shantou's traditional pastries carry the memories and warmth of the local culture, with the Zhelang Yuyiyi Ma Zai cake being a notable example, known for its golden color and soft texture [9][14]. - The Zhelang Yuyiyi Ma Zai cake has evolved from a small market shop to a significant project under the "one village, one product" initiative, maintaining its authentic flavor while introducing innovative tastes like seaweed and scallion [11][12]. Group 3: Signature Dishes - The Guizhu Garden Agricultural Development Company will showcase its signature beef balls, made through 15 meticulous processes, ensuring a juicy and flavorful experience for attendees [24][25]. - The company will also present a variety of other products, including cuttlefish balls, shrimp balls, pork tripe balls, and vegetable balls, highlighting the diverse flavors of Shantou's culinary scene [26][28]. Group 4: Innovative Beverages - Shantou's culinary innovation is exemplified by the Shantou Nanguo Agricultural Company, which will introduce "Shan Shan Jin" oil olive juice, utilizing HPP technology to create modern beverages from local fruits [35][36]. - The unique taste profile of the oil olive juice includes a brief bitterness followed by a sweet aftertaste, providing a rich sensory experience [38][39]. - The company will also showcase other local fruits like Guangdong fragrant lemons and pomelos, which are becoming essential ingredients in modern tea drinks, reflecting the fusion of local specialties with contemporary food culture [40][41].

Core Viewpoint - The Ministry of Agriculture and Rural Affairs, along with five other departments, has issued guidelines to support the construction of modern agricultural service centers, aiming to enhance the agricultural social service system and promote agricultural modernization [3][6][27]. Group 1: Objectives and Functions - The guidelines emphasize the need to support smallholder farmers by providing integrated services through modern agricultural service centers [7][8]. - Key functions include addressing service gaps, optimizing resource allocation, and combining public and commercial services [9][12]. - The centers are expected to enhance service capabilities in critical areas that individual service providers struggle with [40][41]. Group 2: Construction and Operation Mechanisms - The guidelines advocate for a planned approach to the construction of service centers, encouraging diverse stakeholders, including cooperatives and social investors, to participate [13][14][48]. - It is recommended to adopt a mix of new construction and renovation of existing facilities to avoid redundancy [57][60]. - The operation of these centers should be market-driven, with professional entities managing them to ensure sustainability and responsiveness to farmers' needs [76][78]. Group 3: Policy Support - The construction of modern agricultural service centers will be supported by various policies, including financial, investment, and land use policies [88][90]. - Local governments are encouraged to utilize existing policy channels to support the development of these centers, including the use of government bonds and financial products tailored for agricultural infrastructure [91][92].

Core Points - The event celebrates the vitality of the forestry industry in Guangdong, showcasing over 100 unique forestry products from more than 70 exhibitors across 21 cities in the province [4][5][11]. - The exhibition features a variety of products, including health foods, teas, and handmade crafts, emphasizing the connection between nature and consumer goods [10][56][75]. Group 1: Event Overview - The event is part of the third economic forestry autumn consumption activity in Guangdong, aimed at promoting local products [4][11]. - It highlights the diverse offerings of the forestry industry, from fresh fruits to health products, demonstrating the economic potential of the forestry sector [6][10]. Group 2: Featured Products - The exhibition includes a range of teas, such as Yingde black tea and Chaozhou Phoenix Dan Cong, which reflect the unique flavors of the region [19][23][27]. - Health products like five-finger peach and Lingzhi mushrooms are showcased, emphasizing their popularity and health benefits among consumers [56][60]. Group 3: Craftsmanship and Artistry - The event features handmade items, including incense and wooden crafts, showcasing the intricate craftsmanship involved in forestry products [75][81]. - Each piece is highlighted for its artisanal quality, connecting consumers to the natural beauty and cultural heritage of the region [81][82].

Core Insights - The article highlights the unique agricultural products of Shanwei, emphasizing the region's rich biodiversity and the quality of its green produce, which includes green plums, tea, and oil fruits [1][4][21]. Summary by Categories Agricultural Products - Shanwei is known as the "Hometown of Green Plums," with 123,000 acres of green plum orchards producing various types of plums, including Qingmei and Baifenmei, characterized by their rich organic acids and microelements [6][7]. - The region has developed 34 patents for diverse green plum products, including green plum wine, preserved plums, and plum vinegar, enhancing the integration of these products into daily life [8][9]. Tea Industry - The Lianhua Mountain tea, a traditional tea from eastern Guangdong, benefits from its mountainous terrain (elevation of 80-700 meters) and favorable climate conditions, resulting in high-quality tea varieties such as honey orchid and osmanthus-scented teas [11][12]. - Local tea farmers employ eco-friendly cultivation methods combined with traditional processing techniques to preserve the natural flavor of the tea, which is well-received by consumers [14]. Unique Fruits - The oil fruit, known scientifically as "Yuganzi," is notable for its high vitamin C content, nearly eight times that of oranges. The cultivation area for oil fruits in Shanwei is approximately 61,000 acres, with a total output of 12,800 tons and a market value of 300 million yuan [17][18]. - Besides being consumed fresh, oil fruits are processed into trendy beverages such as oil fruit juice and sparkling oil fruit drinks [19]. Upcoming Events - Shanwei's green agricultural products will be showcased at the 2025 Global High-end Food and Quality Agricultural Products Expo in Shenzhen, highlighting the region's ecological beauty and culinary richness [22][23].

Core Points - The third Metal Intelligent Manufacturing Industry and Stainless Steel Kitchenware Expo opened in Xinxing County, attracting domestic and international merchants to discuss cooperation and development [2][3][4] - The expo is part of the China (Guangdong Yunfu) - RCEP Third Industry Cooperation Conference, themed "Innovation Empowerment, Intelligent Chain Global," showcasing the strength of the emerging metal intelligent manufacturing industry [7][8][9] - The event aims to enhance the local and supporting industries, boost the international competitiveness of Chinese hardware brands, and promote the development of the stainless steel kitchenware industry [10][12][13] Industry Insights - Xinxing is recognized as an important manufacturing base for China's stainless steel products, with significant market potential and a broad development outlook for the metal intelligent manufacturing and stainless steel kitchenware industries [11][12] - The expo features 48 well-known provincial enterprises and 10 key supporting companies, showcasing high-end, quality, and innovative products that represent the current global market [19][20] - The event will last for three days, until October 19, and will include project cooperation signing ceremonies, academic and research cooperation seminars, and online marketing activities to promote industry exchange and market expansion [27][28]

Core Viewpoint - The Chinese agricultural supply system is transitioning from "quantity satisfaction" to "quality improvement," emphasizing the need for high-quality agricultural development and modernization [16][17]. Group 1: Agricultural Development Strategy - The construction of an agricultural powerhouse is a strategic deployment by the central government, focusing on five key areas: supply security, technological strength, operational systems, industry resilience, and competitiveness [8][9][10]. - The grain production reached a record of 1.4 trillion jin last year, with a per capita grain availability of over 500 kg, and a grain self-sufficiency rate exceeding 95% [11][12]. Group 2: Key Dimensions for Agricultural Strength - **Enhancing Comprehensive Production Capacity**: Ensuring national food security remains a top priority, with a focus on increasing grain production capacity and optimizing agricultural production structure [22][26]. - **Advancing Agricultural Technology and Equipment**: Emphasizing the importance of agricultural technology as a tool for development, including seed industry revitalization and smart agriculture [30][31]. - **Innovating Agricultural Operating Systems**: Promoting new agricultural operating entities and socialized agricultural services to connect small farmers with modern agricultural practices [33][34]. - **Improving Industry Resilience**: Addressing extreme weather and market fluctuations by enhancing climate resilience and strengthening supply chains [36][37]. - **Boosting Quality, Efficiency, and Competitiveness**: Committing to a path of technological, green, quality, and brand-driven agriculture, with strict quality supervision and the promotion of ecological agriculture [39][40].