水产养殖
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辽宁凌海海参迎来收获季,年产值突破30亿元
Sou Hu Cai Jing· 2025-11-11 12:04
天刚亮,凌海市的海参养殖基地就热闹起来。海参捕捞员一个接一个地翻身入海,开始捕捞作业,每次 下潜时间为三四十分钟,能捕捞四五十公斤海参。随后,这些海参被送往加工车间进行初加工,经过去 内脏、清洗、蒸煮、腌制、晾晒等多道工序,被制成合格的产品。 (央视财经《正点财经》)眼下,正是海参收获的季节。在辽宁凌海市,捕捞员们忙着下海捕捞海参, 经过加工后,这些海参制品将被运往各地市场。 转载请注明央视财经 编辑:王昕宇 目前,凌海市辽参养殖面积达28万亩,是全国最大的辽参生产基地。近年来,当地积极推广良种良法、 生态养殖和海参精深加工,构建育苗养殖、生产加工、储存运输、包装销售的全产业链条,年产值突破 30亿元。 海参养殖户:今年我养了1000多亩,产量每亩二三百斤。凌海的养殖模式是围堰养殖,老的传统养殖方 式,不投喂任何饲料。 ...
业者用辣椒养鱼引关注 专家称有科学依据
Zhong Guo Xin Wen Wang· 2025-11-11 11:28
Core Insights - The use of chili peppers as fish feed in Hunan, China, has gained attention, with experts confirming its scientific basis [1][3] - Fish farmer Jiang Sheng utilizes unsold chili peppers to reduce costs and provide a new solution for agricultural product surplus [3] Group 1: Fish Feeding Practices - Jiang Sheng feeds his fish approximately 4,000 to 10,000 pounds of chili peppers daily, depending on supply [3] - Various types of chili peppers, including Tianjiao and Xiaomijiao, are used, and fish show a strong preference for red chili peppers [3] Group 2: Scientific Basis and Benefits - Research indicates that chili pepper meal can stimulate appetite in certain fish species and has anti-inflammatory properties [3] - The consumption of chili does not impart a spicy flavor to the fish meat, as capsaicin is metabolized within the fish [3]
太牛了!镇江 6 家企业出征 “水韵苏蟹” 大会,从 “最佳生态” 到 “十大品牌” 奖拿到手软
Yang Zi Wan Bao Wang· 2025-11-11 09:30
扬子晚报网11月11日讯(通讯员卢徳胤记者万凌云姜天圣)秋意渐浓、蟹肥菊黄。11月6-7日,2025"水韵苏蟹"江苏河蟹产业链联合品牌推介会暨河蟹全产业 链创新发展大会在南京市高淳区举办。 现场 现场 现场 镇江大全现代农业发展有限公司 丹阳市健源农业科技有限公司 最佳生态养殖基地奖: 扬中豚岛农业有限公司 十大品牌奖: 镇江市6家河蟹养殖单位参展,荣获金牌网络推介官、最佳生态养殖基地奖、十大品牌奖、最佳口感奖、优质口感奖等奖项。 金牌网络推介官: 扬中豚岛农业有限公司 江苏江心源生态农业有限公司 据悉,镇江市水域资源丰富,是省内重要的粮食和水产等优质农产品生产基地。目前全市水产养殖面积稳定在19万亩,其中河蟹养殖面积4.1万亩,产量 5000吨。近几年,河蟹、青虾、刀鱼等名特优水产品养殖面积占比超过80%,特种水产已成为镇江农业新名片。 校对潘政 ...
一条鱼 “贷”活百亿产业链
Jin Rong Shi Bao· 2025-11-11 03:40
Core Insights - The Ningde large yellow croaker industry is projected to produce over 80% of China's total output in 2024, with a total industry chain value exceeding 20 billion yuan [1] - The local financial system is enhancing the financial services ecosystem for the large yellow croaker industry, aiming to inject continuous financial momentum into this billion-level industry chain [1] Financial Support and Innovations - Financial institutions in Ningde have provided 5.97 billion yuan in re-loans to support 1,300 upstream entities in the large yellow croaker industry [2] - A "core enterprise + upstream and downstream" supply chain financial service model has been introduced, with over 85 million yuan in loans provided to various stakeholders in the breeding and feed production sectors [3] - The "fishing raft breeding loan" has supported 1,353 large yellow croaker farmers with a total of 768 million yuan, enhancing financial coverage in the industry [4] Technological Advancements - The establishment of eight specialized blue branches and the development of the "Smart Blue Ocean: Large Yellow Croaker Data Platform" aim to facilitate integrated online services for breeding and other upstream activities [3] - Financial institutions are leveraging technology to enhance the efficiency of financial services in the large yellow croaker industry [3] Processing and Sales Growth - Financial support of 1.8 billion yuan has been provided to a local processing company, resulting in a 50% increase in production capacity and a 10% reduction in costs [5] - The online sales of large yellow croaker have been boosted by platforms like Douyin and JD.com, with one leading company achieving annual sales exceeding 300 million yuan [6] - Financial institutions have allocated over 300 million yuan in credit to e-commerce platforms to facilitate the sales of large yellow croaker products [6]
全国独一无二!中山脆肉鲩的产业崛起之路 | 特色产业调研行
Zheng Quan Shi Bao Wang· 2025-11-11 03:29
Core Insights - The unique industry of "Crispy Meat Fish" in Zhongshan has seen significant growth, with an annual output value reaching 1.1 billion yuan and a growth rate of 30% in recent years [1][4] - The cultivation area for "Crispy Meat Fish" in Zhongshan has expanded to 25,000 mu, with Xiaolan Town being the core area [3][6] - The industry has undergone a transformation towards brand building and standardization, enhancing its market presence beyond the local region [8][9] Industry Overview - "Crispy Meat Fish" originated from the Yangtze Reservoir in Zhongshan, with a unique feeding method using broad beans that enhances the fish's texture [2] - The cultivation of "Crispy Meat Fish" has a strong seasonal nature, with significant price fluctuations and varying profitability based on market demand [4][6] - The current price for "Crispy Meat Fish" at the pond is around 15 yuan per jin, with potential for higher prices for processed products [3][7] Technological Advancements - The application of modern technologies, such as automated feeding systems, has improved efficiency and reduced labor costs in fish farming [5][6] - The industry has adopted a mixed farming model, integrating other fish species to optimize resource use and enhance ecological sustainability [6] Market Dynamics - The demand for "Crispy Meat Fish" has been increasing, particularly in high-end restaurants, with a notable price premium for high-quality products [4][9] - The market has developed distinct pricing tiers based on regional preferences, with different specifications catering to various consumer needs [3][4] Brand Development - The industry is moving towards a standardized production system to meet the demands of large-scale restaurants and supermarkets [8] - Brand differentiation has allowed for the establishment of unique market identities, with some producers targeting high-end markets [9] - The brand's influence has expanded nationally, with products now available in various cities and even exported to international markets [9]
南农晨读 | 万亩方间 沃野流金
Nan Fang Nong Cun Bao· 2025-11-11 02:33
Group 1 - The core viewpoint of the article highlights the rapid growth of the prepared food market in China, which has reached a scale of 516.5 billion yuan in 2023 and is expected to exceed 1 trillion yuan by 2026, indicating a significant transformation in dining habits driven by modern industrial civilization [6][5][4] - The article discusses the dual nature of food additives in prepared dishes, which are seen as both a concern for consumers and a crucial component in the evolution of the food industry [7][5] - The prepared food sector is undergoing a transformation that reflects broader changes in consumer preferences and the food supply chain, with food additives playing a complex role in balancing taste and health [6][7] Group 2 - The article emphasizes the importance of modernizing agriculture into a large-scale industry, with various regions in Guangdong province focusing on rural revitalization and the integration of agriculture with tourism and local specialties [10][12][15] - Specific initiatives are mentioned, such as the promotion of local products and the development of a modern industrial system through government and enterprise cooperation [13][14] - The article also highlights the significance of brand value in the agricultural sector, with a focus on identifying and promoting strong agricultural brands amid competitive market pressures [43][44]
研判2025年!中国吊笼养殖行业发展背景、养殖面积、产量及重点地区分析:养殖产量持续扩张,山东省烟台市为最大吊笼养殖基地[图]
Chan Ye Xin Xi Wang· 2025-11-11 00:56
内容概要:吊笼养殖通过悬浮装置将水产品置于水体中层,便于投喂、观察生长状态及机械化收获。吊 笼养殖是水产养殖工厂化、集约化的重要部分。吊笼养殖具有分层养殖、充分利用水体立体空间从而大 幅度提高产量的优势。对于生活在底层、互相残杀严重的水产养殖品种,利用吊笼进行分隔、分层养 殖。既有利于养殖水体的利用,又可以增加养殖物底部休息面、避免相互残杀。吊笼养殖已成为海水养 殖重要方式之一,吊笼养殖模式凭借产量高、便于管理等优势,受到了越来越多养殖户的青睐。近几 年,我国吊笼养殖面积及产量不断增长,2024年中国吊笼养殖面积为179.7千公顷,同比增长10.5%;养 殖产量达225.1万吨,同比增长19.5%,占海水养殖总产量的8.9%。海水吊笼产业的发展为国家粮食安 全、人类优质蛋白质供给和蓝色粮仓建设等发挥了重要作用。2020-2024年期间,中国吊笼养殖单产在1 -1.3万吨/千公顷之间波动,2024年单产达1.25万吨/千公顷,较2023年增长0.09万吨/千公顷。未来随着技 术与装备的提升、养殖模式的成熟,吊笼养殖单产有望实现进一步突破,提升养殖效益。从地区来看, 我国吊笼养殖集中在山东省,山东省2024年吊笼 ...
阳澄湖大闸蟹赴广州推介
Su Zhou Ri Bao· 2025-11-10 22:47
Core Insights - The event "Taste of Suzhou, Crab from Yangcheng" was held in Guangzhou to promote Yangcheng Lake hairy crabs, aiming to strengthen its market presence in Guangdong and prepare for exports to Hong Kong and Macau [1][2] - Yangcheng Lake hairy crabs have developed a complete industrial chain over decades, with an annual output value of 35 billion yuan, supporting approximately 100,000 local jobs [1] - The brand value of Yangcheng Lake hairy crabs is assessed at 28.265 billion yuan, ranking first in agricultural brand value in Suzhou [1] Group 1 - The event was co-hosted by the Suzhou Yangcheng Lake Hairy Crab Industry Association and Suzhou Agricultural Development Group, featuring the release of quality standards and service initiatives [1] - The event attracted numerous dealers and restaurant representatives from Guangdong, indicating strong interest and market potential [1] - The industry chain includes breeding, sales, deep processing, and cultural tourism, showcasing its diversification [1] Group 2 - The "Taste of Suzhou" agricultural brand was introduced, focusing on platform operation, entity operation, and ecological development [2] - New packaging, quality standards, and anti-counterfeiting measures for Yangcheng Lake hairy crabs were announced, including a dedicated store directory in Guangdong [2] - The introduction of port self-pickup services by SF Express aims to enhance transportation efficiency and ensure product freshness [2] Group 3 - Guangdong is identified as a key sales region for Yangcheng Lake hairy crabs, with 129 authorized stores and sales points, ranking among the top three provinces outside Jiangsu [2] - The event emphasized not only market consolidation but also preparation for broader market access, particularly to Hong Kong and Macau [2]
从南粤小镇到全国餐桌:中山脆肉鲩的产业崛起之路
Zheng Quan Shi Bao· 2025-11-10 18:34
Core Insights - The unique industry of "Crispy Meat Fish" in Xiaolan Town, Zhongshan, has seen significant growth, with an annual output value reaching 1.1 billion yuan and a profit of 20,000 yuan per mu for farmers this year [1][7] - The industry has experienced a boom, with a growth rate of 30% in recent years, driven by consumer demand and the establishment of a brand image [1][4][8] Industry Characteristics - "Crispy Meat Fish" originated from the Yangtze Reservoir in Zhongshan, where local farmers discovered that feeding grass carp with fava beans improved the texture of the fish [2] - The farming area for "Crispy Meat Fish" in Zhongshan has reached 25,000 mu, with Xiaolan Town being the core area, accounting for approximately 15,000 mu [3] - The farming technique focuses on controlling the "crisping" effect, which is influenced by the amount and duration of fava bean feeding [3][4] Market Dynamics - The market for "Crispy Meat Fish" has distinct segmentation, with different regions preferring varying specifications and crispness levels, leading to a differentiated pricing system [3][4] - The price at the pond head is currently around 15 yuan per jin, with higher prices for processed products [3][4] Technological Advancements - The application of modern technologies, such as automated feeding systems, has improved efficiency and reduced labor costs in fish farming [5] - The cost of raising "Crispy Meat Fish" is significant, averaging around 70,000 to 80,000 yuan per mu, with fava bean prices impacting profitability [6] Brand Development - The industry has initiated a branding strategy to establish a standardized production system, addressing quality inconsistencies and meeting the demands of chain restaurants and supermarkets [8][10] - The brand differentiation has allowed "Crispy Meat Fish" to expand beyond regional markets, reaching national and international consumers [8][10]
从南粤小镇到全国餐桌: 中山脆肉鲩的产业崛起之路
Zheng Quan Shi Bao· 2025-11-10 18:25
Core Insights - The unique industry of "Crispy Meat Fish" in Xiaolan Town, Zhongshan, has seen significant growth, with an annual output value reaching 1.1 billion yuan and farmers earning approximately 20,000 yuan per mu this year [1][7] - The industry has experienced a boom, with a growth rate of 30% in recent years, driven by consumer demand and the establishment of a brand image [1][4] Industry Characteristics - "Crispy Meat Fish" originated from the Yangtze Reservoir in Zhongshan, where local farmers discovered that feeding grass carp with fava beans improved the fish's texture, leading to the creation of this unique product [2] - The farming area for "Crispy Meat Fish" in Zhongshan has reached 25,000 mu, with Xiaolan Town being the core area, accounting for about 15,000 mu [3] - The farming technique focuses on controlling the "crisping" effect, which is influenced by the amount and duration of fava bean feeding [3][5] Market Dynamics - The market for "Crispy Meat Fish" has distinct segmentation, with different regions preferring varying specifications and crispness levels, leading to a differentiated pricing system [3][4] - The price of "Crispy Meat Fish" at the pond head is currently around 15 yuan per jin, with higher prices for processed products [3][4] Technological Advancements - The application of modern technology, such as automated feeding systems, has improved efficiency and reduced labor costs in fish farming [5][6] - The industry has seen a shift towards ecological farming practices, including polyculture, which helps reduce costs and improve water quality [6] Brand Development - The "Crispy Meat Fish" industry has initiated a branding strategy to establish a standardized production system, addressing quality inconsistencies that previously hindered market expansion [8][9] - The brand differentiation has allowed "Crispy Meat Fish" to penetrate high-end markets, with products being supplied to upscale restaurants in cities like Shenzhen [9] - The branding efforts have expanded the market reach of "Crispy Meat Fish" beyond the Pearl River Delta, making it available in supermarkets and restaurants across various cities in China and even internationally [9]