Core Viewpoint - Ghana aims to shift from exporting raw agricultural products to developing local processing capabilities, particularly in the cashew industry, to retain more economic value domestically [1] Group 1: Government Initiatives - The Ghanaian government plans to invest $200 million to support the development of the tree crop industry, focusing on processing infrastructure, capacity enhancement, and encouraging private sector participation [1] - Specific measures include strengthening agricultural technology promotion services, improving quality seed supply, expanding cooperative farming programs, enhancing product traceability systems, and promoting exports to high-value international markets [1] Group 2: Economic Goals - The Tree Crop Development Authority aims to achieve annual revenues of $12 billion from six key crops (cashew, oil palm, shea, coconut, rubber, and mango) by 2030, while creating up to 500,000 jobs [1] - The initiative will particularly focus on creating job opportunities for youth and empowering women in the shea industry [1] Group 3: Agricultural Development Plans - Plans include establishing plantations covering a total area of 16,000 hectares across 16 regions in Ghana, with a focus on cultivating crops suitable for each region's ecological conditions [1]

2月24日，春节假期后上班第一天，虽然没有正式开播，但"琼中主播"王娇燕还是早早忙碌起来。 "咱们的芒果果肉细腻、果香浓郁清甜，都是三亚产地直供，现摘现发……"王娇燕认真学习芒果相关知 识，打磨直播话术，同时积极联系三亚供货方，筹备直播内容，为新一轮助农直播做足准备。 面对镜头，王娇燕从容干练，很难看出半年前她还是个对直播一窍不通的"小白"。 今年41岁的王娇燕，曾在县城经营一家小店，由于生意毫无起色，她一度陷入迷茫。"关了店，我这个年 龄、学历，真不知道还能干什么。" 2025年4月，"琼中就业"微信公众号发布的一则"琼中主播"培训公告让她看到了新的方向，"虽然啥也不 懂，但我知道这是改变生活的机会，必须抓住。" 抱着试试看的心态，王娇燕报名参加了"琼中主播"培训班，从镜头表达、话术技巧，到选品逻辑、直播 运营，再到流量引流、售后管理，她学得格外认真。 "老师手把手教我们，从怎么举手机，到怎么介绍产品的特点，哪怕是一个语气词，都要反复练习。"王 娇燕说，培训结束后，她还被选送至海口深入学习，在资深主播的指导下，完成了自己的直播首秀。 "大家看，这是咱们琼中本地的山柚油，都是农户手工压榨的，没有任何添加剂，用 ...

宽阔水域带来爆发式增长的网箱养殖。丁艳从1999年开始从事网箱养殖，"最多时家里有200多口 网箱。"但随着网箱养殖规模加大，其带来的水体富营养化现象逐渐凸显，二滩库区总氮污染物浓 度逐年上升，并很快超过Ⅱ类水质标准限值。2016年，当地"壮士断腕"，拆除全部5.08万口网 箱，还一库清水给下游。此后，丁艳转型当起了船长。 □四川日报全媒体记者 兰楠 2月24日，新春返工第一天，热闹了整个春节假期的二滩库区人家，生活正逐步恢复平静。但丁艳 的手机仍旧响个不停，"都是预约返程船位的，估计得忙到元宵节后了。" 今年45岁的攀枝花市盐边县渔门镇居民丁艳，曾是网箱养殖户，如今是船长。 35年前，二滩水电站开工建设，是当时我国在20世纪建成投产的最大水电站。几年后，二滩库区 形成，丰水期水域面积达101平方公里，也因此有了傍水而居的10万二滩人。 "我们卖的是火腿、腊排骨、油底肉等土特产，春节前销售情况很好，基本卖空了。"蒋彦兵介 绍。春节假期刚过，夫妻俩就赶着出门，去联系预订仔猪。"今年怎么都得再预订300多头猪。"蒋 彦兵盘算着。 午饭时间，丁艳的手机又响了起来，来电的是家住渔门镇犀牛村的李欣怡，她想预订船票返校。 ...

从源头上守好乡亲们的饭碗 正值采摘季的草莓和番茄抢"鲜"上市，冬季瓜菜跨越山海销往内地；乐天归心居陆龟农场迎来亲子 游热潮，单日游客量最多时突破2000人……丰富的农产品走出去，天南海北的游客走进来，这个春节假 期，陵水黎族自治县文罗镇五星村交出了一张"双向奔赴"的振兴答卷。 "虽然芒果今年挂果晚了些，产量也受了些影响，但有芒果保险政策给乡亲们兜底，心里不慌。"2 月23日，住琼全国政协委员，文罗镇副镇长、五星村党总支书记黄丽萍告诉记者，这份底气更源自五星 村发展多元化产业拓宽了的富民增收路。 过去，五星村曾是"十三五"建档立卡贫困村，产业结构单一，村民年收入一度不足4000元。2016 年，黄丽萍当选村党总支书记后，因地制宜发展芒果、荔枝、龙眼、冬季瓜菜等特色产业，并与企业携 手打造"菜篮子"种植基地，让许多村民实现了"家门口就业"的愿望。 支柱产业站稳脚跟后，黄丽萍又带领大家探索多元化发展路径——种养结合、多点开花。例如，通 过"飞地"合作模式，村里发展起南繁育种鱼苗养殖、渔光互补车间养殖等项目。如今，五星村集体经济 年收入已突破80万元，五星村人均年收入已达2.23万元。 这几年，五星村积极探索农文旅融 ...

春节假期即将结束，很多人家里可能都囤了不少水果。大家印象里，水果洗了之后更容易坏，为什么呢？发霉的水果，切掉坏的部分为何还有健康隐患？一 起来了解一下。 苹果为什么比较耐储存？ 植物学博士、科普作者 史军：苹果容易储放得益于它的一个先天条件，就是它果实外面的这层皮比较厚。苹果可食用的部位实际上是它的花萼筒，是它的 花，并不是它的果实。我们习惯称苹果外皮的"果皮"，外面有一层非常致密的细胞，可以把里面的水分锁住，还可以抵御外界的一些微生物的侵入，这样就 可以让苹果实现非常好的自我保护。 专家建议尽量先去消耗已经成熟的热带水果，像芒果、释迦果、香蕉等等。 发霉水果切掉坏的部分为何还有健康隐患？ 植物学博士、科普作者 史军：我们看到的"霉"只是真菌身体的一小部分，它的绝大部分实际上早都深入到果实内部了，菌丝才是它的主要部分。菌丝在生 长过程中会分泌一些对人体不利的化学成分。这种情况下，如果非要吃的话，可能会引起一些不适的症状。建议大家如果一个水果已经霉变了，就不要吃 了。 为什么水果洗了之后更容易坏？ 植物学博士、科普作者 史军：我们以为水果表面什么也没有，实际上不是的。像蓝莓、葡萄在清洗之前，表面有一层白霜，这层 ...

"嘀嘀——" 满载农产品的大货车缓缓驶入 车灯划破夜空 这里是北京东北部最大的农产品批发市场 顺鑫石门市场 也是首都市民"菜篮子" "果盘子""肉案子"的枢纽站 当整座城市渐入梦乡，这里的灯火却愈发璀璨。新春佳节，我们走进昼夜不息的顺鑫石门市场，记录下 这些为年味儿保驾护航的"守夜人"。 22:00 蔬菜"抢鲜"进场 胡旭旺了解蔬菜进场情况。 商户打包称重蔬菜。 "这车土豆从内蒙古来，那车大白菜是唐山直发。"蔬菜区入口，石门市场菜市管理部部长胡旭旺手持对 讲机，一路小跑引导着车辆。货车停稳，商户们立刻卸货、分拣、打包，动作利落。 工作人员夜间巡查。 今年已是胡旭旺连续第15年在岗过春节。他搓了搓冻红的手说："春节是保供关键期。我们夜间值班值 守主要负责引导车辆、巡查储备及安全隐患。咱们多熬一夜，千家万户的饭桌就多一分丰盛。" 00:00 猪肉大厅灯火通明 一排排白条猪整齐悬挂。 凌晨，猪肉大厅进入繁忙时段。挂钩上一排排白条猪整齐悬挂，商户们将白条猪分割、过秤，动作利 落。日均有1600头鲜猪经此流向市民餐桌。 工作人员查看相关检疫证明。 天亮了 年味儿愈发浓郁 "年夜饭的红烧肉、排骨汤，源头就在咱们这儿，马虎 ...

Core Viewpoint - The Hainan Agricultural Reclamation Commercial Logistics Group has achieved significant growth, with revenue reaching 5.702 billion yuan, a year-on-year increase of 195%, marking a transition from "scale expansion" to "value leap" in its development strategy [1][18]. Trade Quality Improvement - The company has strategically exited high-risk non-core businesses such as coal and biomass, focusing resources on its core mission related to agriculture [4][21]. - In 2025, the trade segment's revenue surpassed 5 billion yuan, accounting for over 80% of total revenue, reinforcing its role as a "ballast stone" for the company [4][21]. Asset Efficiency Enhancement - The company has actively addressed historical asset issues, completing the disposal of three enterprises and enhancing management efficiency and market responsiveness [7][24]. - Through specialized leasing management, the company generated 75.43 million yuan in rental income, revitalizing previously idle assets [8][25]. Platform Capability Enhancement - The company has integrated its trading platforms, allowing for better coordination and efficiency in operations, with significant increases in auction and trading volumes [9][28]. - The Hainan Global Agricultural Products Auction Center saw a transaction volume of 772 million yuan, while the Hainan Bulk Commodity Trading Center achieved a transaction volume of 27 billion yuan [9][28]. Risk Management Improvement - The company has established a comprehensive "proactive defense" risk management system, which includes the formation of a compliance and risk management committee [12][29]. - In 2025, the new trade business achieved "zero overdue" payments, and historical overdue coal business receivables were successfully recovered [13][30]. Agricultural Support Initiatives - The company is developing a "1+8+N" cold chain logistics system to enhance agricultural product distribution, addressing challenges in the first mile of logistics [14][31]. - The cold chain project in Sanya is expected to significantly reduce product loss and extend shelf life, thereby improving market competitiveness [15][32].

Overall Situation - A total of 77 batches of food were sampled, including 23 batches of edible agricultural products, 9 batches of frozen foods, 9 batches of candy products, 9 batches of condiments, 6 batches of meat products, 4 batches of alcoholic beverages, 4 batches of drinks, 3 batches of fried foods and nuts, 3 batches of sugar, 3 batches of fruit products, 2 batches of potato and puffed foods, 1 batch of dairy products, and 1 batch of grain processing products [3]. Food Safety Supervision - All sampled food products were found to be qualified, indicating a successful food safety supervision effort by the Heping County Market Supervision Administration [2][3]. Consumer Safety Tips - Consumers are advised to purchase food from reliable channels and retain shopping receipts, check packaging for relevant labels (such as production date, shelf life, producer name and address, ingredient list, and food production license number), avoid products without factory name, address, production date, and shelf life, and refrain from purchasing expired products or those listed as unqualified [4].

Core Viewpoint - The upcoming Spring Festival has led to a surge in demand for imported fruits such as cherries, durians, and longans, which are becoming popular choices for holiday gifts and gatherings. However, these fruits may pose certain safety risks due to their complex supply chains and transportation processes [1]. Group 1: Consumer Safety and Recommendations - To assist consumers in safely purchasing imported fruits, the Market Supervision Administration has issued consumption guidelines [2]. - Excessive consumption of fruits can lead to health risks, particularly for those high in sugar and potassium, such as cherries and durians, which may burden the digestive system [3]. - Fruits may carry pesticide residues, preservatives, or contaminants from transportation and storage; inadequate washing can lead to long-term health risks [3]. - Improperly stored fruits may rot or mold, and toxins from mold can spread to unaffected areas, causing nausea and vomiting if consumed [3]. - Certain fruits, like mangoes and avocados, contain allergens that may trigger reactions in sensitive individuals, especially upon first consumption or in large quantities [3]. Group 2: Regulatory Compliance and Consumer Awareness - Imported fruits must meet the inspection and quarantine requirements outlined in the "Regulations on Inspection and Quarantine of Imported Fruits," with customs conducting both on-site and laboratory inspections [4]. - Sellers of imported fruits are required to obtain and retain customs-issued inspection and quarantine certificates, ensuring compliance with food safety standards [4]. - Consumers are advised to purchase imported fruits from reputable stores, check packaging labels for origin and quality, and inspect for signs of spoilage such as mold or unusual odors [4]. Group 3: Proper Handling and Storage - Proper cleaning of fruits is essential to remove surface dust and contaminants; fruits should be stored in sealed containers to prevent cross-contamination [5]. - Small fruits like cherries and blueberries should be rinsed under running water, soaked in saline or specialized cleaning solutions, and rinsed again before consumption [5]. - Fruits with skins, such as citrus and apples, should be scrubbed with a soft brush under running water, and it is recommended to peel them before eating [5]. - Tropical fruits like mangoes and durians should be washed before peeling, while temperate fruits like cherries should be refrigerated promptly to extend freshness [6][7]. Group 4: Consumption Guidelines for Vulnerable Groups - Fruits should be consumed in moderation, especially by vulnerable groups such as the elderly, children, pregnant women, and those with weakened immune systems, who should avoid long-term storage [9]. - Diabetic patients and individuals with kidney issues should follow medical advice regarding fruit consumption [9]. - Those with allergies, particularly to certain tropical fruits, should test small amounts before full consumption and seek medical attention if allergic reactions occur [9]. - Consumers are encouraged to keep receipts and packaging for potential quality issues and to report any adverse reactions to the relevant authorities [9].

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