本报记者 杨天悦 鹿杨 赵语涵 春节假期，隆福寺新春市集热闹非凡。市民游客在新春布景前拍照打卡，在市集中品尝美食、选购商品，感受浓浓年味儿。本报记者 邓伟摄 昂首迎客的"隆福马"与烟火气十足的新春市集，非遗摊位的手艺绝活与艺术装置前的全家福，智能零售店内的春晚同款机器人"店员"……这 个春节，京城各大商圈精彩纷呈。古老的街区带来潮流市集，非遗展示提供沉浸式体验，机器人为传统年俗注入科技活力，春节假期，市民 游客在新老商圈里感受升腾的年味儿。 老街区新市集热闹回来了 百米长街人潮如织，欢声笑语与摊主的吆喝声交织成一支年味儿满满的新春乐曲。正月初四，隆福寺街区热闹非凡，众多游客携一家老小来 此体验这个集北京老味道与潮流新业态于一体的新春"顶流"。 走进隆福寺二期，放眼望去，这里已被红红火火的新年装饰装点一新。眼前，"隆福马"雕塑在入口处昂首迎客，红绸缠绕的马身与远处青砖 灰瓦的建筑相映成趣，成了市民镜头里最热门的打卡点；头顶，百盏祈福灯高悬天幕，流苏轻摇间，"马不停蹄""万马奔腾"等"马"元素丰富 的祝福语悄然露出，引得不少小朋友抬着头、饶有兴致地辨认灯上的成语；往街区深处走，烟火气十足的隆福寺市集热度攀升，百余 ...

（来源：千龙网） 春节假期，隆福寺新春市集热闹非凡。市民游客在新春布景前拍照打卡，在市集中品尝美食、选购商 品，感受浓浓年味儿。北京日报记者 邓伟摄 昂首迎客的"隆福马"与烟火气十足的新春市集，非遗摊位的手艺绝活与艺术装置前的全家福，智能零售 店内的春晚同款机器人"店员"……这个春节，京城各大商圈精彩纷呈。古老的街区带来潮流市集，非遗 展示提供沉浸式体验，机器人为传统年俗注入科技活力，春节假期，市民游客在新老商圈里感受升腾的 年味儿。 日头西斜，隆福寺的热度未减。从六必居摊位前老人们拎着的酱菜，到泡泡玛特摊位前年轻人手里 的"星星人"冰棍儿；从茶汤李冒着白气的杏仁茶桶，到同仁堂"知嘛健康"店里热气腾腾的枸杞拿铁，古 都的老与新、传统与潮流，在这条改造升级后的街巷里融合。 老街区新市集热闹回来了 百米长街人潮如织，欢声笑语与摊主的吆喝声交织成一支年味儿满满的新春乐曲。正月初四，隆福寺街 区热闹非凡，众多游客携一家老小来此体验这个集北京老味道与潮流新业态于一体的新春"顶流"。 走进隆福寺二期，放眼望去，这里已被红红火火的新年装饰装点一新。眼前，"隆福马"雕塑在入口处昂 首迎客，红绸缠绕的马身与远处青砖灰瓦的建筑相 ...

物美自2025年3月启动调改以来，岗位调整幅度较大，但属于"扩容升级型调整"，而非传统意义上的"精 简缩编"。伴随AI新质零售门店（胖改店）和硬折扣门店（物美超值）双业态落地，物美新增大量技能 型、服务型岗位，同时优化传统岗位结构、升级员工技能体系，调整全程同步提升员工待遇，最终实 现"岗位提质扩容、员工能力升级、门店效能增长"的三方共赢。 一、调改不是"裁员瘦身"，而是"提质扩容" "调改会不会裁撤岗位？""老员工会不会被淘汰？"物美启动调改之初，不少员工和外界都有这样的顾 虑。但事实上，物美调改的核心逻辑是"以业态升级带动岗位升级，以员工成长推动门店发展"，岗位调 整的本质是适配新业态需求，而非缩减人力成本。 正如物美集团CEO乔红兵所言："调改的本质是人的升级。"从北京首家调改店落地到全国55家AI新质零 售门店、8家硬折扣门店铺开，物美始终坚持"不裁员、只扩容、强赋能"的原则，通过岗位结构优化和 技能培训，让每一位员工都能跟上调改节奏，实现职业价值提升。 二、三大维度见证岗位调整的"正向变革" AI新质零售门店（胖改店）：岗位数量翻倍，新增业态专属岗调改后胖改店大幅扩容现制熟食、烘 焙、生鲜处理等核心 ...

近日，桐庐县金堂山路与中杭路路口，晚高峰前的寒意被一阵醇厚麦香驱散。一辆造型圆润的白色 无人送餐车泊入指定车位，舱门缓缓升起，码放整齐、金黄蓬松的现烤面包赫然在目，氤氲热气在冬日 的街头勾勒出暖心图景。 桐庐县慈善总会负责人倪盼表示，无人车公益模式是数字化手段赋能公益慈善的一次有益探索。接 下来，桐庐县计划进一步扩大车辆规模，将服务延伸至山区助餐、农产品转运助力共富等更广阔领域， 同时持续充实针对特定群体的关爱基金，让"暖城桐庐"的城市底蕴愈发深厚。 户外工作者领取这份来自流动"爱心仓"的能量补给。 从一家小店到四家连锁，随着事业渐入佳境，方妍回馈社会的念头愈发强烈。她坦言，过去参 与"文明公益大篷车"和为山区老人送蛋糕只是起步，如今她更希望将这份善意转化为常态化、专业化的 社会力量。 为了实现这一愿景，"无人车送爱心面包"的构想应运而生。这一创意迅速得到了桐庐县慈善总会的 支持，协调新石器公司以公益价提供车辆，并在多方协同下高效落地，城管部门在人流密集处开辟临时 爱心点位；彩虹公益组织志愿者每日定点协助分发。一辆融合了前沿科技与传统温情的无人车，正式驶 入市民生活，成为城市文明的一道新风景。 为了让爱心细水 ...

Core Viewpoint - 85度C's parent company, 美食-KY, announced a strategic adjustment in its operations in mainland China, focusing on optimizing its operational scale by closing underperforming stores in specific regions [1][3][4]. Group 1: Operational Adjustments - 美食-KY plans to terminate operations in specific areas and stores in mainland China where profitability has consistently fallen below expectations [3][4]. - The company aims to enhance resource allocation in production, logistics, and operational support to improve overall efficiency and shareholder value in the long term [3][4]. Group 2: Store Closures and Market Impact - The current adjustment represents the largest scale of closures in nearly five years, with over 40 stores expected to close in mainland China [4]. - As of September 16, 2025, the number of operating stores in mainland China has decreased to 386, down from 467 in October 2024, indicating a reduction of 81 stores [4]. Group 3: Financial Performance - 美食-KY reported a revenue of approximately 137.7 billion New Taiwan Dollars (NTD) for the first three quarters of this year, a decrease of about 2% compared to the same period last year [6]. - In the first half of this year, revenue from mainland China fell by 11.08% to 35.22 billion NTD (approximately 8.22 billion RMB), while overall revenue increased by 1.32% to 94.53 billion NTD [6]. Group 4: Brand and Competitive Challenges - The decline in revenue in mainland China is attributed to brand aging and a decrease in product competitiveness, leading to a significant drop in store performance [8][9]. - The lack of appealing new products and a declining brand presence have contributed to the challenges faced by 85度C in the competitive landscape [8][9].

Core Viewpoint - 85°C, a subsidiary of Meishi-KY, is adjusting its operational strategy in mainland China by closing underperforming stores, with an expectation to close over 40 stores this year, while maintaining confidence in the market [1][2][3]. Group 1: Operational Adjustments - The board of Meishi-KY has decided to optimize its operational scale in mainland China, terminating operations in specific regions and stores where profitability has consistently fallen below expectations [2][3]. - The company aims to enhance resource allocation in production, logistics, and operational support alongside the store closures, which is expected to improve overall resource efficiency and shareholder value in the medium to long term [2][3]. Group 2: Financial Performance - 85°C has experienced a significant decline in revenue in mainland China, with a reported 11.08% decrease in revenue to approximately 35.22 billion New Taiwan Dollars (about 8.22 billion RMB) in the first half of the year [6]. - The overall revenue for Meishi-KY in the first three quarters was approximately 137.7 billion New Taiwan Dollars, reflecting a 2% decrease compared to the previous year [6]. - In 2024, revenue from mainland China is projected to drop by 22.19% to 80.53 billion New Taiwan Dollars, following a 0.25% decline in 2023 [6]. Group 3: Market Dynamics - 85°C's store count in mainland China has decreased from 467 to 386, a reduction of 81 stores, with a significant concentration in the East China market, particularly in Jiangsu, Shanghai, and Fujian [4][5]. - The brand is facing challenges due to aging brand perception and declining product competitiveness, leading to a lack of appealing new products and ultimately resulting in decreased store performance [8][9]. - The competitive landscape in the bakery sector is characterized by regional traits, which complicates supply chain management and may increase operational costs due to reduced scale effects from store closures [9].

Core Viewpoint - The beverage industry is innovating by integrating baked goods, particularly egg tarts, into their product offerings, enhancing customer engagement and increasing sales potential [20][22][34]. Group 1: Egg Tart Innovations - Beverage stores are creatively using tea-making techniques to produce egg tarts, with brands like Heytea introducing flavors such as taro mud and brown sugar [8][15]. - The average price of these egg tarts is around 30 yuan, which, while not cheap, attracts consumers due to unique flavors and appealing presentations [15][20]. - The trend of egg tarts is gaining traction, with various brands like Lele Tea and Grandpa's Tea launching their own versions, including innovative designs like "box tarts" and "giant tarts" [19][20]. Group 2: Expanding Product Lines - Beverage brands are diversifying their offerings by introducing low-cost baked goods, such as freshly baked bread priced under 10 yuan, to attract customers and increase foot traffic [24][26]. - New store formats, like Nayuki Green, are focusing on fresh and healthy ingredients, aiming to capture a broader market by offering tea, baked goods, and light meals [27][29]. - The introduction of Chinese-style snacks, such as baked buns paired with coffee, is appealing to local tastes and enhancing customer interest [31][33]. Group 3: Market Strategy - The integration of baked goods into beverage menus is seen as a strategic move to combat price competition in the beverage market, allowing stores to maintain profitability [34][35]. - The emphasis on freshly made products rather than factory-produced items is intended to create a unique selling proposition and strengthen brand loyalty [35].

Group 1 - The core viewpoint of the articles highlights the emergence of "first stores" and "first launches" in Henan as a strategy to boost consumption, with a focus on creating unique shopping experiences [1][2][8] - In the first half of the year, Henan's total retail sales of consumer goods reached 1.42 trillion yuan, a year-on-year increase of 7.2%, surpassing the national average by 2.2 percentage points [1] - The government of Henan has prioritized "boosting consumption" as a key focus for 2025, emphasizing the development of first-store economies and supporting cities like Zhengzhou and Luoyang to become international consumption centers [2][8] Group 2 - The "first store" concept has attracted significant foot traffic, with a notable example being the "Red Star Forward Bakery" in Zhengzhou, which sees daily customer traffic of 1,500 [2] - Large commercial complexes like Zhengdong Vientiane City have become popular destinations, housing over 540 brands, including more than 100 first stores and nearly 50 flagship stores [2][3] - The retail landscape in Henan is shifting from price competition to quality competition, with a focus on creating comprehensive shopping experiences that integrate art, culture, and commerce [8][12] Group 3 - The development of first-store economies in Henan has effectively tapped into consumer potential, as seen in the performance of Dennis David City, which recorded a foot traffic of 13.9 million and sales exceeding 5.5 billion yuan in the first half of the year [7] - The introduction of new retail formats, such as the "IP image flagship store" by Huayu Baijia Supermarket, has successfully combined shopping with social experiences, achieving a customer flow of 17,100 and sales of 1.98 million yuan on its opening day [15] - Henan's retail sector is experiencing a transformation, with a focus on safety and quality, supported by a robust supply chain and logistics network, which is crucial for high-quality development [12][15]

Group 1 - The core viewpoint of the article highlights the revitalization of consumption in Henan through the promotion of "first store" economies and tailored consumption scenarios, leading to a significant increase in retail sales [1][2][4] - In the first half of the year, Henan's total retail sales reached 1.42 trillion yuan, a year-on-year increase of 7.2%, surpassing the national average by 2.2 percentage points [1] - The government of Henan has prioritized "boosting consumption" as a key focus for 2025, emphasizing the development of first-store economies and supporting cities like Zhengzhou and Luoyang to become international consumption centers [2][4] Group 2 - The emergence of first stores has attracted significant consumer traffic, with some stores reporting daily foot traffic of up to 1,500 visitors [2] - Large commercial complexes in Henan, such as Zhengdong Vientiane City, have become popular destinations for young consumers, featuring over 540 brands, including more than 100 city-first stores [2][3] - The retail landscape in Henan has shifted from price competition to quality competition, with a focus on creating comprehensive shopping experiences that integrate art, culture, and commerce [4] Group 3 - Henan is implementing a three-year action plan to optimize the consumer environment, aiming to create a safe and reliable shopping atmosphere [5] - The success of brands in Henan is attributed to their focus on safety and quality, supported by efficient logistics and digital supply chain networks [6] - The opening of flagship stores, such as the Hua Yu Bai Jia supermarket, has demonstrated strong initial performance, with first-day foot traffic reaching 17,100 and sales exceeding 1.98 million yuan [6]

Group 1 - The core viewpoint of the articles highlights the emergence of "first stores" and "first launches" in Henan as a strategy to boost consumption, with a reported retail sales total of 1.42 trillion yuan in the first half of the year, reflecting a year-on-year growth of 7.2%, surpassing the national average by 2.2 percentage points [1] - The government of Henan has prioritized "boosting consumption" as a key focus for 2025, actively promoting the development of first-store economies and supporting cities like Zhengzhou and Luoyang to become international consumption centers [2] - The opening of new flagship stores and brands, such as the Honey Snow Ice City headquarters and the Dong Mingzhu Health Home in Zhengzhou, indicates a strong push towards attracting younger consumers, with first stores playing a significant role in driving consumption [2] Group 2 - The retail landscape in Henan is evolving from price competition to quality competition, with a focus on creating integrated spaces that combine art, culture, and commerce, reflecting a shift in consumer demand towards service-oriented consumption [4] - The establishment of a safe and reliable consumption environment is crucial for boosting consumer confidence, with initiatives to create trustworthy stores and markets, supported by a robust supply chain network [5] - The opening of the Huayu Baijia supermarket's flagship store, which combines shopping and social interaction, achieved impressive initial results with a customer flow of 17,100 and sales exceeding 1.98 million yuan on its opening day [6]