Core Viewpoint - Apple is expected to officially release new MacBook Pro models featuring the M5 Pro and M5 Max chips soon, as indicated by low inventory levels at third-party retailers, a common sign before new product launches [1]. Group 1: Product Release Timeline - The new MacBook Pro models are anticipated to launch in February or March 2026, coinciding with the development cycle of the new macOS Tahoe 26.3 system [5]. - Apple has released the Release Candidate (RC) version of Xcode 26.3, suggesting that related system updates are in the final testing phase [5]. - Historical patterns show that Apple often delays the release of candidate versions of iOS and macOS when new hardware is involved to prevent early leaks of device identifiers [5][6]. Group 2: Product Features and Market Position - The upcoming MacBook Pro models are expected to fill the gap in the product line for higher-performance 14-inch and 16-inch Pro and Max models, enhancing Apple's competitiveness in professional creative and high-performance computing sectors [7]. - The macOS Tahoe 26.3 is likely to include support information for the M5 Pro and M5 Max models, which may explain the delay in releasing its RC version [6]. Group 3: Related Product Inventory - Inventory levels for the HomePod mini are also reported to be low, with several models sold out, although it is unclear if this is directly related to the release of a new generation of HomePod mini or other supply chain adjustments [7].

Group 1 - The recent surge in IPOs from the restaurant sector in the Hong Kong stock market has attracted significant attention, with four companies filing within nine days, including COMMUNE, Yuanji Food Group, and Big Pizza [1][3] - The driving force behind this wave of listings is largely due to the exit anxiety of investment institutions, as many projects are entering their exit phase, and the A-share market has higher listing thresholds [3][4] - The Hong Kong Stock Exchange has made continuous policy optimizations to attract these companies, including flexible adjustments to listing requirements and enhanced financial standards for different stages of development [3][4] Group 2 - The IPO review process in Hong Kong is more transparent and predictable compared to the A-share market, with a typical review cycle of 4 to 6 months, which is crucial for companies facing buyback pressures [4] - Despite the apparent easing of listing thresholds, regulatory scrutiny has tightened, particularly regarding food safety and business models, requiring companies to maintain both speed and stability [5][6] - The performance of restaurant companies listed in 2025 has shown significant divergence, with some like Mixue Ice Cream performing well, while others like Green Tea Group faced immediate post-IPO declines [6][7] Group 3 - The restaurant industry is experiencing intense homogenization, with familiar business models dominating the market, leading to a lack of innovation [7][8] - Companies like Yuanji Cloud Dumplings and COMMUNE are gaining market favor due to their unique business models and strong financial performance, but their success in avoiding post-IPO declines will depend on pricing and investor confidence [7][8] - The IPO window for restaurant companies is narrowing, with over 350 companies currently in the queue, and the average lifespan of restaurant outlets decreasing, indicating a challenging environment for new entrants [8][9] Group 4 - The necessity for IPOs has become a critical issue for companies, as they seek to enhance their competitive edge and secure funding for future growth in a challenging market [10][11] - The current IPO wave reflects a dual selection process between industry cycles and capital market conditions, with a focus on stable profitability and differentiated competitive advantages becoming essential for success [11] - The future of restaurant IPOs in Hong Kong may face increased challenges, with companies needing to demonstrate resilience and profitability amidst a backdrop of consumer downgrading [11]

来源：环球网 【环球网科技报道 记者 林迪】当一部60集少儿动画从传统4—6人班组压缩到1—2人即可完成，当京津 冀文旅宣传片制作效率提升50%却仍保持"电影级质感"，当青铜"后母戊鼎"在WAIC展台被AI瞬间变成 潮流文创，AIGC不再只是演示片里的"炫技"，而是一条被跑通、被量化、被商业验证的新流水线。 近日，北电数智"超创导演联盟"举行线上媒体沟通会，带来了《淘淘的奇妙之旅》等最新案例，并系统 介绍了星火·长缨AIGC平台的技术底座与行业打法——一个"创意+技术"的协同生态浮出水面。 一站式AIGC平台打破创作壁垒 随着AIGC（人工智能生成内容）技术在影视、文旅、教育等领域的深度渗透，一场由技术驱动的内容 生产范式变革正悄然发生。记者就相关话题采访北电数智超创导演联盟成员及其"星火·长缨"AIGC平台 相关负责人，了解当前星火·长缨和超创导演联盟的产业应用进展。 北电数智AIGC平台负责人郭文指出，当前市面上多数AIGC工具仍停留在"单点能力"阶段——用户需在 不同平台间切换，拼凑脚本、图像、视频、音频等模块，流程割裂且门槛高。"北电数智'星火·长 缨'AIGC平台的核心价值，在于提供从创意构思到成片 ...

这一技术或将助力振兴全球柑橘产业。当前，一种名为"黄龙病"（又称柑橘绿化病）的细菌性疾病正严 重威胁柑橘种植。传播该病的昆虫无法在寒冷地区存活，但耐寒的柑橘品种往往苦涩难食。若能通过基 因编辑去除苦味，便有望将耐寒特性与优良口感结合，推动柑橘种植从亚热带区域向温带区域扩展。 加拿大渥太华大学柚皮苷研究专家表示，葡萄柚会干扰他汀类药物代谢，导致血液中药物浓度过高，存 在健康风险。虽然柚皮苷是"罪魁祸首"之一，却并非唯一元凶。要彻底消除药物相互作用，可能需要敲 除更多基因。 柑橘类水果的"酸"主要来自果酸含量，比如柠檬就格外酸涩；而"苦"则源于另一类化合物。研究表明， 葡萄柚的苦味主要由一种叫柚皮苷的物质引起，与其结构相似的新橙皮苷和枸橘苷也起着重要作用。 为此，以色列农业研究组织团队利用CRISPR技术，在某一葡萄柚品种中精准"关闭"了合成这3种苦味物 质的关键酶基因。由于葡萄柚树需数年才能结果，目前尚未有果实可供品尝。但检测发现，经编辑的植 株叶片中已完全检测不到这3种成分，团队据此推断未来结出的果实苦味也将显著降低。 来源：科技日报 科技日报记者 刘霞 以色列科学家借助CRISPR基因编辑技术，培育出苦味更 ...

太阳和地球存在5处引力平衡点，其中L1、L2、L3位于日地连线上，L4、L5则处于地球环绕太阳运行 的轨道上，分别与太阳、地球构成边长约1.5亿公里的等边三角形。若将地球公转方向视为"前方"，那 L5点就位于地球的"后方"，位于该点的人造探测器无需消耗太多燃料就可以稳定长期驻留，因此"羲和 二号"的设计寿命将长达7年。 来源：光明日报 本报北京2月3日电 记者张晓华 从中国航天科技集团八院获悉，我国计划在2028年至2029年间，择机向日地L5点发射"羲和二号"探测 器。该探测器预计发射质量约1600千克，基于"太空高分"平台设计，具备超精超稳对日指向能力，将携 带光谱磁场望远镜、极紫外成像仪、日冕日球层成像包、高能太阳望远镜、原位测量包等有效载荷，完 成太阳磁场、日冕、日球层空间的高分辨率遥感探测，以及太阳风、行星际磁场、空间粒子的高精度局 地探测。 截至目前，人类已发射太阳探测器70余颗，绝大多数分布在日地连线上，少数环绕太阳运行，尚未有探 测器在日地L5点驻留。2021年我国成功发射"羲和号"卫星，正式迈入空间"探日时代"。据悉，"羲和二 号"探测器成功发射后，将经过约800天的转移飞行，抵达日地L5点 ...

研究团队进一步对毕氏卵角蚁群体进行研究，发现当该种蚂蚁蚁穴长期暴露在臭氧环境中时，蚂蚁不仅 会"自相残杀"，工蚁还会逐渐放弃对幼虫的照料，最终导致整个蚁群崩溃的严重后果。 江南纪表示，本次研究表明，即使臭氧浓度轻微升高，也足以削弱蚂蚁的相互识别能力，并对其社会系 统造成严重影响——"这也提示，空气污染的生态风险可能不仅体现在个体生理损伤上，还可能通过破 坏物种间和种群内部的交流网络，放大其对生态系统稳定性的长期影响。" 空气污染不只会威胁人类健康，对自然界中其他生物的危害也超出人们的想象。近日，中国农业科学院 深圳农业基因组研究所（岭南现代农业科学与技术广东省实验室深圳分中心）江南纪课题组与德国团队 合作发现：空气污染物臭氧会破坏蚂蚁用于识别同类的化学信号，导致同巢蚂蚁"自相残杀"，还会使工 蚁停止照料幼虫，最终引发蚁群的崩溃。该研究成果于2月2日发表在《美国国家科学院院刊》。 中国农业科学院深圳农业基因组研究所研究员江南纪介绍，通常一个蚁巢由一只蚁后和许多工蚁构成， 就像一个小小的王国。其中，工蚁们高度协作，一起探索世界、捕获猎物、抚育幼蚁、喂养蚁后和抵御 外敌；蚁后专注于产卵，保证蚁群延续。 这样复杂的分 ...

来源：央视财经 太空探索技术公司SpaceX，当地时间2日发表声明说，已收购同属马斯克名下的人工智能初创企业xAI 公司，以加速人工智能、火箭、太空互联网等领域相关技术应用的规模化推进。马斯克说，此次合并的 核心目的是打造太空数据中心。据路透社报道，合并后新公司的估值达到1.25万亿美元，约合8.68万亿 元人民币。 0:00 ...

Core Insights - The article highlights the advancements in smart manufacturing and battery technology by Honor, showcasing its commitment to high-end manufacturing and innovation in the smartphone industry [1][3]. Group 1: Smart Manufacturing Innovations - Honor's smart manufacturing factory in Shenzhen utilizes self-developed "Luban" industrial models to analyze nearly 500 component features at a rate of 125,000 analyses per second, enhancing production precision from millimeter to sub-micron levels [1][7]. - The AI vision system employs 3D algorithms to achieve extremely high precision in controlling adhesive weight to 0.001 milligrams, ensuring the stability of advanced material applications [7]. Group 2: Battery Technology Development - Honor focuses on battery technology as a key differentiator, addressing consumer concerns about battery life and safety, which are critical for user experience [5][10]. - The company has developed the "Qinghai Lake" battery, which incorporates silicon-carbon anode materials to enhance energy density, despite challenges related to material expansion during charge and discharge cycles [6][10]. - Honor's battery management system, "Dujiangyan," integrates proprietary algorithms for real-time monitoring and risk prevention, ensuring safety in high-capacity batteries [10]. Group 3: Industry Impact and Future Outlook - The innovations in Honor's battery technology extend beyond individual products, contributing to a broader understanding of user experience and trust in battery performance [11]. - The integration of AI in manufacturing processes positions Honor as a leading example of how Chinese technology companies are advancing from application innovation to foundational materials and precision manufacturing [11].

Core Insights - The article discusses the launch of the core cultural IP program "Pear Blossom Old Friends" by Shenzen Shifang Ronghai Technology Co., Ltd., focusing on the new middle-aged and elderly demographic aged 40 to 75, emphasizing the concept of "technology empowerment + emotional companionship" [1] Group 1: Program Overview - "Pear Blossom Old Friends" features a dual content matrix of "in-depth text reports + character documentary videos," aiming to authentically document the learning journeys of participants [2] - The program maintains a stable content update mechanism, with 2 to 4 text reports published monthly and 3 video outputs weekly, distributed across major platforms like Xiaohongshu, Baijiahao, Bilibili, and WeChat Video Account, reaching tens of thousands of users [2] Group 2: Technological Integration - The program integrates cutting-edge technology with humanistic care, showcasing applications such as AI voice assessment and intelligent learning path planning, which lower the barriers for elderly individuals to engage in arts education [3] - The name "Old Friends" reflects a close and equal relationship between the company and its learners, positioning the company as a lifelong learning partner rather than just a knowledge provider [3] Group 3: Community Engagement - The program serves as an interactive community where learners can share their performance videos, learning insights, and growth stories, creating a cycle of "showcase-feedback-growth" that enhances learner motivation [4] - The initiative addresses the increasing spiritual and cultural needs of the elderly population in the context of an aging society, promoting the idea of "learning, joy, and contribution in old age" [4] Group 4: Industry Recognition - Since its launch, "Pear Blossom Old Friends" has garnered attention from both learners and the industry, with coverage from reputable media outlets such as China Weekly, International Online, and Phoenix Network [5] - Industry experts attribute the program's success to its precise understanding of two core needs: the elderly's urgent demand for cultural and spiritual life and the humanized approach of technology serving this demographic [5]

在轨三月余，神舟二十一号乘组航天员与你分享新鲜的太空美景。（来源：中国载人航天工程办公室） 来源：央视新闻客户端 0:00 ...