在和润果品有限公司的速冻车间外，国网保定市满城区供电公司工作人员正在检查线路接口。"这套速冻机组对电压稳定性要求极高，一点 波动都可能影响冰柿口感，而持续稳定的电力是维持低温环境、保证冰柿口感与品质的关键。"工作人员潘浩告诉记者，今年是柿子丰收年，他 们提前部署，为有需求的地区增设了专用线路，加装了稳压装置。 金秋时节，在位于太行山东麓的河北省保定市满城区"柿子沟"，漫山遍野的柿子树上挂满了像小红灯笼一样的果实，当地柿农迎来了一年一 度的采收季。 天刚蒙蒙亮，果园里已经热闹起来。今年47岁的柿农翟志超手持摘果剪，小心翼翼地将熟透的磨盘柿从枝头摘下。"今年柿子个大味甜，产 量比去年至少多两成！"翟志超说。 离果园不远的保定市柿界新宠农业发展有限公司内，工作人员正将柿子整理成箱，批量存进冷库。"去年以来冰柿非常火爆，为抓住市场， 今年我们新增了冰柿生产线。"该公司负责人冉永亮介绍，冰柿制作要经过清洗、脱涩、速冻等十几道工序，特别是速冻环节得精准控温，才能 让柿子拥有冰激凌般的口感。这样制作的冰柿，一个能卖十多元，比鲜柿子售价高出数倍。 满城是我国"磨盘柿"集中产区之一，栽培历史悠久。如今，保定市满城区全区柿子种植 ...

Core Insights - The transformation of Wanli Village's persimmon industry from a struggling local crop to a thriving multi-faceted industry ecosystem, generating an annual output value exceeding 8 million yuan, is attributed to the implementation of the China Samsung "Sharing Village" project [1][9] - The project has fostered a sustainable path for rural revitalization by creating a virtuous cycle where talent supports industry and industry, in turn, nurtures talent [1][9] Summary by Sections Historical Context - In the past, persimmons in Wanli Village were sold for as low as 0.3 yuan per pound, leading to significant waste as fruits rotted on trees [3] - The turning point came in 2018 when China Samsung partnered with the China Rural Development Foundation to establish persimmon processing facilities in the village [3][4] Organizational Development - The establishment of a cooperative allowed farmers to unite, leading to the construction of standardized drying sheds and cold storage, which increased the purchase price from 0.7 yuan to 2 yuan per pound, igniting farmer enthusiasm [4][6] - The cooperative's success hinged on strong leadership and the commitment of local figures like Zhao Zengmin, who invested in the cooperative and took on a leadership role [3][6] Leadership and Innovation - Yang Weina, a local who returned to the village as a professional manager, emphasized the importance of extending the industrial chain and maximizing the value of persimmons [6][8] - Under her guidance, the village began to explore new uses for previously discarded green persimmons, such as dyeing fabric, which has now become a new industry with high demand [8][9] Technological Advancements - The construction of a modern intelligent factory in 2024 marked a significant upgrade in the persimmon industry, transitioning from traditional methods to automated processes that enhance efficiency and product quality [8][9] - Innovations such as a patented drying system have reduced spoilage and shortened the time to market for persimmon products, significantly boosting their market competitiveness [8][9] Economic Impact - The project has attracted a new generation of talent back to the village, with individuals like Liu Yaopeng and Chen Chen contributing to the local economy through new ventures in persimmon dyeing and sales [11] - Wanli Village has evolved into a hub for creators and artists, fostering a mutually beneficial relationship between industry and talent, which is essential for ongoing rural revitalization efforts [11]

Core Viewpoint - The transformation of Baoding's persimmons into frozen products has revitalized the local industry, leading to increased sales and farmer income, aligning with national rural revitalization goals [1][5]. Group 1: Market Dynamics - Baoding is one of the seven major persimmon production areas in China, with a planting area of 278,000 acres and an annual output of approximately 500,000 tons, accounting for 12% of the national total [2]. - The introduction of frozen persimmons has turned a previously stagnant market into a thriving one, with the expected production of about 3.2 million frozen persimmons this year, generating an industry output value of approximately 32 million yuan [1][2]. Group 2: Innovation and Technology - The key technology for producing frozen persimmons involves low-temperature quick freezing and physical de-astringency, ensuring the preservation of taste and texture [2][3]. - Standardized production processes are being established in collaboration with universities to enhance quality control and extend shelf life, with temperature control precision within 0.5 degrees Celsius [4]. Group 3: Economic Impact - The price of persimmons has significantly increased, with current purchase prices ranging from 1 to 2 yuan per pound, compared to previous prices of 0.5 yuan, indicating a notable rise in farmer income [6]. - The integration of "leading enterprises + cooperatives + persimmon growers" has created a model that benefits farmers, ensuring they receive higher prices than market rates [6]. Group 4: Training and Support - Ongoing technical training programs are being conducted to enhance farmers' skills in planting, harvesting, processing, and marketing, thereby strengthening the brand foundation of Baoding frozen persimmons [7].