Core Insights - The announcement from the Jingkou District People's Government reveals the results of the 2025 food safety inspection for edible agricultural products, indicating that out of 204 samples tested, 193 were compliant while 11 were found to be non-compliant [1][5][6]. Summary by Category Inspection Results - A total of 204 batches of edible agricultural products were tested, with 193 passing and 11 failing the safety standards [1][5]. - The non-compliant products include common food items such as cowpeas, lilies, ginger, and eggs [1][6]. Non-Compliant Products - Specific non-compliant products and their issues include: 1. Cowpeas from Yunfei Wine and Tobacco Supermarket contained residues of imidacloprid and methamidophos [6]. 2. Cowpeas and celery from Xiaonai Vegetable Supermarket had methamidophos residues [6]. 3. Lilies from Kaiyuan Tourism and Trade Co. were found to have cadmium and chlorpyrifos [6][7]. 4. Fresh lilies from another store under the same company also contained chlorpyrifos [6]. 5. Cowpeas from Su Purchase Fresh Supermarket had residues of bifenthrin [6]. 6. Green onions from Zhenjiang Baiyang Supermarket contained chlorpyrifos [6]. 7. Ginger from Yuerun Fresh Supermarket had chlorpyrifos [6]. 8. Eggs from Yuerun Fresh Supermarket contained doxycycline [7]. 9. Mangoes from Longzhichang Food Supermarket had residues of pyraclostrobin [7]. 10. Lilies from Zhenjiang Family World Supermarket contained cadmium [7].

Summary of Key Points Core Viewpoint - The announcement from the Tea Ling County Market Supervision Administration highlights the results of food safety inspections conducted in the second quarter of 2025, revealing that 3 out of 62 food samples tested were found to be non-compliant with national standards. Group 1: Inspection Results - A total of 62 food samples were tested during the inspections [2] - Out of these, 3 samples were identified as non-compliant [2] - The non-compliant samples included products with excessive levels of harmful substances such as cadmium and antibiotics [2] Group 2: Consumer Advisory - Consumers are advised to report any non-compliant food products they encounter in the market by calling the complaint hotline 12331 [2] - The announcement emphasizes the importance of food safety and consumer vigilance in identifying potentially harmful products [2] Group 3: Specific Non-Compliant Products - Specific non-compliant products included: - "Chili Pepper" with cadmium levels at 0.117 mg/kg, exceeding the standard of 0.05 mg/kg [2] - "Bullfrog" with enrofloxacin levels at 797 µg/kg, surpassing the permissible limit of 100 µg/kg [2] - Another batch of "Chili Pepper" with cadmium levels at 0.169 mg/kg [2] Group 4: Compliance and Testing Standards - The inspection covered various harmful substances including benzimidazole, chlorpyrifos, and other pesticides [2] - The testing was conducted according to national food safety standards, ensuring a systematic approach to food safety [2]

Core Viewpoint - The announcement from the Bengbu Market Supervision Administration details the results of the 16th food safety supervision and inspection in 2025, highlighting that out of 317 batches of food products tested, 308 were compliant while 9 were found to be non-compliant with national food safety standards [2][3][4]. Summary by Categories Inspection Results - A total of 317 batches of various food products were sampled, including agricultural products, dairy, meat, and processed foods [2]. - Out of these, 308 batches passed the inspection, while 9 batches failed to meet the food safety standards [2]. Non-Compliant Products - Specific non-compliant products include: - Round eggplants from a vegetable store in Huai Shang District, which contained a pesticide (Thiacloprid) exceeding the standard limit [3]. - Small pears from a supermarket in Huai Shang District, which had a residue of a pesticide (Etofenprox) above the permissible level [3]. - Tofu sold at a supermarket, which contained excessive levels of Benzoic acid and its sodium salt [3]. - Round eggplants from another supermarket also failed due to Thiacloprid [4]. - Star anise from a different supermarket had a sulfur dioxide residue exceeding the standard [4]. - White dried tofu from a supermarket contained excessive Benzoic acid and its sodium salt [5]. - Homemade fried dough sticks from two different vendors had aluminum residue above the allowed limit [5]. - Mangoes from a fruit store contained a pesticide (Pyraclostrobin) exceeding the standard [5]. Regulatory Actions - The local market supervision authorities have mandated the responsible businesses to trace the distribution of the non-compliant products, recall them, and take corrective actions to mitigate risks [5][6].

Core Viewpoint - The Jiaxing Market Supervision Administration conducted a food safety inspection, revealing that out of 178 samples tested, 172 were compliant while 6 were found to be non-compliant with national food safety standards [3][4]. Summary by Category Non-Compliant Products - A total of 6 products were identified as non-compliant, including: - Small台芒 sold by Jingang Fruit Store, which contained residues of azoxystrobin, pyrazole, and thiamethoxam exceeding the safety limits [3][6]. - Bananas sold by Zhejiang Chaoxun Trading Co., which had thiamethoxam and thiamethoxam residues above the permissible levels [3][6]. - Lychee sold by Yujia Garden Fruit Store, which contained pyrazole residues exceeding the safety limits [6]. - Carrots sold by South Lake Vegetable Wholesale Market, which had thiamethoxam residues above the permissible levels [6]. - Old mountain yam sold by Jinxin Supermarket, which contained residues of mefenoxam and mefenoxam manganese salt exceeding the safety limits [6]. Compliance Actions - The Jiaxing Market Supervision Administration has mandated local market supervision departments to take legal action against the non-compliant products and to ensure that relevant food businesses take immediate measures such as removing the products from shelves to mitigate risks [4].

Core Points - The Jiaxing Market Supervision Administration conducted a food safety inspection, testing 162 samples across 21 categories, with 156 passing and 6 failing [3][6]. Group 1: Inspection Results - A total of 162 samples were tested, with 156 passing and 6 failing the food safety standards [3]. - The categories tested included various food products such as fruits, vegetables, meat, dairy, and processed foods [3]. Group 2: Non-compliant Products - The non-compliant products included: - Lychee from Jiaxing Economic Development Zone, containing chlorpyrifos and pyrazole, exceeding the limit of 0.1 mg/kg [6]. - Mango from the same store, with pyrazole exceeding the limit of 0.05 mg/kg [6]. - Long eggplant from Pinghu City, with thiamethoxam exceeding the limit of 0.05 mg/kg [6]. - Additional instances of long eggplant and carrot from different vendors also exceeded the allowed pesticide limits [6]. Group 3: Regulatory Actions - The Jiaxing Market Supervision Administration has mandated local regulatory bodies to take action against the vendors of the non-compliant products, including product recalls and risk control measures [3].

Core Viewpoint - The article reports on the food safety inspection results from Fuzhou City, highlighting that out of 326 batches tested, 288 were qualified while 38 were found to be unqualified, primarily in agricultural and catering products [2]. Summary by Category Inspection Results - A total of 326 batches were inspected, with 288 passing and 38 failing the safety standards [2]. - The unqualified products mainly included agricultural products and catering items [2]. Consumer Advisory - Consumers are advised to report any unqualified products they encounter by calling the complaint hotline "12315" [2]. Specific Unqualified Products - Notable unqualified products include: - Lychee with pesticide residue (Batches from Fresh Fruit Wholesale Store) [2]. - Mango with pesticide residue (Batches from Fresh Fruit Wholesale Store) [2]. - Various agricultural products with different pesticide residues [2][3]. Qualified Products - The report also lists several qualified products, including: - First-grade soybean oil from COFCO [5]. - Cold-pressed rapeseed oil from Hunan Changkang Industrial Co., Ltd. [5]. - Various food items from local supermarkets and restaurants [5][6].

Core Viewpoint - The food safety inspection report from the Wenzhou Market Supervision Administration indicates that out of 208 food samples tested, 199 passed while 9 were found to be non-compliant with national food safety standards, primarily due to pesticide residue and food additive exceedances [3][6][7]. Summary by Category Food Safety Inspection Results - Total samples tested: 208 - Compliant samples: 199 - Non-compliant samples: 9 (4.3% non-compliance rate) [3][6] Non-compliance Details - **Pesticide Residue Exceedances**: - Small台芒 from 温峤大盼水果商行: 吡唑醚菌酯 at 0.19 mg/kg (limit ≤0.05 mg/kg) [7] - Carrots from 箬横彩才蔬菜商行: 甲拌磷 at 0.23 mg/kg (limit ≤0.01 mg/kg) [7] - Carrots from 箬横埭头菜市场: 甲拌磷 at 0.27 mg/kg (limit ≤0.01 mg/kg) [7] - Small台芒 from 箬横星信超市: 吡唑醚菌酯 at 0.18 mg/kg (limit ≤0.05 mg/kg) [7] - Bananas from 箬横晏领水果店: 噻虫嗪 at 0.052 mg/kg (limit ≤0.02 mg/kg) [8] - Oranges from 箬横珈怡水果店: 联苯菊酯 at 0.10 mg/kg (limit ≤0.05 mg/kg) [8] - **Food Additive Exceedances**: - Longan from 箬横珈怡水果店: 二氧化硫 at 0.0848 g/kg (limit ≤0.05 g/kg) [6] Regulatory Actions - The Wenzhou Market Supervision Administration has mandated local regulatory bodies to take immediate action, including product recalls and risk control measures, with a reporting requirement within three months [6][7].

Summary of Key Points Core Viewpoint The Meizhou Market Supervision Administration has conducted food safety inspections, revealing that out of 759 batches tested, 736 were compliant while 23 were found to be non-compliant. Immediate actions have been mandated for the non-compliant products to mitigate risks and ensure consumer safety [1]. Group 1: Inspection Results - A total of 759 food batches were inspected, with 736 passing and 23 failing the safety standards [1]. - The non-compliant products will be investigated, and businesses are required to identify product distribution, remove, and recall the affected items [1]. Group 2: Consumer Safety Recommendations - Consumers are advised to purchase food from reliable sources and retain purchase receipts [1]. - It is essential for consumers to check product packaging for necessary labels, including production dates, expiration dates, and producer information [1]. - Consumers should avoid purchasing products without clear labeling or those that are past their expiration dates [1]. Group 3: Reporting Mechanism - The public is encouraged to participate in food safety oversight and report any non-compliant products found in the market to local authorities [1].

Core Viewpoint - The Chongqing Jiangjin District Market Supervision Administration reported on the risk control measures taken regarding 19 batches of substandard food products identified during safety inspections, highlighting the importance of food safety management and regulatory compliance [2][3][4][5][6][7][8][9][10][11][12][13][14][15][16][17][18][19][20][21][22]. Summary by Category Food Safety Inspection Results - A total of 19 batches of food products were found to be substandard in the Jiangjin District, with various companies involved [2][3][4][5][6][7][8][9][10][11][12][13][14][15][16][17][18][19][20][21]. - Specific products included sweet potatoes, mint candies, fresh peas, and various other items, with quantities ranging from 5 kg to 3000 kg for different batches [2][3][4][5][6][7][8][9][10][11][12][13][14][15][16][17][18][19][20][21]. Risk Control Measures - Companies were required to enhance their food safety knowledge, establish purchase inspection record systems, and improve food safety management practices [2][3][4][5][6][7][8][9][10][11][12][13][14][15][16][17][18][19][20][21]. - The administration emphasized the need for ongoing supervision and compliance checks on the involved businesses to prevent future occurrences of food safety violations [2][3][4][5][6][7][8][9][10][11][12][13][14][15][16][17][18][19][20][21]. Consumer Awareness - Consumers are encouraged to report any food safety violations by contacting the market supervision department through the designated hotline [22].

Core Points - The announcement by Putian Market Supervision Administration details the results of food safety supervision and sampling inspections conducted in the city, covering 27 categories of food products [2][3] - The agency has mandated local market supervision departments to investigate and address non-compliant food producers and operators, ensuring legal obligations are met to mitigate food safety risks [2][3] Summary by Categories Food Categories Inspected - The inspection involved a wide range of food categories, including but not limited to biscuits, catering food, tea products, nuts, egg products, starch products, bean products, convenience foods, honey products, pastries, canned goods, alcoholic beverages, grain products, frozen drinks, meat products, dairy products, sugar, edible agricultural products, edible oils, vegetable products, snacks, seafood, fruit products, candy, beverages, and condiments [2][3] Non-compliance and Actions Taken - The Putian Market Supervision Administration has required local departments to take action against non-compliant food producers, including legal enforcement against violations and urging compliance with food safety regulations [2][3] Consumer Advisory - Consumers are advised to report any non-compliant food products listed in the announcement by calling the food safety complaint hotline at 12345 [2][3]