相关附件 | | 表一：食品监督抽检合格产品信息 | | | | | | | | | --- | --- | --- | --- | --- | --- | --- | --- | --- | | | | 声明：以下信息仅指本次抽检标称的生产企业相关产品的生产日期/批号和所检项目 | | | | | | | | 序 | 标称生产企业名称 | 标称生产企业地址 | 被抽样单位名称 | 被抽样单 位所在省 | 食品名称 | 规格型号 | 生产日 期/批 分类 | 备 | | 号 | | | | | | | | 注 | | | | | | 份 | | | 号 | | | 1 | / | / | 上海市青浦区华新镇曙 远蔬菜经营部 | 上海 | 胡萝卜 | / | 2025- 08-30 食用农产品 | | | 2 | 江苏亿口佳食品有 | 无锡市滨湖区胡埭镇杜鹃西路3- | 上海市青浦区赞八杂货 | 上海 | 炭烧腰果（分装） （炒货食品及坚果制 | 散装称重 | 2025- 炒货食品及 | | | | 限公司 | 1号 | 店 | | 品） | | 08-19 坚果制品 | | | 3 | 龙口市裕达食品有 | ...

大理臻禾农业发展有限公司亮眼成绩的背后，是弥渡县围绕外贸发展推出的一系列精准扎实举措。弥渡 县强化服务对接，全力争取上级专项政策支持、扶持，同时对接海关专业力量等为企业提供出口业务全 流程指导，聚焦农产品出口优势，针对性推动农产品出口规模稳步增长。 本网讯（李克钊 朱颖桑）2025年以来，弥渡县持续深化外贸出口便利化服务改革，积极开展农产品外 贸试点工作，深入贯彻落实州委、州政府关于跨境电子商务综合试验区建设的工作部署，以多项精准举 措全力推进跨境电商综试区及农产品外贸出口工作提质增效，推动全县外贸实现创优提质，加速发展。 作为弥渡外贸领域的代表性企业，大理臻禾农业发展有限公司此前成功被纳入省商务厅助力外贸企业降 本增效项目拟支持范围，如今在全县外贸高质量发展的大环境下，企业的发展势头更加强劲。 大理臻禾的农产品加工产品在县工业信息和商务科技局的帮助下，通过跨境电商渠道，将品质优良的鲜 洋葱、胡萝卜、番茄等50多种蔬菜远销东南亚等地，年销量达10万吨以上。2024年跨境电商销售额为 1300多万元，截至8月，2025年已售5800多万元，有了显著提升，成为弥渡县农产品外贸出口的重要力 量。 大理臻禾农业发展有 ...

Core Insights - Inflation pressure in Russia remains high, with significant price increases observed in dairy, juice, and candy products, while basic food items like bread and eggs have maintained stable prices [1] Price Increases - Notable price increases from August 16-23 include carrots rising by 11.4% and the well-known "Village House" brand milk increasing by 18.2% [1] - Over the past year, significant price hikes have been recorded for various branded products: J7 orange juice (+36.4%), carrots (+34.5%), "Village House" milk (+23.8%), "Lame Bear" candy (+22.4%), and "Olayna" sunflower oil (+15%) [1] Price Decreases - Some products have seen price declines, including bananas (-25%), "Matthias" herring (-5.3%), "Akba" black tea (-4.9%), and lower-grade chicken (-1.2%) [1] Stable Prices - The prices of the cheapest white bread and C1 category eggs have remained unchanged [1]

Core Insights - The overall price trend for 54 major consumer goods in Mengyin County shows a slight decrease of 0.03% compared to the previous week, with 6 items increasing, 42 remaining stable, and 6 decreasing [1] Price Monitoring Summary Aquatic Products - Among the 4 monitored aquatic products, 2 prices remained stable and 2 decreased, with an average decline of 3.39%. Live crucian carp dropped by 5.88% to 8 yuan per jin, and live carp fell by 7.69% to 6 yuan per jin [1] Vegetables - For the 17 monitored vegetable products, 4 prices increased, 10 remained stable, and 3 decreased, resulting in an average increase of 1.09%. Notable price increases include celery (up 16.67% to 3.5 yuan per jin), carrot (up 11.11% to 2 yuan per jin), and eggplant (up 20% to 3 yuan per jin). Conversely, prices for cabbage, cucumber, and white radish decreased by 16.67%, 12.5%, and 16.67% respectively [1]

Core Viewpoint - The Haikou Market Supervision Administration conducted a special inspection of 186 batches of edible agricultural products, resulting in 8 batches being found non-compliant with food safety standards [1]. Group 1: Non-compliance Issues - The inspection revealed issues related to pesticide residue exceeding the national food safety standards, including: - Carrots sold by Hainan Wanghao Sunshine Industrial Co., Ltd. (Longhu Store) with a pesticide residue of 0.46 mg/kg for thiamethoxam, exceeding the standard of 0.2 mg/kg [2]. - Chili peppers from the same store with a residue of 0.13 mg/kg for thiamethoxam, exceeding the standard of 0.05 mg/kg [2]. - Wokan oranges sold by a local supermarket with a residue of 0.37 mg/kg for bromophos, exceeding the standard of 0.2 mg/kg [2]. - Potatoes from Hainan Wangjiawang Trading Co., Ltd. (Xintiandi Store) with residues of 0.13 mg/kg for chlorfenapyr and high-efficiency chlorfenapyr, exceeding the standard of 0.02 mg/kg [2]. - Mandarins sold by a local fruit store with a residue of 0.47 mg/kg for benalaxyl, exceeding the standard of 0.2 mg/kg [2][5]. Group 2: Veterinary Drug Residue Issues - The inspection also identified issues with veterinary drug residues, specifically: - Farm-fresh eggs sold by Haikou Meilan Lingyifang Poultry Egg Stand with a residue of 21 µg/kg for doxycycline, exceeding the standard of 10 µg/kg [3].

Summary of Key Points Core Viewpoint - The Shantou Market Supervision Administration conducted food safety sampling inspections from May 27 to August 9, 2025, resulting in a total of 1,639 batches tested, with 1,616 passing and 23 failing, leading to a pass rate of 98.60% [2]. Group 1: Inspection Results - A total of 1,639 food samples were inspected, with 1,616 deemed compliant and 23 identified as non-compliant, indicating a high compliance rate of 98.60% [2]. - The main non-compliance issues included the presence of coliform bacteria, sweeteners (specifically cyclamate), aluminum residue, pesticide residues, and total bacterial counts [2]. Group 2: Actions Taken - The market supervision department has implemented measures such as removal from shelves, sealing, and recall of non-compliant food products [2]. - Investigations and legal actions are being pursued against the food production and sales units responsible for the non-compliant products [2]. Group 3: Specific Non-Compliant Products - Specific non-compliant products included various food items from local restaurants and markets, with issues primarily related to coliform bacteria and pesticide residues [3][4]. - Notable examples of non-compliant products include dishes from local restaurants and packaged food items, highlighting the need for improved food safety standards in the region [3][4].

Core Points - The article discusses the historical and cultural significance of Hucheng, a small village with a rich past, including its transformation from a bustling market town to a quieter rural community [3][4][10] - It highlights the changes in agricultural practices and the impact of modernization on the village's economy and social structure [16][17][40] - The narrative reflects on the village's traditions, festivals, and the evolution of its community life over the decades [11][19][37] Historical Background - Hucheng, originally known as Huchengji, has a history dating back to the Jin Dynasty, with its name derived from a planned city that was never built due to unfavorable feng shui [4][5] - The village became a market hub during the Yuan Dynasty, attracting merchants and pilgrims, leading to the establishment of various temples and a vibrant community [4][7] - The village's infrastructure included well-connected roads to major cities, making it a significant location historically [5][7] Cultural Aspects - The village has a diverse population with multiple surnames, indicating a long history of settlement and community evolution [8] - Traditional celebrations, such as weddings and funerals, are significant events that bring the community together, although modern trends have shifted some practices to nearby towns [10][11] - The article notes the decline of traditional food and customs as modernization takes hold, with concerns about the loss of cultural heritage [20][41] Agricultural Changes - The agricultural practices in Hucheng have evolved from traditional methods to modern machinery, significantly increasing efficiency [16][17] - The introduction of chemical fertilizers and advanced farming equipment has transformed the landscape, but also raised concerns about environmental degradation [17][18] - The article emphasizes the need for sustainable practices to preserve the ecological balance while maintaining agricultural productivity [18][40] Modern Developments - Recent government initiatives have led to infrastructure improvements, including road upgrades and the construction of community facilities, enhancing the quality of life for residents [37][38] - The village is experiencing a demographic shift, with younger generations moving to urban areas for better opportunities, impacting the local economy and social fabric [16][40] - The narrative concludes with a hopeful outlook for Hucheng's future, emphasizing the importance of cultural preservation and community engagement in the face of modernization [40][41]

Group 1: Consumer Price Index and Inflation - The overall consumer price index in Japan, excluding fresh food, is reported at 111.6 (2020=100), reflecting a year-on-year increase of 3.1%, maintaining above 3% for the eighth consecutive month [1] - Food prices, excluding fresh agricultural products, have risen by 8.3%, marking a continuous increase for 12 months; rice prices have surged by 90.7%, nearly doubling from the previous year [3] Group 2: Impact of Weather and Agricultural Prices - Extreme summer heat has led to poor harvests of rice and vegetables, driving up fresh food prices; the average price of a 5-kilogram bag of rice reached 3737 yen, an increase of 195 yen from the previous week [6] - The average price of tomatoes is 40% higher than the average over the past five years, with other vegetables like cucumbers, eggplants, and carrots also seeing sustained price increases [8] Group 3: Government Subsidies and Support Measures - Local governments are implementing subsidy policies to alleviate the financial burden on residents due to rising prices [8] - Fukui Prefecture's Wakasa Town is distributing local shopping vouchers worth 10,000 yen to all residents, usable from August 9 to December 31, as part of ongoing welfare initiatives [18]

Group 1 - Japan experienced record high temperatures this summer, with the national average temperature in July being 2.89 degrees Celsius higher than the historical average, marking the highest since records began in 1898 [3] - The extreme heat has led to "heat inflation," significantly increasing the prices of essential goods such as vegetables, meat, and eggs, with tomato prices reaching approximately 40 RMB per kilogram and carrot prices around 28 RMB per kilogram, both up nearly 20% compared to the previous year [5] - The core Consumer Price Index (CPI) in Japan rose by 3.1% in July, marking the eighth consecutive month of inflation above 3%, with estimates suggesting that households may see monthly expenses increase by up to 25,000 yen (approximately 1,200 RMB) due to the heat [7] Group 2 - The heatwave has been described by media as "disaster-level heat," with Gunma Prefecture recording a historical high of 41.8 degrees Celsius in August [3] - The wholesale price of pork reached a historical high of approximately 46 RMB per kilogram in July, although it has slightly decreased recently [5] - Experts predict that the ongoing high temperatures and reduced agricultural yields may further drive up prices, exacerbating the financial burden on Japanese households [7]

Summary of Key Points Core Viewpoint - The Xiangxiang Market Supervision Administration announced that all 66 batches of food products sampled in the recent food safety supervision inspection met national food safety standards, indicating a positive trend in food safety compliance in the region [2]. Group 1: Food Safety Compliance - A total of 66 batches of food products were tested, and all were found to comply with national food safety standards [2]. - The announcement was made by the Xiangxiang Market Supervision Administration on August 15, 2025 [2]. Group 2: Sampled Products - The sampled products included various categories such as egg products, dairy products, edible agricultural products, and processed foods [2][3]. - Specific products sampled included flavored yogurt, preserved eggs, and various fruits like grapes and dragon fruit [2][3]. Group 3: Production and Distribution - The products were sourced from multiple producers across different provinces, including Jiangsu and Fujian, and were sold in local stores in Xiangxiang [2][3]. - Notable producers included Gaoyou Sanhu Egg Products Co., Ltd. and Taizhou Weigang Dairy Co., Ltd. [2][3].