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向海追“鲜”!看“海上新湛江”如何打造?
Nan Fang Nong Cun Bao· 2025-08-26 09:37
向海追"鲜"! 看"海上新湛 江"如何打造?_ 南方+_南方plus 这一"湛",带你 实现海鲜自由。 开渔后首批渔获到岸,湛江渔人码头现场人头攒动。 一口口美味的背 后,是南海之滨 的宝贵馈赠,不 仅铸就了"鲜美 湛江"的金字招 牌,更是其海洋 牧场强大实力的 印证。目前,湛 江水产品总产量 131.6万吨,渔 业总产值294.4 亿元,总产量和 总产值连续30年 全省第一,投产 有6座现代化深 远海养殖平台, 深海养殖网箱 3400多个,持续 深挖海洋潜力, 为广东全面建设 海洋强省贡献湛 江力量。 现捞现做的对虾 甜爽弹牙、煎炸 后的金鲳鱼皮酥 肉嫩,再喝上一 口清鲜的生蚝 汤,来自广州的 老饕钟生不由发 出感叹,"开渔 后这口鲜,再远 都要来尝"。自8 月16日开渔后, 沉寂了3个半月 的湛江渔人海鲜 码头重回热闹, 海鲜餐馆内人头 攒动,不少食客 跟钟生一样,从 各地驱车前往湛 江,只为饮 上"头啖汤",吃 上"第一口鲜" 。 后的丰收,以及 围绕渔业延伸出 的多元产业,让 湛江的海洋经济 链条愈发坚实、 多元。 开渔让湛江"海 味"更绵长 千帆竞发向海 去,开渔盛事不 仅标志着渔业生 产的重启,而 ...
有高度、有深度、有鲜度!湛江这场海鲜产品推介会看点十足
Nan Fang Nong Cun Bao· 2025-08-17 09:34
Core Viewpoint - The Zhanjiang Seafood Product Promotion Conference aims to enhance the brand value and market presence of Zhanjiang seafood through a comprehensive media strategy and industry collaboration [4][6][10]. Group 1: Event Overview - The Zhanjiang Fishing Festival officially commenced on August 16, featuring a cultural carnival and a seafood product promotion event [3][4]. - The promotion event integrates various stakeholders, including e-commerce platforms, suppliers, and service providers, to enhance Zhanjiang's seafood brand [5][6]. Group 2: Brand Development - A significant highlight of the event was the unveiling of the Zhanjiang Modern Marine Ranch Brand Innovation Platform, which aims to boost brand creation and value [14][15]. - The platform's establishment is part of the "Media+" initiative, which focuses on market expansion and brand development [18][19]. Group 3: Industry Collaboration - A roundtable forum was held to discuss logistics, media communication, and food safety, with industry experts providing insights on promoting Zhanjiang seafood to national markets [30][32]. - Key industry players emphasized the importance of cold chain logistics in ensuring the quality and distribution of Zhanjiang seafood products [35][36]. Group 4: Marketing Strategies - Innovative marketing strategies, such as live streaming and social media engagement, were discussed to attract younger consumers and enhance brand visibility [40][42]. - The integration of technology and media is seen as crucial for transforming seafood from mere ingredients to appealing products for the digital age [42][43]. Group 5: Product Showcase - The event featured a seafood tasting session, showcasing various dishes prepared by top chefs, which attracted significant attention from attendees [51][53]. - The exhibition area displayed a wide range of Zhanjiang specialties, leading to active inquiries and initial purchase agreements from buyers [57][60].