产业振兴是乡村全面振兴的重中之重，也是农民增收的根本依托。河南不仅是粮食生产大省，也是其他 一些重要农产品供给大省：油料、食用菌产量和生猪存栏量、外调量全国第一，蔬菜产量全国第二…… 广大乡村蕴藏着巨大发展潜能，把农业打造成现代化大产业，农村广阔天地大有可为。 现代化大产业的"大"，不仅在于产业规模大，更在于聚链成群、集群成势，通过大合作谋求大发展。 以"粮头食尾、农头工尾"为抓手，做好"土特产"这篇大文章，需要积极延伸农业产业链、提升价值链、 打造供应链，加快构建现代农业产业体系、生产体系、经营体系。推进农业生产和农产品加工深度融 合、互相促进，就能培育乡村经济新动能，以特色产业推动乡村振兴、带动农民致富。新发展格局中， 找准主攻方向、抓住重点环节，大力培养细分市场上的优势产业和明星企业，不仅可以实现增产增收， 而且可以实现区域发展方式的华丽转身。 每个地区都有独特的资源禀赋和产业优势，市场经济环境中，特色不仅意味着独有的优势，而且意味着 强大的竞争力。深入挖掘乡村优势资源，突出地域特色，坚持差异化发展，加快构建特色鲜明、优势互 补、错位发展、繁荣兴旺的县域经济发展新格局，就能以县域经济促进乡村振兴，以县域 ...

河南的劳动力红利和庞大市场也为乡村富民产业拓展了新空间。 乡村服装加工、乡村手工艺等劳动密集型产业蓬勃兴起，"龙头企业+卫星工厂""总厂+帮扶车间"的就业 模式，让村民实现家门口增收。同时，立足全国交通枢纽区位，乡村商贸物流网络加速完善，农产品冷 链物流、农村电商配送体系不断健全，打通了农产品出村进城、工业品下乡进村的双向通道，为富民产 业发展注入强劲动力。 产业振兴不仅在田间和车间，也在广阔乡村的风景里、文化中。 2025年12月27日，2025乡村振兴与产业发展大会暨第四届乡村振兴论坛在郑州落下帷幕。在这场聚焦乡 村振兴的盛会上，河南乡村富民产业的生动图景令人振奋，从传统种植到三产融合，一条以产业振兴带 动农民增收、以多元发展重塑乡村面貌的路径清晰可见。 作为全国重要的粮食生产核心区，河南始终将扛稳粮食安全重任放在首位。如何在守好"粮袋子"的同 时，鼓起农民的"钱袋子"，是近年来河南着力破解的关键课题。 河南的农业基础坚实，全年粮食总产量连续9年稳定在1300亿斤以上，油料、食用菌产量和生猪存栏 量、外调量全国第一，蔬菜产量全国第二……在保障大宗农产品供给的同时，河南依托资源禀赋，积极 发展特色农业。 灵 ...

（来源：科普中国） 转自：科普中国 火腿肠可是上班族的美味伴侣，吃面包来一根、泡面来一根，都非常方便。每根火腿肠上面都有两个不起眼的小配件，它就是两头的铝环。因为它的存 在，开火腿肠都增加了难度。 不过，为啥火腿肠的封口都有铝环？直接封口或用绳子扎起来不行吗？咱们这就来说说这个事儿，最后还会教大家开火腿肠的小技巧。 图：自己拍的 火腿肠两端为啥要用铝环？ 火腿肠属于蒸煮肠，是以鲜(冻)畜禽产品、水产品为主要原料，经修整、绞制(或斩拌)，配以辅料及食品添加剂，腌制(或不腌制)后，再经搅拌(或滚揉、 斩拌、乳化)、灌人塑料肠衣等材质容器充填(或成型)、熟制(蒸煮或杀菌)等工艺制作的肉类灌肠制品。[1]不仅耐储存，还很方便携带。 正因为火腿肠需要经过高温蒸煮，因此要求外包装需要具有一定的耐热性，还得能隔绝氧气和水蒸气。这样的外包装才能既不会在加工过程中溶解，又能 让火腿肠耐储存，将火腿肠的保质期延长至 6 个月。 这就需要用到高阻隔高分子材料的包装，聚偏二氯乙烯（PVDC）正符合加工火腿肠的需求。PVDC 具有优异的耐高温、阻氧、阻气、防潮及保味性、拉 伸性能好，且高温蒸煮时不会破坏整个膜的形态，还使其始终处于平滑 ...

本次活动集农特产品展销、非遗文化体验、特色美食市集、沉浸式互动娱乐等于一体，为市民游客的元旦假期出游，带来一场"逛吃逛玩"的乡村盛会。 走进天府农博园G2馆，周黑鸭、菊乐、希望食品、桃李面包、菊乐牛奶等15家"新津好物"展位，吸引不少市民游客前来选购。 "菊乐牛奶从小喝到大，没想到是新津产的！"来自成都市双流区的范先生一家在"村糖会"现场边逛边挑，"已经拎了两箱牛奶，待会儿还打算买点美好小酥 肉和火腿肠。" "我们将四川省健康食品产业园内的绿色健康食品'搬'进'村糖会'现场，打造一个又一个'甜蜜橱窗'，让更多市民游客把'新津造'绿色健康食品带回家。"新津 区相关负责人介绍。 四川在线记者 段玉清 54个特色展位、"祈福长街宴"香气弥漫……2026年1月1日，成都市新津区首届 "村糖会" 暨天府农博悦冬季热闹在天府农博园开启！ 作为宴席的重头戏，烧白、酥肉、新津黄辣丁等陆续被端上桌。鲜醇香气引得众人食指大动。席间，财神巡游祝酒送福，游客还能登上二十四节气塔，悬挂 亲手写下的祈福卡，许下新年心愿。 "没想到逛集市还能看无人机、轨道交通模型。"在智能制造展区前，市民李女士带着儿子与现场展出的无人机合影留念。 作为新 ...

Core Insights - The company is facing significant challenges in its traditional meat processing business, particularly with a 9.04% year-on-year decline in packaged meat product sales and a revenue drop to 11.2 billion [3][4] - In response to these challenges, the company is diversifying its operations by investing in the pet food sector and launching a new health-focused brand, "Jiansong" [1][6] Group 1: Traditional Business Challenges - The company's core meat processing segment has seen a revenue decline, with a total revenue of 28.4 billion, reflecting only a slight increase of 2.97% year-on-year, while net profit grew by 1.17% to 2.3 billion [3] - Increased competition from traditional rivals and new entrants has contributed to the company's struggles, with innovative products targeting younger consumers [4] - Internal issues, including family disputes and a significant drop in stock price from 48.61 to around 25, have further exacerbated the company's challenges, leading to a market value loss of over 110 billion [5] Group 2: Strategic Initiatives - The company has made a strategic investment of 1 billion in the local pet food company Zhongyu Pet Food, aiming to tap into the rapidly growing pet food market, which has surpassed 100 billion and is experiencing double-digit growth [7] - The launch of the "Jiansong" brand focuses on health-conscious products, including salad chicken breast and low-fat luncheon meat, targeting fitness enthusiasts and urban professionals [8] - The company is also expanding its restaurant business with a dual approach of central kitchens and ready-to-eat meals, introducing popular products like "Eight Dishes" and family gift boxes [10] Group 3: Ongoing Concerns - Despite the new initiatives, the company faces a short-term funding gap of 3.8 billion, which may limit its ability to invest in innovation due to a high dividend payout ratio exceeding 97% from 2019 to mid-2025 [12] - The competition in the pet food market is intensifying, with established international brands and emerging domestic players already holding significant market share [13] - The company's ability to connect with younger consumers is crucial for its transformation from a traditional meat manufacturer to a provider of healthy lifestyle products, necessitating a rethinking of product development and marketing strategies [14]

Core Viewpoint - The article highlights the significant role of Henan province in China's new consumption landscape, particularly in the prepared food industry, showcasing its dominance in production and supply of various food products [6][9][15]. Industry Overview - Henan is home to over 4,000 companies related to "prepared food," ranking first in the country for the number of such enterprises [10]. - The province produces a substantial portion of China's staple foods, including 25% of steamed buns, 33% of instant noodles, 50% of ham sausages, and 60% of dumplings [11]. - The region's agricultural advantages, including abundant raw materials and a well-established food production system, facilitate the growth of the prepared food sector [14][15]. Key Companies and Market Share - Major brands originating from Henan include: - Sanquan Foods: Sales scale of 7.434 billion yuan, market share of 20% to 40% [8]. - Shuanghui Development: Sales scale of 60.1 billion yuan, market share of 5% [8]. - Xinnong: Sales scale of 1 billion yuan, market share of 1% to 2% [8]. - The article notes that even if consumers are unfamiliar with these brands, they likely consume products supplied by them through popular restaurant chains [7]. Regional Advantages - Henan's geographical location provides logistical benefits, with developed rail and road networks and high cold chain transportation capabilities, making it a natural hub for the food industry [15]. - The province's population density offers a large market and labor force, further supporting the growth of the prepared food industry [15].

Core Points - The East Tai Market Supervision Administration has conducted a special food safety inspection around schools for the autumn season, ensuring food safety for students and staff [2] - A total of 225 batches of food samples were tested, with all samples passing the safety inspection [2] Summary by Category Food Safety Inspection - The inspection was carried out in late August to enhance food safety regulations around schools [2] - The inspection covered various food categories including dining foods, condiments, grain products, sugar, edible oils, starch and starch products, pastries, and edible agricultural products [2] - All 225 batches of food samples collected during the inspection were found to be compliant with safety standards [2] Regulatory Framework - The inspection was conducted in accordance with the Food Safety Law of the People's Republic of China and the Management Measures for Food Safety Sampling Inspection [2]

Core Insights - Henan province, known for its large population, is emerging as a significant player in the new consumption landscape, particularly in the prepared food sector [1][2] - The province is home to over 4,000 companies related to prepared food, ranking first in the country for the number of such enterprises [2] - Henan's agricultural advantages contribute to its dominance in the prepared food industry, producing a substantial portion of China's staple foods [3][4] Industry Overview - Henan produces 25% of China's steamed buns, 33% of instant noodles, 50% of ham sausages, and 60% of dumplings, showcasing its agricultural strength [3] - The province is recognized as a major agricultural hub, with its grain output second only to Heilongjiang in 2024, and it consistently ranks first in wheat production [3] - The local market provides high-quality, low-cost raw materials, supported by a well-established food production and management system [3] Market Dynamics - The population density in Henan provides a robust market and labor force, while its strategic location enhances logistics and cold chain transportation capabilities [4] - Companies like Shuanghui have successfully entered the prepared food market, launching various products under their brands [3] - The combination of agricultural output and industrial development positions Henan as a key player in the prepared food sector, often referred to as "China's kitchen" [4]

Core Viewpoint - The article emphasizes that Henan province plays a crucial role in China's food industry, particularly in the prepared food sector, making it a significant contributor to the national dining table [4][10]. Group 1: Industry Overview - Henan is home to several popular new consumer brands, including Mixue Ice City and Pop Mart, which have emerged from the province [4]. - The province has a high concentration of food processing companies, with over 4,000 related enterprises, ranking first in the country [9]. - Major food brands from Henan include Sanquan Foods, Shuanghui Development, and Si Nian Foods, which dominate various segments of the prepared food market [6][7]. Group 2: Market Share and Production - Sanquan Foods holds a market share of 20% to 40% in the frozen food sector, with a sales scale of 7.434 billion yuan in 2023 [6]. - Shuanghui Development, a leader in meat products, reported a sales scale of 60.1 billion yuan, capturing 5% of the market [6]. - Henan produces a significant portion of China's staple foods, including 1/4 of the country's steamed buns, 1/3 of instant noodles, and 1/2 of ham sausages [10]. Group 3: Agricultural Advantages - As a major agricultural province, Henan is known as the "granary of the world," with its grain output second only to Heilongjiang in 2024 [10]. - The province's meat, egg, and milk production totals 13.37 million tons, ranking third nationally, with a leading position in pig farming [14]. - The availability of local raw materials, such as flour and pork, combined with a well-established food production and management system, supports the growth of the prepared food industry [14]. Group 4: Strategic Location - Henan's geographical position in the center of China, along with its developed transportation infrastructure, provides a logistical advantage for the food industry [14]. - The province's population offers a substantial market and labor force, further enhancing its role in the prepared food sector [14].

Core Insights - The 12th China International Agricultural Products Trade Fair showcased the vibrant development of rural industries in China, highlighting local specialties and the growth of agricultural processing enterprises [1][2]. Group 1: Agricultural Production and Processing - In 2024, China's grain production is expected to reach 1.4 trillion jin, an increase of 74 billion jin compared to 2020 [2]. - The number of large-scale agricultural processing enterprises is projected to exceed 100,000, with total revenue around 18 trillion yuan [1][2]. - Over 94,000 leading enterprises at the county level are primarily engaged in agricultural processing, with more than 80% of them focused on this sector [3]. Group 2: Rural Development and New Industries - Various regions are developing unique local industries, such as Yunnan coffee and Yan'an apples, which are driving the growth of rural e-commerce and leisure industries [4]. - The income from leisure agriculture is expected to approach 900 billion yuan in 2024, an increase of nearly 50 billion yuan since 2020 [4]. Group 3: Poverty Alleviation and Income Growth - The transition period for consolidating poverty alleviation results and rural revitalization is crucial, with 832 poverty-stricken counties cultivating 2 to 3 leading industries, generating a total output value exceeding 1.7 trillion yuan [5]. - The per capita disposable income of rural residents is projected to reach 23,119 yuan in 2024, indicating a gradual narrowing of the income gap between urban and rural residents [5]. Group 4: Agricultural Modernization and Reforms - The trade fair highlighted advanced agricultural equipment, such as multifunctional robots in orchards, showcasing the new productive forces in agriculture [7]. - Ongoing rural reforms, including the extension of land contracts and the management of rural homesteads, are providing strong momentum for the development of rural industries [7].