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遂溪杨柑镇:上万亩“闲田”变“增收田”,一条冷链延伸产业链丨驻在千镇万村㉙
Nan Fang Nong Cun Bao· 2026-02-26 08:01
遂溪杨柑镇:上 万亩"闲 田"变"增收 田",一条冷链 延伸产业链丨驻 在千镇万村㉙_ 南方+_南方plus 本文收录于 # 获。 省农垦集团驻杨 柑镇帮镇扶村工 作队队长林红辉 介绍,工作队围 绕"产业帮扶"持 续发力,在土地 利用、种植结 构、产销对接和 产业链延伸上反 复琢磨、持续推 进。顺着杨柑原 有的农业基础, 工作队将帮扶举 措一步步铺开。 原本休耕的闲田 在春季种上了玉 米,为当地新增 了1000多个务工 岗位;火龙果园 在遂溪县杨柑 镇,上万亩土地 在新年的春风里 陆续迎来收获。 过去,杨柑镇冬 种甘薯的耕地一 般在春夏两季选 择休耕;如今, 甘薯收获之后, 土地经过合理轮 作,每年还为农 户带来另一场收 里,冷链物流的 落地延长了产品 销售的"保鲜 期" 。 对接牧场需求 林红辉(左一)带领工作队在杨柑镇布政村调研火龙果产业发展成效。 土地多种一造, 农户多赚一季 杨柑是传统农业 大镇,耕地面积 达14万亩,其 中,甘薯种植面 积常年保持在4 万亩左右,9-10 月扦插,来年2 月开始收获。过 去,当地不少地 块在春夏两季便 闲置下来。林红 辉解释,这既是 为了规避高温与 台风季风险,也 是 ...
1048个品种获登记,12个品种变更登记,226个品种被撤销
Nan Fang Nong Cun Bao· 2026-02-11 06:43
Core Points - The Ministry of Agriculture and Rural Affairs of the People's Republic of China announced the registration of 1,048 varieties of 26 crops, changes to 162 varieties of 12 crops, and the cancellation of 226 varieties of 5 crops [1][3]. Group 1: Registration of Crop Varieties - A total of 1,048 varieties from 26 crops, including potatoes, sweet potatoes, millet, sorghum, barley, and various fruits and vegetables, have been registered [3]. - Specific crops registered include: potatoes (e.g., Neinongshu 4), sweet potatoes, millet, sorghum, barley, beans, peas, rapeseed, peanuts, flax, sunflowers, sugarcane, beets, cabbage, cucumbers, tomatoes, peppers, watermelons, melons, apples, citrus, bananas, grapes, peaches, and tea trees [3]. Group 2: Changes in Registration - Changes have been made to 162 varieties of 12 crops, including potatoes, millet, sorghum, rapeseed, peanuts, sunflowers, cabbage, cucumbers, tomatoes, peppers, watermelons, and melons [3]. Group 3: Cancellation of Registration - The registration of 226 varieties from 5 crops has been canceled, including cucumbers, melons, watermelons, tomatoes, and peas [3].
田丽粉:筑强惠州农业芯片,保障湾区粮食安全
Nan Fang Du Shi Bao· 2026-02-04 06:04
Core Viewpoint - The construction of a germplasm resource cultivation demonstration base in Huizhou is essential for enhancing agricultural productivity and ensuring food security in the Guangdong-Hong Kong-Macao Greater Bay Area [1] Group 1: Current Challenges in Seed Industry - Huizhou's seed industry faces three major challenges: weak research support, severe variety degradation, and insufficient promotion of quality seeds [2] - The city has only three breeding laboratories and less than 300 acres of large-scale bases, with only eight key research team members [2] - Traditional seedling methods are inefficient and risky, failing to meet modern agricultural demands [2] Group 2: Key Projects and Initiatives - The Tianhe Agricultural Seed Headquarters Base project has been introduced, with a total investment of 100 million yuan and a planned area of 1,396.5 acres [3] - The project aims to establish an innovation research institute and an intelligent seed production and processing center, enhancing research capabilities through collaboration with local agricultural universities [3] - Upon completion, the facility will have the capacity to supply seeds for 2.5 million acres, addressing local seed supply needs [3] Group 3: Strategic Recommendations - The establishment of the demonstration base is crucial for positioning Huizhou as a hub for seed industry innovation in South China [5] - Specific measures proposed include allocating 3 million yuan in special funds for the base's construction and developing a collaborative system among local educational institutions and agricultural organizations [5][6] - The plan emphasizes the importance of ensuring effective fund management and aligning provincial resources with the base's development [6]
田间课堂传技,科技赋能增收,湛江农业科技示范基地培训惠及769名农户
Nan Fang Nong Cun Bao· 2026-02-03 12:36
Core Viewpoint - The agricultural technology demonstration base in Zhanjiang has successfully conducted a training program benefiting 769 farmers, focusing on practical agricultural techniques to enhance productivity and address farmers' pain points [2][22]. Group 1: Training Program Overview - The training program is part of the 2025 grassroots agricultural technology promotion system reform and construction project [2]. - It involved 16 demonstration bases acting as "field classrooms" where farmers engaged in immersive learning of practical agricultural techniques [3][9]. - The program aims to directly address the production challenges faced by farmers and align with Zhanjiang's leading industry needs [5][6]. Group 2: Agricultural Techniques Introduced - The training introduced effective agricultural technologies such as green pest control for rice, which reduces pesticide usage while improving quality [6]. - Techniques for sweet potato healthy seedling application were shared to enhance seedling survival rates [7]. - The program also covered pest control methods for citrus, which are cost-effective and environmentally friendly, along with a high-efficiency planting model for pineapples [8]. Group 3: Expert Involvement and Teaching Methodology - Experts from agricultural research institutions, including Guangdong Academy of Agricultural Sciences and South China Agricultural University, were invited to lead the training [13][14]. - The teaching approach emphasized practical, hands-on demonstrations and direct engagement with farmers, ensuring that the content was relevant and easily understandable [15][16]. - The training included real-time problem-solving, with experts providing on-the-spot guidance to farmers [18][19]. Group 4: Impact and Outreach - The 2025 base construction not only covered 16 bases and 769 farmers but also influenced over 140 additional farmers to adopt new techniques [22]. - The implementation rate of the promoted agricultural technologies in Zhanjiang has reached 100%, significantly aiding farmers in overcoming production challenges and enhancing agricultural output [23][24].
体系化变革!广东甘薯种植的技术升级与产业新路
Nan Fang Nong Cun Bao· 2026-02-03 05:05
Core Viewpoint - The article discusses the systematic transformation and technological upgrades in the sweet potato industry in Guangdong, focusing on addressing challenges such as virus diseases, seed degeneration, and chemical fertilizer dependency while meeting market demands for quality, safety, and sustainability [3][4][5]. Group 1: Challenges and Needs - The sweet potato from Lufeng is recognized as a "nationally famous special agricultural product," but faces challenges like virus disease accumulation and reliance on chemical fertilizers [3][4]. - There is a pressing need for the industry to upgrade systematically to meet higher consumer expectations for quality and safety [5]. Group 2: Technological Innovations - A demonstration event for scientific fertilization techniques was held on January 30, 2025, in Lufeng, showcasing a shift from "passive control" to "active health management" in sweet potato cultivation [6][7][9]. - The introduction of "virus-free seedlings" is highlighted as a critical first line of defense against pests and diseases, significantly improving yield and quality [12][19][24]. Group 3: Green Precise Control System - A comprehensive green control strategy, termed "one selection, two soaking, three precision," emphasizes a shift from reactive pest control to proactive prevention [28][29]. - This strategy includes selecting suitable planting sites, pre-treating seedlings, and dynamic management based on pest monitoring to minimize pesticide use [30][31][32]. Group 4: Low-Carbon Cultivation Techniques - The low-carbon cultivation technology focuses on reducing chemical fertilizer use by 30% without compromising yield, using organic fertilizers and microbial agents to improve soil health [49][50][51]. - The ultimate goal is to stabilize yield, quality, and profitability while addressing internal industry needs and external market demands for safe and high-quality agricultural products [54][55]. Group 5: Future Outlook - The adoption of virus-free seedlings, precise green control, and low-carbon cultivation represents a modern agricultural development trend, positioning Lufeng sweet potatoes as not just a local specialty but a model for sustainable agricultural practices [56][57].
观察|做好冬种“大文章”,筑牢“南菜北运”压舱石
Nan Fang Nong Cun Bao· 2026-01-23 11:03
Core Viewpoint - The article highlights the thriving winter vegetable industry in Maoming, Guangdong, emphasizing its role as a key hub for the "Southern Vegetables Northward Transport" initiative, which supports year-round agricultural sustainability and economic stability [10][11]. Group 1: Industry Overview - Maoming is a crucial "Southern Vegetables Northward Transport" core hub, benefiting from a favorable warm winter climate, making winter planting a "golden season" for agriculture [20][22]. - The total area for winter crops in Maoming has reached 1.4 million mu, with vegetable planting covering approximately 960,000 mu, projecting a total vegetable output of over 4.15 million tons and a total output value exceeding 17 billion yuan by 2025 [31][32]. Group 2: Event Highlights - The 24th Guangdong Seed Industry Expo and the 3rd Guangdong (Maoming) Winter Planting Conference showcased over 934 winter crop varieties, including 456 cherry tomato varieties, and introduced innovative molecular marker detection technology to identify over 800 disease-resistant varieties [41][46][48]. - The event featured the fifth Cherry Tomato Competition, where 13 award-winning varieties were highlighted, and partnerships were formed to enhance market access for innovative varieties [54][55]. Group 3: Technological Advancements - The article discusses the introduction of various agricultural technologies, including green and efficient cultivation techniques for quality rice and winter vegetables, as well as mechanization in harvesting, which aims to create an "innovation platform" that integrates varieties and technology [61][64]. - Future plans include enhancing cold storage technology for oil beans and attracting deep processing enterprises for products like dried vegetables and tomato sauce, shifting the focus from merely producing quality crops to ensuring high market value and profitability [74][76].
一所县城中职的转型路:“土”“洋”结合
Core Viewpoint - The article highlights the transformation of Wuwei Vocational Secondary School, emphasizing its role in providing quality vocational education and challenging the stigma that vocational schools are for underperforming students [1][2]. Group 1: School Transformation and Educational Philosophy - Wuwei Vocational Secondary School aims to redefine its value by focusing on the comprehensive development of students and meeting the diverse needs of the local economy [1]. - The school has seen a stable enrollment of over 2,000 students, with a significant increase in the number of students advancing to higher education, from single digits to over 20 students [1]. - The school has achieved a skill certification rate of over 98% and an award rate of over 80% in provincial skill competitions [1]. Group 2: Shift to Comprehensive High School Model - The school is actively applying for a comprehensive high school pilot program, aiming to provide a pathway for students to pursue both academic and vocational education [2][3]. - The transition to a comprehensive high school model is driven by the need to accommodate diverse student backgrounds and learning needs, allowing for a more flexible educational approach [3]. Group 3: Management and Operational Changes - The appointment of a new principal has led to significant management reforms, including the establishment of over 30 new regulations to enhance institutional governance [4][5]. - The implementation of a "large department system" aims to streamline operations and focus resources on teaching, fostering a culture of initiative among faculty [5]. Group 4: Local Industry Integration and Practical Training - The school has discontinued several less practical programs and focused on developing three key professional clusters aligned with local industry needs, such as agriculture and tourism [8][9]. - Partnerships with local enterprises have been established to create practical training opportunities, enhancing students' employability and skills relevant to the local economy [9][10]. Group 5: Innovative Teaching and Student Engagement - The school has introduced various extracurricular activities and clubs that serve as micro-training grounds for students, allowing them to explore their interests and develop practical skills [12][13]. - New programs in artificial intelligence and traditional Chinese medicine are being developed to keep pace with modern educational demands and local job market needs [14][15].
以点串片聚合力,乡村振兴的“济宁实践”
Qi Lu Wan Bao· 2026-01-20 02:59
Group 1 - The core viewpoint emphasizes the importance of comprehensive rural revitalization as a key focus for the Jining government, aiming to build a modern agricultural strong city by enhancing agricultural efficiency, rural vitality, and farmers' income [1][2] - Jining's rural revitalization strategy is characterized by systematic engineering, promoting coordinated development across regions rather than isolated efforts, with plans to upgrade rural infrastructure and improve living conditions [2][4] - The agricultural modernization transformation is crucial, focusing on enhancing the entire value chain from production to sales, exemplified by the garlic industry in Cuikou Village, which has successfully integrated technology and collective efforts [3][4] Group 2 - The implementation of the "Million Project" experience is highlighted as a successful model for rural revitalization, transforming previously overlooked rural areas into vibrant cultural and tourism hubs, attracting significant visitor numbers and generating substantial economic benefits [1][3] - Jining plans to cultivate 11 characteristic industrial chains and launch over 20 food processing projects worth over 100 million yuan, aiming to enhance agricultural productivity and promote the integration of agriculture with other sectors [3][4] - The overall goal for Jining's rural revitalization by 2026 includes optimizing regional layouts, strengthening industrial dynamics, beautifying rural landscapes, and improving the quality of life for residents [4]
大降温来了!主要农作物防寒技术措施请收藏
Nan Fang Nong Cun Bao· 2026-01-18 12:34
Core Viewpoint - A significant cold wave is expected to impact the region from January 20 to 23, leading to a notable drop in temperatures across various areas, necessitating the implementation of cold protection measures for major crops [2][4][5]. Group 1: Cold Wave Impact - The cold air mass will first affect northern regions on the morning of January 20, with temperatures dropping by 7-10°C in northern areas, 5-7°C in central areas, and 3-5°C in southern coastal areas [4][5]. - The lowest temperatures are anticipated around January 22, with northern areas experiencing widespread temperatures below 5°C, and high-altitude regions potentially dropping to -4 to 0°C, accompanied by rain mixed with snow or freezing rain [5]. Group 2: Crop-Specific Cold Protection Measures - **Sweet Potatoes**: Prior to low temperatures, irrigation should be avoided, and smoke can be generated in the fields to create a warming effect. After cold damage, specific growth-promoting agents can be applied to aid recovery [8][10][12]. - **Potatoes**: Management includes applying potassium fertilizer and anti-freeze agents before the cold wave, and quickly spraying water to remove frost when it arrives [14][15][17]. - **Rapeseed**: Pre-cold measures involve applying wood ash for heat retention and enhancing cold resistance through fertilization. Post-cold, damaged parts should be removed, and fungicides applied to prevent disease [18][23][25]. - **Vegetables**: Recommendations include soil moisture management, using protective covers, and ensuring proper fertilization to mitigate cold damage [30][34][36]. - **Fruit Trees**: Physical protection methods such as whitewashing trunks and covering roots with soil are advised, along with proper fertilization and water management to enhance resilience against cold [39][42][44]. - **Tea Plants**: Covering the ground with straw and ensuring adequate irrigation before cold weather can help protect tea plants. Post-cold, pruning and fertilization are necessary for recovery [53][55]. - **South Medicine Plants**: For root and stem types, soil management and covering with straw are recommended to prevent frost damage. After cold events, timely pruning and fertilization are crucial [58][60]. - **Facility Planting**: Ensuring the integrity of greenhouses and implementing effective heating measures are essential for protecting crops from cold [61][66].
让小农户更好对接大市场:陆丰“社村”合作走出甘薯全链升级新路子
Nan Fang Nong Cun Bao· 2026-01-15 14:02
Core Viewpoint - The article discusses the innovative "cooperative village" model in Lufeng, which aims to enhance the sweet potato industry by integrating various stages of the supply chain, from seedling production to processing and sales, thereby improving quality and efficiency [4][24]. Group 1: Industry Overview - Lufeng is a core area for sweet potato cultivation in Guangdong, with over 200,000 acres planted and an annual output value of nearly 3 billion yuan [8]. - The sweet potato industry has faced challenges such as inconsistent seed quality, weak processing capabilities, low product value, and high reliance on direct sales, which limits price resilience [8][9]. - The "cooperative village" model aims to address these issues by organizing farmers, enhancing their market resilience, and sharing the benefits of industry growth [9][24]. Group 2: Cooperative Model Implementation - The Lufeng Cooperative Agricultural Development Company was established through collaboration between local village collectives and the Guangdong Tianhe Agricultural Company, focusing on "order agriculture + comprehensive social services" [9]. - The cooperative model has already covered 37 administrative villages and established three comprehensive service stations, leading to significant income increases for both farmers and village collectives [11][24]. Group 3: Seedling Production and Quality Improvement - A detoxified seedling center has been established to ensure high-quality seedlings, addressing the previous shortage of reliable seed sources [14][16]. - The center employs a three-tiered model for seedling production, with a capacity of 500,000 seedlings per season, aiming to produce 35 million commercial seedlings by 2026 [16][19]. Group 4: Processing and Value Addition - A new sweet potato commercialization processing center has been set up, capable of processing 30 tons of sweet potatoes daily, which includes washing, sorting, and sugarization processes [21][22]. - This center aims to enhance product value and extend shelf life, potentially doubling the market price compared to direct sales [23][24]. Group 5: Future Plans and Goals - By 2027, the cooperative model aims to cover 52 villages and develop 30,000 acres of sweet potato order planting, creating a comprehensive ecosystem that includes detoxified seedlings, standardized planting, processing, and brand marketing [24]. - The initiative is expected to provide a replicable model for rural revitalization and economic integration, contributing to the broader "Hundred-Thousand Project" for rural development [24].