Core Insights - The fifth "e乡e味" consumption culture festival has opened in Chongqing, focusing on promoting local specialties and agricultural products in the Chengdu-Chongqing economic circle [1][2] Group 1: Event Overview - The festival is themed "Empowering the Chengdu-Chongqing Economic Circle Construction · Deepening Consumption Assistance · Enjoying e乡e味" and integrates online and offline consumption experiences [2] - The event features two main exhibition areas for Chongqing and Wushan, along with over ten exhibition areas for key rural revitalization counties and regions from Sichuan, showcasing more than 200 agricultural enterprises and vendors [2] Group 2: Product Highlights - The exhibition includes a variety of trendy snacks, affordable products, and high-quality agricultural specialties, catering to both young consumers and families [2] - Notable products from Chongqing include "spicy chicken feet," "fragrant and soft" flower-shaped starch, and exquisite bamboo crafts, while Wushan showcases local specialties like "love oranges," "temple party," and "smoked meat" [2] Group 3: Market Dynamics - The "Chengdu-Chongqing Economic Circle Specialty Food and Product Shopping Festival" has gained significant attention, featuring not only local brands from Chongqing but also renowned products from Chengdu, Luzhou, Suining, and Ziyang, highlighting the collaborative development of the Chengdu-Chongqing consumer market [2] - According to Dr. Zhang Jigang, chief expert of the China Creative Agriculture Development Forum, the event has been well-organized and effective, with many exhibitors achieving record sales, some even operating until 9 PM, indicating strong consumer potential in Chongqing [2][3] Group 4: Future Activities - The festival will continue until November 9, featuring not only the exhibition of quality products but also interactive activities such as live streaming sales, flash sales, and folk experience events to further stimulate consumer activity and promote urban-rural interaction [3] - The event is seen as a significant initiative for Chongqing to actively integrate into the Chengdu-Chongqing economic circle, enhancing consumption quality and capacity while contributing to high-quality regional economic development [3]

Core Insights - The fifth "e乡e味" consumption culture festival has opened in Chongqing, focusing on promoting local and regional specialty foods and quality agricultural products, aiming to enhance the consumption experience for citizens [1][3] Group 1: Event Overview - The festival features themed exhibition areas for Chongqing's Tongliang and Wushan, as well as over ten key rural revitalization areas, showcasing more than 200 agricultural enterprises and merchants [3] - The event highlights popular local products such as "Tongliang Spicy Chicken Feet" and Wushan's mountain specialty products, providing a rich cultural and culinary experience [3] Group 2: Economic Impact - The "Chengyu Dual City Economic Circle Specialty Food Shopping Festival" is a key highlight, showcasing not only Chongqing's local specialties but also products from Sichuan's Chengdu, Luzhou, Suining, and Ziyang, demonstrating the collaborative development of the Chengyu consumption market [3] - The event aims to stimulate market vitality and unleash consumption potential by facilitating efficient production and sales connections, particularly for agricultural products from poverty-stricken areas [4]

Core Insights - The event "Rongpin Going Global" and the promotion of Chengdu as an International Food City were successfully held in Paris and Dublin from October 27 to October 30, aiming to enhance economic and cultural exchanges between Chengdu and Europe [1][11] - Chengdu has been recognized as an "International Food City" by UNESCO since 2010, serving as a cultural bridge between China and the world, with a focus on practical cooperation in culture, cuisine, and trade [2][11] Group 1: Event Overview - The event featured a variety of activities including city promotion, project signing, and the "Rongpin Market," which showcased Chengdu's culinary culture and innovative spirit to European audiences [1][5] - The market included five exhibition areas: "Intelligent Machinery Symphony," "Sichuan Flavor and Music," "Sichuan Tea and Wine," "Intangible Cultural Heritage and Creative Products," and "Interactive Experience," allowing guests to engage with Chengdu's culture and technology [5] Group 2: Economic and Cultural Cooperation - Chengdu's Deputy Minister of the Foreign Cooperation Promotion Center presented the "Open Chengdu" partnership plan, highlighting six major actions for resource integration, enterprise services, and brand promotion, inviting European companies to explore opportunities in Western China [6] - Several cooperation projects were signed during the event, including the establishment of a Sino-French economic service station and collaborations in smart manufacturing and cultural arts, indicating a shift from product export to industrial chain collaboration [7] Group 3: Culinary Exchange - A special dialogue between chefs from Chengdu and Paris emphasized the creative fusion of Sichuan cuisine and French culinary arts, with plans to introduce an international chef training program in Chengdu [8] - The establishment of the "Sichuan Cuisine Overseas Promotion Center" in Dublin marked the first official platforms for promoting Sichuan cuisine in Ireland, enhancing cultural ties between Chengdu and Ireland [10] Group 4: Future Prospects - The event underscored Chengdu's commitment to high-level openness and deepening cooperation with European cities, with follow-up exchanges planned with various institutions in France and Ireland [11][14] - Chengdu aims to continue promoting its cultural and economic strengths globally, inviting collaboration and engagement from international partners [14]

Core Viewpoint - Sichuan is actively promoting the deep integration of culture and tourism, aiming to establish the cultural tourism industry as a pillar of the economy and enhance the quality of life for its residents [1][6][13] Group 1: Cultural Heritage and Innovation - Sichuan is implementing annual actions to protect and innovate the Ba-Shu culture, focusing on the preservation of ancient Shu civilization and the promotion of intangible cultural heritage [2][6] - New archaeological discoveries, such as the Baodun Ancient City site, are attracting global attention and showcasing the region's rich cultural symbols [2][6] - Contemporary cultural expressions, including traditional crafts and performances, are being integrated into daily life, enhancing community engagement [2][3] Group 2: Tourism Development - Sichuan is enhancing its "Jinxiutianfu·Anyi Sichuan" tourism brand, promoting all-around tourism that connects natural landscapes with urban experiences [4][5] - Various festivals and events are being organized to boost tourism, with over 3,000 cultural tourism activities held in the first half of 2025, attracting more than 40 million attendees and generating over 10 billion yuan in tourism consumption [5][9] Group 3: Economic Impact - The cultural tourism industry in Sichuan is entering a new phase of "strong chain and quality improvement," with significant policy support aimed at fostering market growth [6][7] - In the first half of 2025, Sichuan's cultural enterprises reported total assets exceeding 1 trillion yuan, with revenues of 279.07 billion yuan, reflecting an 8.2% year-on-year growth [6][9] Group 4: Infrastructure and Connectivity - Sichuan is advancing the integration of transportation and tourism, with major projects like the Jiuzhaigou and Emei Mountain tourism areas being developed to enhance accessibility [7][8] - The completion of the Jiuzhai-Mianyang Expressway and the construction of scenic highways are part of efforts to create a comprehensive tourism network [7][8] Group 5: Community Engagement and Accessibility - Cultural activities are being brought into communities, schools, and rural areas, engaging over 11 million people and making cultural experiences more accessible [12][13] - Initiatives such as discount vouchers and cultural tourism packages are designed to encourage participation and make tourism affordable for residents [12][13]

Group 1 - The core theme of the book fair is "Cultural and Tourism Deep Integration," aiming to create an immersive and multi-dimensional experience for visitors [2][3] - The book fair will break traditional exhibition boundaries by hosting events in cultural scenic spots such as Liangshan Jianchang Ancient City and Yibin Lizhuang Ancient Town [1][2] - New reading zones will be established, including areas for seniors, Generation Z, and a special section for the Frankfurt Book Fair [3] Group 2 - The main exhibition area will feature a cultural tourism integration zone from Aba Prefecture, allowing visitors to experience traditional crafts like weaving and Thangka painting without traveling far [2] - A non-heritage food street will be introduced, enabling attendees to enjoy local Sichuan cuisine while exploring the book fair [3] - The event will include over 1,000 activities during "Chengdu Reading Month," promoting reading in communities and schools [4] Group 3 - The China Publishing Group will participate as a permanent guest group, showcasing over 4,000 quality books and cultural activities [5] - The event will feature a creative product sales area, highlighting unique items such as the Lu Xun毛背心 series and local cultural products from Dege County [5] - Shandong Publishing Group will also participate, bringing over 1,300 titles across various genres, enhancing cultural exchange between Sichuan and Shandong [5]

Core Insights - Chengdu has successfully organized a series of consumption-promoting activities during the holiday season, showcasing local products and cultural experiences, driven by collaboration among various government departments and industry associations [1][14]. Group 1: Open Cooperation - Chengdu's trade associations are leveraging holiday opportunities to create a dual-channel for "going out" and "bringing in," promoting local products internationally while attracting global goods to the city [3]. - The Chengdu Supply Chain Association has established 14 overseas service stations, achieving an average daily cross-border logistics throughput of over 60 tons during the holiday, with a 10% year-on-year increase in overseas sales of local specialties [5]. - A resource matching event in Shanghai connected over 50 foreign trade institutions to promote local products like Sichuan tea and embroidery to European and Southeast Asian markets [5]. Group 2: Cultural Empowerment - Cultural and tourism associations are merging traditional culture with modern consumption, creating engaging new consumption scenarios that allow visitors to experience Chengdu's charm while preserving local culture [7]. - The "Golden Autumn Global Fair" imported carnival attracted over 50,000 visitors in a single day, featuring products from over 20 countries, emphasizing the city's capability to offer global shopping experiences [8]. Group 3: Policy and Market Synergy - Government and market collaboration has led to a variety of consumption activities, with industry associations facilitating participation in themed festivals and exhibitions, transforming policy benefits into market vitality [14]. - The Chengdu Retail Association organized over 100 events, resulting in an 8.6% increase in foot traffic and sales exceeding 1.7 billion yuan in key shopping districts [16]. Group 4: Quality Assurance - Industry associations are enhancing service quality and promoting integrity among businesses, leading to a 10% decrease in complaints and a 98.6% satisfaction rate regarding service and food safety during the holiday [20][22]. - The Chengdu Catering Association initiated a health feedback campaign, resulting in a daily transaction volume of 120,000 pounds of poultry products, with a total transaction value surpassing 13 million yuan [22]. Group 5: Economic Impact - The Chengdu catering sector saw a revenue increase of 19.5%, reaching 1.8 billion yuan, with over 10 million visitors during the holiday, highlighting the city's role as a culinary destination [19]. - Major shopping districts received 40 million visitors, generating 19 billion yuan in sales, marking an 8.5% year-on-year growth [19]. Group 6: Future Outlook - Chengdu aims to continue leveraging the strengths of industry associations to stimulate consumption and enhance its reputation as a cultural tourism city and international consumption center [20].

Core Points - The "Intangible Cultural Heritage in Vacation Areas" event titled "Seeing Intangible Heritage at the Foot of the Great Wall" officially launched on September 23, 2025, at Gubei Water Town, focusing on immersive cultural experiences for visitors [1][3] - The event features over fifty intangible cultural heritage skills showcased by inheritors, including traditional crafts like sugar figurines, Shu embroidery, and cloisonné, highlighting the craftsmanship and artistic value of these traditions [3] - During the Mid-Autumn and National Day holidays, Gubei Water Town will host various performances and activities, such as "Dream Back to Gubei" and music concerts, enhancing the autumn travel experience for tourists [3]

Core Points - Sichuan is highlighted as a treasure trove of tourism, featuring stunning natural landscapes and rich cultural heritage [1][3] - The region is known for its diverse and delicious cuisine, making it a paradise for food lovers [3][18][19][20] Group 1: Natural Attractions - Jiuzhaigou, referred to as a "fairy tale world," is famous for its colorful lakes that sparkle under the sun [1] - Gongga Mountain, known as the "King of Sichuan," features snow-capped peaks that remain frozen year-round [1] - Mount Emei, one of China's four major Buddhist mountains, offers breathtaking views and a mystical atmosphere [8] Group 2: Cultural Heritage - The Sanxingdui site represents an ancient civilization with unique bronze artifacts, sparking curiosity about its mysteries [1] - Sichuan is a significant birthplace of Three Kingdoms culture, with historical sites like Wuhou Shrine dedicated to figures like Zhuge Liang [1] Group 3: Culinary Highlights - Sichuan hotpot is renowned for its spicy and flavorful broth, with popular ingredients including tripe, duck intestines, and beef [18] - Chuan Chuan Xiang, similar to hotpot, features skewered ingredients that are easy to prepare and enjoy [19] - Classic Sichuan dishes like Mapo Tofu and Kung Pao Chicken are celebrated for their rich flavors and unique combinations [20] Group 4: Travel Experience - The tour itinerary includes a well-organized five-day plan covering major attractions like Chengdu, Dujiangyan, and Leshan [6][7][9][10] - The average cost for a satisfying travel experience in Sichuan is between 1000 to 1500 yuan per person [3]

Core Viewpoint - The article highlights the historical significance and modern transformation of the Liuhe Silk Factory in Nanchong, Sichuan, emphasizing its role in the silk industry and cultural heritage, as well as its ongoing efforts to attract tourism and educate the younger generation about silk culture [1][4][9]. Group 1: Historical Significance - Liuhe Silk Factory, once the largest silk enterprise in Asia, has a history of over a century and is now part of the Liuhe Silk Cultural Park, which spans approximately 30,000 square meters [1][4]. - The park features a historical building called "Liuhe Courtyard," established in the 1920s, which has been renovated into a cultural museum [1][3]. - Zhang Lan, the founder of the factory, is commemorated with a statue, and his contributions to the silk industry and education are highlighted [3][4]. Group 2: Cultural and Economic Impact - The region of Nanchong has been recognized as a "Silk Capital" and "Silk Origin Point" due to its historical significance in silk production [4][6]. - The Liuhe Silk Factory has adapted to modern times by transforming old factory buildings into exhibition spaces and cafes, while also promoting traditional crafts like tie-dye and embroidery [6][7]. - In 2024, the Liuhe Silk Cultural Park is expected to receive 1.203 million visitors, generating a total tourism revenue of 1.36 billion RMB, with the Liuhe Group contributing 70 million RMB [7][9]. Group 3: Future Development - The Liuhe Silk Factory plans to develop a cultural industry park centered around Zhang Lan's legacy and the factory's history, aiming to engage more young people both domestically and internationally [9].

Core Viewpoint - The article highlights the transformative impact of the Chongqing Zhongxian Tonglu Disabled Persons Care Center on the lives of disabled individuals, particularly focusing on the story of Cheng Tianrong, who overcame significant physical challenges to excel in traditional Shu embroidery and regain her independence [1][2][3] Group 1: Cheng Tianrong's Journey - Cheng Tianrong was diagnosed with rheumatoid arthritis in 2005, leading to severe joint damage and resulting in a second-degree disability, which caused her to lose her restaurant business and face employment challenges [2] - After joining the Tonglu Disabled Persons Care Center in 2019, she received training in Shu embroidery, where she initially struggled but eventually excelled, winning the title of "Zhongzhou Craftsman" in a local skills competition [2] - Cheng now produces multiple pieces of embroidery each month and aims to promote her hometown's beauty through her artwork [3] Group 2: The Care Center's Role - The Tonglu Disabled Persons Care Center features various facilities, including a Shu embroidery workshop, internet employment area, rehabilitation zone, and training area, providing diverse job opportunities for disabled individuals [2] - Since 2018, the center has conducted 83 vocational training sessions, benefiting over 2,700 individuals, and has contributed to the employment of 90 new disabled workers in the current year [3] - The center's initiatives not only focus on skill development but also aim to foster social connections and improve the quality of life for disabled individuals [3]