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调味发酵品板块8月12日涨0.06%,ST加加领涨,主力资金净流出1.52亿元
从资金流向上来看,当日调味发酵品板块主力资金净流出1.52亿元,游资资金净流入9090.41万元,散户 资金净流入6078.71万元。调味发酵品板块个股资金流向见下表: | 代码 | 名称 | 主力净流入(元) | 主力净占比 游资净流入 (元) | | 游资净占比 散户净流入(元) | | 散户净占比 | | --- | --- | --- | --- | --- | --- | --- | --- | | 603288 海天味业 | | 1157.51万 | 2.13% | 1056.56万 | 1.94% | -2214.07万 | -4.07% | | 002650 | ST加加 | 485.25万 | 8.64% | -269.36万 | -4.80% | -215.90万 | -3.84% | | 603755 日辰股份 | | 20.48万 | 1.00% | -18.76万 | -0.91% | -1.71万 | -0.08% | | 002495 | 佳隆股份 | > 2.00万 | 0.03% | -19.37万 | -0.32% | 17.37万 | 0.29% | | 603317 | ...
调味发酵品板块8月11日涨0.54%,安记食品领涨,主力资金净流入160.05万元
证券之星消息,8月11日调味发酵品板块较上一交易日上涨0.54%,安记食品领涨。当日上证指数报收于 3647.55,上涨0.34%。深证成指报收于11291.43,上涨1.46%。调味发酵品板块个股涨跌见下表: | 代码 | 名称 | 收盘价 | 涨跌幅 | 成交量(手) | 成交额(元) | | --- | --- | --- | --- | --- | --- | | 603696 | 安记食品 | 11.02 | 1.19% | 6.62万 | 7273.58万 | | 002507 | 涪陵榨菜 | 13.35 | 0.91% | 10.37万 | 1.38 Z | | 603317 | 天味食品 | 11.25 | 0.81% | 5.00万 | 5612.39万 | | 831726 | 朱老六 | 20.27 | 0.65% | 9550.54 | 1934.11万 | | 600872 | 中炬高新 | 18.92 | 0.64% | 7.95万 | 1.50亿 | | 603288 | 海天味业 | 38.49 | 0.60% | 13.11万 | 5.04亿 | | 600298 | 安頂 ...
上证主要消费行业分层等权重指数上涨0.71%,前十大权重包含中炬高新等
Jin Rong Jie· 2025-08-05 08:14
金融界8月5日消息,上证指数高开高走,上证主要消费行业分层等权重指数 (消费等权,000074)上涨 0.71%,报6866.36点,成交额112.08亿元。 数据统计显示,上证主要消费行业分层等权重指数近一个月下跌0.03%,近三个月下跌4.39%,年至今 下跌9.04%。 据了解,上证行业分层等权重指数系列分别选取属于能源、原材料、工业、可选消费、主要消费、医药 卫生、金融、房地产、信息技术、通信服务以及公用事业十一个一级行业的上市公司证券作为指数样 本,并通过权重设置,使二级行业间实现市值加权,二级行业内个券实现等权,为投资者提供多样化的 投资标的。该指数以2003年12月31日为基日,以1000.0点为基点。 从指数持仓来看,上证主要消费行业分层等权重指数十大权重分别为:中粮糖业(5.18%)、迎驾贡酒 (4.97%)、千禾味业(4.97%)、山西汾酒(4.91%)、舍得酒业(4.91%)、中炬高新(4.91%)、天 味食品(4.83%)、老白干酒(4.82%)、贵州茅台(4.68%)、水井坊(4.68%)。 从上证主要消费行业分层等权重指数持仓的市场板块来看,上海证券交易所占比100.00%。 从上 ...
千禾味业获融资买入0.15亿元,近三日累计买入0.56亿元
Jin Rong Jie· 2025-07-30 00:50
7月29日,沪深两融数据显示,千禾味业获融资买入额0.15亿元,居两市第1076位,当日融资偿还额0.15 亿元,净买入7.52万元。 最近三个交易日,25日-29日,千禾味业分别获融资买入0.15亿元、0.26亿元、0.15亿元。 融券方面,当日融券卖出0.17万股,净买入1.31万股。 ...
7月24日晚间重要公告一览
Xi Niu Cai Jing· 2025-07-24 10:25
Group 1 - Leshan Electric achieved operating revenue of 1.623 billion yuan, a year-on-year increase of 1.94%, and a net profit of 7.9031 million yuan, a year-on-year decrease of 14.55% [1] - Zhimingda reported operating revenue of 295 million yuan, a year-on-year increase of 84.83%, and a net profit of 38.3 million yuan, a year-on-year increase of 2147.93% [2] - Dahu Co. reported operating revenue of 426 million yuan, a year-on-year decrease of 14.40%, and a net loss of 2.5716 million yuan, an improvement from a loss of 13.7824 million yuan in the same period last year [3] - Yubang Electric expects a net profit of 21.2 million to 25 million yuan, a year-on-year decrease of 35.47% to 45.28% [4] - Zhejiang Securities achieved operating revenue of 6.512 billion yuan, a year-on-year decrease of 18.60%, and a net profit of 1.149 billion yuan, a year-on-year increase of 46.54% [5] - Huashu Media reported operating revenue of 4.435 billion yuan, a year-on-year increase of 2.07%, and a net profit of 254 million yuan, a year-on-year increase of 4.63% [7] Group 2 - Sinopec reported oil and gas equivalent production of 262.81 million barrels, a year-on-year increase of 2%, and crude oil processing volume of 119.97 million tons, a year-on-year decrease of 5.3% [8] - Hengrui Medicine's subsidiary received approval for clinical trials of HRS8179, aimed at reducing brain edema after stroke [8] - Hengrui Medicine's subsidiary also received approval for clinical trials of HRS-1893, intended for treating heart failure with preserved ejection fraction [8] - Wanfu Co. announced a plan to reduce its stake by up to 2% through block trading [10] - Biological Co. received a warning letter from the Inner Mongolia Securities Regulatory Bureau for inaccuracies in financial reporting [11] - Zhujiang Co. reported a signed construction area of 47.1432 million square meters across 396 projects [13] Group 3 - Watson Bio received a patent for a peptide delivery system for RNA drugs [15] - Sanwei Chemical signed 31 new contracts worth 335 million yuan in the second quarter [17] - Shenzhou Cell's SCT640C injection received approval for clinical trials for rheumatoid arthritis [18] - Xinjiang Jiaojian reported new contracts worth 1.434 billion yuan in the second quarter [19] - Lais Information plans to use 550 million yuan of idle funds for cash management [21] - Zhongqi New Materials signed a mining rights transfer contract, increasing production capacity [22] Group 4 - Hengtong Optic-Electric won multiple marine energy projects worth 1.509 billion yuan [24] - China State Construction signed new contracts totaling 2.501 trillion yuan in the first half of the year [26] - David Medical's ventilator product registration application has been accepted [28] - Tianhai Defense's subsidiary signed a construction contract worth 16.224 million yuan [29] - Nantian Information plans to sign a procurement framework contract worth 58.27 million yuan with its controlling shareholder [31] - Baida Group announced a plan to reduce its stake by up to 3% [32] Group 5 - Jinli Permanent Magnet plans to issue $117.5 million in convertible bonds [34] - Haizheng Pharmaceutical's fumarate bedaquiline raw material drug application has been approved [36] - Huatai passed the advanced intelligent factory re-evaluation in Anhui Province [37] - Everbright Bank's shareholder increased its stake from 7.08% to 8% [40] - Supor reported total operating revenue of 11.478 billion yuan, a year-on-year increase of 4.68%, and a net profit of 940 million yuan, a year-on-year decrease of 0.07% [41] - Qianjin Pharmaceutical's subsidiaries received registration certificates for two drugs [42]
千禾味业: 千禾味业食品股份有限公司2024年年度权益分派实施公告
Zheng Quan Zhi Xing· 2025-07-23 11:15
Core Viewpoint - Qianhe Food Co., Ltd. announced a cash dividend of 0.5 RMB per share, totaling 512.74 million RMB, approved at the 2024 annual shareholders' meeting held on June 30, 2025 [1][5]. Summary by Sections Dividend Distribution - The cash dividend distribution is based on a total share capital of 1,025,481,086 shares, resulting in a total cash dividend payout of 512,740,543 RMB [1][5]. - The dividend will be distributed to all shareholders registered with China Securities Depository and Clearing Corporation Limited, Shanghai Branch, as of the close of trading on July 29, 2025 [1]. Important Dates - The key dates for the dividend distribution are as follows: - Share registration date: July 29, 2025 - Last trading date: July 30, 2025 - Ex-dividend date: July 30, 2025 [1]. Taxation on Dividends - For individual shareholders holding unrestricted shares for over one year, the dividend income is exempt from personal income tax, resulting in a net cash dividend of 0.5 RMB per share [4]. - For shares held for one year or less, the tax treatment varies, with a 20% tax rate applied for holdings of one month or less, and a 10% tax rate for holdings between one month and one year [4][5]. - For qualified foreign institutional investors (QFII), a 10% withholding tax applies, leading to a net cash dividend of 0.45 RMB per share [6]. Contact Information - For inquiries regarding the dividend distribution, shareholders can contact the company's board office at 028-38568229 or via email at irm@qianhefood.com [5].
千禾味业(603027) - 千禾味业食品股份有限公司2024年年度权益分派实施公告
2025-07-23 10:45
证券代码:603027 证券简称:千禾味业 公告编号:2025-026 千禾味业食品股份有限公司 2024年年度权益分派实施公告 本公司董事会及全体董事保证本公告内容不存在任何虚假记载、误导性陈述或者重大遗 漏,并对其内容的真实性、准确性和完整性承担法律责任。 重要内容提示: 每股分配比例 A 股每股现金红利0.5元 二、 分配方案 相关日期 一、 通过分配方案的股东会届次和日期 本次利润分配方案经公司2025 年 6 月 30 日的2024年年度股东会审议通过。 1. 发放年度:2024年年度 2. 分派对象: 三、 相关日期 | 股份类别 | 股权登记日 | 最后交易日 | 除权(息)日 | 现金红利发放日 | | --- | --- | --- | --- | --- | | A股 | 2025/7/29 | - | 2025/7/30 | 2025/7/30 | | 股份类别 | 股权登记日 | 最后交易日 | 除权(息)日 | 现金红利发放日 | | --- | --- | --- | --- | --- | | A股 | 2025/7/29 | - | 2025/7/30 | 2025/7/30 ...
食品饮料行业 2025 年中报前瞻:白酒出清探底,食品亮点频现
Huachuang Securities· 2025-07-22 09:25
Investment Rating - The report maintains a "Recommended" rating for the food and beverage industry, particularly highlighting opportunities in the liquor sector and food products [1] Core Insights - The liquor industry is undergoing extreme pressure testing, with a significant focus on inventory clearance and bottoming out of financial reports. The second quarter has shown weak demand due to seasonal factors and regulatory impacts, leading to a notable decline in sales and pricing pressures [5][10] - High-end liquor brands like Moutai are expected to maintain growth, while mid-tier brands face challenges with declining revenues and profits. The overall industry is in a deep clearance phase, with potential for recovery as regulations stabilize [5][12] - The consumer goods sector shows mixed performance, with snacks and beverages remaining strong, while other segments like frozen foods and chain restaurants face ongoing demand pressures [20][25] Summary by Sections 1. Liquor Sector - The liquor industry is experiencing extreme pressure, with weak demand in the second quarter and significant inventory levels. Major brands like Moutai and Wuliangye are expected to show modest growth, while others like Yanghe and Luzhou Laojiao are facing declines [5][11][12] - Moutai's revenue is projected to grow by 7% in Q2, while Wuliangye is expected to see a 1% increase. In contrast, brands like Yanghe and Luzhou Laojiao are forecasted to decline by 35% and 8% respectively [11][12] 2. Consumer Goods - The overall demand for consumer goods remains weak, but segments like snacks and beverages are performing well. For instance, East Peak is expected to see a 33% increase in revenue, while other snack brands are also showing positive trends [20][25] - The beverage sector is projected to see positive growth, with major brands like Qingdao Beer and Yanjing expected to report increases in revenue and profit [25][26] 3. Investment Recommendations - The report suggests focusing on high-performing stocks in the short term while considering long-term investments in liquor brands that are currently at their bottom. Brands like Moutai and Gujing are recommended for their lower risk profiles [7][8] - For consumer goods, companies like Anqi and East Peak are highlighted for their growth potential, while traditional dairy brands like Yili and Mengniu are suggested for a bundled investment approach [7][8]
千禾味业从“零添加”标杆到业绩下滑,董事长伍超群称对销量有影响
Sou Hu Cai Jing· 2025-07-21 10:43
Core Viewpoint - Qianhe Flavor Industry, once a rising star in the competitive condiment market with its "zero additive" positioning, is now facing unprecedented challenges due to a trust crisis and complaints from distributors, putting the company under severe pressure [1][3]. Group 1: Trust Crisis and Distributor Complaints - A conflict between Qianhe Flavor Industry and distributor Mr. Feng from Kaifeng has exposed systemic flaws in the company's channel expansion, internal processes, and crisis management [3]. - Mr. Feng reported that his warehouse is filled with Qianhe products that remain unaddressed despite multiple promises from the company's sales representatives [4]. - The root of the issue lies in inconsistencies between promised promotional wages, market expenses, and shipping prices, leading to significant inventory buildup and potential product expiration [4][5]. Group 2: Sales and Financial Performance - Qianhe's sales have seen a relative decline, particularly from March 18 to March 28, with the chairman acknowledging the negative impact of public sentiment on brand and sales [3]. - As of December 31, 2024, Qianhe's inventory was approximately 890 million yuan, a nearly 20% increase from the previous year, while revenue from soy sauce and vinegar has also declined [7]. - In the first quarter of 2025, revenue from soy sauce was around 540 million yuan, down approximately 4.7% year-on-year, and vinegar revenue was about 100 million yuan, down roughly 10.6% [7]. Group 3: Market Competition and Brand Image - The overall growth rate of the soy sauce industry in 2024 is only 3.1%, the lowest in a decade, with Qianhe's market share being significantly pressured by competitors like Haitian and Lee Kum Kee [6][9]. - The "zero additive" concept, once a unique selling point for Qianhe, has become a standard in the industry, diminishing its competitive edge as major players rapidly expand into this segment [9]. - A recent report revealed that 12 out of 13 tested "zero additive" soy sauces contained trace amounts of cadmium, with Qianhe's product being highlighted, leading to widespread consumer backlash and a decline in brand trust [10][11].
有机新品上市、智能制造落地,千禾味业引领清洁调味品新趋势
Sou Hu Cai Jing· 2025-07-21 09:39
Core Insights - The increasing health awareness among consumers is shifting the focus from taste to ingredient sourcing, nutritional structure, and traceability in the condiment market [1][3] - The organic condiment market is experiencing significant growth, with China's organic product sales surpassing 100 billion yuan in 2023, marking a 61% increase since 2018 [3] - Qianhe Flavor Industry has launched organic soy sauce and organic vinegar products that meet high safety standards, including over 400 pesticide residue tests, setting a benchmark for health-oriented and premium condiment development [1][6] Industry Trends - The condiment market is evolving towards "healthification" and "convenience," with traditional staples like soy sauce maintaining market share while less health-oriented categories face declines [1][3] - Consumers are demanding higher health attributes from condiments, leading to challenges in balancing health needs with unique flavor profiles [3][4] - The industry is addressing long-standing issues such as additive abuse and flavor homogenization, necessitating innovation in product offerings [3][4] Company Developments - Qianhe Flavor Industry's new organic products are fully traceable from raw materials to production, enhancing consumer trust [4] - The company has invested in food safety and smart manufacturing innovations, aligning with national initiatives to reduce chemical interventions in food production [5][6] - Qianhe's production facility has achieved a 100% compliance rate in quality checks since 2014, establishing a "trust moat" in the organic sector [6] Technological Innovations - Qianhe Flavor Industry is leveraging technology to enhance food safety and flavor experience, evidenced by its smart manufacturing project that increases production capacity to 1.2 million tons [7][8] - The company is collaborating with Sichuan University to explore traditional fermentation techniques, aiming to replicate the unique flavors of traditional soy sauce without additives [7][8]