市场监管总局7月29日召开食品安全专题新闻发布会。市场监管总局新闻宣传司司长王秋苹介绍，为进 一步保障公众知情权、提升监管透明度、推动构建食品安全社会共治格局，市场监管总局决定从本月 起，定期举办食品安全专题新闻发布会，及时向社会通报食品安全监管工作动态，发布食品安全典型案 例。 ...

金十数据7月29日讯，今年上半年，全国市场监管部门共完成食品安全监督抽检263.9万批次，对6.9万批 次不合格产品进行下架、封存、召回；共查办食品违法案件18.1万件，罚没7.4亿元，移送司法机关653 件，实施从业限制1372人。市场监管总局正动员全系统力量持续推进校园食品安全问题整治，加强平台 外卖食品安全监督检查，扎实开展制售假劣肉制品、农村假冒伪劣食品、食品添加剂滥用、食用植物油 掺杂掺假等专项整治行动。坚持对问题产品追踪溯源，及时消除各类隐患；坚持对问题线索深挖彻查， 严打重处违法违规行为。 （央视新闻） 上半年6.9万批次不合格食品被下架、封存、召回 ...

Macro Dynamics - Shanghai's "driverless taxi" service is entering a new phase, with plans for a direct route from Pudong Airport to Disneyland by July 2025, showcasing L4 autonomous driving capabilities in complex urban environments [1] - The initiative includes a long-distance shuttle line covering major transport hubs and tourist landmarks, providing valuable operational data for future commercial applications of autonomous driving [1] - Shanghai is rapidly advancing smart driving technology, with the establishment of 10 data-driven training models and a 100 km 5G-A vehicle network for real-world testing [1] Food Safety - The State Council's Food Safety Office has issued a notice to enhance daily supervision of food safety, particularly for infant food and disaster relief supplies [2] - Local food safety offices are required to increase inspections and take action against non-compliant food products, especially in disaster-affected areas [2] - The notice emphasizes the importance of timely communication and response to food safety issues, including monitoring public sentiment and clarifying misinformation [2] International Transit - Shenzhen has become the first city in China to implement international transit services at the Shekou Cruise Center, allowing travelers to efficiently complete transit procedures [3] - This initiative aims to enhance cruise services for international travelers, particularly those connecting to Southeast Asia and Japan [3] Education Reform - Peking University announced that from the 2025 academic year, GPA will no longer be used in academic evaluations, promoting a more diverse assessment approach [4] - The new evaluation system encourages students to explore interdisciplinary studies and challenging courses, with a pass/fail grading option introduced for certain classes [4] Medical Sector - South Korea is addressing a "resignation wave" among medical interns and residents by establishing a new negotiation mechanism to stabilize the healthcare system [5] - The government and medical representatives are set to hold weekly meetings to discuss solutions, although no agreements were reached in the initial meeting [5] Financial Institutions - Guotai Junan Securities has undergone a leadership change, with Han Hui appointed as the new head of the research institute, succeeding Shao Linlin [6][7] - Han Hui has extensive experience in the securities market, having held various senior positions within the company [7] Market Data - U.S. stock indices closed higher, with the Dow Jones up 0.47% and the Nasdaq rising 0.24%, while Tesla shares increased by over 3% [8] - Notable movements included gains in automotive and space-related stocks, while sectors like coal and semiconductors faced declines [8] Company Dynamics - Li Xiang, founder and CEO of Li Auto, has joined Douyin and will host his first live broadcast on July 29, attracting over 80,000 followers on the first day [9] - Pop Mart has filed a lawsuit against 7-Eleven in the U.S. for selling counterfeit versions of its LABUBU toys, following reports of fake products being sold [10][11] - The Beijing Customs reported seizing 53 batches of suspected infringing goods in the first half of 2025, including over 30,000 items related to Pop Mart [12] NASA Employment - Approximately 20% of NASA employees are expected to leave the agency, with around 3,870 departures anticipated, potentially reducing the workforce to about 14,000 [13] Airline Clarification - Hong Kong Airlines clarified that a recent incident involving a flight to Taipei was due to a miscommunication from the airport control tower, ensuring passenger safety [14] Autonomous Driving Regulations - California regulators confirmed that Tesla has not obtained the necessary permits to offer autonomous ride-hailing services, halting plans for a large-scale rollout [15]

Core Viewpoint - The State Council's Food Safety Office has issued a notice emphasizing the need for local food safety offices to enhance coordination and ensure food safety during the summer and flood seasons, aiming to protect public health [1]. Group 1: Food Safety Measures - Food production and operation enterprises are required to implement a "daily control, weekly inspection, monthly scheduling" system to comprehensively identify risks in areas such as environment, facilities, raw material procurement, processing, storage management, and personnel health [1]. - There is a need for thorough cleaning of food raw materials, environmental sanitation, equipment maintenance, and utensil disinfection to ensure compliance with food production and operation standards [1]. - Effective measures must be taken to prevent contamination of food and related products, with strict controls to avoid the market entry of spoiled, contaminated, or unclean food, and timely disposal of such products [1]. Group 2: Focus on Key Food Products - Increased regulatory efforts are required for high-consumption food items such as rice, flour, oil, meat, eggs, milk, and condiments, as well as for food targeted at vulnerable groups like infants and the elderly [1]. - Special attention is to be given to food that is allocated, donated, sold, or produced by enterprises in disaster-stricken areas [1].

Core Viewpoint - The State Council's Food Safety Office has issued a notice emphasizing the need for local food safety offices to enhance coordination and ensure food safety during the summer and flood seasons, aiming to protect public health [1][2]. Group 1 - Local food safety offices are required to implement a "daily control, weekly inspection, monthly scheduling" system to comprehensively identify risks in food production and operation, including environment, equipment, raw material procurement, processing, storage, and personnel health [1]. - The notice mandates thorough cleaning of food raw materials, environmental sanitation, equipment maintenance, and utensil disinfection to meet food production and operation standards [1]. - Effective measures must be taken to prevent contamination of food and related products, ensuring that spoiled or unclean food does not enter the market, with timely disposal of contaminated or spoiled food [1]. Group 2 - Increased regulatory efforts are required for high-consumption food items such as rice, flour, oil, meat, eggs, milk, and seasonings, particularly for vulnerable groups like infants and the elderly, as well as food distributed to disaster areas [2]. - Any non-compliant food discovered through routine inspections or reporting systems must be removed from shelves and recalled, with appropriate measures taken [2]. - The notice emphasizes the importance of timely food safety consumer alerts, monitoring public sentiment, and addressing misinformation to respond to societal concerns [2].

Core Viewpoint - The 2025 Urumqi Beer Festival in Tacheng, Xinjiang, is a significant event that attracts tourists and emphasizes food safety through strict market supervision [1][8]. Group 1: Event Overview - The Urumqi Beer Festival is a grand celebration that brings together visitors from various regions, highlighting the local culinary delights [1]. - The festival features a variety of food offerings, including barbecued lamb, which is popular among attendees [3]. Group 2: Food Safety Measures - The Urumqi Market Supervision Administration implements rigorous checks on food safety, including on-site inspections of pesticide residues in vegetables and moisture levels in meat [8]. - The administration utilizes a dual-track supervision model combining offline inspections with online monitoring through a "bright kitchen" system, ensuring transparency in food safety processes [8]. Group 3: Visitor Experience - Tourists express satisfaction with the food quality and safety measures in place, indicating a positive perception of the local dining environment [10][12]. - The local market supervision authority is committed to maintaining a safe and orderly tourism consumption environment, enhancing the overall experience for visitors [12].

Core Points - The Salt City Market Supervision Administration completed 207 batches of food sampling inspections in 2025, covering 13 categories of food products [3] - Seven batches of samples from three categories, including edible agricultural products, catering food, and pastries, were found to be non-compliant [3] - The administration has instructed relevant local market supervision departments to take immediate action to address the non-compliant products, including product recalls and risk control measures [3] Summary by Category Food Inspection Results - A total of 207 batches of food were inspected, including biscuits, catering food, starch and starch products, pastries, alcoholic beverages, grain processing products, dairy products, egg products, edible agricultural products, edible oils, frozen products, candy products, and condiments [3] - Non-compliance was detected in seven batches from three categories: edible agricultural products, catering food, and pastries [3] Actions Taken - The Salt City Market Supervision Administration has mandated local market supervision departments to conduct disposal work, trace the product flow, and ensure that enterprises take measures such as product recalls and shelf removals to control risks [3]

Core Viewpoint - The Xinjiang Uygur Autonomous Region's Urumqi City is enhancing market regulation and safety measures in preparation for the 2025 Tachen Urumqi Beer Festival and the summer tourism season, focusing on food safety and price transparency [1][2] Group 1: Market Regulation and Safety Measures - The Urumqi Market Supervision Administration is implementing a tourism market rectification action to ensure compliance with food safety and pricing regulations at various tourist attractions [1] - The administration emphasizes the importance of fair pricing practices, requiring retailers to exercise their pricing rights legally and transparently, especially during the beer festival and summer tourism [1] - Hotels and accommodation providers are mandated to display pricing standards prominently and adhere to their pricing commitments without arbitrary increases after bookings [1] Group 2: Food Safety Initiatives - The Urumqi Market Supervision Administration has set up food safety information booths at tourist sites to promote food safety knowledge and conducted training for food service personnel [2] - This year, the administration has organized three promotional events at major scenic spots, distributing over 1,500 informational materials and training more than 100 industry personnel [2] - Future plans include comprehensive inspections of food safety risks in tourist areas, utilizing a problem list and accountability measures to ensure issues are addressed effectively [2]

Core Viewpoint - The Urumqi Municipal Market Supervision Administration has strengthened its regulatory framework and service model to enhance food safety management in the region, focusing on comprehensive oversight, minimal disruption to businesses, and proactive support for food enterprises [1][2][3]. Group 1: Regulatory Framework - The administration has implemented a grid-based regulatory system to ensure constant monitoring of food production, circulation, and catering sectors, achieving full coverage through both online and offline methods [1]. - A "smart supervision" platform has been utilized for remote monitoring of food businesses, allowing real-time tracking of operations and timely identification of safety hazards [1]. - As of now, 1,185 online inspections have been conducted, uncovering 735 issues, with 722 rectified, and 116 batches of food products tested, revealing 4 batches exceeding pesticide residue limits [1]. Group 2: Business Environment Optimization - The administration adheres to a principle of minimal interference with normal business operations while ensuring food safety, employing a "double random, one public" inspection method to enhance transparency [2]. - A credit-based regulatory approach has been adopted, reducing inspection frequency for trustworthy businesses while increasing scrutiny for those with poor credit [2]. - The implementation of a traceable "scan check" system allows businesses to have rights to information, evaluation, and supervision, thereby improving transparency and public trust [2]. Group 3: Service Support - The administration actively provides support to food enterprises facing operational challenges by offering expert assistance, policy interpretation, and technical guidance [3]. - Educational initiatives have been launched to raise public awareness about food safety through community and enterprise engagement [3]. - A combined regulatory and service model has been established, focusing on guiding businesses towards compliance while maintaining strict enforcement against serious violations [3]. Group 4: Enforcement and Compliance - A total of 248 corrective action notices have been issued this year, with 137 administrative enforcement cases initiated, including 33 cases with reduced penalties and 21 cases exempted from penalties [3]. - The administration emphasizes a balanced approach to enforcement, aiming to protect public interests while fostering a conducive environment for business development [3].

为切实保障辖区群众饮食安全，近日，汉阴县城关镇强化责任落实、深化专项整治、创新监管模式、普 及宣传教育，全方位加强食品安全监管工作，多措并举守护"舌尖上的安全" 针对校园食品安全这一重点领域，该镇组织人员对学校食堂及周边商铺开展专项检查。查看食堂食品原 料采购、贮存、餐具清洗消毒记录、食品留样等情况，检查周边商铺是否售卖过期食品、"五毛食 品"等。对检查中发现的问题列出清单，责令限期整改，要求校方和商户树牢食品安全意识，规范经 营。 "食品安全没有'零风险'，但必须'零容忍'。"该镇负责人表示，下一步将聚焦冷链食品、预制菜等新业 态风险，持续完善长效监管机制，全力打造"从农田到餐桌"的安全防线，让群众买得安心、吃得放心。 （通讯员 张辉） 该镇组建6支食品安全检查小组，深入辖区开展食品安全检查。检查范围覆盖农贸市场、沿街商铺、餐 饮行业等各类食品经营场所。以散装食品、熟食、现场制售食品为重点检查对象，仔细查看经营执照是 否齐全，环境卫生是否达标，是否存在"三无"、过期、变质、假冒伪劣等食品。 为从源头把控食品安全，该镇着重加强对食品生产环节的监管，对食品加工企业的生产原料、生产过 程、产品贮存、包装标识等进行 ...