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青海省首个高原冷凉蔬菜出口海关工作服务站挂牌成立
Zhong Guo Xin Wen Wang· 2025-08-20 16:28
Group 1 - The establishment of the first customs service station for highland cool vegetables in Qinghai Province aims to enhance the efficiency and smoothness of customs clearance for enterprises, providing comprehensive services such as policy consultation, business guidance, efficient supervision, and fast customs clearance [1][2] - Haidong City is a major vegetable production area in Qinghai Province, with a vegetable production area of 311,700 acres and a yield of 749,200 tons in 2024, accounting for 46.92% and 45.39% of the province's total, respectively [1] - In the first seven months of this year, Haidong City exported 1,905 tons of cool vegetables, a year-on-year increase of 140%, representing 89.9% of Qinghai Province's total cool vegetable exports [1] Group 2 - The establishment of the customs service station is a significant measure for Haidong City to deepen cooperation with customs, expand foreign trade, accelerate the development of an outward-oriented economy, and promote agricultural modernization [2] - The initiative is expected to transform agricultural advantages into open advantages, facilitating the convenient export and quality import of various local specialty products, thereby positively impacting rural revitalization and increasing farmers' income [2]
专家汇聚岳西共商山区蔬菜产业高质量发展
Xin Hua Wang· 2025-08-20 12:04
Core Insights - The event held in Yuexi County, Anhui Province, aimed to showcase the achievements in the development of mountainous vegetable industries and promote the application of technological innovations [1][2] - The "Yuexi County Green High Yield and Efficiency Action Project" is set to be implemented in 2025, focusing on enhancing the production of high-quality and efficient mountainous vegetables [1] Group 1: Industry Development - The Anhui Academy of Agricultural Sciences is leveraging a platform called "Four Stations and One System" to integrate resources and promote the development of high-quality mountainous vegetable production [1] - The project will establish demonstration bases covering over 700 acres, aiming to influence the standardized planting of vegetables across 10,000 acres, with a target of reducing production costs by over 5% in core demonstration areas [1] Group 2: Strategic Collaborations - The event included the signing of strategic cooperation agreements between the Yuexi County Agricultural and Rural Bureau and the Anhui Academy of Agricultural Sciences, as well as between the Academy and five enterprises [2] - The local government emphasizes the potential of mountainous areas to develop ecological specialty vegetables, which are seen as a key industry for increasing local farmers' income [2]
中美摩擦让日本买中国蔬菜变便宜
日经中文网· 2025-08-17 00:34
Core Viewpoint - The decline in prices of Chinese vegetables in Japan is primarily due to reduced exports to the U.S. caused by trade tensions, leading to surplus inventory in China, which benefits Japanese restaurants facing rising costs [1][5][7]. Group 1: Price Trends - In late July, wholesale prices of Chinese vegetables in Tokyo's central wholesale market showed a year-on-year decline: onions down 8%, garlic down 9%, and scallions down 17% [1][5]. - The import price of garlic in Japan decreased by 18% and onions by 14% year-on-year as of June, with wholesale prices dropping by 10-20% [1][5]. - The purchasing price of Chinese onions in Japan fell from 1000 yen (approximately 48.43 yuan) per 10 kg to 750-800 yen, representing a decrease of about 20% [5]. Group 2: Impact on Japanese Restaurants - Japanese restaurants are benefiting from lower prices of Chinese vegetables, allowing them to maintain or reduce menu prices despite rising operational costs [1][3]. - A beef bowl restaurant in Shinjuku is using cheaper Chinese onions, enabling it to offer prices 10-20% lower than nearby competitors [3]. - A Chinese restaurant in Tokyo switched from using domestic garlic and scallions to Chinese products to avoid price increases, indicating a trend among restaurants to rely on cheaper imports [1][3]. Group 3: Supply Chain Dynamics - The decline in Chinese vegetable prices began around April, with a significant drop of 20-30% in purchasing prices noted by mid-April [3][5]. - The U.S. Department of Agriculture reported a 40% year-on-year decrease in the import value of Chinese vegetables, dropping to $14 million in May [5]. - The ongoing heavy rainfall in China may halt the increase in vegetable inventory, but Japanese restaurants are likely to continue relying on affordable Chinese produce [7].
2025年6月全国四季豆(中等)集贸市场价格当期值9.86元/公斤,同比增长10%
Chan Ye Xin Xi Wang· 2025-08-16 04:55
Group 1 - The price of medium green beans in the national market reached 9.86 yuan per kilogram in June 2025, reflecting an increase of 0.16 yuan per kilogram from May 2025, which corresponds to a month-on-month growth of 1.7% [1] - The year-on-year increase in the price of medium green beans is 10%, with an increase of 7.3 percentage points compared to the previous year [1] - The month-on-month growth rate has increased by 18.8 percentage points compared to the previous month [1]
2025年6月全国菜椒(中等)集贸市场价格当期值6.64元/公斤,同比增长2.4%
Chan Ye Xin Xi Wang· 2025-08-16 03:50
Group 1 - The average market price of medium bell peppers in June 2025 is 6.64 yuan per kilogram, which represents a decrease of 0.38 yuan per kilogram compared to May 2025, reflecting a month-on-month decline of 5.4% [1] - The year-on-year growth rate for the price of medium bell peppers is 2.4%, with an increase of 5.2 percentage points compared to the previous year [1] - The increase in the price growth rate compared to the previous month is 5.6 percentage points [1]
2025年6月全国西红柿(中等)集贸市场价格当期值5.6元/公斤,同比增长7.1%
Chan Ye Xin Xi Wang· 2025-08-16 03:50
Group 1 - The average market price of medium tomatoes in June 2025 is 5.6 yuan per kilogram, which represents a decrease of 0.5 yuan per kilogram compared to May 2025, reflecting a month-on-month decline of 8.2% [1] - The year-on-year increase in the price of medium tomatoes is 7.1%, with an increase of 17.3 percentage points compared to the previous year [1]
2025年6月全国黄瓜(中等)集贸市场价格当期值4.71元/公斤,同比增长1.1%
Chan Ye Xin Xi Wang· 2025-08-16 03:50
Price Trends - The national cucumber (medium) market price in June 2025 is 4.71 yuan/kg, which represents a decrease of 0.11 yuan/kg from May 2025, reflecting a month-on-month decline of 2.2% [1] - The year-on-year growth rate is 1.1%, with a reduction in the decline rate by 3.6 percentage points compared to the previous year [1]
灾区抢农时——甘肃榆中全力恢复农业生产一线见闻
Xin Hua She· 2025-08-13 12:52
Group 1 - The article highlights the recovery efforts in Yuzhong County, Gansu Province, following a mountain flood disaster, with a focus on the agricultural sector and the importance of highland summer vegetables [1][2] - The local government has established direct sales points for vegetable distribution to facilitate the sale of highland summer vegetables, which constitute about one-third of the annual disposable income for farmers [2] - The recovery of infrastructure such as water, electricity, and transportation has accelerated agricultural production, with emergency road repairs completed and vegetable purchase activities resuming [1][3] Group 2 - The article reports that the daily sales volume of scattered flower vegetables reached approximately 300,000 pounds, primarily sold to regions like Guangdong [2] - The price of scattered flower vegetables has increased compared to the same period last year, with a reported price of around 2.5 yuan per pound on the 12th [3] - Agricultural recovery plans and insurance compensation processes are being implemented to support affected farmers and restore agricultural production [3]
受雨水天气影响,山东沂源蔬菜价格上涨
Zhong Guo Fa Zhan Wang· 2025-08-12 08:36
Core Insights - Recent data from Yiyuan County, Shandong Province indicates a general increase in vegetable prices due to rainy weather conditions [1] Price Monitoring Summary - As of August 11, the monitored prices for various vegetables are as follows: celery at 2.2 yuan/kg, cabbage at 1 yuan/kg, rapeseed at 1.8 yuan/kg, cucumber at 2.2 yuan/kg, white radish at 1.2 yuan/kg, carrot at 1.3 yuan/kg, eggplant at 0.5 yuan/kg, tomato at 2.6 yuan/kg, potato at 0.9 yuan/kg, green chili at 2.2 yuan/kg, cabbage at 1.3 yuan/kg, kidney bean at 3.5 yuan/kg, garlic sprout at 4 yuan/kg, leek at 2 yuan/kg, green onion at 1.2 yuan/kg, garlic at 4 yuan/kg, and ginger at 4.8 yuan/kg [2] - Among the 17 monitored vegetables, 6 remained stable, 7 increased, and 4 decreased week-on-week, with an average increase of approximately 4.1% [2] - Compared to the same period last month, 6 remained stable, 5 increased, and 6 decreased, with an average increase of about 0.8% [2] Factors Influencing Price Changes - The rise in vegetable prices is primarily attributed to the impact of continuous rainy weather since June and July, which has exacerbated pest and disease issues for various vegetables [2] - Additionally, the harvesting and transportation processes have also been affected, contributing to the upward pressure on vegetable prices [2]
高山上的菜园子:种下科技,采收清凉
Hang Zhou Ri Bao· 2025-08-12 02:49
Core Viewpoint - The article highlights the success of Mei Dajie, a high-altitude vegetable farmer in Lin'an, who has developed a well-known brand and sustainable farming practices over 30 years, contributing to the local agricultural economy and community employment [1][2][4]. Group 1: Company Overview - Mei Dajie, whose real name is Mei Huiqin, leads a high-altitude ecological farm with over 300 acres of land and various facilities, including greenhouses and cold storage [1]. - The farm specializes in high-altitude vegetables, which are cultivated at elevations above 500 meters, benefiting from cooler climates that enhance the quality and taste of the produce [1][2]. Group 2: Agricultural Practices - The farm employs innovative practices, such as collaborating with agricultural research institutes to introduce high-quality vegetable varieties, resulting in a diverse range of over 20 vegetable types [2]. - The use of fully biodegradable film in farming is being tested to reduce environmental impact, with the goal of achieving organic production while managing weed growth effectively [3]. Group 3: Economic Impact - The high-altitude vegetable industry in Lin'an has a history of over 40 years, with the current planting area reaching 39,800 acres, creating a significant agricultural belt in the region [3]. - The development of the "Zhejiang West Snow Town" project aims to produce 10 million kilograms of quality vegetables annually, further enhancing local employment opportunities and increasing average annual income by 8,000 yuan for over 200 villagers [3]. Group 4: Future Plans - The district is planning to establish a "Zhejiang West Tianlu" vegetable industry axis, promoting the integration of agriculture, culture, and tourism to enhance brand value and community prosperity [4].