给"荔"登科：雷 岭荔枝致高考学 子的一封信_南 方+_南方plus 我是雷岭枝头的 一颗荔枝 当六月的热浪灼 烧大地 向所有奔赴考场 的少年呼喊： 请一定"给荔" 因为真正的甜美 永远属于在时光 里沉得住气的灵 你们的笔尖正与 试卷摩擦出命运 的星火 此刻，我身披粗 粝的红甲 魂 01/晚熟的勋章 当岭南其他荔枝 已褪尽青涩，我 仍在南亚热带季 风里缓慢积蓄糖 分。雷岭人常 说："我们的荔 枝是节气迟到的 孩子。"这并非 宿命的遗憾，而 是大地的深情托 付——晚熟让我 们沉淀出更丰沛 的汁液，更醇厚 去年台风过境 时，我目睹无数 同伴坠入泥泞。 果农跪在断枝 旁，泪水混着雨 水渗进土壤。可 次日晨曦初露， 他已佝偻着扶起 残枝，如同扶起 跌倒的孩 童："只要根还 扎在土里，树就 活着，活着就有 的甘甜。正如那 位轮椅少年罗睿 燊，以343分的 成绩与母亲相拥 而泣，每一分都 是从疾病手中抢 夺的奇迹。生命 的价值从不在于 抢跑的速度，而 在于坚持的深 度。 挂满枝头的雷岭荔枝。 02/风雨淬炼的甜 指望。"今年我 们的花事盛大如 涅槃——若你考 场受挫，请记住 雷岭的箴言：所 有击不垮你的风 雨，终将酿成回 ...

南农晨读丨6·6 给"荔"节_南方 +_南方plus 【今日关注】 国务院印发《关 于开展第四次全 国农业普查的通 知》 国务院日前印发 《关于开展第四 次全国农业普查 的通知》（以下 简称《通 知》）。根据 《中华人民共和 国统计法》和 《全国农业普查 条例》规定，国 务院决定于2026 年开展第四次全 国农业普查。 供销 "荔" 量赋能产业升级，广东打造千年 "果鲜" 全链服务新范式 从唐代杜牧笔下"一骑红尘妃子笑"的宫廷秘果，到苏轼"日啖荔枝三百颗"的岭南眷恋，荔枝承载着中国 人千年的味觉记忆。作为广东省优势特色产业，小小的一颗荔枝，如今已是岭南水果的口碑与代表，更 是广府文化的特殊符号和"百千万工程"的致富引擎。 全国首批重点培育名单来了！这六个地方茶产业入选 近日，一场旨在大力推动河源市和平县猕猴桃产业提质增效的关键行动——猕猴桃生产技术培训班，在 下车镇和一村顺利举办。此次培训班由广东省农业科学院植物保护研究所、深圳大学都市农业研究院、 和平县农业农村局以及下车镇联合发起，众多果农踊跃参与，现场学习氛围热烈。 农行广东分行：助"荔"稳产拓销 "出圈"又"出海" 6月4日，工业和信息化部发布第一批传 ...

Core Insights - The article highlights the successful development of the grape industry in Budayuan Village through a "Party Building + Industry" model, which has significantly improved the village's economic status and living conditions [1][2][3] Group 1: Industry Development - Budayuan Village initiated a red grape project, raising 500,000 yuan to build three greenhouses, achieving a yield of 5,000 pounds per acre and generating a collective income of 40,500 yuan in 2020 [1] - Following the success, the village expanded its grape cultivation from 8 acres to 90 acres, establishing three large-scale parks and 50 greenhouses, with projected annual output value exceeding 5 million yuan by 2024 [2] Group 2: Economic Impact - The grape industry has led to an increase in villagers' income by 1.5 million yuan and a collective income of 260,000 yuan [2] - The village has implemented a policy for the distribution of collective economic income, providing over 80,000 yuan in benefits to more than 200 individuals, including military families and outstanding students [3] Group 3: Community and Infrastructure Development - The village has focused on improving infrastructure and community services, including the renovation of Budayuan River and the construction of fitness trails and streetlights, contributing to the overall quality of life [3] - Budayuan Village serves as a model for rural revitalization, demonstrating effective governance, ecological sustainability, and cultural development alongside economic growth [3]

Core Viewpoint - The article highlights the successful promotion and sales of Shantou lychee in the Beijing-Tianjin-Hebei region, with a focus on establishing a stable supply chain and enhancing brand recognition for Shantou lychee in northern markets [5][52]. Group 1 - A research team from Shantou, including representatives from the agricultural and business sectors, conducted a market connection event in Baoding, Hebei, to promote Shantou lychee [2][3]. - The event aimed to facilitate the direct delivery of Shantou lychee to the Beijing-Tianjin-Hebei consumer market, enhancing the brand's presence in northern regions [4][5]. - Shantou is the largest lychee production area in eastern Guangdong, with an estimated planting area of approximately 250,000 acres and a projected production of over 100,000 tons this year [13][14]. Group 2 - The Shantou lychee industry is undergoing a transformation from bulk sales to more refined marketing strategies, including product quality improvements and branding efforts [8][36]. - The collaboration with Hebei Shouheng Agricultural Products Co., which is a major distribution hub in northern China, is expected to significantly enhance the market reach of Shantou lychee [26][50]. - The event resulted in a procurement agreement for 5,000 tons of Shantou lychee, indicating strong demand and potential for growth in the northern market [39][40]. Group 3 - The Shantou lychee varieties, such as "Feizi Xiao" and "Guiwei," are recognized for their superior quality and late market entry, making them well-suited for northern consumer preferences [45]. - The integration of technology and offline channels is helping to elevate the Shantou lychee brand, paving the way for higher market penetration and farmer income [9][10]. - Future plans include continued face-to-face connections between Shantou lychee producers and northern market buyers to further expand market opportunities [54].

Core Viewpoint - The article highlights the successful development of the blueberry industry in Lian Tang Village, Jiangxi Province, as a key driver for rural revitalization and economic growth, benefiting local farmers and the community [1][4]. Group 1: Industry Development - The blueberry base has revitalized over 300 acres of idle rural land, planting more than 30,000 blueberry trees, with an annual production capacity of over 100,000 pounds of fresh blueberries [4]. - The integration of capital, industry, land, and labor through a "chamber of commerce + cooperative + farmer" model has created a community of shared interests, ensuring stable income for farmers and meeting labor demands for the base [4]. - The base has expanded its offerings to include deep processing of blueberries into products like blueberry wine and dried blueberries, enhancing the added value of the blueberries [4]. Group 2: Economic Impact - The local cooperative generates an annual income of 40,000 yuan for the village collective economy and supports over 70 surrounding households, with an average income increase of over 30,000 yuan per person [4]. - The blueberry industry has become a distinctive symbol of local revitalization and wealth generation, contributing to both ecological and economic benefits [4][5]. Group 3: Future Plans - There are plans to further develop a complete blueberry industry chain to promote high-quality development of rural pillar industries, aiming to increase income for more farmers [5].

Core Viewpoint - The recent promotional event for lychee in Yangjiang has successfully generated significant sales, indicating a strong market demand and effective marketing strategies for local agricultural products [4][22]. Group 1: Event Overview - The lychee promotional event took place on June 5, 2025, in Yangxi County, attracting over 200 representatives from enterprises, growers, and buyers nationwide [3][6]. - The event facilitated the intention to purchase 22,000 tons of lychee, resulting in a sales amount of 260 million yuan [4][22]. Group 2: Agricultural Development - Yangjiang is recognized as a major lychee production area in Guangdong Province, focusing on enhancing the marketing of lychee to support rural revitalization and economic growth [7][9]. - The local government aims to upgrade the entire lychee industry chain, transforming lychee from a local specialty into a significant economic driver [11][12]. Group 3: Product Quality and Variety - The event showcased high-quality lychee varieties such as "Jumeiren," "Feizixiao," and "Lingfengnuo," which attracted attention from buyers and visitors [14][18]. - Yangjiang's lychee planting area is approximately 320,000 acres, accounting for about 8% of the province's total, with an expected production of 190,000 tons, representing a growth of over 25% compared to previous years [36][38]. Group 4: Sales Channels and Strategies - Strengthening the connection between production and sales is crucial for expanding the lychee industry, with local cooperatives actively participating in various sales events [23][25]. - The introduction of online sales and partnerships with influencers has enhanced the visibility and sales of lychee, particularly premium varieties [33][35].

Core Viewpoint - The article highlights a training initiative aimed at enhancing the quality and efficiency of the kiwifruit industry in Heping County, Guangdong Province, through expert-led education on pest control and soil management techniques [2][4][22]. Group 1: Training Initiative - A training program for kiwifruit farmers was successfully held in Heping County, organized by various agricultural institutions [3][4]. - The training focused on addressing two major issues in the kiwifruit industry: the severe damage caused by fruit flies and improper fertilization leading to soil compaction [7][15]. Group 2: Expert Involvement - Experts from Guangdong Academy of Agricultural Sciences and Shenzhen University provided insights on green pest control techniques and new technologies for soil and water management [18][20]. - The training aimed to help farmers adopt new technologies and shift from traditional farming practices [20]. Group 3: Participation and Impact - The training lasted for two days and included four sessions, with a total of 505 farmers participating [24]. - The content covered key points of standardized kiwifruit cultivation, significantly improving the farmers' management skills [25]. Group 4: Government Support and Future Plans - Following the training, 55 monitoring households were selected to receive free pest control agents and monitoring equipment for three years [30]. - The government plans to provide ongoing technical support and guidance to these households, promoting a model of shared experience and best practices to enhance the kiwifruit industry in Heping County [32][33].

Core Viewpoint - The significant drop in durian prices this summer is primarily driven by supply-demand dynamics and quality issues in the market [1][10][14]. Supply and Demand - The wholesale average price of durian in China fell to 51.38 yuan per kilogram by May 23, down 25.8% from April's average of 69.26 yuan [1]. - An increase in supply from major producing regions is expected, with Thailand's eastern durian production projected to rise by 30% to 1.5 million tons in 2024, and Vietnam's output at 850,000 tons [3][14]. - The influx of Vietnamese durians is anticipated to continue the downward price trend into June [1][3]. Trade Facilitation - The ongoing negotiations for the upgraded China-ASEAN Free Trade Area are reducing barriers for Southeast Asian fruits entering China, improving logistics efficiency [4][5]. - The time taken for durians to reach the Chinese market has decreased by approximately 30%, lowering overall distribution costs [5]. Domestic Production - Domestic durian cultivation is emerging, with over 4,000 acres yielding results in Hainan, expected to produce around 600 tons of "tree-ripened" durians by mid-June [7]. Quality Issues - There is a notable decline in the quality of imported durians, with a high proportion of "raw packages" that appear ripe but have poor taste and texture [8][10]. - The rainy season in Thailand has adversely affected the sugar accumulation and ripeness of durians, leading to a higher incidence of subpar quality [10][18]. Price Dynamics - The price of low-quality durians has significantly dropped, creating a misleading perception of overall price decline in the market [11][14]. - High-quality durians remain scarce and are still commanding stable prices, with some premium varieties selling for as much as 78 yuan per pound [13][14]. Market Impact - The price volatility is putting immense pressure on the entire durian supply chain, with Thai farmers experiencing a drop in purchase prices to around 10 yuan per pound, half of last year's prices [14]. - Retailers are facing reduced profit margins due to the price drop, leading to a reevaluation of their business strategies [15][18]. Consumer Behavior - The fluctuations in durian prices reflect broader changes in the high-end fruit market, with consumers becoming more cautious in their spending on non-essential items [18][21]. - Retailers are now focusing on quality control and diversifying their product offerings to mitigate risks and meet evolving consumer demands [19][21].

Core Viewpoint - The introduction of the new lychee variety "Xiantao Lychee" is expected to significantly enhance economic benefits for growers, with potential increases in yield and marketability [1][2]. Group 1: New Variety Development - The "Xiantao Lychee" was developed over 15 years by a team led by Professor Hu Guibing from South China Agricultural University, featuring an average fruit weight of 60 grams and a maximum weight of nearly 110 grams [1]. - The new variety exhibits excellent storage capabilities, lasting 5 to 7 days at room temperature and over 30 days under low temperature conditions [1]. Group 2: Economic Impact - Growers can expect an increase in economic benefits by 5 to 10 times due to the introduction of the "Xiantao Lychee" variety [2]. - The variety has been trialed in various regions including Guangdong and parts of Yunnan and Hainan, showing promising commercial characteristics such as large fruit size and early maturity [2]. Group 3: Research and Development - South China Agricultural University has established a close integration of production, learning, research, and application to facilitate rapid transformation of research results into practical use [2]. - The team plans to enhance research on the variety's characteristics, regional adaptability, and cultivation techniques while promoting market branding [2].

Core Insights - Nanshan lychee, recognized as China's first geographical indication product for lychee, is set to yield an estimated 5,000 tons in 2025, with early varieties like "Feizi Xiao" already available since June 5 [1][2] - The lychee auction featuring over 99 ancient trees attracted more than 40 companies, marking a significant shift from traditional agriculture to a modern industry model that integrates cultural IP and technological empowerment [1][3] Summary by Sections Production and Quality - The total planting area for lychee in Nanshan District is 22,500 acres, with an average flowering rate of 90% this year due to favorable weather conditions [2] - The core production area, Xili Fruit Farm, manages over 20,000 lychee trees, expecting yields of 100,000 pounds for "Feizi Xiao" and 300,000 pounds each for "Guiwei" and "Nuomi Ci" [2] - Nanshan lychee is celebrated for its high quality, with "Nuomi Ci" having a soluble solid content exceeding 24% and an edible rate of 81.5% [2] Cultural and Economic Impact - The establishment of a 1.7-kilometer ancient lychee trail in Lychee Park enhances cultural experiences and promotes the lychee brand [3] - The introduction of the Nanshan lychee IP characters at the 2025 Cultural Expo signifies a transition from agricultural products to cultural symbols [3] - The integration of agriculture, culture, and brand marketing in Nanshan is seen as a model for urban-rural synergy in mega cities [3]