Core Viewpoint - The investigation team emphasizes the importance of food safety as a fundamental aspect of people's well-being and calls for enhanced regulatory measures to address public concerns and improve the effectiveness of food safety supervision [3][4]. Group 1: Food Safety Regulation - The Urumqi Market Supervision Administration has actively implemented the central government's decisions on food safety, focusing on Xi Jinping's important speeches and directives as a political task [3]. - The administration has strengthened its responsibilities and implemented a comprehensive regulatory mechanism to ensure food safety from farm to table, resulting in no significant food safety incidents in the city this year [3]. Group 2: Challenges and Recommendations - The investigation team highlights the need to address hot, difficult, and focal issues in food safety regulation that are of strong public concern, advocating for improved research and targeted measures [4]. - There is a call for deeper reform of the food regulatory system and stricter enforcement of food market order to ensure public confidence in food safety [4].

Core Viewpoint - The recent food safety supervision inspection action by the Chongyi County Market Supervision Bureau aims to enhance food safety management in elderly care institutions, addressing public concerns and ensuring the health and safety of the dining population [1][2] Group 1: Actions Taken - The bureau has implemented a "departmental linkage and integrated management" approach, collaborating with civil affairs and fire departments to conduct special inspections of elderly care institution canteens [2] - A total of 24 law enforcement personnel were dispatched, inspecting 10 elderly care canteens and meal assistance locations since 2025, identifying 32 issues that have all been rectified [2] Group 2: Training and Awareness - The bureau organized food safety training sessions in collaboration with civil affairs, explaining food hazard sources and food poisoning prevention measures, while distributing promotional materials to enhance food safety knowledge among staff [2] - The training emphasized the importance of strict adherence to management systems and included typical case studies to guide personnel in improving food safety practices [2] Group 3: Future Commitment - The bureau will continue to maintain a pragmatic work style, integrating daily supervision with educational initiatives to ensure effective implementation of food safety measures [2]

智通财经6月28日电，市场监管总局会同国家卫生健康委发布联合公告，将那非类、拉非类两类物质纳 入食品中可能添加的非食用物质名录。旨在严厉打击食品生产经营过程中非法添加那非类、拉非类物质 的违法行为，切实维护消费者权益。 两部门：严厉打击食品中非法添加那非类、拉非类物质的行为 ...

高位推动，压实责任链条。县市场监管局高度重视校园食品安全工作，成立由主要领导牵头的专项排查 整治工作专班，建立"一把手亲自抓、分管领导具体抓"的工作机制，通过召开专题推进会、业务培训会 等3次会议，细化分解任务目标，压紧压实学校食品安全主体责任。同时，强化督导检查，指导全县各 级各类学校及托幼机构全面落实食品安全校长（园长）第一责任人制度，建立健全"日管控、周排查、 月调度"三级风险防控体系，推动校园食品安全管理向标准化、规范化、精细化方向发展。 靶向发力，清除风险隐患。专项行动采取"全覆盖检查+重点整治"模式，累计出动执法人员560人次，检 查学校及托幼机构食堂243家次、校园周边食品经营单位152户次，发现并整改食品留样不规范、台账记 录不全等问题25个，下达责令整改通知书12份，立案查处简易程序案件19起，罚没款1.25万元。同时， 联合城管、教育等部门开展校园周边环境治理，依法取缔流动摊点11处，从源头消除食品安全隐患。 科技赋能，提升监管效能。全县学校食堂"互联网+明厨亮灶"智慧监管覆盖率已达100%，通过实时监 控、AI抓拍违规行为等手段，实现后厨操作全程可溯、风险智能预警。同步开展校园食品专项抽 ...

1.城镇新增就业47万人左右，城镇调查失业率5.5%左右，帮扶7万名以上就业困难人员实现就业； 实施重点领域、重点行业、城乡基层和中小微企业就业支持计划，释放惠企减负政策红利20亿元以上， 帮助企业解决用工缺口72万个；新就业人员中18—45岁中青年群体占比达到75%；开展补贴性培训21万 人次；城乡居民基础养老金最低标准提高20元，适当提高退休人员基本养老金；开展新就业形态劳动者 职业伤害保障试点工作，加强新就业形态劳动者权益保障。 2.提升公益岗、帮扶车间吸纳就业能力，实现脱贫人口劳动力务工就业规模稳定在15.6万人以上。 3.实施20个以上特困人员供养服务机构改造提升；实施1.5万户特殊困难老年人家庭适老化改造；完 善城乡养老服务网络，乡镇、街道范围具备综合功能的养老服务机构覆盖率分别达到50%、80%；推进 儿童福利机构开门办院，面向社会为有需求的残疾儿童开展医疗康复等服务；全面实施由急难发生地直 接受理急难型临时救助申请，视情况小金额先行救助；持续推广骨灰免费海葬，新增5个县级公益性骨 灰堂；对无名村路等命名设标并上传导航地图5万个，方便群众出行和快递、土特产等入户出村。 4.根据物价上涨幅度适时启 ...