今日头条 天津狗不理集团被列入经营异常名录 据中新网报道，国家企业信用信息公示系统网站显示，近日，狗不理集团股份有限公司因未依照《企业 信息公示暂行条例》规定的期限公示年度报告，被天津市和平区市场监督管理局列入经营异常名录。 最近狗不理又上新闻了，因为没按时公示年报被列入经营异常名录。这消息出来，网友倒是见怪不 怪："早就感觉它不对劲了。" 想当年，狗不理可是天津的活名片，和十八街麻花、耳朵眼炸糕并称"三绝"。外地游客来天津，要是没 吃回狗不理，都算白来。可现在呢？本地人会直愣愣劝你："别去，坑游客的。" 一笼8个包子卖四五十块，味道还没小区门口大爷摊的香。网上随处可见对它的吐槽：味道平平无奇， 态度奇差无比；甚至因为被评难吃，门店曾报警，这谁受得了？ 尽管网上吐槽声浪不断，狗不理退市前最后一份财报数字似乎还挺体面。2019年财报看着挺美，营收 1.55亿，净利润2400多万，可剥开数字的外衣，真相却有些扎眼。门店现做包子只占20%营收，反倒靠 速冻包子挣了41%的钱。 也就是说，你在超市冰柜里买的速冻狗不理，比在店里吃的现做包子更能给品牌挣钱。这哪还是那个靠 现做包子打响名号的老字号啊？ 天眼查信息显示，狗 ...

Group 1 - The 2024 Silk Road Food Festival attracted numerous guests from Central Asia and the Middle East, highlighting the region's growing cultural and economic ties [1] - The historical significance of Qitai County as a key hub on the ancient Silk Road is emphasized, showcasing its transformation into a modern logistics and trade center [6][7] - Qitai County has established the Xinjiang Tianshan East Logistics Park, facilitating efficient agricultural product exports and enhancing trade connections with Central Asia and Russia [9] Group 2 - The agricultural sector in Qitai County has seen significant growth, with local farmers exporting 170 tons of potatoes to Kyrgyzstan, leveraging favorable climatic conditions for high-quality produce [8][9] - The Qian'an Automobile City has become a focal point for cross-border trade, with increasing orders from Central Asian countries, including a notable order of 30 vehicles facilitated through social media [10][11] - The establishment of an automotive industry college in collaboration with Xinjiang Engineering College aims to cultivate skilled professionals who can bridge markets between China and Central Asia [11] Group 3 - The Jiangbulake Scenic Area is attracting more tourists from Central Asia, showcasing the region's unique natural and cultural heritage [12][13] - The integration of local agricultural products into tourism, such as the "Silk Road platter" featuring traditional foods, enhances cultural exchange and economic opportunities [13] - The overall development of Qitai County reflects a vibrant and mutually beneficial economic landscape, revitalizing its historical role as a trade hub [14][16]

五星级酒店后厨的烟火气最终还是飘到了街头巷尾。 天津丽思卡尔顿的和牛汉堡车在小红书刷屏，上海瑞吉的咖啡餐车开进写字楼，济南舜和集团董事长任 兴本亲自掌勺售卖均价12.7元的餐品。 当石家庄多家头部酒店集体外摆带动商圈客流暴涨40%，高端酒店业这场"俯身革命"正在席卷全国。 【行业寒冬，摆摊成救命稻草】 作者：公爵互联社 牛金鹏 五星级酒店的金字招牌正在蒙尘。根据文旅局数据显示：北京五星级酒店2024年接待量同比下降 4.1%，全国五星级酒店数量在不到五年内锐减114家，从850家萎缩至736家。 由隈研吾设计、曾以每晚超3万元房价闻名的北京瑜舍酒店于2024年6月关闭，其母公司太古地产因酒店 板块亏损超3亿港元决定转型为零售空间；上海宝格丽酒店作为奢华地标被金峰水泥集团以24.3亿元收 购，创下酒店资产成交纪录；温州首家国际管理的万和豪生大酒店因3.65亿元债务被破产清算，其30处 不动产遭司法拍卖。此外，重庆悦榕庄项目因资金链断裂形成烂尾资产，佛山希尔顿等地标酒店也因企 业经营问题被挂牌转让。这些案例折射出高端酒店业从"香饽饽"沦为"烫手山芋"的行业剧变。 数据显示：目前酒店平均房价已跌破600元重要心理价 ...

老字号 " 狗不理 " 再添新波折。 近日，狗不理集团股份有限公司因未按《企业信息公示暂行条例》规定期限公示年度报告，被天津 市和平区市场监督管理局列入经营异常名录。 作为从清末民初一路走来的 " 中华老字号 " ，狗不理曾凭借独特魅力让名号响彻大江南北，更成 为外地游客造访天津时必打卡的美食地标。 然而，这份昔日的辉煌正在接连不断地争议和波折中褪去光彩。 01 门店仅剩10家？ 狗不理包子，这个曾经驰名中外的老字号，如今口碑却已出现两极分化的态势。 有人嫌它又贵又难吃。 2020 年，有博主发布视频吐槽狗不理包子"味道不佳"，并提及" 100 块钱两屉有点贵"。没想到 视频发布后，新浪微博账号"王府井狗不理店"迅速发布声明，称视频内容"属恶意中伤、不实信 息"，已侵犯品牌名誉权并报警。 不过在诸多差评中，也夹杂着一些不同的声音。 有人觉得口感尚可，确实有老字号的正宗风味。 有人吐槽味道平平无奇，而且态度奇差无比。 还有人直言从小听到大的狗不理包子，真的味道一般。 甚至因为被评价难吃，门店还曾报警。 也有人认为其口味和性价比都值得肯定。 更耐人寻味的是游客的灵魂拷问："天津人真的吃狗不理吗？" 翻开相关帖子， ...

2025.07. 08 微信编辑 | 雨林 推荐阅读 爱企查App显示，狗不理集团股份有限公司成立于1991年10月，法定代表人为张彦森，注册资本 6500万元人民币，经营范围包括餐饮、快餐、食品批发兼零售等。股东信息显示，该公司由张彦 森、高桂琴、张彦明、张文共同持股。 值得一提的是，7月8日，狗不理官方微信号发布了一篇《提升经营的系统性、预见性、创新性—— 狗不理集团召开2025半年经营分析会》。文章中提到，日前，狗不理在集团总部会议室举办了为期 两天的半年度经营分析会。集团领导班子、二级班子成员、集团部室负责人、连锁酒店与特色酒店部 门负责人、来自一线和职能部门各岗位的青年骨干成员等共115人参会。 狗不理集团董事长张彦森在此次会议中指出， 狗不理是展示天津魅力、传播天津文化的重要窗口， 要保护好、传承好狗不理这个天津金字招牌；要持续秉持"做老品牌，不做老企业"的发展理念。 而在前一周， 7 月 1 日，此官方微信号上推送了一篇公司的最新业务动态：《新店开业！不出天津 就能尝到的正宗贵州美味》，显示狗不理集团特色酒店迎来新成员：一家贵州风味的餐馆。 公开信息显示，狗不理集团以餐饮业为主营，兼具速冻食品、 ...

Core Viewpoint - The article discusses the emerging trend of luxury hotels setting up street stalls to sell affordable food, reflecting a significant shift in the hospitality industry towards more accessible pricing and consumer engagement [6][19]. Group 1: Hotel Street Stall Trend - Several luxury hotels across China, including the Yonghe Platinum Hotel in Zhengzhou and the Ritz-Carlton in Tianjin, have started selling food at prices ranging from 10 to 30 yuan, contrasting sharply with their high room rates and dining costs [4][8][10]. - The trend has gained traction on social media platforms, with the hashtag 酒店摆摊 on Douyin surpassing 10 million views, indicating widespread public interest [6]. Group 2: Consumer Reception - Consumer feedback has been largely positive, with many expressing curiosity about the quality of food offered by star-rated chefs at lower prices, which has increased foot traffic to these hotels [15][18]. - However, some consumers criticize the initiative as a marketing gimmick, claiming that the portion sizes are small and the value is not as high as expected [17]. Group 3: Financial Viability - The revenue generated from these street stalls varies significantly among hotels, with some reporting daily sales of 1,000 to 30,000 yuan, but the overall profitability remains uncertain due to high operational costs [18][27]. - The article highlights the challenge of maintaining a luxury brand image while adopting a low-cost strategy, which could potentially dilute consumer perceptions of the hotel's value [19][27]. Group 4: Industry Challenges - The rise of street stalls is partly attributed to the impact of new regulations, such as the "ban on alcohol," which has led to a decline in hotel revenues, with some establishments reporting a 20% drop in sales [22][24]. - The overall hotel industry has been facing challenges, including a decrease in average room revenue and occupancy rates, as well as a significant drop in wedding registrations, which traditionally contribute to hotel income [25][24].

公布典型案例释放了深入贯彻落实反食品浪费法的信号。考虑到商家对法条不熟悉，又是首次违法，监 管部门仅对违法商家采取了警告等温和的处罚方式。同时，此举推动商家寻找更健康的盈利模式——比 如用小份菜、灵活拼盘、单杯优惠替代强制消费，既满足多元需求，又避免食品浪费。 当起售门槛导致食品浪费时，商业逻辑应当让位于法律效力。这并非要扼杀商业创新，而是推动商家寻 找更健康的盈利模式——比如用小份菜、灵活拼盘、单杯优惠替代强制消费，既满足多元需求，又避免 食品浪费。 羊肉串"6串起售"、奶茶"2杯起购"、包子"25元起购"……经常在餐馆吃饭的消费者，大都遇到过商家的 起售门槛。正因为习以为常，在市场监管总局最新公布的反食品浪费典型案例中，诸如北京市海淀区市 场监管局对某包子铺"25元起购"开出整改通知，上海虹口区监管部门叫停餐饮店"羊肉串6串起售""特色 生蚝一打起售"的强制规定，江苏张家港奶茶店因"2杯起购"被责令整改，等等。这才让人意识到，设置 起售门槛竟然是违法行为。 从法律层面看，设置起售门槛违反了《中华人民共和国反食品浪费法》第七条：餐饮服务经营者不得诱 导、误导消费者超量点餐。而限制起售数量，正是商家诱导甚至强 ...

Overview - The demand for frozen buns in China is projected to reach 474,900 tons by 2024, with a market size of 11.872 billion yuan, and an average product price of approximately 25,000 yuan per ton. The increasing income levels and consumer preferences for convenient and high-quality frozen foods are expected to drive market expansion, particularly in urban areas [1][11]. Market Policy - Recent food safety regulations in China have become increasingly stringent, impacting various stages of the frozen bun supply chain, including raw material procurement, production, packaging, storage, and sales. These regulations aim to standardize market practices and protect consumer rights, promoting sustainable industry development in the long term [4]. Industry Chain - The frozen bun industry consists of upstream suppliers of raw materials (flour, meat, vegetables, etc.), midstream production processes, and downstream sales channels (supermarkets, convenience stores, e-commerce, and restaurants). Consumer preferences for convenience, taste, and health are driving innovation and product upgrades across the industry chain [7][9]. Competitive Landscape - The frozen bun market in China is highly competitive, with key players including Anjijia Food Group, Sanquan Food, Guangzhou Restaurant Group, and others. In 2024, Anjijia Food is expected to achieve total revenue of 15.13 billion yuan, followed by Sanquan Food with 6.632 billion yuan, and Babi Food with 1.671 billion yuan [13][16]. Development Trends - Future trends in the frozen bun market will focus on health-conscious products, including low-fat, low-sugar, and additive-free options. There will be an emphasis on diverse flavors and the incorporation of local specialties into frozen products, catering to the evolving tastes of consumers [21].

Core Insights - The article highlights the culinary delights of Ningjin, particularly focusing on local specialties such as grilled lamb, Longguan buns, and Daliu noodles, emphasizing their unique flavors and cultural significance [1][4][10] Group 1: Local Cuisine - Ningjin is renowned for its grilled lamb, which is described as tender, juicy, and not gamey, making it a perfect choice for visitors [1][10] - Longguan buns are noted for their thin skin, rich filling, and careful preparation, having gained recognition as a local delicacy [6][8] - Daliu noodles, originating from the Qing Dynasty, are characterized by their intricate preparation and diverse ingredients, making them a complex yet popular dish [8][9] Group 2: Cultural Significance - The culinary history of Ningjin reflects the region's social changes and the people's dedication to traditional food culture, with some dishes being recognized as intangible cultural heritage [4][6] - Ningjin is also famous for its crickets, which are known for their fighting abilities, contributing to the local culture and economy [2][4] - The article emphasizes the importance of experiencing local flavors and the authenticity of street food, suggesting that simple preparations often yield the most memorable culinary experiences [10]

湖北日报全媒记者 李朝霞 张灿 通讯员 赵晏永 "夷陵千人火锅宴开锅！"6月16日，第三届"乐购湖北616三好节"暨外贸优品走进宜昌活动在宜昌启动。现场，随着人形机器人的口令，直径长达3米的千人 火锅宴开席，等待品尝夷陵黄牛肉汤的市民大排长龙。 活动现场汇集130多个优品潮物、美食盛宴、国潮文创、外贸优品、休闲旅游等特色主题市集。新能源汽车市集里，东风、广汽、岚图等知名车企品牌新款 车型整齐排列，销售人员忙着介绍以旧换新政策；湖北外贸优品、老字号专区，稻花香、楚能新能源、夷陵红、中晶钻石等本土品牌的展位前围满了市民； 非遗展区内，夷陵版画线条粗犷有力、卡通面塑栩栩如生、毛线钩织精美实用。 tax a 10-12 the state the state A d Ba 18 8. ( 美食嘉年华区内34个展位一字排开，鲜嫩肥美的肥鱼火锅、皮薄馅足的红油包子、来自高山茶乡的邓村豆腐乳、独具风味的紫衣啤酒等特色美食同台打擂， 为市民带来了一场美食盛宴。 "今天2000斤伦晚和夏橙已全部榨汁卖完。"三峡红生态农业公司电商负责人邓汉明介绍，一杯橙汁需要十几个橙子现榨，销售非常火爆。 一侧草坪上的青春营地区，酒咖、桌游玩咖 ...