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红明农场公司开展荔枝疏花保果技术培训
Xin Lang Cai Jing· 2026-02-11 03:39
为落实海垦集团联农带农服务工作要求,切实提高职工群众的荔枝种植技术水平,2月9日,红明农场公司依托海南琼山荔枝科技小院平台,在荔海共享农 庄开展"妃子笑"荔枝疏花保果技术培训。 本次培训邀请了海口市农业技术推广中心研究员陈胜、特聘农技员周永岛两位专家,采用"理论讲解+实操演示"的模式,为职工群众解决疏花保果过程中 遇到的技术难题。 培训现场。 此次培训打破了传统"会议室授课"的固有模式,将课堂搬到田间地头,让科技服务更接地气、更有实效。红明农场公司作为联农带农的践行者,始终 以"科技兴农、产业富民"为己任,将充分发挥海南琼山荔枝科技小院的技术资源优势,构建"专家指导+基地示范"的服务体系,推动荔枝产业从"经验种 植"向"科学种植"转型,让技术红利转化为职工群众实实在在的收入。 培训现场。 声明:转载或者引用本公众号新闻,请注明来源及原作者。 图文 | 邢远源 编辑 | 伍祁榕 吴天奥 值班主任 | 卢雅楠 总值班 | 徐薇 为落实海垦集团联农带农服务工作要求,切实提高职工群众的荔枝种植技术水平,2月9日,红明农场公司依托海南琼山荔枝科技小院平台,在荔海共享农 庄开展"妃子笑"荔枝疏花保果技术培训。 本次培训邀 ...
(新春走基层)荔花初绽报春信 “中国荔乡”广东高州产业新
Zhong Guo Xin Wen Wang· 2026-02-06 07:41
中新网茂名2月6日电 题:荔花初绽报春信 "中国荔乡"广东高州产业新 作者 梁盛 梁晶晶 中国的传统节气"立春"刚过,在"中国荔乡"广东茂名高州市根子镇柏桥村郁郁葱葱的荔枝林里,散落着 一栋栋白墙黛瓦的新中式楼房。村中的张老奶奶坐在自家庭院门前,冲着洁净宽阔村道上络绎不绝的外 地游客微笑,还不时站起来比划着,为他们指辨路向。 游客在柏 荔枝林下,正忙着杀菌除虫的种植大户何建和指着枝头的荔枝花芽告诉记者,今年的冷空气活跃,为荔 枝带来了明显的储花作用,"白糖罂"和"妃子笑"荔枝的来花质量很好,期待有个好收成。 何建和说,柏桥村是"中国荔乡"高州市荔枝种植核心区,全村荔枝种植面积6800亩,种植历史长达2000 多年。村中有座古荔园,被誉为"荔枝博物馆"。他除了经营自己的果园,还在村中创办了荔枝种植合作 社,去年合作社的荔枝种植面积超2000亩,荔枝鲜果销售额超1000万元。 桥广场的荔枝树下休息。何赞 摄 游客在柏 桥强村公司展厅参观。 何清 摄 记者在采访中了解到,"把荔枝种好、卖好"是柏桥村致富之路的始点,攻破荔枝保鲜技术难关是柏桥村 的底气,而以荔博园为核心、"串珠成链"的片区协同智慧,则是柏桥村农、交、 ...
“妃子笑”与“千年道”(山河志)
Ren Min Wang· 2026-01-03 01:24
《蜀道难图》(局部) (明)沈 周绘 保利艺术博物馆藏 幼年夏天,外婆赶场回来,从背篓里掏出几颗红壳果子。它的外壳上有着鳞状裂纹,果肉晶莹剔透。那 是我第一次见到荔枝。我学大人的样子用指甲划开一道缝,汁水迸出溅上衣襟。入口的刹那,果肉清冽 的汁液瞬间奔涌,舌尖如迎来一场甘甜的阵雨。 外婆指着荔枝说,这叫"妃子笑"。彼时的我哪里懂得个中典故,边嚼食边闷声问道:"是不是给皇上吃 的?"她笑了笑,随后指向村对岸的群山:"这些山沟沟里,古时候专门有人种荔枝送往长安哩!" 后来,我读到杜牧的"一骑红尘妃子笑,无人知是荔枝来",才明白原来童年时的那口甜,背后还背负着 如此深重的历史。老师讲解作者笔下的寓意,我却怔怔盯着窗外,生出遐思——那些快马扬鞭的驿卒, 是否也曾踏着故乡的泥土奔向长安?直到读到苏轼《荔枝叹》中的"永元荔枝来交州,天宝岁贡取之 涪",涪陵、荔枝等熟悉的关键词,像荔枝刺般扎进我的认知里。 谭 鑫 那时的我怎会明白,生养我的这片土地与荔枝的缘分,早已在时光中盘结千年。 涪陵的荔枝,早在东晋《华阳国志·巴志》便有记载:"其地东至鱼复,西至僰道,北接汉中,南极黔 涪……其果实之珍者,树有荔支……"唐代时更因杨贵 ...
福建省三明市市场监督管理局2025年第5期食品安全监督抽检信息通告
Summary of Key Points Core Viewpoint - The announcement from the Sanming Market Supervision Administration highlights the results of the fifth round of food safety supervision and sampling inspections, indicating a high compliance rate with 237 out of 242 batches passing inspection, while 5 batches were found to be non-compliant [2]. Group 1: Inspection Results - A total of 242 batches of food products were inspected, which included both catering food (including dining utensils) and edible agricultural products [2]. - Out of the 242 batches, 237 were found to be compliant, resulting in a compliance rate of approximately 98% [2]. - The 5 non-compliant batches have prompted local market regulatory authorities to take action, including stopping sales, removing products from shelves, recalling items, and announcing the violations [2]. Group 2: Consumer Advisory - Consumers are advised to report any instances of the non-compliant products listed in the announcement by calling the complaint hotline 12315 [2]. - The announcement serves as a reminder for consumers to remain vigilant regarding food safety and to take action if they encounter the specified non-compliant products [2].
百果园业绩会:门店网络优化已完成 下半年净开店数有望达到百家
Core Viewpoint - Baiguoyuan reported a significant decline in revenue and an increase in net loss for the first half of 2025, indicating challenges in its retail operations and store network optimization efforts [1][2] Group 1: Financial Performance - For the first half of 2025, Baiguoyuan achieved revenue of 4.376 billion yuan, a year-on-year decrease of 21.8%, and a net loss attributable to shareholders of 342 million yuan, with a gross margin dropping to 4.9% [1] - The number of Baiguoyuan stores decreased to 4,386, representing a net reduction of 1,639 stores, or 27% year-on-year [1] Group 2: Operational Strategies - The company is focusing on optimizing its retail store layout to enhance operational efficiency, encouraging franchisees to reassess store locations and close underperforming outlets [1] - In the first half of 2025, the average customer traffic per store increased by 12.6%, and single-store gross profit also saw a modest growth [1] Group 3: Marketing and Product Strategy - Baiguoyuan upgraded its store signage to enhance brand recognition and has opened seven stores in Indonesia, laying the groundwork for future international expansion [2] - The company introduced eight seasonal products, which significantly boosted customer traffic and sales, with store traffic for these products increasing by approximately 95% and total sales rising by about 63.8% compared to the same period in 2024 [2] Group 4: Online and Offline Integration - As of the end of the reporting period, Baiguoyuan had approximately 30,000 WeChat groups with a total of about 18 million followers, generating over 58 million yuan in sales through WeChat group purchases, a year-on-year increase of 12.9% [2] - The cumulative number of users utilizing the WeChat mini-program reached 78.58 million, reflecting a growth of approximately 13.24%, while sales through Douyin live streaming channels reached 53.49 million yuan, up about 29.32% year-on-year [2]
百果园中期业绩发布:亏损额环比收窄 正式迈入“减脂增肌”新周期
Bei Jing Shang Bao· 2025-08-22 11:33
Core Insights - The company reported a revenue of 4.376 billion yuan for the first half of 2025, a year-on-year decline of 21.8%, with a net loss of 342 million yuan and a gross margin of 4.9%. However, there are signs of improvement as the loss narrowed by 130 million yuan quarter-on-quarter, indicating a 28% reduction in losses [1][2][8]. Store Network Optimization - The number of stores decreased from 6,025 in June 2024 to 4,386 in June 2025, a reduction of 27%. This closure of inefficient stores is a strategic choice aimed at resource reallocation rather than mere contraction [2][4]. - The gross profit improved to 220 million yuan in the first half of 2025, with a gross margin increase of 1.8 percentage points compared to the second half of 2024 [2][4]. Pricing Strategy - The company is shifting from a price war to a value-based strategy, focusing on differentiated pricing through a combination of high-quality products and competitive pricing. This includes the introduction of flagship products to anchor prices and seasonal items to enhance consumer perception of value [5][6]. - The "Good Fruit Reward" series launched in the first half of 2025 saw a 63.8% increase in sales, significantly boosting store traffic and customer numbers [5][6]. Digital and Community Engagement - The company is enhancing its digital presence through a robust community strategy, leveraging 30,000 store communities and 17.94 million WeChat followers to create a closed-loop growth model [7]. - The "Daily Surprise" initiative has successfully increased community engagement and store traffic, with a 64.47% year-on-year growth in customers purchasing through Douyin [7]. Investment Perspective - The long-term growth potential of the company is significant, with the Chinese fruit retail market projected to grow at a CAGR of 7.6% over the next five years. The market remains fragmented, providing ample consolidation opportunities for leading players like the company [8]. - The company has shown signs of recovery in its operating model, with same-store sales and gross profit improving, which enhances the confidence of franchisees and sets a solid foundation for future expansion [8][9].
广东惠州大亚湾经济技术开发区管理委员会市场监督管理局2025年第三期(第四批)食品监督抽检结果公示
Core Points - The Huizhou Daya Bay Economic and Technological Development Zone Management Committee's Market Supervision Administration conducted food safety supervision and sampling inspections according to the provincial and municipal food sampling plan for 2025, resulting in 95 batches tested, with 3 batches found to be non-compliant [2][3]. Summary by Category - **Inspection Results** - A total of 95 batches of food were inspected, with 3 batches identified as non-compliant [2][3]. - **Public Disclosure** - The results of the food safety inspections have been made public in accordance with government information disclosure regulations [2][3]. - **Sampling Details** - The sampling included various food categories, and specific details about the products tested, including product names, specifications, and sampling dates, were provided [4][5][6][7][8].
千年荔枝红 星夜抢“鲜”忙
Si Chuan Ri Bao· 2025-07-21 00:29
Core Insights - The article highlights the resurgence of the lychee industry in Hejiang County, driven by local farmers and entrepreneurs who are leveraging modern marketing techniques and tourism to promote lychee culture [2][11]. Industry Overview - Hejiang County has a long history of lychee cultivation, with over 2,000 years of history and more than 70 varieties currently grown, including the famous "Feizi Xiao" [12]. - The total planting area for lychee in the county is 306,000 acres, accounting for over 90% of the province's total production and value [12]. - The expected total production for this year is 120 million pounds, marking a historical high for the region [12]. Marketing and Sales Strategies - Local farmers are utilizing live streaming and social media to market their products, with significant engagement from consumers [4][11]. - The use of modern cold chain logistics allows fresh lychees to be shipped directly to major cities like Beijing, Shanghai, Guangzhou, and Shenzhen within 24 hours [10]. - The lychee market in Hejiang County is bustling, with thousands of pounds being sold daily, showcasing a vibrant trading environment [10]. Cultural Promotion - The popularity of the TV show "The Lychee of Chang'an" has helped to elevate the profile of Hejiang lychees, attracting tourists and increasing local interest [11]. - The establishment of ancient lychee tree parks serves both as a tourist attraction and a means to educate visitors about the history and significance of lychee cultivation in the region [11].
298元6颗荔枝:“仙果”还是“消费镰刀”?揭穿水果刺客的暴利江湖
Sou Hu Cai Jing· 2025-07-09 03:44
Core Viewpoint - The article discusses the inflated pricing and marketing strategies surrounding the "Hanging Green" lychee, revealing a disconnect between consumer perception and actual market dynamics, leading to consumer dissatisfaction and regulatory challenges [3][4][6]. Group 1: Pricing and Marketing Strategies - The "Hanging Green" lychee is marketed as a luxury item, with prices reaching 298 yuan for six pieces, while the actual procurement price for farmers only sees a 30%-50% increase compared to regular lychees [3][4]. - The marketing narrative surrounding the lychee includes historical references to a 400-year-old "mother tree" and extravagant claims about its taste and health benefits, which are often exaggerated [3][4]. - The cost of packaging and branding contributes significantly to the price inflation, with a wooden gift box costing around 18 yuan and a plush lining at 5 yuan, leading to a tenfold increase in retail price [4]. Group 2: Consumer Experience and Complaints - Consumers are increasingly frustrated with the disparity between the high prices and the quality of the products received, as evidenced by complaints on platforms like Black Cat Complaints [5]. - A notable incident involved a consumer's child accidentally ordering 26 boxes of lychees for over 10,000 yuan, only to receive a lower-quality product, highlighting the risks of online purchasing [5]. Group 3: Social and Economic Implications - The phenomenon of high-priced lychees reflects broader social issues, including the "Veblen effect," where higher prices enhance the perceived value of a product, leading to a divide between different socioeconomic classes [6]. - A survey indicated that 65% of young people are reducing their fruit intake due to "fruit anxiety," suggesting that the high prices of luxury fruits are impacting overall consumption patterns [6]. Group 4: Regulatory Challenges - The article points out failures in regulatory oversight, including a lack of standardized grading for agricultural products and weak enforcement of pricing regulations, allowing for misleading marketing practices [6][7]. - There are concerns about government complicity in promoting artificially scarce products, as seen in the case of a lychee auction that raised questions about legitimacy [7]. Group 5: Path Forward - The article suggests that a return to rational pricing and value-based marketing is necessary for the long-term sustainability of the lychee market, citing examples of successful agricultural branding that focus on quality and accessibility [8]. - The decline in prices for lychees in other regions, such as Sichuan, demonstrates that moving away from speculative pricing can lead to a more stable market [8].
今夏荔枝迎热销!丰产背后产业待升级
Core Insights - The popularity of Chinese lychee has surged both domestically and internationally, driven by effective cold chain logistics and cultural influences such as the TV drama "The Lychee of Chang'an" [1][6][11] - The current lychee harvest is abundant, leading to a significant drop in wholesale prices, making lychee more accessible to consumers [6][9][14] - The industry faces challenges in ensuring that increased production translates into sustainable profits for farmers, highlighting the need for deeper processing and diversification of products [12][14] Market Dynamics - The lychee market is experiencing a boom, with a single vendor reporting a daily sales volume of 70 tons, attributed to a bumper harvest and increased consumer interest [6] - The wholesale price of "Feizixiao" lychee has decreased to around 5 yuan per jin, approximately 50% lower than the previous year, indicating a shift from a premium to a more mass-market fruit [6][9] - Retail prices in supermarkets have also dropped by about 30%, with sales volume increasing by nearly 30% [9] Export Growth - Chinese lychee is making significant inroads into international markets, with exports to countries like the Netherlands, Spain, and Malaysia, facilitated by improved logistics and preservation technologies [11] - The efficiency of logistics has improved, allowing lychee to be transported from harvest to international markets within 48 hours [11] Industry Challenges - Despite the high production levels, not all farmers benefit equally, with reports of unsold lychee due to low purchase prices, leading some to abandon harvesting [13][14] - The processing rate of lychee remains low, with only about 5% of the total production being processed, indicating a need for development in this area [14] - Experts suggest a shift in focus from quantity to quality, advocating for the promotion of high-value varieties and the development of processed lychee products to mitigate the "high yield, low profit" dilemma [12][14]