新规落地带证上 市更安心！从化 全力保障春节农 产品安全_南方 +_南方plus 春节是农产品消 费旺季，也是质 量安全风险易发 时段。为守护广 大市民"舌尖上 的年味"，广州 市从化区节前全 面启动农产品质 量安全专项监管 行动，用最严谨 的标准、最严格 的监管筑牢安全 防线。节后回 首，这份来自从 化田间地头 的"安心答卷" ， 请广大市民查 收！ 节前"体检"全覆 盖 "从农优品"放心 买 拉网排查，不合 格产品一律不上 市。区农业农村 部门组织全区网 格监管员、协管 员开展"拉网 式"巡查检查， 紧盯用药关键时 段，全面排查风 险隐患。重点围 绕草莓、圣女果 等即摘即食农产 品，通过加大巡 查频次、发放用 药明白纸、农产 品质量安全管理 指引手册等途 径，督促种植养 殖主体严格执行 农药安全间隔 期、兽药休药期 规定，做到"不 安全、不上 市"。截至2026 年2月中旬，从 化区完成产地农 产品质量安全监 测约4000份，抽 样合格率达 99.82%，今年以 检打联动，严厉 打击违法违规行 为。对监测中发 现的不合格样 品，从化区第一 时间跟进处置， 对涉嫌违法违规 行为的坚决依法 查处，涉嫌犯罪 的 ...

近年来，南宁市加快优质家禽及禽蛋产业发展，推进家禽产业链和大型蛋鸡项目建设，成效明显。截至 2025年底，全市家禽大型户中蛋禽养殖场达29家，比上年增长11.5%。同时，南宁多个大型养殖场蛋鸡 存栏量增长较快，带动蛋禽存栏量持续扩容，为禽蛋产量增长提供了有力支撑。数据显示，2025年南宁 市禽蛋产量11.1万吨，比上年增长77.1%，创近年来新高。 本报讯（记者韦静 通讯员边巴穷达）记者日前从国家统计局南宁调查队获悉，2025年南宁市畜牧业生 产快速增长，全年肉类总产量达76.3万吨，比上年增长9.1%，其中，猪肉产量47.1万吨，增长18.4%， 成为拉动肉类总产量增长的核心动力。禽蛋产量创下近年来新高，达11.1万吨，同比增长77.1%。生猪 产能持续释放，为保障重要农产品稳定安全供给提供了有力支撑。 2025年南宁市家禽养殖发展态势向好，家禽存栏量达5816.7万只，比上年增长2.3%。"这主要得益于规 模主体示范带动作用凸显，龙头企业加快扩产布局，新建蛋鸡养殖场陆续投产，为家禽存栏规模扩大提 供了有力支撑。比如，2025年末，马山温氏农牧有限公司、广西沧华农业科技有限公司家禽存栏量分别 达63.73万 ...

Core Viewpoint - The event "2026 Village Spring Festival" held in Shiqiao Village aims to create a vibrant rural celebration that integrates culture, industry, and livelihood, showcasing local products and cultural performances to enhance community engagement and economic vitality [1][10]. Group 1: Cultural and Economic Integration - The Spring Festival features a variety of cultural performances, including dragon and lion dances, and showcases local agricultural products through direct sales from farmers and cooperatives [1][3]. - The event includes a "Rural New Year Goods Market" that offers local specialties and fresh produce, allowing visitors to purchase all their New Year goods in one visit [3]. - Traditional food interactive areas allow visitors to experience and taste local culinary traditions, enhancing cultural appreciation and community involvement [3][10]. Group 2: Community Engagement and Social Services - The festival includes interactive games and activities for all ages, promoting community participation and enjoyment [7]. - Volunteer initiatives provide educational support for children and assistance to elderly residents, fostering a sense of community and care [7][9]. - Special events such as collective birthday celebrations for villagers and communal meals for the elderly promote social cohesion and warmth within the community [7][10].

中小供应商的真实困境与生存诉求，成了这场巨头整合中，最值得被看见的一环。核心的问题也随之而 来： 当巨头将效率推至极致，生鲜赛道生态失衡，又该如何兼顾无数从业者的生计与未来？ 01合作地位的"异化" 2026年2月，美团7.17亿美元收购叮咚买菜。 这桩生鲜行业的资本交易，牵动的远不止行业格局。当市场普遍把目光聚焦于并购后消费体验升级、赛 道规则重塑上，鲜少有人留意到，一群扎根生鲜供应链的中小供应商，正被推到生存的关口。 他们是生鲜赛道里最鲜活的从业者、产业链上的毛细血管。时至今日，此次收购所扬起的尘土，对于这 些生鲜商家们如同一座座大山。合作地位的动摇、经营压力的陡增、发展空间的挤压……让不安与焦虑 笼罩着这个群体。 生鲜供应链的"大清洗"已然开启。 每天50公斤鲜切冷鲜牛肉从库房整装发出，送往叮咚买菜的各个前置仓。 这是郑义(化名)团队与叮咚买菜合作一年半来的日常。50公斤/天，不算庞大的供货量，却让这家生鲜赛 道的小企业，在行业里站住了脚。郑义表示，当初选择叮咚买菜，就是看中平台对中小供应商有难得的 包容度： 合作流程灵活适配小厂产能，不用硬扛大厂的规模化要求；即便他们工厂日均供货量不大，也能拥有基 础 ...

我市发出首张农产品安全"身份证" 新规落地首日 每日甘肃网2月10日讯 据金昌日报报道（记者张迈）2月1日，《农产品质量安全承诺达标合格证管理 办法》（以下简称《办法》）正式施行。当日，永昌县家乡新养鸡专业合作社顺利开具我市在该《办 法》施行后的首张《农产品质量安全承诺达标合格证》，这张承载着农产品全链条监管信息的"质量身 份证"，标志着我市农产品质量安全监管工作正式迈入精细化、规范化发展的全新阶段。 据悉，《办法》由农业农村部于2025年12月2日公布，《办法》的施行，为全国农产品质量安全监管提 供了统一规范的制度遵循，也为我市进一步完善农产品监管体系、守护群众"舌尖上的安全"提供了重要 契机。 此次施行的《办法》覆盖范围广泛，将蔬菜（含人工种植食用菌）、水果、茶鲜叶、活畜禽、禽蛋、养 殖水产品等7大类与群众日常生活密切相关的农产品全部纳入管理，明确要求此类农产品上市销售时需 统一持有质量安全"身份证明"，实现"持证入市、凭证销售"。为确保制度落地见效，《办法》明确了各 类生产经营主体的责任义务，构建起全流程闭环监管体系。其中，农产品生产企业、农民专业合作社需 按生产批次规范开具合格证，详细记录产品名称、数 ...

热气腾腾的杀猪菜香气四溢，驱散了深冬的寒意。阜新市海州区西苗圃市场门前锣鼓喧天、人头攒动， 这座沉寂了5年的老市场，通过市场化运作重新焕发生机，再次成为阜新市民生活的热闹一角。 始建于1991年的西苗圃市场，曾是阜新城乡物资流通的重要枢纽。随着时代变迁，由于设施陈旧、电路 老化、消防隐患等问题日益突出，市场于2021年关停。面对这一局面，海州区以市场化思维破题，引入 社会资本1600万元，历时4个多月，对这片1980平方米的空间进行升级改造。 空间焕新，本质是民生需求与城市品质的双重提升。走进市场，钢结构主体取代了原有的易燃木质梁 架，喷淋系统、烟感报警器等消防设施全面覆盖，还引入地热系统，补齐了安全与舒适短板，昔日"脏 乱差"的景象一去不返。 （来源：辽宁日报） 转自：辽宁日报 本报记者 田甜 69岁的老商户汪国朋在明亮整洁的熟食档口前笑容满面："以前环境差，关停后本想安心养老，没想到 改造后环境这么好，我就重新上岗了。现在一天的营业额能到2000多元，比过去翻了一倍！"老商户回 归、新环境赋能，让市场不仅唤起老阜新人的情感共鸣，更以优质体验承接了市民的日常需求。 相比硬件的升级，业态的重构更体现统筹城乡发 ...

Core Viewpoint - From February 1, 2026, China will implement a new "identity card" for agricultural products, known as the Agricultural Product Quality Safety Commitment Certificate, which will provide comprehensive information about the product's journey from farm to table, including producer commitments and regulatory information [1] Group 1: Certificate Overview - The Agricultural Product Quality Safety Commitment Certificate is a proof issued by agricultural producers, cooperatives, and purchasing units based on quality control and testing results [1] - Producers must commit that their products do not contain banned pesticides, veterinary drugs, or other chemicals, and that residues of conventional pesticides and veterinary drugs do not exceed standards [1] - The new regulations require producers and cooperatives to issue certificates for each production batch and retain records for at least six months [1][3] Group 2: Certificate Details - The certificate includes basic information such as product name, quantity, origin, issuance date, commitment entity, and contact information, which need not be repeated on packaging if already labeled [2] - The issuance method is flexible, encouraging the use of digital formats like QR codes, which allow consumers to scan and access full product information [2] Group 3: Responsibilities and Penalties - Agricultural producers and cooperatives bear the primary responsibility for ensuring product quality and maintaining production records [3] - Purchasing units must collect certificates and report any discrepancies to agricultural authorities [3] - Failure to issue, collect, or retain certificates may result in penalties ranging from 100 to 1,000 yuan, and violations will be recorded in credit histories [4] Group 4: Legal Implications - The certificate represents a legal commitment, meaning producers cannot claim ignorance if products fail to meet standards, as they have publicly accepted legal responsibility [4] - The new system shifts the perception of product safety from being "assumed" to a proactive declaration of compliance, aligning with the principle of accountability in the Agricultural Product Quality Safety Law [4] Group 5: Market Impact - The certificate acts as a catalyst for quality improvement, rewarding compliant producers with market trust and better prices while increasing the risks for non-compliant producers [5]

Core Viewpoint - The new "identity card" for agricultural products, known as the Agricultural Product Quality Safety Commitment Certificate, will be fully implemented starting February 1, 2026, ensuring that all major agricultural products have a quality safety proof [6]. Group 1: Regulatory Framework - The new regulations encompass a wide range of agricultural products, including vegetables, fruits, tea leaves, livestock, poultry, eggs, and aquaculture products [3]. - Producers are required to commit that their products do not contain banned pesticides, veterinary drugs, or other compounds, and that residues of conventional pesticides and veterinary drugs do not exceed standards [4][7]. - Agricultural production enterprises and cooperatives must issue quality certificates for each production batch and retain records for at least six months, while farmers are encouraged to do the same [4][7]. Group 2: Compliance and Enforcement - Buyers must collect the quality certificate before purchasing products; failure to do so will result in the inability to acquire the products [4][7]. - Online sales of agricultural products must also include the quality certificate, with encouragement to display it prominently on sales pages [5][9]. - Non-compliance with the certificate issuance and retention will lead to penalties ranging from 100 to 1,000 yuan, and such violations will be recorded in credit histories, affecting future business operations [9]. Group 3: Information Transparency - The quality certificate will include essential information such as product name, quantity, origin, issuance date, and contact details, which can be displayed on packaging [7]. - The use of QR codes is encouraged for easy access to comprehensive product information, enhancing transparency from farm to table [6][7]. Group 4: Accountability and Market Impact - The new system shifts the responsibility of product safety from a default assumption to an active commitment by producers, aligning with the principle of "whoever produces is responsible; whoever sells is accountable" [11]. - The quality certificate serves as a legal guarantee of responsibility, increasing the costs and risks for non-compliant producers, thereby promoting higher standards and potentially leading to market elimination of poor-quality producers [11].

四川是农业大省 使农村基本具备现代生活条件 让农民生活更加富裕美好 "三农"是四川应对外部不确定性的"压舱石" 2026年是"十五五"开局之年 站在新的历史起点 四川将如何扎实抓好"三农"重点任务 确保实现"十五五"良好开局？ 1月28日举行的省委农村工作会议给出答案： 进一步锻长板、补短板、育新板 努力把农业建成现代化大产业 除了"米袋子"，"菜篮子""肉盘子"也牵动人心。成都市农业农村局局长古建桥说，将聚力提升都市农业质量效 益，实施千亿级现代都市农业产业集群培育提升行动，推进科技和农业深度融合，培育蒲江 柑、金堂羊肚菌等单 品；同时实施生猪禽蛋稳产提质工程，推进现代化规模养殖场新（改扩）建。 当前，自然灾害仍是影响全省特别是丘陵山区粮食生产的最大不确定性因素。省农业农村厅相关负责人表示，将 通过推广水肥一体化设备、建设机电提灌站、选用耐逆性品种等方式，增强灾害防范应对能力，实现科学防灾减 灾促增产。 成都双流区环城绿道旁的油菜花海翻涌着金浪（资料图片）。 赵阳 摄（C视觉） 01 粮食安全 深入实施新一轮粮食产能提升行动 会议强调粮食等重要农产品保供，这与四川在全国农业版图中的重要战略位置有关。作为全国 ...

（来源：江苏新闻） 牛肉牛奶产量也有明显增幅。2025年末，全省肉牛存栏20.9万头，较2020年增长46.7%，牛出栏18.8万头，较2020年 增长34.8%。牛奶产量达到76.1万吨，创历史新高，较2020年增长20.9%。 江苏广电荔枝新闻中心记者丨郭艺 从CPI数据来看，也有体现。2025年，江苏CPI比上年下降0.2%。受鲜菜、猪肉等价格下降拉动影响，食品价格下降 1.7%。 消费端的价格下降，得益于生产端的产能持续释放。国家统计局江苏调查总队发布的信息也印证了这点："十四 五"时期，江苏加快构建畜禽产品高质量供给体系，肉蛋奶供给能力稳步提升。2025年，全省肉类、禽蛋、牛奶产量 分别达到351.9万吨、205.0万吨、76.1万吨，多项指标创近年新高。 具体来看，生猪产能较为稳定，存栏量连续五年保持在1400万头以上，出栏量也呈现逐步增长趋势。2025年，全省 生猪出栏2437.9万头，创近7年新高，较2020年增长33.5%。 作为肉鸡及蛋鸡的养殖优势区之一，江苏家禽养殖规模大、基础好，"十四五"期间产能不断扩大。2025年，全省家 禽出栏9.1亿只，创近13年新高，同比增长7.1%，较202 ...