（来源：千龙网） 新京报讯 （记者 陈琳）12月23日，市场监管总局副局长柳军在食品安全专题新闻发布会上介绍，总局 推动《中华人民共和国食品安全法》完成重要修订，首次在法律层面确立重点液态食品道路散装运输许 可制度，并将婴幼儿配方液态乳纳入注册管理，成为年度重要制度创新。 2025年，市场监管总局围绕《关于进一步强化食品安全全链条监管的意见》落实，推动制度完善、深化 专项整治、强化智慧监管、健全应急体系，全国食品安全形势总体平稳。 重点工作聚焦五大领域，制度创新与技术赋能双线并进。系统推动全链条监管落地。通过细化任务分 工、加强解读培训、建立月度督办与季度会商机制，确保全链条监管要求层层传导、有效执行。《中华 人民共和国食品安全法》完成重要修订，首次在法律层面确立重点液态食品道路散装运输许可制度，并 将婴幼儿配方液态乳纳入注册管理，填补制度空白。同步出台《集中用餐单位落实食品安全主体责任监 督管理规定》等10余部规章及多项国家标准，织密全流程制度防护网。 开展突出问题专项整治。针对校园食品安全、农村假冒伪劣食品、肉制品和食用油掺杂掺假、食品添加 剂滥用等问题开展系列专项行动，坚持"零容忍"打击违法违规行为，解 ...

民以食为天，食以安为先。23日，国家市场监督管理总局召开了食品安全专题发布会，都是和我们"舌尖上的安全"息息相关的信息。 整治"肉制品食用油"掺杂掺假乱象，效果如何？ 今年专门针对肉制品、食用植物油掺杂掺假乱象开展了专项整治，发现了多少问题？今年食品安全监督抽检，覆盖了多少咱们常买的食材？总体合格率怎么 样？守护校园食品安全，具体都出了哪些实招？还有很多人喜欢在电商直播间买买买，食品安全又如何保障？ "米面油肉奶"监督抽检总体合格率如何？ 先来看今年全国食品安全监督抽检覆盖了多少咱们生活中常买的食材？尤其是消费量大的米、面、油、肉、奶，总体合格率怎么样？ 截至今年11月底，全国市场监管系统完成监督抽检617.69万批次，检出不合格17.23万批次，不合格率2.79%。抽检结果显示：食品安全状况总体平稳。 39大类抽检食品中有24大类食品抽检不合格率低于1%。消费量大的米、面、油、肉、奶不合格率连续5年处于低位，今年抽检不合格率分别为0.17%、 0.01%、0.66%、0.52%、0.08%。 另外国产婴幼儿配方食品合格率高，今年婴幼儿配方食品抽检覆盖注册的所有在产、在售企业，检验食品安全国家标准全部指标。国 ...

今天（23日），市场监管总局召开了食品安全专题发布会，记者从发布会上了解到，截至今年11月底， 全国市场监管系统完成食品监督抽检617.69万批次，检出不合格样品17.23万批次，不合格率2.79%。抽 检结果显示： 一是食品安全状况总体平稳。一共抽检了39大类抽检食品，有35大类食品抽检不合格率低于总体不合格 率，有24大类食品抽检不合格率低于1%。 三是国产婴幼儿配方食品合格率较高。婴幼儿配方食品抽检覆盖注册的所有在产、在售企业，检验食品 安全国家标准涉及的全部指标。国产婴幼儿配方食品合格率连续4年保持在99.95%以上。 四是一些关键指标显著下降。食用植物油违法添加乙基麦芽酚也就是"一滴香"问题得到好转，比如，抽 检不合格率从2020年的2.08%降至今年的0.08%。又如，花生油中黄曲霉毒素B1不合格率连续4年下降， 从2021年的3.33％降至今年的0.76％。再如，粉丝粉条、餐饮自制油饼油条铝残留不合格率连续5年持续 下降，分别从2020年的2.56%、9.65%，降至今年的0.86%、2.71%。 （总台央视记者 李晶晶） 二是大宗食品保持良好状况。人民群众日常消费量大的米、面、油、肉、奶等几类 ...

12月23日，在市场监管总局召开食品安全专题新闻发布会上，市场监管总局食品安全总监孙会川介绍， 截至今年11月底，全国市场监管系统完成监督抽检617.69万批次，检出不合格样品17.23万批次，不合格 率2.79%。从抽检结果来看，主要有以下几个特点： 一些关键指标显著下降。食用植物油违法添加乙基麦芽酚也就是"一滴香"问题得到好转，比如，抽检不 合格率从2020年的2.08%降至今年的0.08%。又如，花生油中黄曲霉毒素B1不合格率连续4年下降，从 2021年的3.33%降至今年的0.76%。再如，粉丝粉条、餐饮自制油饼油条铝残留不合格率连续5年下降， 分别从2020年的2.56%、9.65%，降至今年的0.86%、2.71%。 国产婴幼儿配方食品合格率较高。婴幼儿配方食品抽检覆盖注册的所有在产、在售企业，检验食品安全 国家标准涉及的全部指标。国产婴幼儿配方食品合格率连续4年保持在99.95%以上。 针对抽检发现的问题，市场监管总局指导各地市场监管部门及时开展核查处置，今年以来完成不合格食 品核查处置任务19万件，罚没金额4.51亿元，移送公安机关案件900余件。同时，市场监管部门还及时 将风险隐患通报农业农 ...

Core Insights - During the "14th Five-Year Plan" period, Beijing has leveraged its capital's technological talent advantage, achieving an agricultural technology progress contribution rate of 75%, with comprehensive technological strength leading the nation [1][4]. Agricultural Development - The construction of Beijing as a "seed industry capital" is rapidly advancing, with 29 seed enterprises selected as national seed industry backbone enterprises, the highest in the country [1][4]. - The number of newly approved crop varieties annually ranks among the top in the nation, with 9 species leading internationally in breeding levels and 18 species being domestically advanced [1][4]. Quality Improvement Initiatives - The city has implemented a three-year action plan for high-quality vegetable industry development, enhancing agricultural supply-side structural reforms, and significantly improving agricultural quality and efficiency [3]. - Agricultural production capacity is steadily increasing, with self-sufficiency rates for key agricultural products like vegetables, eggs, and milk improving [3]. Technological and Policy Support - Over the past five years, a series of policies have been introduced to support agricultural technology enterprises, focusing on top-level design, innovation mechanisms, and the transformation of research results [4]. - The establishment of a seed resource protection system has led to the preservation of 2.144 million seed resources in Beijing, ranking first in the nation [4]. Rural Development and Tourism - The integration of agriculture, culture, and tourism is being promoted, with over a hundred premium leisure tourism routes launched in the suburbs, fostering new business models such as rural markets and specialty cuisine [5]. - The city aims to enhance rural development, governance, and living standards, positioning itself as a "window" for a strong agricultural nation [5].

Core Insights - Beijing has implemented the strictest farmland protection system, restoring the cultivated land area to 1.97 million acres and completing the mapping of 1.5 million acres of permanent basic farmland [1][2] - The city has made significant advancements in agricultural technology, achieving a 75% contribution rate from agricultural technology progress and leading the nation in comprehensive technological strength [2][3] - The development of rural industries has been prioritized, with a focus on enhancing the production of local specialties and creating new rural business models [6][4] Group 1: Agricultural Development - The area of high-standard farmland built has reached 840,000 acres, with a focus on modern facility agriculture and the establishment of demonstration zones [2] - The self-sufficiency rates for key agricultural products such as vegetables, eggs, and milk have steadily increased [2] - Beijing has developed a robust seed industry, with 214.4 million preserved germplasm resources, ranking first in the country [3] Group 2: Rural Infrastructure and Services - Over 95% of administrative villages have completed village planning, and rural infrastructure improvements have been largely completed [4] - The city has introduced over 200 new urban entrepreneurial entities to develop rural new business formats, enhancing the local economy [4] - The income of rural residents has consistently grown faster than that of urban residents, with a projected increase of 9,730 yuan per capita by 2024 [7] Group 3: Policy and Governance - Beijing has implemented various policies to support rural collective economic development and improve governance in rural areas [8] - The city has made progress in land reform, with 23,87 plots of land entering the open market for transactions since 2021 [8] - The government aims to continue promoting urban-rural integration and modern agricultural development in the next five years [9]

Core Viewpoint - The Shandong Provincial Animal Husbandry and Veterinary Bureau has created a quality livestock product map to promote the "Shandong Quality Livestock Products" regional public brand, showcasing high-quality livestock products across the province [1] Group 1: Quality Livestock Products Map - The map includes 255 selected quality livestock product enterprises, covering all 16 cities in Shandong Province [1] - The products featured on the map include four major categories: meat, eggs, milk, and honey, ensuring a wide variety and high quality [1] - The map is structured in two levels: city-level as the first tier and county-level as the second tier, allowing consumers to easily navigate and access information [1] Group 2: Consumer Engagement - Consumers can access the map online, browse the distribution of quality livestock products, and view product images and details by clicking on respective city and county names [1] - The platform allows for direct communication with enterprises through a one-click call feature, facilitating quick contact and online purchasing [1] - This initiative aims to meet the diverse health consumption needs of the public in a more flexible manner [1]

Core Points - The event aims to promote high-quality livestock products from Shandong province and enhance their recognition nationwide through participation in the 22nd China International Agricultural Products Fair [1][3]. Group 1: Event Overview - The Shandong Livestock Quality Safety Center organized 18 local high-quality livestock product companies to participate in the fair, showcasing products such as meat, eggs, milk, and honey [3]. - The event served as a platform for supply and sales connections, allowing consumers to experience the charm of Shandong's livestock industry and increasing recognition of its high-quality products [3]. Group 2: Consumer Engagement and Education - Volunteers conducted legal education on the Agricultural Product Quality Safety Law and provided knowledge on livestock product safety, enhancing consumer awareness and understanding of quality identification [3]. - Educational materials, including safety knowledge pamphlets and animated videos, were distributed to address consumer misconceptions and improve their ability to identify quality products [3]. Group 3: Future Initiatives - The Shandong Livestock Quality Safety Center plans to summarize experiences from external supply and sales connections and promote a "going out" strategy for local livestock product companies [5]. - The center aims to integrate online and offline promotional channels, continuously organizing diverse brand promotion and educational activities to meet the diverse health consumption needs of the public [5].

Core Viewpoint - The article discusses the collaboration between Jiangjin District of Chongqing and Yanping District of Nanping City in Fujian Province, focusing on the integration of comprehensive land remediation and industrial development [1] Group 1: Land Remediation and Industrial Integration - Yanping District utilizes comprehensive land remediation as a strategy to promote the deep integration of primary, secondary, and tertiary industries [1] - The district is cultivating five distinctive industries, referred to as "five ones": "one bottle of milk" (dairy industry), "one flower" (lily flower), "one bamboo" (bamboo industry), "one leaf" (tea industry), and "one river" (ecological protection and development of the Min River basin) [1] Group 2: Strategic Cooperation - During the exchange, Jiangjin District enterprises signed a strategic cooperation agreement with Fujian Natural Resources Technology Co., Ltd. to explore innovative paths for comprehensive land remediation [1] - The collaboration aims to leverage state-owned enterprise strengths to promote efficient resource utilization and high-quality industrial development [1]

Core Insights - The article discusses the proactive measures taken by the Shandong Province's Binzhou Development and Reform Commission in collaboration with the Market Supervision Bureau to monitor and ensure stable prices and sufficient supply of essential goods during the upcoming National Day and Mid-Autumn Festival [1][3]. Group 1: Market Monitoring and Supply - A special inspection was conducted to assess the supply of essential goods such as grains, oils, meats, eggs, dairy, vegetables, and mooncakes, as well as the pricing of hotel accommodations [3]. - The inspection revealed that the market supply is sufficient, consumer demand is strong, and there are no abnormal price fluctuations, indicating a prosperous supply-demand balance [3]. Group 2: Ongoing Price Monitoring - The Binzhou Development and Reform Commission will continue to monitor changes in prices of essential goods and restaurant accommodations during the holiday period, ensuring supply stability and price maintenance [5]. - A daily monitoring and reporting system for 50 essential consumer goods will be implemented to detect and report any emerging price issues promptly [5]. Group 3: Regulatory Actions - The commission will collaborate with market regulatory departments to combat illegal activities such as hoarding and price gouging, thereby maintaining normal market price order [6].